SweetFire Kitchen holiday menus

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SweetFire Kitchen at La Cantera Resort & Spa has special Christmas Eve, Christmas Day and New Year’s Eve menus available. Photo by Sweetfire Kitchen, used with permission.

Many venues around town are offering special Christmas Eve, Christmas Day and New Year’s Eve menus for guests who would prefer dining out. One of those is La Cantera Resort & Spa whose dining accommodations include SweetFire Kitchen. It is located on La Cantera Parkway and offers guests an authentic Texas experience. Guests can enjoy fine dining at SweetFire Kitchen either on Christmas Eve, Christmas Day or New Year’s Eve. (SweetFire Kitchen, 2016)

On Christmas Eve there will be a ‘Twas the Night before Christmas menu from 5p.m. to 10p.m. Reservations can be made through open table or by contacting the concierge at (210) 558-6500. Reservations for eight or more can be made by contacting SweetFire Kitchen at (210) 558-2479. Appetizers include tossed winter greens, roasted butternut squash salad, roasted mushroom soup, baked Gulf oysters, Gulf crab cakes, house made pimento, ricotta, pepper jelly and garlic butter flatbread and wild mushroom flatbread. Main courses include crispy skin arctic char, Filet Mignon, Cider brined pork chop, whole wheat gnocchi, slow roasted prime rib and pan seared sea bass. There is a children’s buffet option for $25 and a dessert option for $15 per person.

The SweetFire Christmas Day Feast will be offered from 11a.m. to 8p.m. and is $65 for adults, $26 for children ages 5-12 and free for children under 4 years old. Reservations can be made by calling (210) 558-2479. The menu consist of a raw bar that includes items like California and spicy tuna rolls, a cheese and charcuterie station that has a selection of local and house made cheeses, a salad table with winter greens, quinoa and kale and wild rice, a carving station with turkey and prime rib, a sides station with broccoli gratin, roasted sweet potatoes, an action station that features made to order risotto and a bakeshop station.

The New Year’s Eve menu consists of action stations for $85 per person. It includes a raw bar with poached Gulf shrimp, Gulf oysters on the half shell and tuna ceviche, an antipasto bar with roasted tomato hummus, basil tomato tapenade and grilled asparagus, a chef’s carving station with smoked beef tenderloin and peppered duck, a winter salad station with warm Montrachet salad and beet and blue salad and a chocolate bar with warm chocolate mellow cake, chocolate tarts and salted caramel tarts.

La Cantera Resort & Spa
16641 La Cantera Pkwy
San Antonio, TX 78256
(210) 558-6500

Christmas Specials in San Antonio

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Holiday themed pastries at Bakery Lorraine include seasonal macarons.  Photo by Christina Coker, used with permission.

Christmas is almost here and for anyone looking for ideas to celebrate the season there are holiday events and specials going on around town. Hotel Emma is having breakfast, lunch and dinner on Christmas Day, Bakery Lorraine is having special order opportunities for specialty large pies and seasonal macarons, Jazz, TX is having a special holiday show on Christmas Eve, Southerleigh has winter beer flavors, Paramour will have two holiday themed events and Hotel Contessa is offering a holiday brunch. Details on each is available online.

Supper at Hotel Emma will have breakfast, lunch and dinner available on Christmas Day. The menu will include a roasted lamb special with roasted garlic, spinach and parmesan potatoes, blistered carrots and salsa verde for $35 per person. Breakfast will be served from 7a.m. to 10a.m., lunch from 11a.m. to 2p.m. and dinner from 5p.m. to 8p.m. There will also be a special holiday cocktail (Joy to the Pearl) at Sternewirth for $12.

Bakery Lorraine is offering customers a chance to place and pick up orders of specialty large pies and seasonal macarons. Customers may place orders from now until Friday December 23 to pick up on Saturday December 24. Large pie flavors (9” for $26) include house roasted pumpkin pie, pecan pie, dutch apple pie and apple cranberry pie. Macaron holiday flavor packs (6pk for $12 or 12pk for $20) includes eggnog, hot cocoa, hot cinnamon, peppermint, caramel apple, gingerbread and raspberry.

Jazz, TX will have a special holiday show on Christmas Eve from 5p.m. to 12a.m. with happy hour and no cover from 5p.m. to 8p.m. The main act will perform from 8:30p.m. to 12a.m. and will include a $20 cover.

Southerleigh will feature new and returning winter beer flavors just in time for the holiday season. These flavors include Belgian Quad, Cranberry Collaboration Dorcol, Don’t Squeeze Me and Downtown Miss Brown. The restaurant will be open and taking reservations until 9p.m. with holiday themed specials available off the menu.

Paramour will be having two holiday themed events: “Winter is Here,” a holiday cocktail celebration on Wednesday December 21 and “Drinkmas,” an ugly sweater Christmas party on Friday December 23.

Hotel Contessa will be having a holiday brunch on Sunday December 25 from 11a.m. to 2:30p.m. and reservations are required. Cost is $55 per person, $20 for children ages 6 to 13 with children under 5 free.