Shake Shack’s holiday shakes and gifts

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Celebrate the holiday season with Shake Shack’s holiday drinks. Photo: Shake Shack, used with permission.

Shake Shack is getting into the holiday season by offering holiday-themed food items and gift ideas. On November 15, Shake Shack launched their limited time holiday shakes for $5.79 at all Shacks nationwide except airports, stadiums and ballparks. Featured shakes include the Chocolate Peppermint Shake – chocolate frozen custard blended with peppermint and topped with whipped cream and chocolate peppermint candy crumble, the Christmas Cookie Shake – sugar cookie frozen custard topped with whipped cream, crumbled shortbread and red and green sprinkles and the Frozen Hot Cocoa Shake – hot chocolate frozen custard topped with whipped cream and a chocolate chip marshmallow. (Shake Shack, 2017)

For children, gifts like Kid Robot Plushes are available online for purchase including the Shake Shack x Yummy World Burger plush for $15, the Shake Shack x Yummy World Fry plush for $15 and the Shake Shack x Yummy World Burger & Fry set for $28.  Shake Shack has also partnered with cool backpacks for a cause, State Bags, to offer Shake Shack x State bags for $75. For every STATE bag purchased, STATE will hand-deliver a backpack packed with essential tools for success to an American child in need.

Home cooks and Shack fans alike can enjoy Shake Shack’s first-ever cookbook filled with 70 recipes, 200 photographs and stories, fun facts and professional tips for making a Shackburger and crinkle-cut fries. The cookbook set is $26 and includes a voucher to redeem a complimentary burger with free domestic shipping.

Shake Shack opened in 2004 in New York City’s Madison Square Par and since then has expanded to more than 80 locations in 18 US states and the District of Columbia and more than 50 international locations including London, Istanbul, Dubai, Tokyo, Moscow and Seoul. Shake Shack’s mission is to Stand For Something Good®, from its premium ingredients and caring hiring practices to its inspiring designs and deep community investment.

Shake Shack
Park North Shopping Center
7427 San Pedro Avenue
San Antonio, TX 78216
(210) 277-4770

‘All is Calm’ at The Playhouse San Antonio

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‘All is Calm’ returns to The Playhouse San Antonio and opens this Friday November 24.  Photo:  Daniel D Baumer, used with permission.

A new holiday tradition returns to The Playhouse San Antonio for a second year. Opening this Friday November 24 in the Russell Hill Rogers Theater is ‘All is Calm: The Christmas Truce of 1914.’ It will run until Sunday December 24. George Green and Bill Gundry co-direct with musical direction by Nicholas Ponting. It stars Nick Szoeke, Nicholas Ponting, David Nanny, Aaron Ely, Robert Nauman, Eric Buchaus, Kevin Collins, Robby Vance, Kyle Krambeck, Brendan Brady, Travis Trevino and John Towry. Show times are Friday and Saturday at 7:30p.m. and Sundays at 2p.m. Tickets may be purchased online or by calling the box office at (210) 733-7258. Prices range from $20 to $35. Group rates are available for groups of ten or more. (The Playhouse San Antonio, 2017)

‘All is Calm: The Christmas Truce of 1914’ by Peter Rothstein has musical arrangements by Erick Lichte and Timothy C Takach. It is set in 1914, at the Western Front, where out of the violence comes a silence, then a song. When a German soldier steps into No Man’s Land singing “Stille Nacht” it brings about a night of camaraderie, music and peace. A remarkable true experience, it is told in the words and songs of the men who lived it. This acapella musical highlights the beauty and power of the human spirit during the darkest of days.

Special Event Nights:
Pay What You Can Night – Wednesday November 22
Opening Night Reception – Friday November 24
Q101.9 Radio Night – Friday December 1
Food Truck Friday – Friday December 8
ASL Night/SA 2020 Talk Back Night – Saturday December 9

Project MEND is the community partner on ‘All is Calm: The Christmas Truce of 1914.’ Project MEND is a San Antonio based nonprofit that provides home medical equipment and assistive technology items to individuals living with disabilities and life-altering illnesses.

The Playhouse San Antonio
800 West Ashby Place
San Antonio, TX 78212
(210) 733-7258

Holiday tree lighting and jazz concert at La Cantera Resort & Spa

 

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La Cantera Resort & Spa will be having its annual Holiday Tree Lighting event on Thursday November 30.  Photo:  La Cantera Resort & Spa, used with permission.

La Cantera Resort & Spa, a Destination Hotel, is having its annual Holiday Tree Lighting event on Thursday November 30 from 7p.m to 9p.m. The evening will set a smooth tone for the Holiday season with a free Jazz concert by Paul Taylor, internationally acclaimed jazz saxophonist. The concert will coincide with the annual tree lighting ceremony on Plaza San Saba. Guests will be able to enjoy free holiday treats, festive cocktails, kids’ activities and photos with Santa. Donations will be accepted with proceeds to benefit a local children’s charity. Santa will be lighting the tree at 8p.m. This event is free and open to the public. (La Cantera Resort & Spa, 2017)

La Cantera Resort & Spa
Plaza San Saba, just off the main lobby
16641 La Cantera Parkway
San Antonio, TX 78256
(210) 558-6500

Spooky Halloween specials at Bakery Lorraine

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Spooky Halloween treats available at both Bakery Lorraine locations.  Photo: Josie Rees, used with permission.

With the fall season comes all things spooky and fun, including sweets and treats. For anyone looking for Halloween themed edibles, Bakery Lorraine is offering such delicacies as witch fingers, ghost moon pies, mummy tarts and more. Below are some of the treats available at both locations through Halloween. (Bakery Lorraine, 2017)

  • The Great Pumpkin Mac – $5.00 – 4” macaron shaped as a pumpkin with a pumpkin spice cream cheese filling
  • Witch Finger – $4.00 – Éclair filled with pistachio cream topped with a glaze and white chocolate nail
  • Mummy Tart $6.00 – Lemon curd filling with a lemon meringue topping
  • Pumpkin Spice Cake $7.00 – Pumpkin spice cake with layers of a cream cheese filling
  • Graveyard Tart $6.00 – Caramel with chocolate ganache
  • Ghost Moon pies $5.00 – Graham cookie with honey marshmallow filling
  • Gingerbread Voodoo Dolls $4.00 – Gingerbread cookie decorated in royal icing
  • Blackberry Cassis Cake $7.00 – Layers of blackberry mousse, blackberry gelée and joconde cake topped with buttercream, a mini cassis mac and fresh blackberry
  • Phantom Cake (Opera Cake) $6.00 – Layers of a spiced soaked joconde with pumpkin buttercream and dark chocolates ganache topped with a dark chocolate glaze

With locations at the Pearl and the Medical Center, Bakery Lorraine has rapidly become a San Antonio favorite and a nationally recognized pastry shop famous for its colorful macarons and exquisite French pastries. Owned by chefs Anne Ng, Jeremy Mandrell and operator Charlie Biedenharn, it was named one of the best new bakeries in the U.S. by Food & Wine and CNN’s Eatocracy blog, as well as one of the “13 Destination Bakeries” by Conde Nast Traveler. Bakery Lorraine offers handmade French pastries and macarons as well as breakfast, lunch and dinner items including its breakfast parfait, the quiche Lorraine, chicken potpies and an assortment of salads, soups and artisan sandwiches.

7338 Louis Pasteur Dr., Suite 201
San Antonio, TX 78229
(210) 303-0330

306 Pearl Pkwy, Suite 110
San Antonio, TX 78215
(210) 862-5582

Cinco Vodka and Uber to help San Antonians celebrate responsibly

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Cinco Vodka and Uber are giving away free rides this Cinco de Mayo weekend to help San Antonians celebrate responsibly.  Courtesy photo, used with permission.

This Friday is Cinco de Mayo and Cinco Vodka and Uber are helping San Antonians celebrate responsibly. San Antonio’s own Cinco Vodka is partnering with Uber to give away 1,000 free rides over the Cinco de Mayo weekend. They can cash in their free rides from noon Friday May 5 through 3a.m. on Sunday May 7 by tapping the card at the bottom of the Uber app to apply the code. This code is valid for a $10 Uber credit and can be used by new and current Uber customers. Users are limited to one code during this promotional period in downtown San Antonio and codes will be distributed on a first come first serve basis. This is just one more way Cinco Vodka is giving back to the community and both brands want to help them get around safely throughout this holiday weekend. (Cinco Vodka, Uber, 2017)

Trey and Kimberly Azar started Azar Distilling in 2010 as one of the first licensed distilleries in Texas. The Azar Family Brand’s (AFB) award-winning Cinco Vodka is made with non-GMO American wheat and distilled using old-world European methods. It is slow-distilled in small batches in a 530-gallon hand hammered European pot. Cinco Vodka won “Best of Division for Vodka” and “Best of Category for Wheat Vodka (Unflavored)” at the Los Angeles Spirit Competition in 2013.

Viva! Selena! Drag Brunch at Paramour

paramourbarThis Sunday April 30 from 11a.m. to 4p.m. Paramour will be having another Drag Brunch and this one is Fiesta themed. Hosted by Kristi Waters, Viva! Selena! will give guests the opportunity to enjoy themed music by the Queen of Tejano Selena Quintanilla and performances by Kristi Waters, Nilaya Mathews, Jorgeous Waters and from Corpus Christi, Honey Andrews. This event is free and open to the public and will also feature music by DJ Ramm, breakfast tacos and specialty Selena and Fiesta themed cocktails available for purchase. (Paramour, 2017)

Paramour
102 9th St, Suite 400
San Antonio, TX 78215
(210) 340-9880

Mother’s Day brunch at SweetFire Kitchen

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SweetFire Kitchen at La Cantera Resort & Spa will be having a Mother’s Day brunch on Sunday May 14, 2017. Photo courtesy of SweetFire Kitchen, used with permission.

Next up on the calendar is Mother’s Day and SweetFire Kitchen at La Cantera Resort & Spa is having a Mother’s Day brunch on Sunday May 14 for $65 for adults and $26 for children. Reservations are available through open table or by calling (210) 558-6500. (SweetFire Kitchen, 2017)

Some of the brunch offerings include:

  • The breakfast station: smoked bacon, chicken apple sausage, SweetFire Benedict- smoked ham organic eggs and blood orange hollandaise, Breakfast Quiche – house made ricotta, preserved lemon and charred leeks, roasted red bliss potatoes, roasted peppers, caramelized onions, Waffles, butter, pecans, berries, whipped cream and maple syrup and a made to order Chef’s omelet and egg station.
  • The Raw Bar: oysters on the half shell, crab salad and gazpacho shooters, Old Bay and Shiner Bock poached shrimp, horseradish cocktail, house made hot sauce and champagne mignonette.
  • Cheese and Charcuterie: house cured meats and Texas cheeses, spiced lavosh, seasonal jams and local honey.
  • Salad table: baby romaine, brown butter croutons, shaved parmesan and roasted garlic dressing, bluebonnet green, summer berries, feta cheese and candied pecans, charred broccoli, bacon, almonds, grapes and dill mustard vinaigrette, red quinoa salad, Persian cucumbers, fennel, olives and preserved lemon, seasonal melons and fruit.
  • The bakeshop: pecan shortbread cookies, opera cake and white chocolate coffee ganache, chocolate hazelnut tortes, lemon meringue tarts, eclairs, spring berries and vanilla cream, black financier and pistachio streusel, plum tarts and almond cream, flourless oatmeal banana cakes, vanilla cheesecake and peach cream, chocolate pot de crème, croissant bread pudding and caramel cream.

SweetFire Kitchen is located on the lobby level of La Cantera Resort & Spa and features an open-air style kitchen. Guests can enjoy home style cuisine and signature dishes as well as a full-service bar with unique craft cocktails, an extensive wine list and draught beers.

SweetFire Kitchen
16641 La Cantera Parkway
San Antonio, TX 78256
(210) 558-6500

Easter Sunday specials in San Antonio

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Bakery Lorraine will have dessert options like Neapolitan Bunnies for the Easter holiday.  Photo courtesy of Bakery Lorraine, used with permission.

Easter this year is on April 16 and several restaurants are offering Easter Sunday specials for their guests who would rather eat out with their families. Boiler House, Bakery Lorraine, Hotel Contessa, Southerleigh and Hotel Emma will have special holiday themed menus and desserts. (Giant Noise, 2017)

Boiler House – Boiler House will have specialty menu items and regular brunch items served on Easter Sunday. Brunch Entrees include Bunny & Brie Pierogies, Maple Cured Bone-In Pork Belly and Lobster Pot Pie. Dessert includes Poteet Strawberry Parfait. Special Libation includes Southtown, basil-serrano infused lime juice, local honey and Monopolowa Gin. Dinner hours are from 10 a.m. to 10 p.m.

Bakery Lorraine – Bakery Lorraine will have special pastries available on Easter Sunday and throughout the beginning month of April including: Egg-Shaped Moonpies: Colorful Easter pastry eggs that’s made with homemade graham cracker cookies filled with marshmallow in the center ($4 each). Neapolitan Bunnies: Cute bunnies made with vanilla cream, strawberry and chocolate ($6 each). Lemon Berry Chicks: Designed baby chicks in a basket of lemon berry filling ($6 each). Carrot Cake: Bakery Lorraine’s specialty carrot cake ($6 each). Hours are from 7 a.m. to 4 p.m.

Hotel Contessa – Hotel Contessa’s restaurant, Las Ramblas, is offering a special Easter brunch on Sunday, April 16 between 11 a.m. – 2:30 p.m., reservations required. Prices is $55 per person, $20 for children ages 6-13, free for children under 5. Brunch hours are from 5 p.m. to 10 p.m.

Southerleigh – Southerleigh will be offering Easter brunch specials as well as its full brunch selection. Business hours are from 10 a.m. to 5 p.m.

Hotel Emma Supper will be offering an Easter special that includes Hudspeth Farms lamb patty melt on pumpernickel with gouda and pickled Vegetables. Lunch hours are 11a.m. – 2 p.m. Dinner hours are 5 p.m. – 10 p.m. Larder will be offering an off the menu Easter Special of an Egg Salad Tartine with avocado, radish and carrot top salsa verde. Larder hours are from 7 a.m. to 8 p.m.

Southerleigh celebrating National Beer Day with specials

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Southerleigh will be having beer specials this Friday April 7 to commemorate National Beer Day. Photo by Nick Simonite, used with permission.

This Friday April 7 is National Beer Day and Southerleigh, located at the Pearl, will be celebrating the occasion with a happy hour. The restaurant and brewery will be doing a special Progressive Happy Hour on April 7 only during specific times:

  • 3p.m. – 4 p.m. – $1 per pint
  • 4p.m. – 5 p.m. – $2 per pint
  • 5p.m. – 6 p.m. – $3 per pint
  • 6p.m. – 7 p.m. – $4 per pint

Guests will be able to enjoy Southerleigh favorites such as the Gold Export Lager and the Pale Moon Rising American Pale Ale. There are no beer exclusions to this special happy hour while supplies last.  Special pricing ends after 7 p.m.

Southerleigh is the first brewery at Pearl since 2001 and has a 15-barrel brew house, six serving tank and a firkin/wood barrel-aging program. It is a 7,900-square foot dining facility with multiple seating options including bar seating, patio seating and a private dining room that can seat up to twenty people. The private dining in the north dining room seats up to seventy five people with the capacity to host parties of up to two hundred people.

Southerleigh Fine Food & Brewery
136 East Grayson, Suite 120
San Antonio, TX 78215
(210) 455-5701

Rainforest Cafe hosts Easter adventure

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On Saturday April 8 Rainforest Cafe will host an egg-cellent Easter Adventure. Photo courtesy of Rainforest Cafe, used with permission.

Rain Forest Cafe: A Wild Place to Shop and Eat in downtown San Antonio is getting into the Easter spirit by hosting Cha! Cha!’s Egg-Cellent Easter Adventure this Saturday April from 8a.m. to 10a.m. Children and families are invited to spend a morning with Cha! Cha! and the Easter Bunny for a special buffet. This brand new breakfast buffet menu features favorites such as scrambled eggs, pork and turkey sausage, pancakes, hash browns with diced peppers and onions and biscuits and sausage gravy. This event will also include a family friendly Easter egg hunt, Easter basket raffle and complimentary goodie bags filled with additional treats and prizes for the children. Tickets are available online. (Rain Forest Cafe, 2017)

Rain Forest Cafe – River Walk
110 East Crockett
San Antonio, TX 78205
(210) 277-6300