
Starting Friday July 2, 2021, celebrate Independence Day all weekend long at Taco Cabana with two all-new Sonoran Hot Dogs while supplies last. TC fans can choose from Ground Beef or Bacon Sonoran Hot Dogs available a la carte for $2.99 at all participating Texas locations. Guests ages 21+ can purchase a hot dog and beer bundle, including a Sonoran hot dog + choice of domestic beer for $4.99 or a Sonoran hot dog + choice of premium beer for $5.49. (Taco Cabana, 2021)
This summer, TC continues to be the home of the $2 margarita. TC fans can enjoy their choice of eight margarita flavors, including Lime, Strawberry, Mango, Strawberry Mango, Mangonada, Blue Curacao, Watermelon, and Dragonfruit all day every day for just $2. The Pickle margarita is available at select Taco Cabanas for $2. Guests have the option to add chamoy at no additional cost. TC guests may also purchase gallon margaritas of Lime, Strawberry, and Mango for $34.99 or Blue Curacao for $36.99.
All menu items, including $2 margaritas and beer bundles, can be ordered online at TacoCabana.com or via the MYTC! App for convenient curbside pick-up. TC drive-throughs are open for food and alcohol purchases and Taco Cabana dining rooms and patios are open for on-site dining as well. Members of the MYTC! Loyalty Program also earn reward points for each alcoholic beverage purchase.
Taco Cabana, a subsidiary of Fiesta Restaurant Group, Inc. (NASDAQ: FRGI), was founded in 1978. The brand specializes in fresh Tex-Mex-inspired food including enchiladas, quesadillas, flautas, tacos, house-made flour tortillas and tortilla chips as well a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of beer and tequila margaritas, patio dining, drive-throughs, curbside pick-up, delivery and catering. As of June 1, 2021, Taco Cabana operates 142 company-owned restaurants in Texas.
Fiesta Restaurant Group, Inc., owns, operates and franchises Pollo Tropical and Taco Cabana® restaurant brands. The brands specialize in the operation of fast casual/quick service restaurants that offer distinct and unique flavors with broad appeal at a compelling value. The brands feature fresh-made cooking, drive-thru service and catering.
