Day: May 12, 2021

The Classic Theatre’s ‘Our Town’ opens this Thursday

Performances of ‘Our Town’ will be at the San Antonio Botanical Garden. Photo: Siggi Ragnar, used with permission.

The Classic Theatre of San Antonio’s production of ‘Our Town’ opens at the San Antonio Botanical Garden this Thursday, May 13, 2021. It will run until Sunday May 30 with performances on Thursdays, Fridays, and Saturdays at 7:30p.m. The San Antonio Botanical Garden is the perfect place to physically distance, get some fresh air, and connect with nature, all while enjoying some Theatre in the Rough. (The Classic Theatre of San Antonio, 2021)

Thornton Wilder’s ‘Our Town’ tells the story of the fictional American small town of Grover’s Corners between 1901 and 1913 through the everyday lives of its citizens. How do the characters find meaning and contentment with their choices as their dreams, relationships, and futures unfold? It is directed by Mark Stringham and cast includes John Boyd, Brian Eanes, Christi Eanes, Sam Egger, Alyx Irene Gonzales, Vincent Hardy, Jonathan McDonald, Michael McCaslin, Adam Ochoa, Magda Porter, Keli Rosa Cabunoc Romero, Ian Rossmeier, Mark Stringham, Cheryl Tanner, Chad Thompson, and Bella Villarreal.

Tickets are available online and range from $24.00 to $39.00. Guests are asked to bring their own chairs and/or blankets to each performance and there will be masks and chairs available for purchase, if need be. There is no intermission for this production. COVID-19 Safety Policies and visitor information can be found online.

Ticket Policies
• Ticket sales are final. There are no refunds. Plays, dates, and artists are subject to change without notice.
• The Classic Theatre of San Antonio reserves the right to refuse admission to anyone.
• No refunds will be issued to latecomers.
• Cell phones and/or recording devices are not permitted to be used in the theatre during a performance. Use of such devices may result in ejection without refund.
• Please do not text during the performance – it is distracting to actors and audience members alike.
• The Classic Theatre of San Antonio reserves the right to make schedule and production changes. When possible, we will call all ticket holders regarding the cancellation of a specific performance.
• Children under the age of four will not be admitted to performances at The Classic Theatre of San Antonio.
• There is no dress code. Many patrons dress in business casual for regular performances.

La Panaderia brings boozy coffee to La Cantera Heights menu

La Panaderia now offering boozy coffee and caffeine free options at La Cantera Heights location. Photo: La Panaderia, used with permission.

San Antonio favorite La Panaderia recently opened a third location in La Cantera Heights, bringing their signature pan dulce to Northwest San Antonio with a new, fun, caffeinated addition – boozy coffee. Their boozy coffee options are now available as part of the new location’s extended bar program, and is available exclusively at La Cantera Heights. Guests can delight in signature sips such as the Carajillo (Espresso + Licor 43), the Frida Kahlo (Espresso + Kahlua), and the Paolo Rossi (Espresso + Grand Marnier) in addition to classic brunch cocktails and mimosa kits. The new coffee cocktails are the perfect addition to the brunch menu and can be paired with classic dishes such as the Ranchero Eggs Benedictine, French Toast or the unique new “Elvis” Croissant, filled with peanut butter whipped cream, bananas, and bacon. (La Panadería, 2021)

For those looking for a caffeine-free beverage, the new bar program also includes “Besos” (La Panaderia’s house blend margarita, frozen margarita and Frosé) and select wines from Texas, California and France.

Since opening La Panadería in San Antonio in 2014, the Cáceres brothers’ mission has been to share Mexico’s “Bread Cultura,” bringing the art of their beloved pan dulce items to the Texas market that have since become a culinary staple for residents and visitors to San Antonio alike. La Panadería has seen great success in San Antonio and has shown resilience throughout the uncertain times the global coronavirus pandemic has brought on. The bakery, which specializes in handmade bread, pan dulce and pastries inspired by Mexico’s Golden Era, or Epoca de Oro, draws influence from French, Italian and American bread making techniques. La Panadería’s unique approach to breadmaking includes a minimum 48-hour fermentation process that results in artisan bread and pastries unlike any other. All three of La Panadería’s locations offer indoor and al fresco dining as well as online ordering.

 

Pearl celebrates anniversary of Farmers Market

Pearl celebrates Farmers Market’s 12th year in service with national recognition and new Sunday Makers Market. Photo: Pearl, used with permission.

Pearl is pleased to commemorate the 12th anniversary of the launch of the successful Pearl Farmers Market this coming Saturday, May 15, 2021. The market, which was recently named one of the 2021 top 10 farmers markets in the U.S. by USA Today, started in 2009 and has grown to host more than 50 local vendors every Saturday and Sunday. To officially celebrate its 12th year, Pearl Farmers Market will be offering complimentary cupcakes onsite to guests while supplies last. (Pearl, 2021)

Starting Saturday, May 15, Pearl Farmers Market will update its structure to better meet the needs of shoppers and vendors. Saturdays will continue as the Farmers Market from 9a.m. to 1p.m., while Sundays will be reserved for the Makers Market. The new structure will allow for additional local artisans and makers who produce culinary-inspired wares. More than 40 vendors will participate in Sundays’ Makers Market. The hours of operation for the Makers Market are 10a.m. to2 p.m. every Sunday starting May 16, 2021.

“After such a trying year with the pandemic and the winter storm that threatened so many of our region’s producers, we are thrilled with the national recognition placing us in the top five for US Farmers Markets. Pearl’s weekend Markets have grown tremendously over the last dozen years. As part of our market’s evolution, we are creating a new structure that features Farmers Market on Saturdays and Makers Market on Sundays. “ – chief marketing officer Elizabeth Fauerso.

The new changes and expansion to the market conveniently line up with Pearl’s recent recognition last month as one of the top 10 farmers markets in the country according to USA Today. Pearl’s market took the 5th spot on the list. The market attracts approximately 6,000 shoppers each week and hosts more than 50 vendors from within a 150 mile radius of San Antonio to ensure produce is fresh and products are regional.

Pearl, located north of downtown San Antonio, provides a unique experience as a top culinary and cultural destination. The mixed-use space features retail, dining, picturesque green spaces, paseos riverside amphitheater, and the third campus of The Culinary Institute of America. As a former brewery operating from 1883 to 2001, Pearl reflects a vivid past while embracing the future with environmentally sustainable buildings mixed with historic architecture.