Refreshing happy hours around town

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Wine infused popsicles at the Bottling Department at Pearl. Courtesy photo: used with permission. 

Summer is here and several businesses around town have happy hours to help customers deal with the rising temperatures. (Savor, Southerleigh Fine food & Brewery, Majestic Theater, Bottling Department at Pearl, The Esquire Tavern, EVO, 2019)

Starting in July, The Culinary Institute of America’s Savor will launch a new happy hour on Tuesday evenings. Specials include $5 cocktails like the Savor Margarita (formerly NAO Margarita voted best in SA) and $1 off appetizers like Pomme Frites, Brisket Meatballs and Orange Chili Wings at the bar. Savor rotates unique talents, featuring a fresh batch of students in the Culinary Institute of America program.

Savor
200 E. Grayson St. #117
San Antonio, TX 78215

Southerleigh Fine Food & Brewery will hosts happy hour at the oyster bar Monday through Sunday with specials on food and drink from 3p.m. to 5p.m. Featured items on the menu include $1 pressure fried wings and $.75 fried biscuits. There will also be $2 off all beer, wine, punches and mixes. This happy hour is only valid at the oyster bar and is not applicable to the restaurant. The inviting walk-up bar opened late September and features six Southerleigh beers on tap, plus several varieties of fresh seafood, including oysters, gulf shrimp, crab, caviar and more. The oyster bar is open daily during normal restaurant hours.

Southerleigh
136 E. Grayson St. #120
San Antonio, TX 78215

Happy Hour Tours at The Majestic:
Monday June 24, and Monday July 1 at 5p.m. and 6p.m.
Cool off and join The Majestic for a series of summer happy hour tours of the historic, renowned space. The happy hour tours feature a unique, behind-the-scenes look at the theatre’s 90-year history, architecture and character, led by a knowledgeable tour guide and a trip backstage. Guests will experience insider tidbits throughout the tour and have the option to sip on Frosé, wine, local craft beer. In celebration of the Birthday month, a complimentary “Crown Jewel” cocktail will be included. Tickets cost $25 per person and are available at the Majestic Theatre Box office or on Ticketmaster online. A portion of ticket proceeds support the Las Casas Foundation Performing Arts Scholarship Program.

Majestic Theatre
224 E. Houston St.
San Antonio, TX 78205

Visitors to the Pearl can satisfy their taste buds this summer at The Bar at Bottling Department. Grab a drink during their happy hour every Monday through Thursday from 3p.m. to 6p.m. Featured items include $3 Texas Beers, $3 off glasses of wine as well as $3 off Frosé. This open, walk-up bar is located in the heart of the Pearl and features a vast selection of red and white wines plus several unique cocktails like their wine infused popsicles and strawberry Frosé.

Bottling Department at Pearl
312 Pearl Pkwy
San Antonio, TX 78215

River Walk wanderers can stop by Esquire Tavern for happy hour Monday through Friday from 3p.m. to 7p.m. with $3 snacks. During weekday happy hour, all glasses of wine and cocktails are $3 off with seasonal drinks like Pirate and $1 off Texas draft beers. Night owls can indulge in the late-night happy hour, offered Thursday through Saturday 11p.m. to 1a.m. Featured items include Chef Brooke Smith’s $6 chili-salt fries, $8 fried pickles, and an $11 grilled pimento cheese sandwich.

The Esquire Tavern
155 E. Commerce St.
San Antonio, TX 78205

Patrons who visit EVO can enjoy happy hour Monday through Thursday from 11a.m. to 6p.m. Specials include $1 off craft draft beer, $2 off domestics, $3 wells and fireball, $4 jager and $5 house margaritas, like a fresh Watermelon Margarita. Tuesdays at EVO see the $5 frenzy all day $5 bowling, movies, craft beer and select appetizers such as classic nachos, cheese fries and fried mushrooms.

Evo Entertainment Group
18658 IH 35N
Schertz, TX 78154

Unique burgers around town for National Grilling Month this July

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Krause’s Double Beef Mushroom Burger. Photo: Krause’s Café, used with permission. 

July is National Grilling Month and with the Fourth of July almost here, nothing says grilling like burgers. When it is too hot outside to get the grill going, area restaurants offer their own unique version of the beloved burger.

Wildcat Burger
A true Texas favorite, Esquire Tavern’s Wildcat Burger is created with locally sourced beef that will satisfy even the most demanding summer grilling connoisseur. It is topped with American cheese, sweet grilled pineapple, crisp lettuce, red pepper jelly and creamy habanero aioli; all nestled in a sweet roll bun. This delicious mix of savory and sweet is available for $16.

The Esquire Tavern
155 East Commerce Street
San Antonio, TX 78205

Krause’s Double Beef Mushroom Burger
As part of the 5th Annual James Beard Blended Burger Project,™ Krause’s Cafe and Biergarten has vowed to create and offer a sustainable burger that consists of 25% mushrooms. The Double Beef Mushroom Burger is made with Texas Beef Brisket, ground with local Kitchen Pride mushrooms and seasoned with peppered beef jerky, havarti cheese, crisp pancetta, wild arugula and pickled beech mushrooms, all served on a toasted brioche bun. The burger is only available throughout the competition, until July 31, and costs $10. From Monday through Thursday during lunch hours, patrons who order the Double Beef Mushroom Burger will get any of Krause’s other house ground burgers for half price.

Krause’s Café and Biergarten
148 S Castell Ave
New Braunfels, TX 78130

La Panaderia Patty Melt
June brought the launch of the Caceres brothers’ latest invention, La Panaderia Patty Melt. This unique take on the traditional Patty Melt takes the hearty sandwich to the next level with a high-quality ground beef patty with savory caramelized onions and sandwiched between decadent poppyseed bread. La Panaderia Patty Melt is now be offered at both locations and is priced at $14.99.

La Panaderia
301 E Houston St
San Antonio, TX 78205

8305 Broadway St
San Antonio, TX 78209

Davila’s 1/2 Brisket Burger
This specialty burger is a traditional American burger with a Davila’s BBQ Texas twist. The burger comes with a patty meat along with Davila’s specialized mesquite smoked brisket for double the protein and flavor. The burger is then topped off with tomato, onion, lettuce and cheese with optional Jalapeños for an extra kick. Adrian Davila uses his grandfather’s South Texas and Latin techniques, such as smoking meats directly on the embers or in an underground pit, where the traditional vaquero style comes into play. The Davila’s burger is priced at $8.99.

Davila’s BBQ
418 W. Kingsbury St.
Seguin, Texas 78155

Honey Sriracha Burger
EVO’s signature half pound patties are crafted with a custom blend of locally sourced beef that is hand-ground and pressed daily. Originally created from an employee contest, the Honey Sriracha Burger dominated as the company favorite, now with a permanent stay on the menu. This burger combines pepper jack cheese, jalapenos, bacon and is topped with grilled onions and peppers. This incredible taste of spicy flare is fixed between a sweet fresh baked bun and is priced at $13.50.

EVO Entertainment Group
18658 IH 35N
Schertz, TX 78154

Shack Stack Burger
San Antonio is now home to two Shake Shack locations that feature the Shack Stack burger. The Shack Stack features a classic ShackBurger with cheese, stacked with a crisp-fried portobello mushroom filled with melted muenster and cheddar cheeses, complete with lettuce, tomato and the famous ShackSauce. This over the top burger is available for $10.29 at the Park North location and the newly opened Brackenridge Shack.

Park North
7427 San Pedro Ave
San Antonio, TX 78216

Brackenridge
3003 Broadway Street
San Antonio, TX 78209