Agarita presents ‘Postcards from the Border’ at UT Health San Antonio

Agarita presents a free live performance to benefit Refugee Health Clinic. Photo: Agarita

Join us for another FREE live performance of “Postcards from the Border” on Monday November 22 at 6p.m. featuring Agarita. Presented by UT Health San Antonio, donations from this concert will directly benefit the Refugee Health Clinic, which addresses the social and health needs of over 4,000+ immigrant refugees living in northwest San Antonio. (Agarita, 2021)

Inspired to tell a more genuine story of our Texas border with Mexico, photographer Joel Salcido and writer Oscar Cásares traveled the length of the Rio Grande River, resulting in the series “Postcards From The Border,” which appeared last year in Texas Monthly. Agarita will pair music to these beautiful and poignant images, narrated by Oscar Cásares.

Featuring music by Ravel, Guastavino, Paul Wiancko, Biber, and Liszt.

This program is bilingual. Masks are required.

UTHSC Holly Auditorium
7703 Floyd Curl Drive
San Antonio, TX 78229

This event is FREE and open to the public. To register for your free seat, CLICK HERE.

To support the Refugee Health Clinic, you can donate HERE or text “ETHICS” to 91999.

An innovative chamber ensemble dedicated to producing bold, collaborative musical events, Agarita offers a new way to experience classical and contemporary music. Rooted in San Antonio and founded by Daniel Anastasio (piano), Marisa Bushman (viola), Ignacio Gallego (cello), and Sarah Silver Manzke (violin), Agarita nourishes the local community through artistic collaborations, community engagement and free, adventurous programming. With concise, eclectic performances that are “splendid – unified, spirited, [and] well prepared” (Greenberg, Incident Light), the young chamber group offers a new, open-armed experience for listeners. 

Agarita was recently named San Antonio Magazine’s Best of the City 2021: Culture winner for its collaboration with area partners. It works intimately with local artists of various genres to weave cross-artistic narratives for each concert. Agarita’s past collaborations have included the McNay Art Museum’s Pop América exhibit, lighting artist Chuck Drew, Cameron Beauchamp from the Grammy Award-winning vocal group Roomful of Teeth, chef Elizabeth Johnson and Pharm Table restaurant, poet Laura Van Prooyen, sculptor Danville Chadbourne, educational arts institution SAY Sí and the Luminaria Contemporary Arts Festival for a concert inside San Antonio’s historic Mission San José.

As a nonprofit organization, Agarita believes that the arts should be accessible to everyone in the community. Agarita presents free public concerts, performs at local schools, and offers opportunities for other artists through its collaborations.

The Children’s Nutcracker creates magical holiday extravaganza

The Children’s Nutcracker, Santa, sugarplums, and shopping come together in a magical holiday extravaganza. Photo: The Children’s Ballet of San Antonio, used with permission.

From Snow Queens and Sugarplum Fairies to dashing princes and dancing mice, Tchaikovsky’s The Nutcracker has been a part of family holiday traditions for decades. The enchanting tale of Clara’s beloved doll coming to life has inspired many a young dancer to take the stage and has fostered a love of the arts in not only the young, but also the young at heart. This year, the Children’s Ballet of San Antonio will take the magic to whole new level, combining this timeless classic with immersive and interactive elements, wrapping several cherished holiday traditions into one entertaining and exciting event. From a holiday market to photos with Santa and the Nutcracker cast, magical makeovers, and plenty of sweets and treats it is an unforgettable experience straight out of a sugarplum dream. With a condensed 1.5 hour performance, even the tiniest attendees will be captivated. Tickets are available on the Children’s Ballet of San Antonio website. (Children’s Ballet of San Antonio, 2021)

The Children’s Nutcracker:
Friday, December 10, 7p.m.
Saturday, December 11, 2p.m.
Saturday, December 11, 7p.m.
Holiday Market and Photos with Santa opens one hour prior to showtime.

The fun starts from the moment guests enter the theatre and find themselves in a holiday market where they can browse the extensive selection of dress-up items, including tutus and Sugarplum Fairy wands, Mouse King swords, as well as home décor including ornaments and, of course, nutcrackers. Hair and makeup stylists will be on site to offer magical makeovers transforming little ones into regal royals for a glittering good time. Key cast members from princes to queens, and fairies, along with Santa himself, will be on hand for contactless photos on a first come first served basis. Because no holiday is complete without treats, there will be plenty of holiday fare including cocoa, holiday cookies and other seasonal favorites along with hot dogs, mini-burgers, and popcorn.

Award-winning dancers and a talented array of young performers share the stage for this production filled with dazzling costumes, multimedia integrated scenery, and an interactive surprise or two for the audience members. Featuring performers ranging from internationally acclaimed classical dancers to gifted special needs artists ages 3-19, the production highlights a variety of disciplines and talents. Led by founder and former Prima Ballerina and six-time Youth America Grand Prix Outstanding Teacher Award winner Vanessa Bessler, CBSA has created a gateway for young artists interested in pursuing a professional dance career. The elite artists have had the privilege to train in some of the world’s best academies including the Royal Ballet School in London, the Bolshoi Ballet in Russia, and the School of American Ballet in New York City, to name a few. Through recognition, awards, and scholarships from the most prestigious ballet competitions and schools in the world for many of its dancers, CBSA has elevated San Antonio to the world stage, making it a strong player in the arts world.

The Lila Cockrell Theatre
200 E. Market Street
San Antonio, TX 78205

Masks are required at the Lila Cockrell Theatre, hand washing stations and sanitizer are available on site to encourage a safe environment. The Children’s Ballet continues to enforce extensive safety protocols to include both virtual and limited capacity in-person rehearsals, screenings, masks, gloves, long sleeves, social distancing, and more.

Admission proceeds and holiday market profits directly benefit Children’s Ballet of San Antonio in fulfilling its mission to inspire the pursuit of excellence and prepare children for productive and creative lives through dance by offering extensive training and performance opportunities for talented children from all backgrounds. Donations from the event will benefit dance scholarships for special needs and underserved youth, as well as the transportation and organization of several hundred Title 1 school students to attend each performance. Funds also go to the production costs of theatre, costumes, lights, and special effects that allow these dancers to perform in San Antonio’s top theatres in professional productions as part of their professional level training.

Holiday Tree Lighting ceremony at La Cantera Resort & Spa

The annual Holiday Tree Lighting ceremony will benefit Children’s Bereavement Center of South Texas and will feature live jazz by Nelson Rangell, Santa, Grinch, Grinchettes, and more. Photo: La Cantera Resort & Spa, used with permission.

La Cantera Resort & Spa, in partnership with Chandon, sets a fresh and jubilant tone for its annual Holiday Tree Lighting ceremony on Plaza San Saba to be held on Thursday, December 2 from 6p.m. to 9p.m. The Plaza San Saba is located just off the Resort’s main lobby. Santa and Grinch will light the tree at 7:15p.m. (La Cantera Resort & Spa, 2021)

Contemporary jazz musician and composer Nelson Rangell takes center stage at the event. Rangell is hailed as one of the most exciting and diverse performers in the genre, equally adept at soprano, alto and tenor saxophone, as well as being a genuine virtuoso on flute and piccolo.

The Grinch wants to steal hearts, so be on guard when he takes the stage with his dancing troupe – the Grinchettes, followed by Santa for the lighting of the tree.

Tickets are $5 for adults, $2 for children, with 100% of the proceeds benefitting Children’s Bereavement Center of South Texas. To purchase tickets and for Holiday event details, visit La Cantera Resort & Spa online. Guests of the event will enjoy free light bites, festive cocktails, themed Holiday children’s activities, and photos with Santa.

La Cantera Resort & Spa
16641 La Cantera Parkway
Plaza San Saba
San Antonio, TX 78256
(210) 558-6500

Children’s Bereavement Center of South Texas mission is to foster healing for grieving children and youth, their families and the community. As the sole provider of grief support programs for children through young adulthood in South Texas, Children’s Bereavement Center devotes services and resources to the bereavement needs of children from every culture and social circumstance to help them heal and move forward. The Center believes that each person’s journey through grief is unique and therefore deserving of a distinctive approach. Our goal is to help children and their caregivers understand the depth of grief, stabilize and preserve family relationships, and develop healthy coping skills after the death of a loved one.

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Holiday Tree Lighting at La Cantera Resort & Spa

Grinch Brunch at SweetFire Kitchen to benefit Children’s Bereavement Center

Grinch Brunch is set for Saturday, December 4 at SweetFire Kitchen at La Cantera Resort & Spa. Courtesy photo, used with permission.

Who can resist a hot Whoville feast, not the Grinch, nor Cindy Lou, what about you? Join the Grinch for green eggs and ham and maybe even roast beast at the Grinch’s Brunch Feast, 10a.m. to 3p.m., Saturday, December 4 at SweetFire Kitchen at La Cantera Resort & Spa. Feast menu includes roast beast, Who Mashed potatoes, Horton’s cereal-crusted French toast, Truffla tree pancakes, Cindy Lu fruits and Vegetables, candy cane macaroons, beezlenut splash, and so much more. (La Cantera Resort & Spa, 2021)

Grinch will be available for photos with children. Enjoy a private reading of “How the Grinch Stole Christmas” narrated by the Grinch. Tickets are $48 for adults and $26 for children. Five dollars ($5) from every ticket sold benefits Children’s Bereavement Center of South Texas. To make a reservation please call 210-558-2479.

SweetFire Kitchen
La Cantera Resort & Spa
16641 La Cantera Parkway

Children’s Bereavement Center of South Texas mission is to foster healing for grieving children and youth, their families and the community. As the sole provider of grief support programs for children through young adulthood in South Texas, Children’s Bereavement Center devotes services and resources to the bereavement needs of children from every culture and social circumstance to help them heal and move forward. The Center believes that each person’s journey through grief is unique and therefore deserving of a distinctive approach. Our goal is to help children and their caregivers understand the depth of grief, stabilize and preserve family relationships, and develop healthy coping skills after the death of a loved one.

Teddy Bear Brunch at Signature Restaurant to benefit Children’s Bereavement Center

One hundred percent of the proceeds of the Teddy Bear Brunch will go to the Children’s Bereavement Center. Photo: La Cantera Resort & Spa, used with permission.

In observance of Children’s Grief Awareness Month, La Cantera Resort & Spa is hosting the ultimate Teddy Bear Brunch experience at Signature Restaurant at La Cantera Resort & Spa on Saturday November 13 from 10a.m. to 2p.m., reservations required. Benefitting Children’s Bereavement Center, this brunch aims to educate, advocate and raise awareness about the needs of grieving children, teens, and their families by focusing on the good works of Children’s Bereavement Center of South Texas. (La Cantera Resort & Spa, 2021)

For most children and adults, the Teddy Bear is a symbol of love and security, a source of comfort when they sleep and a form of protection when they are awake and feeling vulnerable. Build-A-Bear Foundation has donated 100 Teddy Bears to the Children’s Bereavement Center via the Teddy Bear Brunch. La Cantera is hoping to match that gift by asking guests to bring a brand-new Teddy Bear for donation to the Center.

Children’s Bereavement Center of South Texas is so much more than a place where grieving children go to heal; it is a place of transformation. The Center serves thousands of children, caregivers, and community members through ongoing counseling, education, and support groups provided at no cost to the children and families served. Because Teddy Bears are an important part of the mission at Children’s Bereavement Center, every child starts their journey at the Center with a bear, to remind them that they are not alone in their journey through grief.

The Resort’s goal is to collect 100 Teddy Bears matching the Build-A-Bear Foundation donation for a total of 200 bears for the Center’s Holiday gift exchange with the children they serve.

One hundred percent of proceeds from the Teddy Bear Brunch will benefit Children’s Bereavement Center. Tickets are $75 for adults, $45 for children, please call Signature 210-247-0176, Tuesday through Sunday after 1p.m. to make reservations.

WB Liquors & Wine announces online Bourbon Vault Auction

WB Liquors & Wine’s online Bourbon Vault Auction will benefit Home For Our Troops (HFOT). Photo: google

WB Liquors & Wine has launched its exciting online Bourbon Vault Auction, which will give customers the chance to bid on 15 different bundles of rare and highly coveted bourbon bottles. The auction is only available in San Antonio, and will run from Thursday, October 14 at 10a.m. (CST) through Wednesday, October 27 at 1p.m. (CST). (WB Liquors & Wine, 2021)

The Bourbon Vault Auction will include fifteen bundles with various assortments of 2-5 bourbon bottles, including Pappy Van Winkle Family Reserve, Eagle Rare, Blanton’s, W. L. Weller, Old Forester Birthday Bourbon, and more.

All bundles have a starting price of $100 and additional bids can be placed at increments of $100. All bids require online registration before placing a bid. While bids will be placed online only, the location for pick-up of the bundles will be at 9801 IH-10 West San Antonio, TX 78230. Individuals can view the bourbon bundles, register an account and submit bids online. 

All proceeds from the auctions will benefit Home For Our Troops (HFOT) – a nonprofit organization that builds and donates specially adapted custom homes nationwide for severely injured post-9/11 Veterans, to enable them to rebuild their lives.

WB Liquors & Wine has partnered with HFOT since 2017 and this year they have chosen to support Marine Corporal Raymond D. Hennagir III of Arlington, Texas. Marine Corporal Hennagir was serving as a combat engineer on his second deployment in Iraq, when he was severely injured in an improvised explosive device (IED) explosion. The blast resulted in the loss of both his legs and several fingers on his left hand. He underwent more than 50 surgeries within two months before learning how to walk on prosthetics.

“Last year, we were able to donate over $40,000 to various food banks across Texas with our Pappy Van Winkle auction. We’re excited to try something completely new with this year’s auction, but more importantly it will allow us to build something really meaningful for veterans like Raymond Hennagir and his family – a new home.” – John Herrmann, President of WB Liquors & Wine.

WB Liquors & Wine has helped Texans across the state celebrate their special occasions for more than 50 years. As a family-owned business, the brand specializes in convenient locations and a great variety of liquor, beer and wine – along with fast, personalized and expert-level service. As of October 2021, WB Liquors & Wine operates 59 locations across the Texas region, which includes 34 WB Liquors & Wine stores and 25 WB Liquor stores adjacent to COSTCO.

Photo: WB Liquors & Wine, used with permission.

Halloween coupon booklets return to Taco Cabana for a limited time

‘Taco Treats For A Cause’ coupon booklets contain five coupons for a free Bean and Cheese taco. Photo: Taco Cabana, used with permission.

Available now, Taco Cabana is treating guests this Halloween season with the return of its popular Bean and Cheese taco coupon booklets. For a limited time and while supplies last, guests can purchase the booklets for $2 each at all Taco Cabana restaurants across Texas now through October 31, 2021. Each booklet will include five coupons for a free TC classic Bean and Cheese taco. (Taco Cabana, 2021)

The $2 donation from each booklet sold will directly benefit local food banks in San Antonio, Austin, Dallas-Fort Worth, Houston and El Paso. Coupons are redeemable for free TC Bean and Cheese tacos (one per person, per visit) through November 30, 2021. Coupons may be redeemed in-restaurant or via TC’s convenient drive-thru.

Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Tex-Mex-inspired food including enchiladas, fajitas, quesadillas, flautas, tacos, flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of beer and tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of October 1, 2021, Taco Cabana operates 142 company-owned restaurants in Texas.

 

Taco Cabana’s Halloween coupon booklets. Photo: Taco Cabana, used with permission.

Oxtail Mash Up returns to Project Row Houses

Oxtail Mash Up will benefit the community while enriching cultural identity. Photo: Oxtail Mash Up, used with permission.

Oxtail Mash Up, Houston’s coveted culinary mash is back and this year there will be a boozy twist and big national names. On Sunday, November 14 Houston chefs and prized bartenders will come together for a ‘mash up’ of food, drink, art, and music in celebration of the culinary diversity of oxtail and the playfulness of punch. This spirited competition of both food and drink will take place in the lush garden of Project Row Houses, where resident artists will exhibit in the venerable open studios aimed at “encouraging artists to extend their practice outside of the studio into the social context.” Not only are event attendees invited to drink, dine, and dance, but also to step into each exhibit being fully encapsulated by the power of both culinary and resident art. (Oxtail Mashup, 2021)

A percentage of proceeds raised throughout the evening will benefit Project Row Houses and Texas’ Children’s Sickle Cell Anemia programs throughout Houston. Under the glow of Project Row Houses, chefs and bartenders will go head-to-head in two inventive competitions where both judges and attendees crown the evening’s winners.

The Oxtail Mash Up is a culinary competition that brings together some of the industries’ favorite chefs, bartenders, and DJs for an evening of food and drink all for charity. Founded in 2017, this spirited competition is the brainchild of Shakti Baum and partner Warren Luckett, and held in the lush garden of Project Row Houses. The event brings awareness to Texas Children’s Sickle Cell Anemia program and its effects on the African American Community.

Oxtail Mashup welcomes the local-supporting community to gather at Project Row Houses from 6p.m. – 10p.m. on Sunday, November 14, 2021 for an evening tasting event filled with luscious chef-prepared oxtail, custom-crafted punches, black-owned/black-crafted wines, Houston craft beer, and more. Project Row Houses installations will be open and DJ Melodic will be spinning for the season’ premiere evening experience.

EAT: Fourteen chefs will pull from their diverse roots as well as gastronomic inspirations in a challenge to create stellar oxtail creations. Each chef will battle it out for smack-talking rights (people’s choice wins $500) as well as a trip to Oaxaca, Mexico (judges choice).

DRINK: Five bartenders will set the mode onto ‘Island Time’ as they work with previously selected spirits and locally sourced ingredients to craft Tiki-inspired punches. Attendees will crown the best barkeep of the night while our panel of experts selects their own winner for a grand prize of $500 cash. To bring the heat, Oxtail Mashup cofounders – chef, instructor, and event creator Shakti Baum and Black Restaurant Week Founder Warren Luckett – have invited Houston food and drink stars to battle against nationally recognized names. With each chef and bar star a master of their craft and leaders within the industry.

2021 OXTAIL MASHUP CHEFS
● Andre Burns – Burns BBQ (Houston, TX)
● Andremica Braggs – One Feisty Chef (Houston, TX)
● Curtis Evans – EMI Dinner Series / Everybody Eats Philly (Philadelphia, PA)
● Don Bowie – Taste Bar / Rare HTX (Houston, TX)
● Javani King – JKO Kitchen (Houston, TX and Oxtail Mashup 2018 winner)
● Jonny Rhodes – Broham Soul Food and Grocery / Restaurant Indigo (Houston, TX)
● Mark Clayton – Squable (Houston, TX)
● Nicola Blaque – The Jerk Shack / Mi Roti (San Antonio, TX)
● Ossume Collins – KISS (Houston, TX)
● Rishi Singh – Hotel Derek (Houston, TX)
● Robert Butts – Twisted Soul Cookhouse + Pours (Atlanta, GA) (additional chefs to be announced in the coming weeks)

2021 OXTAIL MASH UP BARTENDERS
● Ryan Perry – Rabbit Got the Gun (Houston, TX)
● Jamal Rashad – Slush (Atlanta, GA) (additional bartenders to be announced in the coming weeks)

VIP Event tickets cost $135 and include admission and early entry into the Third Annual Oxtail Mashup event, unlimited sampling of all chef-prepared bites, complimentary cocktails + Hot Toddy Bar (must be 21 or over to consume alcoholic beverages), entry into all Project Row Houses installations, and one parking pass.

General Admission event tickets cost $75 and include admission into the Third Annual Oxtail Mashup event, one sample of each chef-prepared bite, five cocktail tickets + Hot Toddy Bar (must be 21 or over to consume alcoholic beverages, and entry into all Project Row Houses installations).

Project Row Houses is a community platform that enriches lives through art with an emphasis on cultural identity and its impact on the urban landscape. We engage neighbors, artists, and enterprises in collective creative action to help materialize sustainable opportunities in marginalized communities.

Spa for a Cause with Hiatus Spa + Retreat

Hiatus Spa + Retreat to host ‘Spa for a Cause’ benefitting the Peabody Fund: The Cancer Vaccine Project. Photo: Hiatus Spa + Retreat, used with permission.

Hiatus Spa + Retreat would like to invite guests to “Spa for a Cause” to support the Peabody Fund: The Cancer Vaccine Project , in efforts to help directly fund a personalized vaccine trial lead by Dr. Ezra Cohen, UCSD Associate Director of Translational Science, and Co-Director of the newly established San Diego Center for Personalized Immunotherapy. The Peabody Fund was created in memory of Kristin Heaton-Peabody, who was a co-founder of Hiatus Spa + Retreat. (Hiatus Spa + Retreat, 2021)

For the month of October, Hiatus is offering a special discount of 10% off all online product purchases and will then donate 10% of all “Spa for a Cause” proceeds from e-commerce sales to the Peabody Fund: The Cancer Vaccine Project using code PEABODY10. Hiatus brands available online for purchase include Aveda, FOREO, HydroPeptide, SkinCeuticals, Elta MD, Revitalash, NuFace devices, and the Hiatus Everyday product line that features two collections –The Weekend Collection and The Spa Day Collection–and includes over 20 products, such as aroma oil, hand and body wash, body butter, hand sanitizer, lip scrub, and more.

“We celebrate our friend Kristin’s life in the most meaningful way that we can, by continuing our efforts in the battle against cancer by having the beneficiary of Spa for a Cause as Peabody Fund: The Cancer Vaccine Project which is very near and dear to all of our hearts at Hiatus. By teaming up with the Peabody Fund, we hope to play a role in saving the friends, family members and loved ones of those that are fighting cancer. Kristin would be happy knowing that a business she helped create is helping fellow cancer warriors in this way.” – Hiatus Spa + Retreat Co-founders Sheila and Bill Garrison.

Proceeds from Spa for a Cause will directly benefit the trial by Dr. Cohen, who is doing some of the most innovative work in cancer research today including a laboratory-proven science that hypothesizes the personalized vaccine trial could reactivate a T-cell immune response, in which a patient’s own immune system would find and eliminate their cancer. Those who want to make a contribution toward the Peabody Fund: The Cancer Vaccine today can donate here.

Hiatus Spa + Retreat was founded in Dallas in 2007 by longtime friends Sheila Garrison, Kristin Heaton Peabody, and Bill Garrison. Since the inception of their business, the spa has received numerous accolades, including the Innovate Award, International Spa Association – 2013, Inc. 5000 Fastest Growing Companies 2012 – 2020, American Spa Magazine – Favorite Day Spa 2016, D Magazine’s Best of Big D 2013, 2014, 2015, and 2016 – Best Spa, San Antonio Magazine’s – Best Spa 2021, and Fort Worth Magazine’s Best Massage – 2021. 

Hiatus has eight successful locations in Dallas, Austin, Plano, San Antonio, Houston, Fort Worth, and Frisco, along with a signature product line Hiatus Everyday.

With eight locations across Texas, eight years on Inc. 500’s fastest-growing companies, and an innovative spa subscription model, Hiatus Spa + Retreat is a fresh kind of full-service spa that has changed the wellness industry. Powered by products with green ingredients and a high-touch experience, Hiatus’s personalized approach to wellness is driven by the view that regular relaxation should be an empowering part of a healthy, happy lifestyle.

The Hiatus Everyday product line. Photo: Hiatus Spa + Retreat, used with permission.

La Panadería launching limited-time pink conchas for Breast Cancer Awareness Month

The Pink Conchas will be available for the month of October and $1 from each Pink Concha sold will benefit the Alamo Breast Cancer Foundation. Photo: La Panadería, used with permission.

In honor of Breast Cancer Awareness Month, La Panadería is introducing a limited-time Pink Concha for the month of October. The Pink Concha will be available at all three locations from October 1 – 31, 2021 for $3.50, and $1.00 from each Pink Concha sold will go directly to the Alamo Breast Cancer Foundation. Owners José and David Càceres created the initiative to honor their late mother. (La Panadería, 2021)

“This is a cause very near and dear to our hearts. Our mother is the one who instilled a love of baking within us, so what better way to honor her legacy than by donating proceeds from our Pink Concha to the Alamo Breast Cancer Foundation?” –  Jose Cáceres, co-founder of La Panadería.

The Alamo Breast Cancer Foundation is a nonprofit (501c3) advocacy organization made up almost entirely of breast cancer survivors. Their mission is to end breast cancer by assisting patients, informing health professionals and policymakers, and expanding knowledge through education and community outreach. Donations help ABCF provide free screening mammograms, education and support services to women & men in need.

To purchase Pink Conchas, visit any of La Panadería’s three locations or order online.

Hoping to share their Mexican heritage with citizens in the U.S., José and David Cáceres opened La Panadería in San Antonio, Texas in 2014. The bakery, which specializes in handmade bread, pan dulce and pastries inspired by Mexico’s Golden Era, or Epoca de Oro, draws influence from French, Italian and American bread making techniques. La Panadería’s unique approach to breadmaking includes a minimum 48-hour fermentation process that results in artisan bread and pastries unlike any other. La Panadería has three locations in San Antonio, Texas.