Father’s Day is coming up on Sunday June 18 and area restaurants and businesses are offering specials to celebrate dad on his special day. Some of these include Boiler House, Hotel Emma, Paramour, Southerleigh, Krause’s Café and Twang. Detailed information is available online. (Giant Noise, 2017)

Boiler House will have a specialty Father’s Day menu and regular brunch items served on Sunday. Entrees include Makers and maple glazed baby backs, Mexican corn, bourbon baked bean for $18, smothered pork chops and biscuits-grilled pork chop on buttermilk biscuits, fried eggs, buttermilk gravy for $19 and lobster pot pie for $21. Dessert includes The Homer Simpson-Warm glazed donut, espresso ice cream, Guinness caramel for $8.
Brunch hours are from 10 a.m. to 3p.m.

Hotel Emma:
Supper will offer a lunch sandwich special of Bratwurst Burger with Burgundy Cabbage, Pickles and Cider Mustard. Brunch hours are 7 a.m. to 2 p.m.
Larder will offer all fathers a complimentary iced coffee or glass of wine with every purchase. Larder hours are 7 a.m. to 8 p.m.

Paramour will have a specialty whiskey flight menu, “Hey Daddy Que Paso?!” on Father’s Day from 11a.m. to 3p.m. Dads are welcomed to bring outside cigars so they can smoke them on Paramour’s patio. Reservations: info@paramourbar.com

Southerleigh’s Beer Club makes the perfect Father’s Day gift. A one-year membership valued at $250 includes exclusive access and perks for members.
Brunch hours are 10 a.m. to 4 p.m.

Krause’s Cafè will have a special Father’s Day menu along with the regular menu items. Brunch entrees include Herb Crusted Bone in King’s Cut Prime Rib with fresh ground horseradish with twice baked potato served with hefeweizen aujus and a beer flight for Dad for $36.95 and Steak and eggs Benedict with béarnaise sauce with toasted English muffin topped with seared beef medallions and poached eggs for $14.
Brunch hours are 7 a.m. to 11 a.m.

Twang also has gifts for dad: their Beer Salt, a delicious, citrus-flavored salt product pairs well with a six pack of beer.