Sound Cream Airstream returns to Pearl for special Galentine’s themed night

Sound Cream Airstream will transform Pearl’s Park Bar for a night of song dedications. Photo: Sound Cream Airstream, used with permission.

Pearl and Park Bar at the Food Hall at Bottling Department are excited to welcome Sound Cream Airstream back to the park for their first ever “Galentine’s Day” set with Southtown Vinyl. Sound Cream Airstream is an “all-in-one mobile discotheque” that puts on a dance party and DJ showcase. Guests can visit the DJ booth and dedicate songs of love to all their gal pals or that special someone. Pearl’s “Amor” wall is also set up for a fun photo opportunity to memorialize the night. The event is free to attend. (Pearl, 2022)

Enjoy treats from San Antonio’s first food hall, The Bottling Department, which includes the restaurants Fletcher’s Hamburgers, Tenko Ramen, Mi Roti, Chilaquil and Kineapple. The Food Hall offers both indoor and outdoor seating, with tableside delivery and option to use QR codes for customers seated at select outdoor tables.

Sunday, February 13, 2022
4p.m. – 7:30p.m.

Pearl Park
312 Pearl Parkway
San Antonio, TX 78215

Pearl is a dynamic neighborhood built around the historic Pearl Brewery, which operated from 1883 to 1999. Located just north of downtown San Antonio on the banks of the San Antonio River, it is home to architecturally significant buildings like the brewhouse and stable—both built in 1894—and numerous plazas. Today, Pearl is home to dozens of unique culinary concepts, one-of-a-kind retail, weekend markets, residential communities, innovative office tenants, the San Antonio campus of the Culinary Institute of America, and the award-winning Hotel Emma. Pearl is a vibrant district where community gathers to play, work, and live; it is a place where things are made and celebrated with purpose and sincerity. We invite all to gather and experience the best of what San Antonio has to offer.

Pearl’s Food Hall at Bottling Department now serving breakfast

Food Hall at Pearl is now offering breakfast items seven days a week. Shown: Chilaquil breakfast. Photo: Pearl, used with permission.

Pearl is excited to announce that breakfast is now available throughout the week at the Food Hall at Bottling Department. Each of the tenants inside Food Hall are now offering breakfast items Monday through Sunday to provide more options to guests, workers and those that live at Pearl. (Pearl, 2021)

Guests can find breakfast items like tacos from Chilaquil, breakfast rotis from Mi Roti, smoothies from Kineapple, sandwiches from Fletcher’s Hamburgers and a Tori Katsu Breakfast Sando from Tenko Ramen. The Food Hall is now open at 8a.m. and breakfast is served until 11a.m. each day.

The team at Food Hall at Bottling Department is excited to be able to bring more options to its guests throughout the day.

Pearl is a dynamic neighborhood built around the historic Pearl Brewery, which operated from 1883 to 1999. Located just north of downtown San Antonio on the banks of the San Antonio River, it is home to architecturally significant buildings like the brewhouse and stable—both built in 1894—and numerous plazas. Today, Pearl is home to dozens of unique culinary concepts, one-of-a-kind retail, weekend markets, residential communities, innovative office tenants, the San Antonio campus of the Culinary Institute of America, and the award-winning Hotel Emma. Pearl is a vibrant district where community gathers to play, work, and live; it is a place where things are made and celebrated with purpose and sincerity. We invite all to gather and experience the best of what San Antonio has to offer.

Kineapple at Pearl’s food hall now open

Kineapple, a new smoothie concept, is now open at Pearl’s Bottling Department. Photo: Kineapple, used with permission.

Pearl is excited to announce the latest restaurant at the Bottling Department – Kineapple – a concept by Robby and Neesha Grubbs, the duo behind Local Coffee Founders, also originating at Pearl. The new concept is now open to the public. Kineapple offers a variety of fresh smoothies, healthy snacks, salads, coffee, and more. (Kineapple, 2021)

The team behind Kineapple wanted to create an ingredient-driven menu that is easy for customers to navigate. The menu is designed to make healthy eating accessible and delicious. Kineapple is committed to sourcing the best ingredients for its patrons, who can expect to see smoothies made with different modifiers like plant based protein, whey isolate, creatine, turmeric, collagen, blue majik, cold brew shot, and more. Guests can also pick up a Crunchy Kale Salad, Free Range Chicken Salad Sandwich, Kineapple Farm Bowl, Golden Overnight Oats, In-house Protein Bar, and more. In addition to smoothies and snacks, Kineapple also offers coffee from a rotating list of curated specialty coffee roasters.

Kineapple, whose tagline is “Leave Feeling Better,” is a concept that is near and dear to its founders’ hearts in more ways than one. The name pays homage to Robby and Neesha’s youngest son, who struggled to say “pineapple” as a child and instead pronounced the name of the fruit with a K instead of a P. The founders wanted the concept to incorporate a pineapple, but wanted it to feel personal and organic, so Kineapple felt like the perfect name for this venture.

“Kineapple is something that we’re looking forward to bringing to Pearl. We wanted to be able to bring high quality, healthy ingredients to the table without sacrificing taste and that’s what we’ve done here.” – Co-Founder Robby Grubbs

“Neesha and Robby are wonderful operators – innovative, engaged, and talented. We are thrilled their newest concept is coming to the Food Hall.” –  Pearl’s Chief Marketing Officer Elizabeth Fauerso.

Kineapple’s hours of operation are 11a.m. to 8p.m. Monday through Friday and 9a.m. to 8p.m. on Saturday and Sunday. The new concept is in the space formerly occupied by Bud’s Southern Rotisserie, located at 312 Pearl Pkwy Building 6, San Antonio, TX 78215.

Pearl is a dynamic neighborhood built around the historic Pearl Brewery, which operated from 1883 to 1999. Located just north of downtown San Antonio on the banks of the San Antonio River, it is home to architecturally significant buildings like the brewhouse and stable—both built in 1894—and numerous plazas. Today, Pearl is home to dozens of unique culinary concepts, one-of-a-kind retail, weekend markets, residential communities, innovative office tenants, the San Antonio campus of the Culinary Institute of America, and the award-winning Hotel Emma. Pearl is a vibrant district where community gathers to play, work, and live; it is a place where things are made and celebrated with purpose and sincerity. We invite all to gather and experience the best of what San Antonio has to offer.

Bottling Department at Pearl launches tableside ordering and delivery

Pearl’s Bottling Department Food Hall now offers tableside delivery using QR codes at select outdoor tables. Photo: Pearl, used with permission.

Pearl continues its dedication to small businesses by announcing new initiatives to better serve customers and the community during the COVID-19 pandemic. Starting Wednesday, January 6, Pearl’s Bottling Department Food Hall will offer tableside delivery using QR codes for customers seated at select outdoor tables at Pearl Park. (Pearl, 2021)

With a quick scan of a QR code, visitors can access Bottling Department menus, order, and pay in one seamless transaction. Twenty-six tables in Pearl Park are equipped with this service; guests must scan the QR code located at the specific table at which they are sitting to use tableside delivery. This offering enables visitors in Pearl Park to avoid going indoors, skip lines, and order from multiple vendors in one transaction and to re-order additional food and drinks in a seamless transaction.

All Bottling Department vendors will be available for tableside delivery, including Bud’s Southern Rotisserie, Fletcher’s Hamburgers, Tenko Ramen, Mi Roti, Chilaquil, and The Bar.  

Pearl, located north of downtown San Antonio, provides a unique experience as a top culinary and cultural destination. The mixed-use space features retail, dining, picturesque green spaces, paseos riverside amphitheater, and the third campus of The Culinary Institute of America. As a former brewery operating from 1883 to 2001, Pearl reflects a vivid past while embracing the future with environmentally sustainable buildings mixed with historic architecture.

“Pearl Park is a great place to spend time with your friends and family and we want the Bottling Department Food Hall to be a dynamic amenity for our guests and customers. With this new service, you can order from any Food Hall operator and the bar and have everything delivered directly to you at your table. No lines, no going inside. It will feel like restaurant style service in the park – we’re really excited about using new technology to enhance our park experience and support our amazing operators in the Food Hall.”- Elizabeth Fauerso, Pearl’s Chief Marketing Officer

October events at the Pearl

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The Monarch Butterfly and Pollinator Festival is one of the events taking place at the Pearl in October. Photo: Matt Buikema, used with permission.

Pearl recently announced its campus-wide programming throughout October. The property will host numerous family-friendly and fall-focused events including the Monarch Butterfly and Pollinator Festival, San Antonio Herb Market, Pumpkin Patch and more. (Pearl, 2019)

October programming includes:
Bottling Department Two Dollar Tuesdays
The Bottling Department is excited to launch Two Dollar Tuesdays which kicked off on October 1. The following $2 specials will run all day every Tuesday at the food hall:

  • Maybelle’s: $2 soft serve cones
  • Bud’s Rotisserie: $2 jambo
  • Tenko Ramen: $2 edamame
  • The Good Kind: $2 corn in a cup
  • Fletcher’s Hamburgers: $2 large fry
  • Bar at the Bottling Department: $2 Pearl beer

San Antonio Herb Market – Saturday October 19 from 9a.m to 2p.m.
The 28th annual San Antonio Herb Market kicks off on Saturday, October 19 from 9a.m. to 2p.m. during Pearl Farmers Market. The featured herb of the year is Agastache Foeniculum (Giant Blue Hyssop), a perennial plant that belongs to the mint family. From 12p.m. to 1p.m., there will be a cooking demo held outside of Pearl Stable conducted by La Botanica Chef/Owner Rebel Mariposa. Pearl patrons can stop by to try recipes that use the highlighted herb.

Monarch Butterfly and Pollinator Festival – Sunday, October 20 from 10a.m. to 2p.m.
Pearl and The Texas Butterfly Ranch are proud to host the fourth annual Monarch Butterfly and Pollinator Festival on Sunday, October 20 from 10a.m. to 2p.m. Promising a weekend of science, education and fun, the festival will celebrate the Monarch Butterfly’s majestic migration through Texas on their way to Mexico to roost for the winter. The event will include a people for pollinators parade, monarch butterfly tagging, educational demonstrations, live music and the world debut of the Waggle Dance at noon. Costumes are encouraged. More information about events taking place around the city is available online.

Pumpkin Patch at Pearl Farmers Market – Saturday, October 26 from 9a.m. to 1p.m. and Sunday, October 27 from 10a.m. to 2p.m.
A weekend pumpkin patch provided by Braune Farms is set for right before Halloween and will take place during the Pearl Farmers Market. The annual Teal Pumpkin Project initiative will also be on site offering teal pumpkin painting to help grow awareness of a worldwide initiative that aims to cultivate inclusiveness of all children, especially those with food allergies, during the fall season/Halloween. Paint, brushes, and decorations are provided and families are encouraged to purchase small pumpkins from the patch to participate.

Pop-Ups at Pearl
Pearl is excited to continue its pop-up experiences during October at Pearl’s Dielmann Building. The Dielmann Building, located in the old Il Sogno space, will host retail shops Miron Crosby and Period Modern. Miron Crosby, a bespoke boot brand from Dallas, occupies the space in the beginning of the month, followed by Period Modern, a brand offering hand-selected vintage and authentic Danish mid-century furniture. Period Modern regularly features the work of makers such as Knoll and Herman Miller, as well as designers Milo Baughman, Paul McCobb and many of the Danish masters. Their vast collection of original vintage art pieces, fixtures and decor is updated daily. Period Modern often collaborates with other San Antonio business owners to sponsor live music shows and art exhibitions both in-house and off-premises. The October schedule includes:

Pearl
303 Pearl Pkwy
San Antonio, TX 78215
(210) 212-7260

Refreshing happy hours around town

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Wine infused popsicles at the Bottling Department at Pearl. Courtesy photo: used with permission. 

Summer is here and several businesses around town have happy hours to help customers deal with the rising temperatures. (Savor, Southerleigh Fine food & Brewery, Majestic Theater, Bottling Department at Pearl, The Esquire Tavern, EVO, 2019)

Starting in July, The Culinary Institute of America’s Savor will launch a new happy hour on Tuesday evenings. Specials include $5 cocktails like the Savor Margarita (formerly NAO Margarita voted best in SA) and $1 off appetizers like Pomme Frites, Brisket Meatballs and Orange Chili Wings at the bar. Savor rotates unique talents, featuring a fresh batch of students in the Culinary Institute of America program.

Savor
200 E. Grayson St. #117
San Antonio, TX 78215

Southerleigh Fine Food & Brewery will hosts happy hour at the oyster bar Monday through Sunday with specials on food and drink from 3p.m. to 5p.m. Featured items on the menu include $1 pressure fried wings and $.75 fried biscuits. There will also be $2 off all beer, wine, punches and mixes. This happy hour is only valid at the oyster bar and is not applicable to the restaurant. The inviting walk-up bar opened late September and features six Southerleigh beers on tap, plus several varieties of fresh seafood, including oysters, gulf shrimp, crab, caviar and more. The oyster bar is open daily during normal restaurant hours.

Southerleigh
136 E. Grayson St. #120
San Antonio, TX 78215

Happy Hour Tours at The Majestic:
Monday June 24, and Monday July 1 at 5p.m. and 6p.m.
Cool off and join The Majestic for a series of summer happy hour tours of the historic, renowned space. The happy hour tours feature a unique, behind-the-scenes look at the theatre’s 90-year history, architecture and character, led by a knowledgeable tour guide and a trip backstage. Guests will experience insider tidbits throughout the tour and have the option to sip on Frosé, wine, local craft beer. In celebration of the Birthday month, a complimentary “Crown Jewel” cocktail will be included. Tickets cost $25 per person and are available at the Majestic Theatre Box office or on Ticketmaster online. A portion of ticket proceeds support the Las Casas Foundation Performing Arts Scholarship Program.

Majestic Theatre
224 E. Houston St.
San Antonio, TX 78205

Visitors to the Pearl can satisfy their taste buds this summer at The Bar at Bottling Department. Grab a drink during their happy hour every Monday through Thursday from 3p.m. to 6p.m. Featured items include $3 Texas Beers, $3 off glasses of wine as well as $3 off Frosé. This open, walk-up bar is located in the heart of the Pearl and features a vast selection of red and white wines plus several unique cocktails like their wine infused popsicles and strawberry Frosé.

Bottling Department at Pearl
312 Pearl Pkwy
San Antonio, TX 78215

River Walk wanderers can stop by Esquire Tavern for happy hour Monday through Friday from 3p.m. to 7p.m. with $3 snacks. During weekday happy hour, all glasses of wine and cocktails are $3 off with seasonal drinks like Pirate and $1 off Texas draft beers. Night owls can indulge in the late-night happy hour, offered Thursday through Saturday 11p.m. to 1a.m. Featured items include Chef Brooke Smith’s $6 chili-salt fries, $8 fried pickles, and an $11 grilled pimento cheese sandwich.

The Esquire Tavern
155 E. Commerce St.
San Antonio, TX 78205

Patrons who visit EVO can enjoy happy hour Monday through Thursday from 11a.m. to 6p.m. Specials include $1 off craft draft beer, $2 off domestics, $3 wells and fireball, $4 jager and $5 house margaritas, like a fresh Watermelon Margarita. Tuesdays at EVO see the $5 frenzy all day $5 bowling, movies, craft beer and select appetizers such as classic nachos, cheese fries and fried mushrooms.

Evo Entertainment Group
18658 IH 35N
Schertz, TX 78154

Bottling Department celebrates one year anniversary at Pearl

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Bottling Department at Pearl is celebrating its one year anniversary this month. Photo: Bottling Department, used with permission.

Bottling Department, San Antonio’s first ever food hall, will celebrate its one-year anniversary at Pearl on Tuesday July 24 with complimentary birthday cake, live music, food and drink specials from 5p.m. to 8p.m. Tapas specials will be available all day. (Bottling Department, 2018)

Guests will be able to enjoy:

  • $5 Frozé (frozen rosé) and Peach Mimosas at The Bar
  • Tapas Tuesdays specials, as part of Olé, San Antonio program, at all the vendors including Tenko Ramen, Maybelle’s Donuts, The Good Kind, Bud’s Southern Rotisserie and Fletcher’s Hamburgers
  • Complimentary birthday cake for all guests while supplies last
  • Complimentary Bottling Department tote bag with any purchase at the Food Hall. Must show proof of purchase with receipt, valid starting at 5p.m. while supplies last
  • Music by DJ Steven Lee Moya

Bottling Department houses five independently owned food vendors that span a wide range of cuisine, along with a bar serving wine and beer curated in partnership with High Street Wine. Adjacent to Pearl Park, Bottling Department offers guests a welcoming place to dine, drink and relax while enjoying interactive water features, the nearly two-acre lawn of Pearl Park, and the abundant shade of the Pearl Pavilion. The tenants include Bud’s Southern Rotisserie, specializing in Southern comfort food with a soul deep in the heart of Louisiana; Fletcher’s, an all-American hamburger concept, Maybelle’s, offering gourmet donuts and fried pies made daily; Tenko, a fast-casual ramen bar; and The Good Kind, a healthy modern market and café.

Bottling Department
312 Pearl Parkway, Building 6
San Antonio, TX 78215