Day: March 7, 2023

JW Marriott San Antonio and Desert Door Texas Sotol’s partnership for Texas bees

The two organizations partnered to serve a signature cocktail exclusive to the resort using Desert Door Texas Sotol’s Pollinator spirit, the third Texas Sotol variation in Desert Door’s Conservation Series. Courtesy photo, used with permission.

JW Marriott San Antonio Hill Country Resort & Spa and Desert Door Texas Sotol have pollinated a partnership to serve a signature cocktail exclusive to the resort using Desert Door Texas Sotol’s Pollinator spirit. The cocktail, Paloma Preserve, will be available on the menu across all of the resort’s restaurant and bar outlets: 18 Oaks, Cibolo Moon, Crooked Branch, High Velocity, Rivertop, and Replenish. (JW Marriott San Antonio Hill Country Resort & Spa, 2023) 

Desert Door Texas Sotol’s Pollinator is a sotol spirit made from the West Texas-grown evergreen sotol plant and is similar in profile to agave-based spirits, tequila, and mezcal. Pollinator was created with mesquite, persimmon and honeysuckle, which are native plants that are pollinated by Texas bee species. 

The Paloma Preserve cocktail will feature the Pollinator Sotol, grapefruit juice, lime juice, simple syrup, topped with soda and garnished with a lime wedge, and will be served in signature blue porcelain tumblers. 

The partnership between JW Marriott San Antonio Hill Country Resort & Spa and Desert Door Texas Sotol was established from the organizations’ common mission of the preservation of Texas bees.

According to Texas Master Gardeners within Texas A&M AgriLife Extension Services, development and pesticides have ravaged Texas bees putting not only honey prices at stake, but the pollination of native Texas plants, since bees play a key role in pollinating, and the pollination of around $587 million worth of crops every year in Texas. 

Desert Door’s nonprofit foundation Wild Spirit Wild Places (WSWP) is dedicated to the restoration and preservation of wild lands across Texas and the U.S. through research, education and conservation practices, and spearheaded the planting of pollinator gardens across Central Texas as part of the release of Pollinator. Desert Door regularly releases limited editions of its Texas Sotol with a portion of its proceeds directly funding the foundation’s future land conservation projects. Pollinator is the third spirit variation in the Conservation Series and highlights one of the overlooked heroes of the earth’s ecosystem, bees. 

According to WSWP, bees are experiencing a steep decline which poses a serious threat to global food production. In Texas, 40% of the honeybee population is being lost every year. Reasons for the decline vary from pesticides, drought, habitat destruction and disease.

“Desert Door’s nonprofit foundation and third Conservation Series spirit directly aligns with the resort’s missions to protect bees in Texas and to establish local community partnerships. We are proud to have them as a partner and are confident our guests will enjoy the exclusive Paloma Preserve cocktail using Desert Door Texas Sotol’s new Pollinator spirit.” – Adam Tyler, director of food & beverage at JW Marriott San Antonio Hill Country Resort & Spa

The JW Marriott San Antonio Hill Country Resort & Spa’s food and beverage team and Culinary Gardener are responsible for providing regional bees with the home they need to thrive by maintaining beehives on the resort’s property and harvesting honey from them. Recently, honey harvested at the resort was used in the brewing process of a new beer, Hill Country Honey Blonde, in partnership with Freetail Brewing Company, a company that actively builds awareness for wildlife conservation through the development of their products. 

Both the Paloma Preserve and Hill Country Honey Blonde beer are part of the JW Marriott San Antonio Hill Country Resort & Spa’s Conservation Series aimed at creating a positive impact in the local community.

The JW Marriott San Antonio Hill Country Resort & Spa is an award-winning luxury resort encompassing 600 acres of rolling hills, meandering creeks and Live Oak trees in the Hill Country. The resort is a sophisticated but relaxed destination with 1,002 guest rooms; seven restaurant and lounge options; 9-acre water park experience; TPC San Antonio, a 36-hole PGA TOUR golf facility; full-service Lantana Spa; and more than 265,00 square feet of customizable meeting and event space. 

The recipe for the Paloma Preserve cocktail is:

  • 1 ½ oz grapefruit juice
  • ½ oz lime juice¼ oz agave simple syrup
  • 1 ¼ oz Sotol
  • Build in glass rimmed from 12-6 with salt, fill with ice and top with soda
  • Garnish with lime at 10 o’clock

New book release: ‘Winds of Adventure On the Barbary Coast’ by Jomini Struthers

‘Winds of Adventure On the Barbary Coast’ is the new historical fiction novel by Jomini Struthers. Photo: Amazon

For fans of historical fiction and action/adventure fiction: Jomini Struthers has a new book out this month. In “Winds of Adventure On the Barbary Coast,” The MacGregor, the captain of the privateers breaks his gunner, Ruben, out of an English prison and presses him into service. They have sailed together before, and Ruben does not want to sail with the MacGregor again. However, he has little choice. It is available through Amazon, Barnes & Noble, and other major booksellers. (Jomini Struthers, 2023)

“Winds of Adventure On the Barbary Coast” – Ruben and the second mate William do not like each other almost at once. Ruben is taken to the privateering ship where he meets two old friends, Mr. Alistair, the first mate, and a teacher nicknamed Archimedes by the crew. They set sail, but because The MacGregor has a convict aboard, they cannot cruise where they had intended. Ruben suggests they attack the corsairs of the Barbary Coast. After much underhanded wrangling, he convinces The MacGregor. 

Their plan is to first attack the chieftain of the corsairs, Ahmed. They intend to steal or sink as many of his ships as possible so as to cripple him. They then plan to attack the Shah of the coast, who is the ally and fence of Ahmed. The Shah, however, lives in dread of the ferocious Ahmed. A storm drives them past the Straits of Gibraltar, and then, soon after they have beaten back north and passed the straits, they are captured by the galleys of Ahmed. Ruben manages their escape, and they succeed in taking two of Ahmed’s ships. They then set sail for the city of the Shah.

Once there, Ruben contacts his cousin Benjamin and an old friend named Abraham. The MacGregor begins to realize Ruben has been here before and has ulterior motives for everything he has been doing, especially when Ruben demands half of any loot they capture. Their plan is to sail boldly into the bay and open fire on the palace of the Shah. They hope that he will see the ships of Ahmed which they have captured and believe Ahmed is attacking him, and so will agree to their demands. They demand he empty his treasury for them. The plan goes remarkably well – until they have the gold.

Then everything begins happening at once. Ruben, with the aid of Abraham, steals a very large share of the loot from The MacGregor. Ahmed arrives and attacks one of the ships. William tries to kill Mr. Alistair, and then steals the rest of the treasure that Ruben had not taken. Abraham double crosses Ruben, and tries to steal Ruben’s treasure. Archimedes is almost killed by the Shah’s men. The end finds Ruben, The MacGregor, Archimedes, and a severely wounded Mr. Alistair with one small ship, and no treasure. They set out in pursuit of the treacherous William and further adventures.  

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