St. Patrick’s Day is next week and what better way to celebrate than with some tasty cocktails inspired by the Emerald Isle. Below are two festive cocktail recipes from Twang, the San Antonio, Texas-based producer of salts and seasonings. Twang is a family-owned and operated company based in San Antonio with product lines that include Twang-A-Rita, Beer Salt and more; these are salts and seasonings designed to easily add flavor to drinks and elevate your at-home alcoholic beverages to cocktail bar status. Twang’s products are available throughout the country in 46 states, in grocery stores, convenience stores, online and through Amazon. (Twang, 2021)

San Patricio with Desert Door Sotol and Twang-A-Rita Unwind Lime

Ingredients:
Twang-A-Rita Unwind Lime
2 oz. Desert Door Texas Sotol
.5 oz. Agave nectar
1 oz. Lime juice
1 oz. Pineapple juice
Ice
Pineapple wedge for garnish

Instructions
Rim glass with Twang-A-Rita Unwind Lime. In a shaker with ice, combine Desert Door Texas Sotol, agave nectar, lime juice, and pineapple juice. Shake and strain over ice, garnish with pineapple wedge.

Lucky Grapefruit Sour with Twang-A-Rita Paloma Love

Ingredients:
Twang-A-Rita Paloma Love
1 kiwi
Ice
½ oz. simple syrup
1 oz. lime juice
2 oz. Irish whiskey
Jarritos Grapefruit Soda; make sure it is cold

Instructions
Rim Collins glass with Twang-A-Rita Paloma Love. Cut kiwi in half and use a spoon to scoop out the fruit and put it into a shaker filled with ice, along with the lime juice. Pour into glass over ice. Top with Jarritos Grapefruit soda. Stir and garnish with a kiwi slice.