Category: Culinary Events

San Antonio Día de los Muertos: Local Celebrations, Food & Festivities

Celebrate Día de los Muertos season at Pearl. Photo: Pearl, used with permission.

Celebrate Día de los Muertos Around San Antonio: Top Events, Parades & Culinary Experiences

Día de los Muertos is one of San Antonio’s most meaningful and colorful times of the year. This season, local destinations across the city, including Pearl, the River Walk, and local luxury spots, are hosting immersive celebrations that invite us to honor passed loved ones through living art, rich culinary traditions, vibrant music, and community spirit.

Here is your complete guide to the top Día de los Muertos events happening around San Antonio.

💀 Día de los Muertos at Pearl

Dates: October 27 – November 3, 2026

Highlights: 5-foot calavera art installations, live performances, and community altars.

From late October through early November, Pearl transforms into a living canvas of remembrance. Stroll the district to admire vibrant community ofrendas, live music, children’s activities, and art installations. (Pearl, 2026)

What’s New This Year: Pearl has partnered with five local artists to create five custom 4-foot calavera (large-scale skull) sculptures. Each sculpture tells an individual story through distinct artistic techniques, cultural references, and personal memory.

Key Events at Pearl:

  • Calaverita Run 5K & Family Walk
    • When: Saturday, October 24, 2026 | Walk: 7:00 PM | 5K: 7:30 PM
    • Cost: $25 – $80
    • Details: Presented by Visit San Antonio, this family-friendly evening event combines fitness and culture. Don your best calavera-inspired outfit and run or walk along Museum Reach and through Pearl’s backyard. The family walk includes a curated route featuring traditional ofrendas.
  • Sabores de México: A Día de Muertos VIP Celebration
    • When: Sunday, November 1, 2026 | 3:00 PM – 6:00 PM
    • Cost: $85 – $195
    • Details: Hosted by Alejandro Gutiérrez, founder of the Mexican Society of Grillers, this exclusive event blends storytelling, live-fire cooking, and traditional gastronomy in tribute to Mexico’s ancestral flavors.
  • Annual Día de los Muertos Main Celebration
    • When: Sunday, November 1, 2026 | 5:00 PM – 9:00 PM
    • Cost: FREE
    • Details: Pearl Park hosts its main community celebration with artist-curated altars, a community ofrenda, a Catrín & Catrina contest, local vendors, and a luminous communal procession around 7:15 PM across the Pearl campus.
  • Campanas de America: Recuérdame Campanas – A Show to Remember
    • When: Sunday, November 1, 2026 | 6:00 PM – 8:00 PM
    • Where: Stable Hall
  • Día de los Muertos Dinner at Hotel Emma
    • When: Friday, October 30, 2026 | Cocktails: 6:30 PM | Dinner: 7:30 PM
    • Cost: $150 per person (+ 25% service charge & 8.25% tax)
    • Details: A special 4-course dinner inspired by Chef Jesse Kirk, complete with live music and an opening cocktail hour.

🌼 River Walk Festivities at Mexico Ceaty

Dates: All October long through November 2

Where: Mexico Ceaty on the River Walk

Celebrating its first full holiday season since opening, Mexico Ceaty is bringing full-scale Día de los Muertos programming to the San Antonio River Walk. (Mexico Ceaty, 2026)

  • Daily Community Ofrenda: Open daily from 8:00 AM to 10:00 PM through Nov. 2.
  • Weekend Specials: Enjoy hand-made black cempasúchil (marigold) tortillas at the Tortillería, live music, face painting, and interactive agave tastings.
  • Featured Treats: Master Baker Stephannie Beyers has crafted seasonal items incorporating traditional marigolds, including Pan de Muerto, Conchas with Mole Ganache, and a Hennessy-infused “La Ofrenda” cocktail.

Day of the Dead River Parade Viewing Packages (Friday, Oct. 23)

Watch San Antonio’s iconic river parade right from the heart of the River Walk. Reserve tickets via OpenTable:

  • Rio Vista Parade Experience ($50/person): Includes reserved table seating, parade buffet access, and a house margarita.
  • Loft Parade Experience ($75/person): Offers elevated river views, reserved loft seating, parade buffet access, and a house margarita.
  • All night long: Enjoy live music, folklórico dancers, and catrinas.

🧘 Día de los Muertos Wellness & Celebration at Mokara Hotel & Spa

When: Thursday, October 22, 2026 | 5:30 PM

Where: Mokara Hotel & Spa

Kick off the season with an immersive evening focused on self-care, wellness, and tradition:

  • Food & Drink: Themed cocktails and light bites presented by Moët Hennessy.
  • Interactive Stations: Build-your-own flower crown station, Irene Forte lip gloss charm bar, and a Zents scent memory bar.
  • Pampering: Enjoy complimentary mini manicures, chair massages, a beautifully curated Ofrenda, and beats by DJ Vitamin A.
  • Bonus: Attendees receive 15% off future spa services booked during the event.
Photo: Mokara Hotel & Spa, used with permission.

San Antonio Day of the Dead River Parade & Events: Ultimate Festivity Guide

Pullman Market is celebrating Día de los Muertos with programming throughout October and early November. Photo: Robert Lerma, used with permission.

Celebrate Día de los Muertos in San Antonio: Top Events, Dining, & Festivities

San Antonio is home to some of the largest and most vibrant Día de los Muertos celebrations in the United States. From illuminated river parades and rooftop parties to exquisite tasting menus and traditional altars, here is your ultimate guide to celebrating Day of the Dead across the Alamo City this season.

1. The Westin Riverwalk: Day of the Dead River Parade Celebration

Experience the spectacular Day of the Dead River Parade right from the heart of the River Walk with fine dining, delectable cocktails, live entertainment, and premium parade seating. (The Westin Riverwalk, 2026)

  • Date & Time: October 23 | 6:00 PM – 9:00 PM
  • Highlights: Stilt walkers, live DJ, sugar skull face painting, and reserved parade viewing.

Available Packages:

  • Calavera Celebration Reception ($160 / person): Includes reception-style dining in the Olivares Ballroom (6:00 PM – 7:15 PM), two drink tickets, and one pre-assigned reserved chair along the River Walk.
  • VIP Zocca Patio Experience ($220 / person): Elevated four-course specialty dining on Zocca’s patio with reserved seating from 6:15 PM – 10:00 PM and one drink ticket (first course served at 6:30 PM).
  • Afterlife VIP Room Experience ($650 / 2 guests): Single-room overnight accommodations for two, VIP area reception dinner, four drink tickets (2 per guest), two outdoor VIP chairs with prime parade views, and overnight valet parking.
  • Private Loggia Packages ($2,000 for up to 8 guests | $2,500 for up to 10 guests): Semi-private loggia on the lobby level (6:00 PM – 10:00 PM). Includes buffet and reception dining, two drink tickets per guest, and a dedicated server.

2. Kimpton Santo San Antonio Riverwalk: Spirits of the Night

Head up to Tenfold Rooftop for a spooky, elevated evening honoring those who have passed.

  • Date & Time: Thursday, October 22 | 7:30 PM – 10:00 PM
  • Location: 431 S Alamo St
  • Admission: Free (Reservations encouraged)
  • Highlights: Live DJ sets, flash tattoos by local artist Wild Okra Tattoo, and seasonal cocktails.

Featured Autumn Cocktails:

  • The Midnight Harvest: Blanco Tequila, pumpkin, orange, and agave (served in a rocks glass).
  • The Black Magic Mojito: Rum, blackberry, mint, lime, and activated charcoal (served in a highball glass).

3. Plaza San Antonio Hotel & Spa: Remembrance Brunch

Bring family and friends together over good food, music, and festive activities at Corinne San Antonio.

  • Date & Time: October 25 | 10:00 AM – 3:00 PM
  • Location: 555 S Alamo St
  • Onsite Activations:
    • Live Latin guitarist and face painting (11:00 AM – 2:00 PM)
    • Donut decorating station
    • Marigold flower bar

4. Pullman Market at The Pearl: Month-Long Culinary Programming

Pullman Market, created by the award-winning Emmer & Rye Hospitality Group, is hosting special programming throughout October and early November. (Pullman Market, 2026)

  • Location: 221 Newell Avenue, San Antonio, TX 78215

Featured Activations:

  • The Ofrenda at The Mezcaleria (Through Nov. 3): Honoring deceased loved ones of Pullman Market employees, prominently featuring Guadalupe Mendez—a pioneer of San Antonio’s market community whose legacy of community building inspires the market today.
  • Happy Hour at The Mezcaleria: Monday – Friday (3:00 PM – 6:00 PM). Enjoy a special 1 oz. pour of Mezquite x Parejo Maguey de Cerro Lechuguilla, served with chocolate and a mini concha.
  • 8-Course Dessert Tasting at Nicosi (Oct. 30 – Nov. 1): An exclusive eight-course dessert menu inspired by nostalgic memories of Halloween and Día de los Muertos in San Antonio.
    • Price: $150 per person (includes standard beverage pairings; optional Reserve Wine Pairing for +$50).
    • Seatings: 5:30 PM & 8:00 PM (Reservations on OpenTable).

5. La Panadería: Altars, Calaveras, & Pan de Muerto

La Panadería is bringing vibrant art installations and beloved traditional pastries to all of its San Antonio locations. (La Panadería, 2026)

  • Community Altars (Starting Oct. 24): Guests are invited to bring photos of loved ones who have passed to place on community altars across all locations.
  • Large Calaveras: Decorated skulls adorn entrances to welcome guests.
  • Seasonal Pan de Muerto (Available through Nov. 1–2): Traditional Mexican sweet bread available in Pink, White, and Talavera designs.
    • Mini Packs: 6 Regular Sugar ($25) | 6 Pink Sugar ($30)
    • Family-Style: Large Regular Sugar ($25) | Large Pink Sugar ($27.50)
    • Available for pre-order online and in-person.
La Panadería’s Pan de Muerto. Photo: La Panadería, used with permission.

Fresh Bowl & Co. Opens First U.S. Location in San Antonio’s Stone Oak

The Fresh Bowl & Co. San Antonio grand opening celebration will take place this Saturday October 17, 2026. Photo: Embark Marketing, used with permission.

Puebla-Inspired Fresh Bowl & Co. Celebrates Grand Opening of First U.S. Location in San Antonio

SAN ANTONIO, TX — Healthy eating options in Stone Oak just got a fresh upgrade. Fresh Bowl & Co. is currently welcoming guests during its soft opening ahead of the official grand opening celebration of its very first U.S. location on Saturday, October 17, 2026. (Embark Marketing, 2026)

To mark the occasion, the Stone Oak restaurant will be celebrating all day on Saturday with free bowls for the first 50 guests, complimentary samples, merch giveaways, and an official ribbon-cutting ceremony. Guests are encouraged to reserve their spot for the grand opening HERE.

From Puebla, Mexico to San Antonio

Fresh Bowl & Co.’s arrival in Stone Oak brings a restaurant concept shaped by more than 15 years of operating experience in Puebla, Mexico to the U.S. for the first time. Founded in 2025 and inspired by the team’s experience with Salad Bowl, a popular personalized healthy-food concept developed in Mexico, Fresh Bowl & Co. chose San Antonio as the starting point for its U.S. journey.

“Bringing Fresh Bowl & Co. to San Antonio is about sharing a concept our team has spent years developing while creating something that feels at home in this community. We want every guest to have the freedom to build a meal they genuinely enjoy, using fresh ingredients, quality proteins, and flavors that make every combination their own. We’re looking forward to welcoming Stone Oak to our grand opening and introducing more of San Antonio to what Fresh Bowl is all about.”

— Javier Menendez, General Manager of Fresh Bowl & Co.

Build Your Own: Over 50 Fresh Ingredients

Customization is at the heart of the Fresh Bowl & Co. experience. Guests can create customized bowls, salads, and wraps tailored to their exact tastes and dietary preferences:

  • Bases: Choose from fresh greens, brown rice, white rice, or pasta.
  • Toppings: Select from over 50 fresh ingredients, including vegetables, cheeses, and fruits.
  • Proteins & Dressings: Choose from 10+ protein options and 10+ made-from-scratch dressings and sauces.

Whether you’re in the mood for a light salad, a warm hearty bowl, or a made-to-order wrap, the menu offers maximum flexibility.

Grand Opening Festivities & Giveaways

The October 17 celebration gives guests the perfect chance to sample the concept while enjoying special offers all day long:

  • 🥣 Free Bowls: The first 50 people in line will receive a free bowl (excluding extra proteins/add-ons).
  • 🥗 Free Samples: Guests waiting in line can sample signature proteins and sauces, with additional sampling tables setup near the entrance.
  • ⏱️ “Stop the Clock” Challenge: Make a purchase and test your timing! Stop the clock at exactly 5.00 seconds to win exclusive Fresh Bowl apparel (hoodies, tote bags, and hats).
  • 🎟️ Bonus Offer: All grand opening guests will receive a coupon for a FREE soup and fountain drink on their next visit (valid through October 31, 2026).

📍 Grand Opening Event Details

  • When: Saturday, October 17, 2026
  • Ribbon Cutting: 10:45 a.m.
  • Event Hours: 11:00 a.m. – 6:00 p.m.
  • Where: 115 N Loop 1604 E, Suite 2103, San Antonio, TX 78232
  • RSVP: Guests are encouraged to reserve their spot for the grand opening HERE.

About Fresh Bowl & Co. & Location Info

Fresh Bowl & Co. is a locally and family-owned healthy fast-casual restaurant in Stone Oak, San Antonio. Focused on high-quality ingredients, distinctive toppings, and friendly, personalized service, they provide a clean, welcoming environment to power your day.

📍 Contact & Address

  • Address: 115 N. Loop 1604 E. Suite 2103, San Antonio, TX 78232
  • Phone: (210) 251-4465

🕒 Hours of Operation

  • Soft Opening Hours (Now through Oct 16): Monday – Friday: 11:00 a.m. – 7:00 p.m.
  • Regular Hours (Effective Oct 18, 2026):
    • Monday – Friday: 11:00 a.m. – 7:00 p.m.
    • Saturday: 12:00 p.m. – 6:00 p.m.
    • Sunday: Closed
Photo: Embark Marketing

National Coffee Day 2026: Best Freebies, Deals, and Local Events

Bakery Lorraine is launching cold foam for National Coffee Day. Photo: Bakery Lorraine, used with permission.

Celebrate National Coffee Day: Events, Deals, and How to Get Your Free Cup

National Coffee Day is just around the corner on September 29. This year, the holiday lands on a Tuesday, giving us the perfect excuse to skip the morning slump and support our favorite local and independent coffee shops.

Whether you like your java piping hot or ice-cold, there are plenty of exciting local events and nationwide chain deals to help you fuel up.

** Update: Verena Street Coffee/Carl’s Jr **

Verena Street Coffee is celebrating National Coffee Day with 25% off all bagged coffee and 15% off single-cup coffee, available from September 9 through midnight September 29. Coffee lovers can save across the range online, including Pumpkin Smasher, a seasonal fall coffee available for a limited time. (Verena Street Coffee, 2026)

Carl’s Jr. is offering 25% off sips, shakes and sides for My Rewards members in the app. If you’re looking for an afternoon pick me up or a caffeinated sweet treat, try Carl’s Jr.’s iced coffee line up including Black, Vanilla, Mocha, and for a limited time, Churro.
A new coffee to try, the Churro Iced Coffee: Bold Iced coffee brewed from 100% Arabica medium roast beans poured over ice for a crisp, refreshing taste, and sweetened with Churro syrup. (Carl’s Jr, 2026)

Local Spotlights & Events

  • Bakery Lorraine: To celebrate the big day, this fan-favorite bakery is officially launching cold foam on Tuesday. Available in vanilla and marshmallow flavors, you can add it to any espresso or matcha order. (Bakery Lorraine, 2026)
  • The St. Anthony Hotel (“The Art of Coffee” at Esencia): Kick off the celebrations early on Saturday, September 26, from 12:00 PM – 3:00 PM. Reservations required. (The St. Anthony Hotel, 2026)
    • 12:00 PM: Welcome coffee cart with tableside pours and latte art.
    • Interactive Session: James Mireles of Pulp Coffee Roasters will lead a workshop on coffee origins, roasting techniques, and flavor profiles.
    • Brunch: Concludes with a four-course brunch curated by two-time James Beard-nominated Executive Chef Leo Davila, paired with specialty coffees.

National Coffee Day Deals & Freebies

Looking to score a freebie/deal on September 29? Here’s a breakdown of what major chains are offering (KSAT, 2026)

BrandThe Deal
7 BrewExclusive Texas-themed sticker for every guest. Try their seasonal pumpkin blondie, salted pumpkin macchiato, or pumpkin house blend.
Circle KFree medium hot or iced coffee via the Circle K app or Inner Circle Reward (no purchase required).
Dunkin’Free medium hot or iced coffee with a purchase for Dunkin’ Rewards members.
Dutch BrosTwo free car coasters with the purchase of two or more drinks (while supplies last).
Einstein Bros. BagelsFree hot or iced coffee with an in-app purchase for rewards members at participating locations.
Frutta BowlsFree 16-ounce cold brew with any purchase of $9.99 or more using code COFFEE25 (in-store and online).
Grubhub$7 off $20 Starbucks delivery orders for Grubhub+ members (valid midnight to 11:55 p.m. local time).
La MadeleineAny regular-sized coffee free with a food purchase for Bonjour Rewards members.
PilotFree hot or iced coffee via the myRewards Plus app.
PJ’s CoffeeFree 16-ounce cold brew when ordered through the PJ’s Coffee app.
Scooter’s CoffeeFree medium brewed coffee via the mobile app from Sept. 27–29 (limit one per day). First 100 customers on Sept. 29 get a free sticker with any purchase.
Shipley Do-NutsFree donut with any coffee purchase for loyalty members (plus, check out their new cold brew donut launching Sept. 26!).
Smoothie KingShow your Starbucks Rewards stars on Sept. 29 (open to 10:30 a.m.) for a free 20-ounce coffee high protein almond mocha or pumpkin smoothie.

** Pro Tip: Make sure to download the respective apps ahead of time, as many of these fantastic deals require rewards membership or app activation to redeem. Check their websites for deal details.

What is your go-to coffee order to celebrate the big day?

Photo: Bakery Lorraine
Photo: The St. Anthony Hotel

Cozy Up With These San Antonio Fall Happy Hours and Food Specials

Enjoy a fabulous brunch at La Panadería. Photo: La Panadería

Fall Into Savings: San Antonio’s Best New Happy Hours and Seasonal Specials

With today marking the official first day of autumn, San Antonio businesses are rolling out crisp new menus, exciting programming, and cozy fall deals. Whether you are looking for a strategic chess night, a post-work cocktail, or a fresh neighborhood hangout, here are some of the standout fall specials from around the Alamo City. (The Study at Dean’s, La Panadería, Adair Kitchen, Four Brothers Southern Provisions, Ostra, 2026)

1. The Study at Dean’s (Kimpton Santo)

Nestled inside the Kimpton Santo hotel, this sophisticated spot is launching fresh ways to unwind this season.

  • Study Hall Happy Hour: Enjoy drink and valet deals including $5 House Pours, $4 Draft Beer, $3 Fernet, $2 off House Cocktails, and $1 one-hour valet.
    • Time: 5:00 PM – 7:00 PM (Tuesday through Thursday)
  • 8×8 Nights: Put your strategy skills to the test with casual chess matches open to all skill levels. Sip on chess-themed craft cocktails like The French Defense, an Italian Margarita, or a Karo-cann Old Fashioned, paired with $5 local draft beers (Highwheel Betty, Hefe, 56, and seasonal rotation).
    • Time: 7:00 PM – 10:00 PM (Every first and third Tuesday of the month)
  • Location: 431 S Alamo St, San Antonio, TX 78205

2. La Panadería

San Antonio’s favorite bakery is keeping things warm and comforting all season long with deals available at all locations.

  • New Happy Hour (all locations except downtown): Grab a bite and a drink featuring BOGO free on all coffees (Clásicos & Especialidades), BOGO 50% off Mocktails & Cold Foam Lattes, special pricing on beer, wine, and cocktails, and exclusive shareable Molletes (48-hour cultured bread with black bean spread, cheese, and your choice of protein).
    • Time: 5:00 PM – 8:00 PM (Monday through Friday)
  • Mornings at La Panadería (Reverse Happy Hour): Beat the morning rush and save 20% on all coffees when you purchase any pan dulce.
    • Time: 7:00 PM – 10:00 AM (Monday through Friday)
  • El Favorito of the Month: Try this month’s featured breakfast sandwich, the Chorizo & Egg El Favorito for $12.50 (flavors rotate on October 15).
    • Time: Available all day, every day.

3. Adair Kitchen

This neighborhood newcomer is welcoming locals with a full lineup of weekly programming and mid-afternoon deals.

  • Daily Happy Hour: Unwind from the workday with $10 house martinis, half-off wine by the glass, half-off starters, and a $5 happy hour burger.
    • Time: 3:00 PM – 6:00 PM (Monday through Friday)
  • Tasty Tuesdays: Score two menu favorites all day long for $5 each: the Mid Lane Margarita and the AK Brisket & Short Rib Burger.
  • Wine Down Wednesdays: Treat yourself to half-off bottles of wine from the cafe’s premier collection.
  • Location: 4108 Broadway Street, San Antonio, TX 78209

4. Four Brothers Southern Provisions (Omni La Mansión del Rio)

Step riverside for a daily spread of southern hospitality and crisp autumn spritzes.

  • Daily Happy Hour Specials:
    • Spritzes & Sips: Limoncello Spritz ($10), Aperol Spritz ($12), Hugo Spritz ($12), Negroni Spritz ($10), and Premium Well Cocktails ($10).
    • Beer & Wine: Local Draft Beer ($5) and House Red Wine ($10).
    • Southern Snacks: Texas Dip Trio ($13), South Texas Pimento Cheese Dip ($10), and San Antonio Chili Frito Pie ($11).
    • Time: 2:00 PM – 5:00 PM (Daily)
  • Location: 112 College St, San Antonio, TX 78205

5. Ostra (Mokara Hotel & Spa)

Enjoy views of the River Walk paired with an expansive afternoon menu of seafood bites and specialty drinks.

  • Afternoon Bar Bites & Sips:
    • Highlights: Chef’s Choice Oysters ($1.50 each), Crispy Calamari ($16), Ceviche ($17), Smash Cheeseburger ($17), and Lobster Rolls ($22).
    • Drinks: Fiesta Margarita ($8), Altos Cocktails ($10), St. George Green Chile Vodka Shooter ($10), select wines starting at $9, and local draft beers for $5.
    • Time: 2:00 PM – 5:00 PM (Daily)
  • Location: 212 W Crockett St, San Antonio, TX 78205

Which of these San Antonio fall specials are you planning to check out first?

What’s Happening at Pullman Market This September: Run Club, Chef Collabs, & Oktoberfest

Events this month include the new Pullman Market Run Club and Oktoberfest on the Patio. Photo: Robert Lerma, used with permission.

September is stacked with reasons to visit Pullman Market in San Antonio. From a month-long chef collaboration to weekly river runs and seasonal celebrations, here is what is on the calendar this month.

September Events & Programming

  • Fife & Farro x Mixtli Pizza Collab | Sept. 1–30 Enjoy an exclusive pizza collaboration between Fife & Farro and acclaimed local restaurant Mixtli. The Mixtli team is putting a unique spin on Fife & Farro’s wood-fired pizza, with 5% of all proceeds benefiting the San Antonio Food Bank.
  • Pullman Run Club Launch | Sept. 16 (Weekly on Wednesdays) Lace up your sneakers! The new Pullman Market Run Club kicks off with a 3-mile route along the river (includes a 1-mile turnaround option for walkers). Cross the finish line and score a discount card for breakfast and coffee back at the market.
    • Time: 7:30 AM
    • Cost: Free & open to the public.
  • Parejo Private Batch Release at Mezquite | Sept. 24 Meet Parejo founder Jorge Caldera from 6 PM to close for the debut of their private batch selection of Parejo Lechuguilla. Experience spirit tastings poured tableside straight from a cowhorn, paired with an à la carte Chihuahua cantina-style menu (available through Sunday or while supplies last).
  • Oktoberfest on the Patio | Sept. 26 Head over to the Karnes Patio for pretzels, brats, and seasonal Oktoberfest brews from local partner breweries.
    • Time: 11:00 AM – 2:00 PM
    • Details: No reservation required.

Visit Pullman Market

📍 221 Newell Avenue, San Antonio, TX 78215

¡VIVA! at Mexico Ceaty: A 5-Day Mexican Independence Day Fiesta in San Antonio

The celebration will include live music, themed cocktails, and a grand finale. Photo: Katie James, used with permission.

Celebrate Mexican Independence Day on the San Antonio River Walk with ¡VIVA! at Mexico Ceaty, a five-day cultural and culinary fiesta running Saturday, Sept. 12, through Wednesday, Sept. 16. (Mexico Ceaty, 2026)

Created by acclaimed Chef Jason Dady, Mexico Ceaty is a 25,000-square-foot immersive dining and entertainment destination inside Rivercenter. The week builds from a high-energy weekend kickoff to a mariachi-filled finale across The Plaza, Dos Cantinas, and beyond.

Event Schedule & Highlights

  • ¡VIVA! Weekend Kickoff | Saturday, Sept. 12 (6:00 PM – 9:00 PM)
    • Kick off the festivities in The Plaza with live mariachi, featured drinks, food specials, and a dedicated photo moment.
    • Explore artisan goods, imported foods, and cookbooks during a special activation in The Mercado marketplace.
  • Mexican Breakfast: Independence Edition | Sunday, Sept. 13 (8:00 AM – 2:00 PM)
    • Enjoy live mariachi music while dining on signature specials at Dos Cantinas, including Pozole Verde a la Alcorta, house-made Barbacoa & Big Red, and fresh Conchas with Mexican Hot Chocolate from Dulce & Aroma.
    • Sip on brunch cocktails like the CDMX Mimosa, Bloody Maria, and Carajillo.
  • The ¡VIVA! Build Up | Monday, Sept. 14 & Tuesday, Sept. 15 (All Day)
    • Keep the celebration going with Independence-themed food and drink specials available throughout Mexico Ceaty as the countdown to Sept. 16 continues.
  • Mexican Independence Day Celebration | Wednesday, Sept. 16 (6:00 PM – 9:00 PM)
    • The main event features a festive ¡VIVA! Hour followed by live mariachi performances and entertainment.

Location & Access

  • Venue: Mexico Ceaty at Rivercenter
  • Address: 849 E. Commerce St., San Antonio, TX 78205 (River Walk Level; enter near Fat Tuesdays or Holey Moley)

About Chef Jason Dady & The Restaurant Group

Since 2001, James Beard Award semifinalist and Food Network veteran Chef Jason Dady, alongside his brother Jake and wife Crystal, has helped redefine San Antonio’s culinary landscape. Named a UNESCO Creative City of Gastronomy Chef Ambassador in 2025, Dady operates nine acclaimed concepts:

  • Mexico Ceaty: Immersive dining and cultural destination on the River Walk
  • Tre Trattoria: Tuscan-Italian dining
  • Two Bros. BBQ Market: Classic Texas pit barbecue
  • Range: Premium Tuscan steakhouse
  • Roca & Martillo: Tuscan-meets-Texan cuisine
  • Tre Pizzeria: Authentic pizza and pasta in Boerne
  • Ice Ice Dady: Hawaiian shaved ice at The Rock at La Cantera
  • Lil’ Bros BBQ Shack: Backyard pitmaster pop-up at The Rock at La Cantera
Mexico Ceaty at Rivercenter. Photo: Katie James, used with permission.

Bakery Lorraine’s Seasonal Rollout: New Desserts, Pastries & Workshops

Bakery Lorraine launches new savory pie-making classes for September. Photo: Bakery Lorraine, used with permission.

As fall rolls in, San Antonio favorite Bakery Lorraine is giving foodies a reason to celebrate. Alongside a brand-new autumn menu, the bakery is bringing back its highly requested hands-on pie-making classes. (Bakery Lorraine, 2026)

Here is everything you need to know about the new seasonal treats and upcoming events.

Fall Menu Highlights

Starting Tuesday, September 1, all Bakery Lorraine locations will feature a fresh seasonal lineup of sweet and savory pastries.

New Desserts

  • Cookies and Cream Cheesecake: Chocolate cookie crust with a cookie crumb swirl, topped with vanilla buttercream and a chocolate sandwich cookie.
  • Verrine de Vin Blanc (Gluten-Free): Layers of apricot gelée, white wine mousse, and a vanilla cream center with fresh grapes and white wine gelée.

Seasonal Pastries

  • Spinach Artichoke Stuffed Croissant: Creamy spinach, artichokes, herbs, and Gruyère cheese wrapped in a flaky crust.
  • Chocolate Loaf Cake: Rich chocolate cake glazed with dark chocolate ganache.
  • More Seasonal Treats: Carrot and Blackberry Tart, Pumpkin Spice Cookie, and Blueberry Cream Tart.
Photo: Bakery Lorraine

Master the Art of Pie-Making

Back by popular demand, Bakery Lorraine is hosting a limited series of hands-on savory pie-making workshops. Led by Executive Pastry Chef Jenn Riesman, participants will learn step-by-step how to make a Chicken & Sausage Pot Pie and a mini Tomato Pie from scratch.

Each $60 ticket covers admission for up to two people, making it a great outing for couples, friends, or family. Plus, you get to take home everything you bake!

Event Details

  • Time: 4:00 PM – 6:00 PM
  • Location: Bakery Lorraine Medical Center (7338 Louis Pasteur Dr Ste 201, San Antonio, TX 78229)
  • Dates:
    • Saturdays: Sept 5, 12, 19
    • Sundays: Sept 6, 13, 20
    • Friday: Sept 18

Tickets are available for purchase directly on the Bakery Lorraine website.

Photo: Bakery Lorraine

About Bakery Lorraine

Recognized by Food & Wine as one of the best new bakeries in the U.S. and named a “Destination Bakery” by Condé Nast Traveler, Bakery Lorraine is famous for its colorful macarons, handmade French pastries, and all-day café menu. You can visit them across San Antonio (Historic Pearl, Medical Center, The RIM, The DoSeum), Boerne, and Austin (Domain NORTHSIDE).

Celebrate at Tenfold Rooftop: Anniversary Party & Social Sundays in San Antonio

Tenfold Rooftop to bring Amalfi Coast to San Antonio for two-year anniversary party. Photo: Garrett Smith, used with permission.

Celebrate late summer in style: Amalfi Coast party and Social Sundays at Tenfold Rooftop

Looking for the ultimate downtown vibe to close out your summer? Tenfold Rooftop, located at the Kimpton Santo San Antonio – Riverwalk, is celebrating two years of elevated rooftop experiences. (Kimpton Santo San Antonio – Riverwalk, 2026)

From an Italian coastal anniversary bash to weekly poolside happy hours, here is everything happening high above the Alamo City this month.

Two-Year Anniversary Party: Amalfi Coast Takeover

Step onto the tenth floor and into an Italian coastal escape. Tenfold Rooftop is marking its second anniversary with a free, high-energy party inspired by the shores of Amalfi.

  • When: Saturday, August 29 | 7:00 PM – 1:00 AM
  • Admission: Free (Reserve tickets on Eventbrite)
  • Dress Code: Beachy linen attire encouraged

Event Highlights

  • Live Music & Dancing: A live DJ spinning Italian house beats all night long with a spacious dance floor.
  • Tastings & Custom Drinks: LALO Tequila tastings featuring anniversary cocktails like the “Ten Times Better” (LALO Tequila, coconut, pineapple, and lime), plus custom cocktail printing.
  • Photo Ops & Vibes: A photo booth, a Tenfold-branded Go-Bo, and sweeping views of downtown San Antonio.

☀️ Social Sundays: The Ultimate Poolside Happy Hour

Make the most of the last days of summer every weekend. Social Sundays bring relaxing pool vibes, live local tunes, and discounted bites to the 10th floor.

  • When: Every Sunday in August | 12:00 PM – 4:00 PM
  • Pool Day Passes: $25 (Available via ResortPass)
  • Entertainment: Live music from local favorite DJ Rilan Quinones

Featured Happy Hour Specials

  • $10 Select Cocktails: Refreshed with items like frozen margaritas.
  • $6 Beers: Crisp, cold options to beat the heat.
  • Zero-Proof Hydration: Vitality Shots and seasonal agua frescas.
  • Shareable Light Bites: Crowd favorites like sliders, chips, and guacamole.

📍 Event Location & Details

Tenfold Rooftop at Kimpton Santo San Antonio – Riverwalk
431 S. Alamo St.
San Antonio, Texas 78205

About Kimpton Hotels & Restaurants

Kimpton Hotels & Restaurants, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, pioneered the boutique hotel concept in 1981. With over 75 hotels and 100+ restaurants, bars, and lounges globally, Kimpton creates meaningful, unscripted, and personal guest experiences anchored in inspiring design and forward-thinking culinary flavors.

Photo: Tenfold Rooftop

Pullman Market August Highlights: Pizza Collabs, Ceviche Tastings & Mariachi Nights

There’s plenty of activities going on at Pullman Market this month. Photo: Robert Lerma, used with permission.

What’s Baking at Pullman Market This August: Scratch Pastries, Special Collabs, and More

While most grocery store bakeries rely on frozen dough and centralized production, Pullman Market at Pearl has built something entirely different: a true scratch bakery where every loaf, pastry, cake, and frozen treat is made in-house using local heritage grains, Texas dairy, and an approach that prioritizes craftsmanship over convenience. (Pullman Market, 2026)

Throughout the month of August, Pullman Market is highlighting its bakery program with special offers and samplings—but the story goes well beyond fresh bread.

Why Pullman’s Bakery Stands Apart

  • A True Scratch Bakery: Nearly everything begins from scratch each day. Every bread dough is mixed, fermented, and baked in-house using local heritage grains and flours. Cakes, frostings, fillings, and pastries are all made onsite, with bakers working throughout the day so guests always catch fresh products coming straight out of the oven.
  • Heritage Grains with Texas Flavors: The bakery celebrates historic grains that helped shape Texas food traditions. Breads feature local heritage flours, flour tortillas are made with White Sonora (one of the first grains used for flour tortillas in the Southwest), and fresh pasta is crafted with heritage grain Durum or Barton Springs Mill Flour.
  • Thoughtful Sustainability: Sustainability is baked into every step. Bread is sold fresh on day one, sliced and bagged on day two, and transformed into croutons, kvass, or bread pudding on day three for a near zero-waste program. Excess seasonal fruit gets a second life as house-made sorbets and freeze-dried toppings, while the ice cream itself is crafted in-house using local Texas dairy.

August Bakery Special: Sample bakery favorites all month long, including sourdough, cookies, and seasonal specialties. Plus, members who purchase any loaf of Pullman bread and pre-packaged pasta will receive a complimentary two-pack of cookies.

August Events Calendar

EventDate & TimeDetails & Pricing
Fife & Farro x Southerleigh Pizza CollabAug 1–31A special wood-fired pizza collab with Southerleigh Fine Food & Brewery. 5% of proceeds benefit the San Antonio Food Bank. Reservations on OpenTable.
Mariscos y MezquiteSunday, Aug 23Unlimited chef-driven ceviche tastings from Mezquite, Miles, Leche de Tigre, (a)mar, and Ladino, plus a live whole tuna breakdown by Bluefiná. $55/person (includes welcome cocktail). Tickets on OpenTable.
Southerleigh Collab DinnerThursday, Aug 27A one-night-only dinner featuring exclusive specialty dishes from Fife & Farro and Southerleigh. 5% of proceeds benefit the San Antonio Food Bank. Reservations on OpenTable.

Ongoing Weekly Programming

  • Pizza-Making Class at Fife & Farro | Mondays & Tuesdays, 5:30 PM – 7:00 PM – Learn to make traditional Italian pizza from scratch. Great for date night or a family outing. Tickets: $30 Adults | $20 Kids (OpenTable)
  • Ceviche-Making Experience | Tuesdays at 5:00 PM – Master the art of interactive ceviche preparation with Pullman’s culinary team. Tickets: $25 per person | Optional wine pairing +$10 (OpenTable)
  • Guac & Mezcal Nights at Mezquite | Sundays & Wednesdays, 5:30 PM – 7:00 PM – A guided guacamole-making class paired with a curated artisanal Mezcal tasting. Tickets: $35 per person (OpenTable)
  • Mariachi Nights at the Mezcaleria | Every Thursday – Kick off the evening with Happy Hour from 3:00 PM – 6:00 PM, tequila tastings starting at 6:00 PM, and live mariachi music at 7:00 PM.

Visit Pullman Market

📍 221 Newell Avenue, San Antonio, TX 78215