Category: Liquor/Spirits

Lone Star Brewing announces first ever agave hard seltzers

Lone Star Seltzer will debut with two refreshing flavors, Agave Lime and Agave Watermelon. Photo: Lone Star Brewing Company, used with permission.

Lone Star Brewing is excited to announce Lone Star Agave Seltzers, refreshing hard seltzers inspired by beloved Texas ingredients and local taste profiles. The new beverages will be available in stores throughout Texas in two flavors, Agave Lime and Agave Watermelon, starting in April of this year. The refreshing beverages are made with Texans in mind and are best paired with fun Texas activities; by the pool, on the lake, or your favorite porch or patio – wherever you find enjoyment in the land of Texas. (Lone Star Brewing Company, 2021)

Brewed locally in Austin, TX  with a high quality sucrose base, the 5% ABV seltzer is enhanced with blue agave nectar that provides a crisp, balanced, and distinct drinking experience. Lone Star Agave Seltzers are the ultimate Texas hard seltzers made with locally-minded natural fruit flavors. Lone Star Agave Seltzer’s Agave Lime flavor has a light, natural citrus twang that complements the sweetness of the blue agave nectar. The Agave Watermelon seltzer embodies the light sweetness of the watermelon, making it perfect for Texas’ mild spring and hot summer seasons. 

Both flavors of Lone Star Agave Seltzer will be available for purchase in six-packs of 12 oz. sleek cans. The Agave Lime flavor is also available in a 19.2 oz. single-serve can. The six-packs will retail for the suggested price of $8.99, while the Agave Lime single serve will retail for $2.79. Lone Star Agave Seltzer is a refreshing option at just 100 calories for its 12 oz. can, with only 2g carbs and 1g sugar.  

To find a nearby retailer carrying Lone Star Seltzer, consumers can use Lone Star’s seltzer finder tool. Lone Star Seltzer will be available at select retailers starting this month including Walmart and Albertsons, Quick Trip, Circle K and HEB slated for May. 

To celebrate the launch of Lone Star Agave Seltzers, Lone Star is teaming up with Cowboy Pools, a full-service stock tank pool company based in Austin, who creates unique oases in Texas backyards by reimagining the classic stock tank for outdoor enjoyment. Lone Star will be giving away and installing 5 stock tanks that are perfect to combat the common native enemy, “The Texas Heat.” This giveaway program will run in select retailers throughout the state, and on Lone Star’s own social media channel. The in store portion of the giveaways are slated to begin in May, with the Instagram giveaway rolling out sometime this summer. 

“There’s a clear demand for quality hard seltzers, so we’re excited to break into the market with flavor profiles that are both refreshing and have an essential Texas quality to them,” “This is a proudly Texas product, with locally minded ingredients for modern taste palates, perfect for all Texans who enjoy easy drinking beverages and socializing outdoors in our beautiful state. This is just the beginning of our Texas Seltzer exploration. We have some really fun flavors & concepts in the works.” – Daniel Crawford, Lone Star Brand Manager

Lone Star Brewing Co., the makers of Lone Star Beer “The National Beer of Texas” and Lone Star Texas Light Beer, has been proudly brewing beer in Texas since 1884. Since its founding, Lone Star has partnered with local communities throughout the state, supporting Texas-specific charities and organizations. Lone Star Brewing Co. is owned by Pabst Brewing Company, one of the largest independently owned American brewing companies.

St. Patrick’s Day DIY cocktail recipes from Twang

San Patricio with Desert Door Sotol and Twang-A-Rita Unwind Lime. Photo: Twang, used with permission.

St. Patrick’s Day is next week and what better way to celebrate than with some tasty cocktails inspired by the Emerald Isle. Below are two festive cocktail recipes from Twang, the San Antonio, Texas-based producer of salts and seasonings. Twang is a family-owned and operated company based in San Antonio with product lines that include Twang-A-Rita, Beer Salt and more; these are salts and seasonings designed to easily add flavor to drinks and elevate your at-home alcoholic beverages to cocktail bar status. Twang’s products are available throughout the country in 46 states, in grocery stores, convenience stores, online and through Amazon. (Twang, 2021)

San Patricio with Desert Door Sotol and Twang-A-Rita Unwind Lime

Ingredients:
Twang-A-Rita Unwind Lime
2 oz. Desert Door Texas Sotol
.5 oz. Agave nectar
1 oz. Lime juice
1 oz. Pineapple juice
Ice
Pineapple wedge for garnish

Instructions
Rim glass with Twang-A-Rita Unwind Lime. In a shaker with ice, combine Desert Door Texas Sotol, agave nectar, lime juice, and pineapple juice. Shake and strain over ice, garnish with pineapple wedge.

Lucky Grapefruit Sour with Twang-A-Rita Paloma Love

Ingredients:
Twang-A-Rita Paloma Love
1 kiwi
Ice
½ oz. simple syrup
1 oz. lime juice
2 oz. Irish whiskey
Jarritos Grapefruit Soda; make sure it is cold

Instructions
Rim Collins glass with Twang-A-Rita Paloma Love. Cut kiwi in half and use a spoon to scoop out the fruit and put it into a shaker filled with ice, along with the lime juice. Pour into glass over ice. Top with Jarritos Grapefruit soda. Stir and garnish with a kiwi slice.

 

Lucky Grapefruit Sour with Twang-A-Rita Paloma Love. Photo: Twang, used with permission.

Twin Liquors opens new San Antonio location on Potranco Road

Twin Liquors continues to observe safety guidelines, one of which is providing social distancing markers throughout the store. Photo: Twin Liquors, used with permission.

Today Twin Liquors announced the opening of its 12th San Antonio location. The Texas based liquor store began in 1937 as a small store in downtown Austin and has grown into a successful “home-grown” Texas company with over 100 locations. The new Twin Liquors is now open and will be located at 14311 Potranco Rd. #101 with business hours Monday through Saturday from 10a.m. to 9p.m. (Twin Liquors, 2020)

Twin Liquors is committed to its team members and the communities it serves. With the ongoing COVID-19 Pandemic, Twin Liquors has established enhanced guidelines across all their locations across Texas to ensure the safety of customers and staff members during this time. Plexiglass “sneeze-guards” have been placed between the cash register and counter in all Twin Liquors locations, along with safety signage and social distancing markers and protective gear. Staff members are also actively disinfecting the stores.

Additionally, Twin Liquors recently announced the launch of its new Entertaining at Home guide designed to provide tips on hosting this holiday season. Featuring cocktail combo packs with recipes, wine combo packs, and recommendations for creating the perfect bar cart, the entertaining guide has something for everyone.   

For those who prefer to shop online for delivery or in-store pick up, Customers can do so through Twin Liquors’ website or the Twin Liquors app, available to download on iOS and Android app stores. Online ordering will be available beginning tomorrow, Tuesday, December 15, 2020.

Born and raised in downtown Austin, Texas, Twin Liquors began as a small store and has grown into a successful “home-grown” Texas company.  It has a unique and well-respected reputation throughout the United States for having impeccable team members, outstanding customer service, conveniently located stores, extensive selections of fine wines and premium spirits from around the world, and substantial community involvement. Twin Liquors currently operates 85+ neighborhood stores across central, south, and southeast Texas.

Holiday gift guide and cocktail recipes from Twang

Pomegranate Moscow Mule recipe from Twang. Photo: Twang, used with permission.

Twang Partners, Ltd. is a manufacturer of premium flavored salts, seasonings, and more based in San Antonio, Texas. This year, Twang is sharing several festive holiday cocktail recipes and gift giving suggestions to make holiday preparations easy. (Twang, 2020)

In addition to its wide variety of products (Twang-A-Rita, ZAS!, Reserve, Twangerz and Beer Salt) that are available for purchase on the Twang website year round, Twang has a “stocking stuffers” section on their site that makes holiday shopping simple and easy. Twang also has a selection of its products available on Amazon Prime for last minute shoppers. Twang’s products can ship nationwide, making them ideal gifts for cocktail connoisseurs and home chefs.

Regardless of how people celebrate this year, Twang is also sharing some cocktail recipes to help make the season more festive. See below for holiday-themed cocktails from Twang that can be made at home.

Pomegranate Moscow Mule Recipe

  • Ingredients:
    • 1.5 oz. premium vodka
    • .5-ounce fresh lime juice
    • 3 ounces of pomegranate juice
    • Crushed ice
    • Ginger beer
    • Copper mug
    • Twang-A-Rita Unwind Lime 
    • One fresh lime
    • One mint sprig

Preparation:

  • Rim a copper mug with Twang-A-Rita Unwind Lime 
  • Add crushed ice to the mug
  • Combine 1.5 oz. of premium vodka, .5 oz. of fresh lime juice, and 3 oz. of pomegranate juice and add to the mug
  • Top off with ginger beer
  • Garnish with lime and mint sprig

Hot Zas!

Recipe courtesy of Owner/Bartender Aaron Peña of The Squeezebox in San Antonio 

  • Ingredients
    • Twang-A-Rita Unwind Lime
    • Two dashes of Twang’s ZAS! Mango Chili
    • 3/4 oz. lemon juice
    • 3/4 oz. honey syrup
    • 1.5 oz. apple brandy
    • .5 oz. creme de cacao 
    • 8 oz. hot water
  • Preparation
    • Build in glass and stir

Garrison Brothers to release Hye Rye on National Repeal Day

Garrison Brothers’ first rye whiskey, Hye Rye. Photo: Garrison Brothers Distillery, used with permission.

Garrison Brothers Distillery recently announced the release of Hye Rye, the company’s first-ever rye whiskey. This limited-run, experimental expression is a 98-proof rye whiskey that pays homage to rye whiskey’s deep roots in American distilling history. (Garrison Brothers Distillery, 2020)

Hye Rye will be available exclusively at Garrison Brothers Distillery in Hye, Texas, for $99.99 beginning December 5 —the 87th anniversary of the repeal of Prohibition in America and founder Dan Garrison’s birthday. Garrison Brothers will celebrate the release of Hye Rye with a drive-thru sealed bottle sales day at their distillery in Hye, Texas, on December 5. Gates open at 8a.m. and singer-songwriter Scooter Pearce will play her own blend of outlaw Americana and country-western music beginning at 11a.m. Purchase limit is two bottles per person. 

Rye, known as the “flavor grain,” yields spicy and savory notes that are unique amongst Garrison Brothers’ portfolio of ultra-premium, Texas-born bourbon whiskies. Where bourbons tend to be sweeter and smokier with hints of caramel, rye whiskey is spicier, with notes of pepper, grass, and grain. It has been distilled in America since the late 1700s.

For Garrison Brothers, the production of Hye Rye dates to 2012 when Master Distiller Donnis Todd sourced several hundred bags of organic rye from Justin Crownover’s Lonestar Family Farms in Sunray, Texas. His goal was to create a sweet mash bill of 52% South Texas corn and 37% organic rye. Todd aged the test barrels for two years, tasting them at six-month intervals to assess flavor development. Although he was initially pleased with the progress of Hye Rye’s aging, Todd wanted a more robust flavor profile, so he decided to mature the bourbon for five additional years. In the summer of 2015, Todd and his production team strategically placed fourteen barrels in rickhouses throughout the ranch to allow the flavors to evolve.

 “It’s an honor to create Garrison Brother’s first-ever rye whiskey. Although the quantity is limited, we are excited to hear what fans think of this experimental release.” – Master Distiller Donnis Todd

Garrison Brothers Distillery is a small farm and ranch located in the beautiful Texas Hill Country that authentically produces straight bourbon whiskey. Garrison Brothers introduced the first bourbon whiskey legally made in Texas in 2010 and is one of the first distilleries in America outside of Kentucky to produce authentic, handmade bourbon whiskey—and only bourbon whiskey. The business was founded in 2006. Garrison Brothers is a proud and active member of the communities of Blanco, Fredericksburg, Hye, Johnson City, and Stonewall. The distillery and its barrel barns are open to the public for tours in Hye, Texas.

Garrison Brothers Distillery crowns best bartenders in Texas

Five San Antonio bartenders win title at this year’s Bourbon Brawl. Photo: Marshall Tidrick, used with permission.

Garrison Brothers Distillery, the first legal whiskey distillery in Texas, announced this week that a team of five bartenders from San Antonio has won its 2020 Bourbon Brawl contest, a statewide bartender competition that ended last Thursday evening. Originally an in-person event, Bourbon Brawl 2020 was adapted to a COVID-safe format through a partnership with Sourced: Craft Cocktails. Sourced packaged and delivered kits of all five team’s cocktails to guests, which allowed them to participate in the final round by tuning-in, tasting each cocktail and casting their vote for the best. (Garrison Brothers Distillery, 2020)

Twenty-five bartenders, five each from Fort Worth, Dallas, San Antonio, Austin and Houston, were chosen to compete in the final round of the virtual competition. The San Antonio team is taking home a grand prize of $12,500 as well as the title of Bourbon Brawl 2020 Champions. The $12,500 prize is from a 501(c)3 public charity called Good Bourbon for a Good Cause, founded by the Garrison Family and their staff in 2018. The money will be split evenly between the five bartenders. San Antonio team members include Trinh Quan Huy-Philip, Gladys Estrada, Cruz Gutierrez, Michelle Stephenson, and Johnny Yumol.

In February 2020, contestants submitted a cocktail recipe to Garrison Brothers. A panel of drinks experts judged each cocktail blind and chose 75 bartenders to proceed to the next round. Each of the 75 bartenders’ venues featured their cocktail for two weeks, while the Garrison Brothers team visited each location to judge the cocktail along with the service. After that, they selected 25 mixologists to compete in the semi-finals, five from each major Texas city.

The five semi-finalists from each city collaborated to create one cocktail that represents their hometown. For San Antonio, it was the Alamo City cocktail that carried them to victory. This delightful combination of fresh watermelon juice, hand-squeezed lime juice, rosemary simple syrup, and Garrison Brothers Small Batch Bourbon spoke to the rich history and vibrant culture of the city. Each city’s semi-finalists were then invited to Austin for the Finals event on November 19, where only select Garrison Brothers staff were in attendance.

In further efforts to keep Bourbon Brawl 2020 COVID-safe, Garrison Brothers partnered with Sourced Craft Cocktails, a cocktail curation and delivery service, to create custom cocktail kits available for purchase and delivery in each major city. Those who purchased a cocktail kit were able to follow along with every cocktail made in the final competition, then cast their vote for the winner. 

Garrison Brothers Distillery is a small farm and ranch located in the beautiful Texas Hill Country that authentically produces straight bourbon whiskey. Garrison Brothers introduced the first bourbon whiskey legally made in Texas in 2010 and is one the first distilleries in America outside of Kentucky to produce authentic, handmade bourbon whiskey. The distillery and its barrel barns are open to the public for tours in Hye, Texas

Funds of Good Bourbon for a Good Cause are distributed to charitable organizations in Blanco and Gillespie counties of Texas and to charitable organizations that serve current and former American military personnel nationwide. The types of charitable causes that are supported include, but are not limited to organizations that help current or former American military veterans and their families and organizations dedicated to conserving and preserving nature, wildlife, green spaces, or historical landmarks and historical sites. To date, the nonprofit organization has raised and contributed close to $500,000.

Twang launches new seasonal cocktail rimmer

Twang’s Twang-a-Rita Cranberry Cheer. Photo: Twang, used with permission.

Twang Partners, Ltd., a San Antonio family-owned company known for its product line of premium salts and seasonings, is thrilled to announce a new seasonal margarita salt launched in partnership with Rancho La Gloria. Twang-a-rita Cranberry Cheer is available now exclusively at H-E-B for a limited time throughout the 2020 holiday season. (Twang, 2020)

The newest cocktail rimming blend includes ingredients reminiscent of holiday favorites like cranberry, cane sugar, salt, and natural orange flavors. Twang’s Cranberry Cheer was created to be paired with Rancho La Gloria’s new Spiced Cranberry Margarita Wine Cocktail but can complement a variety of seasonal cocktails. Twang-a-rita Cranberry Cheer comes in a six-ounce tub for the convenient rimming of margarita glasses. The new blend retails for $3.98 and is available exclusively at all H-E-B locations now through the end of the year. 

Cranberry Cheer is the latest addition to Twang’s line of premium Twang-a-rita cocktail rimmers. Other Twang-a-rita flavors include Paloma Love, Citrus Splash, Sunrise Spice, Nectarberry and Unwind Lime and are available year-round.  

Based in San Antonio, Texas, Twang Partners Ltd. is a family-owned and operated creator and manufacturer of premium-flavored salts, sugars and seasonings and credited as being “The original beer salt.” Since 1986, Twang Partners has produced the highest quality products designed to enhance the taste, appearance and enjoyment of food and beverages. Brands include Beer Salt, Michelada Mix, Twangerz, Twang-A- Rita, Clamato Salt, ZAS! Super Seasoning, and Cafe Zuca. Twang products are available in grocery, convenience, liquor and specialty store shelves across the country or online. Twang Partners has successfully collaborated with some of the top food and beverage companies around the world to create innovative custom blends.

San Antonio Whiskey Month supports local bars and restaurants

‘Cocktails to go’ include the Mint To Tea. Photo: Rob Cordes, used with permission.

Garrison Brothers Distillery, the first legal whiskey distillery in Texas, announced this week the inaugural San Antonio Whiskey Month, a month-long promotion to support local businesses while celebrating the joy of good bourbon throughout the city. The award-winning Hill Country bourbon maker has teamed up with some of San Antonio’s best cocktail bars and mixologists to feature a limited-time San Antonio Whiskey Month cocktail. A portion of proceeds from every cocktail sold, from both dine-in and to-go cocktails, will benefit Good Bourbon for a Good Cause, a 501(c)3 public charity founded by the Garrison Family and their staff in 2018. Funds of Good Bourbon for a Good Cause are distributed to charitable organizations primarily, but not exclusively, in Blanco and Gillespie counties of Texas and also to charitable organizations that serve current and former American military personnel. (Garrison Brothers Distillery, 2020)

Participating businesses include local favorites like Bamboo, Botika, Broadway 50/50, Cover-3, Dorrego’s, Francis Bogside, Lucy Cooper’s Icehouse, On the Bend Oyster Bar, Ostra at Mokara Hotel & Spa, Paramour at the Phipps, Rebelle, The Good Kind, Tucker’s Kozy Korner and The Well. More business will be confirmed on a daily basis and will be added to the running list.

San Antonio Whiskey Month customers are encouraged to share their experience on social media with #sawhiskeymonth for a chance to win a Garrison Bros. prize pack (ages 21+ only).

Garrison Brothers Distillery is a small farm and ranch located in the beautiful Texas Hill Country that authentically produces straight bourbon whiskey and only straight bourbon whiskey. In 2010, Garrison Brothers introduced the first bourbon whiskey legally made in Texas and has since developed a rabid fan base. They currently have a waitlist of more than 17,000 people hoping to land a spot on bottling days, and their Cowboy Bourbon™ normally sells out within hours of its release. Garrison Brothers is the first legal bourbon distillery in Texas history and is one of the first distilleries in America outside of Kentucky to produce authentic, handmade bourbon whiskey. The business was founded in 2006, though rumor has it they may have started production a little earlier. Garrison Brothers is a proud and active member of the communities of Blanco, Fredericksburg, Hye, Johnson City and Stonewall. The distillery and its barrel barns are open to the public for tours in Hye, Texas.

At the San Francisco World Spirits Competition in 2020, the Garrison Brothers team was awarded a double gold medal for its Balmorhea Double-Barreled Bourbon, a silver medal for its Single Barrel Bourbon and a bronze medal for its Small Batch Bourbon. Garrison Brothers was voted Best Craft Whiskey Distillery in America by readers of USA Today in 2017.

“The mission of Good Bourbon for a Good Cause is to change the world through the power of good bourbon. The inaugural San Antonio Whiskey Month gives us another tool to raise money for those impacted by the pandemic, and I’m inspired by the coalescence of our community during these uncertain times.” – Dan Garrison, founder and proprietor of Garrison Brothers Distillery. 

Garrison Brothers Distillery announces virtual Bourbon Brawl

San Antonio’s Alamo City, one of the five semifinalists for this year’s Bourbon Brawl. Photo: Garrison Brothers Distillery, used with permission.

Garrison Brothers Distillery, the first legal whiskey distillery in Texas, announced the virtual adaptation of its statewide bartender competition, Bourbon Brawl 2020. The contest was originally supposed to take place in May but was postponed in light of the pandemic. Now, in lieu of an in-person event, Bourbon Brawl 2020 will take place entirely online on Thursday, November 19.(Garrison Brothers Distillery, 2020)

Garrison Brothers has partnered with Sourced Craft Cocktails, a cocktail curation and delivery service, to provide custom cocktail kits for guests to order and receive prior to the virtual Finals event where one kit will be selected as the winner. The grand prize is $12,500 from a public charity called Good Bourbon for a Good Cause, founded by the Garrison Family and their staff in 2018. They will also get the opportunity to take the title of Bourbon Brawl 2020 Champions home to their respective Texas city.

In February 2020, contestants submitted a cocktail recipe to Garrison Brothers. A panel of drinks experts blind judged each cocktail and chose 75 bartenders to proceed to the next round. Each of the 75 bartenders’ venues featured their cocktail for two weeks, while the Garrison Brothers team visited each location to judge the cocktail along with the service. After that, they selected 25 mixologists to compete in the semi-finals, five from each of these five major Texas cities: Austin, Dallas, Fort Worth, Houston and San Antonio.

The semi-finals and final event of Bourbon Brawl 2020 were initially slated to take place throughout March, April and May. After postponing the events several times due to COVID-19, the Garrison Brothers team decided to change the format so it could still take place safely this year. The five semi-finalists from each city have collaborated to create one cocktail that represents their city using ingredients from a list provided by Sourced Craft Cocktails.

The Bourbon Brawl 2020 cocktail kits are available online for $212.40 and for pre-order through Sourced from October 12 through November 12. The kits will be delivered just before the Finals event on November 19. Guests are encouraged to order the five-in-one cocktail kit that includes everything needed to make two full servings of each of the following cocktails:

Fort Worth’s Chisholm Two-Step

The Chisholm Two-Step will put some boogie back in your boots with a jolt of Chai Tea Latte concentrate and a complement of sarsaparilla-infused Simple Syrup, giving an entirely new meaning to the legendary “Texas Tea.”

Dallas’ Snake In My Boot

Do not let the mellow coconut sugar syrup and warm, smooth bourbon goodness fool you: the combo of tart cherry juice and muddle jalapeno slice ensures that this snake has plenty of bite.

San Antonio’s Alamo City 

Just like the Alamo, this simple South Texas sipper is easy to remember. With notes of fruit and rosemary adding a bit of lightness to a generous pour of Garrison Brothers bourbon, the Alamo City would be a perfect companion to any day on the Riverwalk.

Austin’s MIA (Missing In Austin)

Go off the grid for a while with this fruit-focused delight, featuring pineapple juice, grapefruit juice and plenty more. When you wrap up these fruity notes in the warm caramel cradle of bourbon, you get an entire night on Sixth Street all rolled into one.

Houston’s The Pho-Kit 

Say “Pho-Kit” and turn your cocktail into a savory meal in a glass. This unique combination of curry powder, chili oil and fish sauce melds with honey syrup to bring out every spicy note you can find in a pour of Garrison Brothers.

Each city’s semi-finalists have been invited to Austin for the Finals event on November 19, where only select Garrison Brothers staff will be in attendance. The select staff will judge each cocktail in person in a socially-distanced, COVID-safe environment. Guests are invited to tune in virtually, taste each cocktail, and vote on the winning drink amongst themselves.

“This partnership with Sourced not only makes Bourbon Brawl 2020 possible despite the event limitations of the pandemic, but it also prepares Texas bartenders to create the ‘cocktails of the future.’ By challenging them to create cocktails from ingredients that ship well and working through the process of curating a cocktail kit with Sourced, they’re learning valuable skills that will hopefully help them evolve with the industry.” – Dan Garrison, founder and proprietor of Garrison Brothers Distillery.

Taco Cabana’s new seasonal margaritas

Taco Cabana’s Blood Orange Margarita is one of the new seasonal margaritas along with Sour Gummy and Pumpkin Spice. Photo: Taco Cabana, used with permission.

Just in time for fall, Taco Cabana is launching three new seasonal margarita flavors. Starting this Monday, guests can enjoy Pumpkin Spice, Sour Gummy and Blood Orange frozen margaritas. (Taco Cabana, 2020)

The Pumpkin Spice flavor is synonymous with fall and Taco Cabana is excited to introduce its first-ever Pumpkin Spice margarita. The three new margarita flavors join the current Taco Cabana margarita lineup of Lime, Strawberry, Mango, Strawberry Mango, Green Apple and Mangonada, which all remain available on Taco Cabana’s menu. Chamoy can still be added to any margarita at no additional charge. Margaritas are available for purchase all day, every day (starting at 10a.m. on Sundays) at all locations in Austin, Dallas/Fort Worth, El Paso, Houston and San Antonio.  

All of Taco Cabana’s margarita flavors are available with food purchase via online ordering for front counter and curbside pick-up, via the drive-thru or by mobile order when using the MyTC! App or online. Select Taco Cabana dining rooms and patios are now open as well.  Taco Cabana margaritas are available for delivery in San Antonio only via online ordering using the MYTC! App or online.

Taco Cabana, a subsidiary of Fiesta Restaurant Group, Inc. (NASDAQ: FRGI), was founded in 1978. The brand specializes in Tex-Mex-inspired food including fajitas, quesadillas, flautas, enchiladas, burritos, tacos, flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of beer and tequila margaritas, patio dining and drive-thru windows. As of Jan. 1, 2020, Taco Cabana operates 146 company-owned restaurants in Texas.

“Taco Cabana guests have enthusiastically responded to our margarita lineup all summer long and we are extremely excited to continue our Taco Cabana flavor innovation with the launch of our three new seasonal margaritas.” – Rich Stockinger, CEO and President of Fiesta Restaurant Group, Inc.