Republic Whiskey Dinner at Krause’s Café

krausecafeexterior — Krause’s Café & Biergarten is hosting the Republic Whiskey Hog Roast Dinner on Tuesday November 14. Photo: Krause’s Café, used with permission.

Krause’s Café & Biergarten, in partnership with Austin-based Republic Whiskey, is hosting a special Hog Roast Dinner on Tuesday November 14 with seating beginning at 6:30 p.m. This event will highlight dishes by Chef “Boomer” Acuna along with paired specialty cocktails using Republic Whiskey and Republic Blanco Tequila. Tickets are $60 per seat to be reserved online or by calling Krause’s Café at (830) 625-2807. Price does not include tax and gratuity. (Krause’s Café & Biergarten, 2017)

Dinner will consist of a prix fixe four-course menu featuring German and South Texas inspired dishes. The menu includes Pork Belly Crostinis, BBQ Gulf shrimp, Venison Sausage, Roasted Pig and more. Each dish is paired with an inspired cocktail from Republic Whiskey and Republic Blanco Tequila such as Amarillo Sour, Munich Haus and Bourbon-Butter Pecan Porter Float.

Krause’s Café & Biergarten is a New Braunfels historic restaurant that opened in 1938 and ran successfully until 1995. Recently it reopened and while keeping true to the original traditions it now has a ‘biergarten,’ live music and more. The menu reflects its German heritage and South Texas flavors while offering over 70 beers that include local, regional and international options as well as cocktails and wines on tap.

Krause’s Café & Biergarten
148 S Castell Ave
New Braunfels, TX 78130
(830) 652-2807

Tasting Tuesdays at Krause’s Café

Krause’s Café will be hosting Tasting Tuesdays, weekly tasting events with local distilleries, wineries and breweries. Photo: Krause’s Café, used with permission.

Krause’s Café in New Braunfels announces ‘Tasting Tuesdays,’ a weekly event where they will host spirit distilleries, wineries and breweries from across Texas. Every Tuesday from 4p.m. to 6p.m., they will feature a regional spirit and beer or wine paired with food samples from the host kitchen. Guests will be able to sample items from Texas vendors such as Goliad Brewing, Black Eyed Distilling Co., Borne Brewing, Pepe Zevada Z Tequila, Altmeyer & Lewis Brewing Co., Republic Tequila and more. This event is free and open to the public on a first come, first served basis until items run out. There will also be additional food and drinks available for purchase. (Krause’s Café, 2017)

Details for future dates will be announced as they come in. The schedule for August is:

August 15 – Borne Brewing and Pepe Zevada Z Tequila

August 22 – Altmeyer & Lewis Brewing Co. and Republic Tequila

August 29 – Twisted X Brewing Co., NUE Distillery

Krause’s Café is a New Braunfels historic restaurant that opened in 1938 and ran successfully until 1995. Recently it reopened and while keeping true to the original traditions it now has a ‘biergarten,’ live music and more. The menu reflects its German heritage and South Texas flavors while offering over 70 beers that include local, regional and international options as well as cocktails and wines on tap.

Krause’s Café
148 S Castell Ave
New Braunfels, TX 78130
(830) 652-2807

Traditional beer-stein holding competitions at Krause’s Café

krausebeerpic — Krause’s Café is hosting traditional beer stein-holding competitions. Photo: Krause’s Café, used with permission.

Krause’s Café & Biergarten in New Braunfels has been hosting traditional beer stein-holding competitions every Friday this month. Officially called Masskrugstemmen competitions, they are Bavarian strongman/strongwoman tests that have their roots in Germany where participants hold a liter of German beer by the handle, straight out in front of their bodies for as long as they can. The last person still holding his or her liter of beer correctly wins. The Krause’s Masskrugstemmen competitions are sponsored and sanctioned by Hofbrau beer. Anyone can enter and contestants get to keep the liter stein. Entrance fee is $20. The winner of each weekly round will be offered the opportunity to return for the grand finale on Friday July 14 to compete for a chance to go to Las Vegas to participate in the Masskrugstemmen at the Hofbrauhas Vegas. (Krause’s Café & Biergarten, 2017)

Krause’s Café & Biergarten
186 S Castell Ave
New Braunfels, TX 78130
(830) 625-2807

Father’s Day special menus

krausecafepic — Krause’s Café is one area restaurant that will be having special Father’s Day menus. Photo: Krause’s Café, used with permission.

Father’s Day is coming up on Sunday June 18 and area restaurants and businesses are offering specials to celebrate dad on his special day. Some of these include Boiler House, Hotel Emma, Paramour, Southerleigh, Krause’s Café and Twang. Detailed information is available online. (Giant Noise, 2017)

Boiler House will have a specialty Father’s Day menu and regular brunch items served on Sunday. Entrees include Makers and maple glazed baby backs, Mexican corn, bourbon baked bean for $18, smothered pork chops and biscuits-grilled pork chop on buttermilk biscuits, fried eggs, buttermilk gravy for $19 and lobster pot pie for $21. Dessert includes The Homer Simpson-Warm glazed donut, espresso ice cream, Guinness caramel for $8.
Brunch hours are from 10 a.m. to 3p.m.

Hotel Emma:
Supper will offer a lunch sandwich special of Bratwurst Burger with Burgundy Cabbage, Pickles and Cider Mustard. Brunch hours are 7 a.m. to 2 p.m.
Larder will offer all fathers a complimentary iced coffee or glass of wine with every purchase. Larder hours are 7 a.m. to 8 p.m.

Paramour will have a specialty whiskey flight menu, “Hey Daddy Que Paso?!” on Father’s Day from 11a.m. to 3p.m. Dads are welcomed to bring outside cigars so they can smoke them on Paramour’s patio. Reservations: info@paramourbar.com

Southerleigh’s Beer Club makes the perfect Father’s Day gift. A one-year membership valued at $250 includes exclusive access and perks for members.
Brunch hours are 10 a.m. to 4 p.m.

Krause’s Cafè will have a special Father’s Day menu along with the regular menu items. Brunch entrees include Herb Crusted Bone in King’s Cut Prime Rib with fresh ground horseradish with twice baked potato served with hefeweizen aujus and a beer flight for Dad for $36.95 and Steak and eggs Benedict with béarnaise sauce with toasted English muffin topped with seared beef medallions and poached eggs for $14.
Brunch hours are 7 a.m. to 11 a.m.

Twang also has gifts for dad: their Beer Salt, a delicious, citrus-flavored salt product pairs well with a six pack of beer.

Krause’s Café’s new breakfast menu and first annual Maifest

Krause’s Café recently announced its grand reopening that includes a full menu, a new biergarten and a live music schedule. The menu reflects New Braunfel’s German heritage with items like a Reuben sandwich and sausage sampler plate with four traditional mustard options and South Texas favorites like house made biscuits and pork chops. Also new is the breakfast menu ranging from omelets and French toast to German-style dishes like pork schnitzel with eggs. Breakfast hours are from 7a.m. to 11a.m. (Krause’s Café, 2017)

The event season will kick off this month with its annual Maifest celebration, the German tradition of celebrating the arrival of Spring. On May 25, 26 and 27, nationally acclaimed musician, performer, bandleader and all around active ambassador of polka music Alex Meixner will perform at Krause’s Café. A limited number of $15 general admission tickets are available by calling the restaurant at (830) 625-2807 to reserve a spot.

Krause’s Café is a New Braunfels historic restaurant that opened in 1938 and ran successfully until 1995. Recently it reopened and while keeping true to the original traditions, it now has a ‘biergarten,’ live music and more. The menu reflects its German heritage and South Texas flavors while offering over 70 beers that include local, regional and international options as well as cocktails and wines on tap.

Krause’s Café
148 S Castell Ave
New Braunfels, TX 78130
(830) 652-2807

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