Bakery Lorraine has a special offer for furloughed federal employees. Starting tomorrow, Tuesday January 15 through the end of the government shutdown, furloughed employees can receive a free coffee and breakfast pastry with a government ID. This offer is available all day at all Bakery Lorraine locations in San Antonio and Austin.

Bakery Lorraine is a San Antonio favorite and nationally recognized pastry shop famous for its colorful macarons and exquisite French pastries. Owned by chefs Anne Ng, Jeremy Mandrell and operator Charlie Biedenharn, Bakery Lorraine was named one of the best new bakeries in the U.S. by Food & Wine and CNN’s Eatocracy blog, as well as one of the “13 Destination Bakeries” by Conde Nast Traveler. The bakery serves breakfast, brunch, lunch and dinner, with items like the breakfast parfait, the quiche Lorraine, chicken potpie, an assortment of salads and soups and artisan sandwiches. Bakery Lorraine also has an artisan donuts concept, Maybelle’s Donuts, located inside The Bottling Department at Pearl, San Antonio’s first food hall. Bakery Lorraine has three San Antonio locations, including one in the Historic Pearl district, San Antonio’s Medical Center, San Antonio’s RIM shopping center and one location in Austin in the Rock Rose district at Domain NORTHSIDE.