Day: May 6, 2018

Texas Taco Showdown new addition to Culinaria

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The Texas Taco Showdown is a new addition to the popular Culinaria Wine + Food Festival coming up next week at La Cantera Resort & Spa.  Photo: Culinaria, used with permission.

The Culinaria Wine + Food Festival is coming up next week from Thursday May 17 through Sunday May 20 and among the new additions to the festival this year is the Texas Taco Showdown. Also new to the festival are pop-up restaurants and the opportunity for guests to mix and mingle with up-and-coming chefs. (Culinaria, 2018)

The Texas Taco Showdown will take place on Saturday May 19 when thirty chefs from across the Lone Star State will descend on La Cantera Resort & Spa in the heart of the Texas Hill Country to take part of this exciting new competition. On the line are bragging rights and the chance to take home the title of taco champion. The Texas Taco Showdown is set for 12 noon to 5p.m. and will be divided into three categories: Modern, Classic and the ever-popular Breakfast Tacos. A panel of ten celebrity judges featuring chefs, media personalities and foodies will make the final determination about who earns the Top Taco titles.

The Texas Taco Showdown is just one of many new activities that Culinaria has planned for this year.  For example, guests will be able to mingle with up-and-coming chefs working alongside executive chefs from the city’s top restaurants on Friday night at the Texas Grand Tasting.

Restaurants currently signed up to participate in the pop-up restaurants are Grayze on Grayson Street, La Cantera Resort & Spa, Baklovah Bakery and Pasha Mediterranean Grill. Pasha will offer a Hookah lounge, a pop-up bakery featuring baklava and a food truck.

Culinary education remains a major part of the festival and will feature cooking and wine demonstrations.  The Lone Star State’s most delicious resource –Gulf Coast shrimp – will be featured at a station sponsored by the Texas Department of Agriculture.  Guests will be able to quench their thirst at the Wine Garden, the Beer Lounge or at the Yes Way Rosé Lounge.

The Burgers, BBQ & Beer event returns on Sunday when Chefs will set up grill stations for a backyard barbecue like no other. Expect exotic burger offerings featuring wild game alongside sumptuous beefy favorites as chefs go bun-to-bun to earn the top burger title. New this year is a fry station for French fries and onion rings for burger pairings.  Guests will also can enjoy the Culinary District happening in and around Burgers, BBQ & Beer.  This will provide festival-goers with ample opportunity to have access to tasty seminars, demos, wine, cocktails and shopping at the Culinary District with pop up restaurants, a variety of experiential hospitality and more; culminating to make Burgers, BBQ & Beer a Texas-sized experience of astonishing culinary and beverage proportions.

Culinaria was created to highlight San Antonio’s passion for food and to spotlight the city as a premiere food and wine destination. In the beginning, it was just a weekend of food and wine on the Riverwalk. Now it has expanded to include events as diverse a food competition and a barbeque extravaganza.

La Cantera Resort & Spa
16641 La Cantera Pkwy
San Antonio, TX 78256
(210) 558-6500

Theater review: ‘The Book of Mormon’ at the Majestic Theatre

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Audiences are loving ‘The Book of Mormon’ which runs through Sunday May 6 at the Majestic Theatre.  Photo: Broadway in San Antonio, used with permission.

The Tony Award winning ‘The Book of Mormon’ is back at the Majestic Theatre this week and there are still two chances of catching this production. This religious satire musical follows Mormon missionaries Elder Kevin Price and Elder Arnold Cunningham who are sent to Uganda for a two-year mission. It features book, music and lyrics by Trey Parker, Matt Stone and Robert Lopez. Stone and Parker are the creators of South Park and Lopez is one of the composers of Avenue Q. Next show times are Sunday May 6 at 2p.m. and 7:30p.m. Please be aware that it contains explicit language and adult themes.

‘The Book of Mormon’ starts off as the future missionaries are finishing up their training, “Hello!” and are paired off with their partners. Elder Kevin Price’s dream missionary destination is Orlando, but he ends up paired off with Elder Arnold Cunningham “Two By Two,” who is an insecure compulsive liar and sent to Uganda. Upon their arrival the villagers share their experiences of living with famine, poverty and AIDS, “Hasa Diga Eebowai.” Price and Cunningham try to teach them about the Book of Mormon, but they have trouble connecting with the natives because they are more concerned with everyday life than they are about religion. Eventually they meet the other missionaries who are stationed there but have been unable to convert anyone to Mormonism. When Elder Price backs off, Elder Cunningham mans up and ends up converting the village using his own version of the book he has never actually read.

Wednesday’s performance was well received by the audience and most were pleasantly surprised by the “definitely different” show. The laughter began early with the first scene and was constant throughout this irreverent but hilarious production. Kevin Clay and Conner Peirson bring the roles of Elder Price and Elder Cunningham brilliantly to life, but Holmes stands out as the naïve but lovable Cunningham. The highlights of the show include “Man Up” when Cunningham decides to stop being a follower and “Spooky Mormon Hell Dream” when Price dreams he is in hell with Jeffrey Dahmer and Hitler, among others. Despite the adult content and language, ‘The Book of Mormon’ delivers a tale overflowing with good intentions and heart and appeals to audiences not afraid to step outside of their comfort zone and have a good laugh.