Frida Kahlo Oasis at San Antonio Botanical Garden

The Frida Kahlo Oasis will open on Saturday May 8, 2021. Photo: San Antonio Botanical Garden

The San Antonio Botanical Garden, in partnership with the Museo Frida Kahlo, have created a world-class exhibition celebrating Frida Kahlo and her deep connection with plants and the natural world. Frida Kahlo Oasis opens on Saturday May 8 and will be on view until Tuesday, November 2, 2021. Opening weekend activities on May 8-9 from 10a.m. to 2p.m. will feature exhibition tours, Frida-inspired hands-on activities, cash bar and food prepared by Jason Dady, and more.  (San Antonio Botanical Garden, 2021)

The Botanical Garden invites you to immerse yourself in the lush green sanctuary of the exhibition which features a one-of-a-kind stylized version of Casa Azul, Kahlo’s iconic blue home.  Discover the tropical and native plants that Kahlo loved, iconic landmarks, and Mexican Arte Popular – monumental animals that profoundly influenced her timeless art. Exhibit is included with Garden admission and membership.

The exhibition’s Casa Azul garden will occupy a 2,100 square food space nestled in the heart of the Botanical Garden, shaded by giant oak trees, and overflowing with Mexican native plants, and a mixture of tropical foliage and desert plants, including elephant ears, bougainvillea, agave, and marigolds. Visitors are invited to explore the famous landmarks of Kahlo’s garden at Casa Azul such as the pyramid that displayed Diego Rivera’s pre-Columbian artifacts collection, the frog-themed fountain, and Kahlo’s desk and easel. The exhibition will also feature six monumental animals specially sighted throughout the lush garden grounds – a Dog, Monkey, Deer, Butterfly, Parrot, and Hummingbird – which often appear in Kahlo’s artworks, as a testimonial to her passion for Mexican Arte Popular.

The Botanical Garden will offer a variety of Frida Kahlo and Mexican inspired programs to engage visitors along with the exhibition.  These include special curated tours, art history lectures, culinary and cocktail workshops, and adult and family events.