Taco Cabana menu news

Taco Cabana’s Shrimp Tampico Quesadillas and Shrimp Tampico Taco, available for a limited time only during Lenten season. Photo: Taco Cabana, used with permission.

Taco Cabana has menu news for February that include offers for Fat Tuesday, National Margarita Day, and a special menu for the Lenten season. (Taco Cabana, 2023)

On Tuesday, February 21, 2023 and Wednesday, February 22, 2023, Taco Cabana invites guests to celebrate Fat Tuesday and National Margarita Day with the choice of any flavor frozen margarita and Double Crunch Pizza (DCP) bundle all day long, at all Texas locations.

Guests can treat themselves with their choice of one of Taco Cabana’s 12 frozen margarita flavors like Blue Curacao, Dragon Fruit, or Strawberry Mango, and pair it with any tasty DCP flavor, like the newly-launched Shredded Chicken DCP or Chorizo and Egg DCP, or the original Ground Beef DCP for just $6.99. This two-day offer is only available to guests 21 years of age or older with valid photo ID during standard hours of operation at all participating Taco Cabana locations in Texas.

The Fat Tuesday and National Margarita Day bundles are available through curbside pick-up, drive-thru, in-restaurant and online orders only. Not available via third party delivery service providers.

With the start of the Lenten season, Taco Cabana’s delicious guest favorite Shrimp Tampico Tacos and Shrimp Tampico Quesadillas return to the popular Tex-Mex chain’s menu starting Wednesday, February 22, 2023 for a limited time. Both Shrimp Tampico Tacos and Shrimp Tampico Quesadillas will be served with TC’s uniquely satisfying Pineapple Chipotle Salsa.

To accompany the Lenten Season favorites, guests 21 years of age or older can choose from a selection of $3 frozen margaritas, including flavors like Strawberry, Lime, Mango, Dragon Fruit, and more. This offer is available for a limited time only during standard hours of operation at all participating Taco Cabana locations in Texas.

Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Tex-Mex-inspired food including enchiladas, fajitas, quesadillas, flautas, tacos, double crunch pizzas, flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and $3 tequila margaritas, patio dining, drive-thru windows, curbside pick-up, delivery and catering. As of February 8, 2023, Taco Cabana operates 143 company-owned restaurants in Texas.

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