Tag: Halloween treats

Bakery Lorraine celebrates Halloween with deliciously spooky treats

Bakery Lorraine will offer Halloween themed tarts, cookies, moonpies, and macarons from October 28 through October 31, 2023. Photo: Bakery Lorraine, used with permission.

Bakery Lorraine is excited to announce that its Halloween treats are back this year for some spooky fun everyone can enjoy. From Saturday, October 28 until Tuesday, October 31, these fun Halloween treats will be available at all Bakery Lorraine locations. The delectable pastries are sure to satisfy any Halloween sweet tooth craving, whether at a Halloween themed party, welcoming trick-or-treaters or just enjoying a solo spooky treat. (Bakery Lorraine, 2023)

Its Halloween offerings include the below pastries:

  • Black Cat Tart – Milk chocolate mousse with a white chocolate mousse filling, chocolate shortbread base, chocolate eyes and ears
  • White Chocolate Mummy Tart – Buttery lemon curd in a crisp tart shell topped with torched meringue and two chocolate chips for the mummy’s eyes
  • Spooky Chocolate Caramel Tart – Salted caramel with a white chocolate glaze and spooky chocolate bats
  • Gingerbread Voodoo Doll – Gingerbread cookie dipped in milk chocolate and royal icing decor 
  • Ghost Moonpie – Fluffy honey marshmallow sandwiched in between house made graham crackers and dipped in a white chocolate

Additionally, the first 30 children to enter Bakery Lorraine on Tuesday, October 31 only, will receive a FREE macaron. This will take place at every location.

Bakery Lorraine is a San Antonio favorite and nationally recognized pastry shop famous for its colorful macarons and exquisite French pastries. Owned by chefs Anne Ng, Jeremy Mandrell, and operator Charlie Biedenharn, Bakery Lorraine was named one of the best new bakeries in the U.S. by Food & Wine as well as one of the “13 Destination Bakeries” by Conde Nast Traveler. Bakery Lorraine serves handmade French pastries and macarons using the finest ingredients. The bakery serves an all-day menu including items like its Croque Madame, the quiche Lorraine, an assortment of salads and soups and artisan sandwiches. Bakery Lorraine has four locations in San Antonio including one in the Historic Pearl district, one in the Medical Center, one in the RIM shopping center, and one inside The DoSeum. Bakery Lorraine also has an Austin location at the Domain NORTHSIDE and a Boerne location.

 

 

Spooky Halloween specials at Bakery Lorraine

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Spooky Halloween treats available at both Bakery Lorraine locations.  Photo: Josie Rees, used with permission.

With the fall season comes all things spooky and fun, including sweets and treats. For anyone looking for Halloween themed edibles, Bakery Lorraine is offering such delicacies as witch fingers, ghost moon pies, mummy tarts and more. Below are some of the treats available at both locations through Halloween. (Bakery Lorraine, 2017)

  • The Great Pumpkin Mac – $5.00 – 4” macaron shaped as a pumpkin with a pumpkin spice cream cheese filling
  • Witch Finger – $4.00 – Éclair filled with pistachio cream topped with a glaze and white chocolate nail
  • Mummy Tart $6.00 – Lemon curd filling with a lemon meringue topping
  • Pumpkin Spice Cake $7.00 – Pumpkin spice cake with layers of a cream cheese filling
  • Graveyard Tart $6.00 – Caramel with chocolate ganache
  • Ghost Moon pies $5.00 – Graham cookie with honey marshmallow filling
  • Gingerbread Voodoo Dolls $4.00 – Gingerbread cookie decorated in royal icing
  • Blackberry Cassis Cake $7.00 – Layers of blackberry mousse, blackberry gelée and joconde cake topped with buttercream, a mini cassis mac and fresh blackberry
  • Phantom Cake (Opera Cake) $6.00 – Layers of a spiced soaked joconde with pumpkin buttercream and dark chocolates ganache topped with a dark chocolate glaze

With locations at the Pearl and the Medical Center, Bakery Lorraine has rapidly become a San Antonio favorite and a nationally recognized pastry shop famous for its colorful macarons and exquisite French pastries. Owned by chefs Anne Ng, Jeremy Mandrell and operator Charlie Biedenharn, it was named one of the best new bakeries in the U.S. by Food & Wine and CNN’s Eatocracy blog, as well as one of the “13 Destination Bakeries” by Conde Nast Traveler. Bakery Lorraine offers handmade French pastries and macarons as well as breakfast, lunch and dinner items including its breakfast parfait, the quiche Lorraine, chicken potpies and an assortment of salads, soups and artisan sandwiches.

7338 Louis Pasteur Dr., Suite 201
San Antonio, TX 78229
(210) 303-0330

306 Pearl Pkwy, Suite 110
San Antonio, TX 78215
(210) 862-5582