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On Sunday May 21 Chef John Brand and Executive Pastry Chef Jenn Riesmann of Hotel Emma will host the first ever San Antonio No Kid Hungry Dinner at Hotel Emma. Presented by Citi, this event will pair the two chefs along with a team of guest chefs to create a special multi-course dinner to benefit No Kid Hungry’s work to end childhood hunger in America. Individual tickets are available for purchase at $175 per person and packages and table hosting opportunities begin at $2,500.  For additional information and to purchase tickets please visit No Kid Hungry online. (Hotel Emma, 2017)

This event will feature renowned guest chefs Ned Elliott of Foreign & Domestic in Austin, Ben Ford of Ford’s Filling Station in Los Angeles, Michael Paley of South Congress Hotel in Austin and Ryan Lachaine of Riel in Houston along with guest speaker Ruth Riley, general manager for the San Antonio Stars. There will be a cocktail reception at 6p.m. followed by a seated multi-course dinner and live auction at 7p.m. Guests will have the opportunity to bid on a variety of one of a kind luxury, culinary and travel items. Proceeds from the event will benefit No Kid Hungry’s work to end childhood hunger in Texas and across the country.

No Kid Hungry is a campaign of the national nonprofit Share Our Strength whose mission is to end childhood hunger. They do this by connecting kids to accessible, effective nutrition programs, building partnerships and advocating for policy changes needed to achieve these goals. Since the campaign’s launch, No Kid Hungry and its partners have connected kids struggling with hunger to more than 500 million meals.

Hotel Emma
136 E Grayson St
San Antonio, TX 78715
(210) 448-8300