Events this month include the new Pullman Market Run Club and Oktoberfest on the Patio.Photo: Robert Lerma, used with permission.
September is stacked with reasons to visit Pullman Market in San Antonio. From a month-long chef collaboration to weekly river runs and seasonal celebrations, here is what is on the calendar this month.
September Events & Programming
Fife & Farro x Mixtli Pizza Collab | Sept. 1–30 Enjoy an exclusive pizza collaboration between Fife & Farro and acclaimed local restaurant Mixtli. The Mixtli team is putting a unique spin on Fife & Farro’s wood-fired pizza, with 5% of all proceeds benefiting the San Antonio Food Bank.
Pullman Run Club Launch | Sept. 16 (Weekly on Wednesdays) Lace up your sneakers! The new Pullman Market Run Club kicks off with a 3-mile route along the river (includes a 1-mile turnaround option for walkers). Cross the finish line and score a discount card for breakfast and coffee back at the market.
Time: 7:30 AM
Cost: Free & open to the public.
Parejo Private Batch Release at Mezquite| Sept. 24 Meet Parejo founder Jorge Caldera from 6 PM to close for the debut of their private batch selection of Parejo Lechuguilla. Experience spirit tastings poured tableside straight from a cowhorn, paired with an à la carte Chihuahua cantina-style menu (available through Sunday or while supplies last).
Oktoberfest on the Patio | Sept. 26 Head over to the Karnes Patio for pretzels, brats, and seasonal Oktoberfest brews from local partner breweries.
The celebration will include live music, themed cocktails, and a grand finale. Photo: Katie James, used with permission.
Celebrate Mexican Independence Day on the San Antonio River Walk with ¡VIVA! at Mexico Ceaty, a five-day cultural and culinary fiesta running Saturday, Sept. 12, through Wednesday, Sept. 16. (Mexico Ceaty, 2026)
Created by acclaimed Chef Jason Dady, Mexico Ceaty is a 25,000-square-foot immersive dining and entertainment destination inside Rivercenter. The week builds from a high-energy weekend kickoff to a mariachi-filled finale across The Plaza, Dos Cantinas, and beyond.
Enjoy live mariachi music while dining on signature specials at Dos Cantinas, including Pozole Verde a la Alcorta, house-made Barbacoa & Big Red, and fresh Conchas with Mexican Hot Chocolate from Dulce & Aroma.
Sip on brunch cocktails like the CDMX Mimosa, Bloody Maria, and Carajillo.
The ¡VIVA! Build Up | Monday, Sept. 14 & Tuesday, Sept. 15 (All Day)
Keep the celebration going with Independence-themed food and drink specials available throughout Mexico Ceaty as the countdown to Sept. 16 continues.
The main event features a festive ¡VIVA! Hour followed by live mariachi performances and entertainment.
Location & Access
Venue: Mexico Ceaty at Rivercenter
Address: 849 E. Commerce St., San Antonio, TX 78205 (River Walk Level; enter near Fat Tuesdays or Holey Moley)
About Chef Jason Dady & The Restaurant Group
Since 2001, James Beard Award semifinalist and Food Network veteran Chef Jason Dady, alongside his brother Jake and wife Crystal, has helped redefine San Antonio’s culinary landscape. Named a UNESCO Creative City of Gastronomy Chef Ambassador in 2025, Dady operates nine acclaimed concepts:
Mexico Ceaty: Immersive dining and cultural destination on the River Walk
Tre Trattoria: Tuscan-Italian dining
Two Bros. BBQ Market: Classic Texas pit barbecue
Range: Premium Tuscan steakhouse
Roca & Martillo: Tuscan-meets-Texan cuisine
Tre Pizzeria: Authentic pizza and pasta in Boerne
Ice Ice Dady: Hawaiian shaved ice at The Rock at La Cantera
Lil’ Bros BBQ Shack: Backyard pitmaster pop-up at The Rock at La Cantera
Mexico Ceaty at Rivercenter. Photo: Katie James, used with permission.
Bakery Lorraine launches new savory pie-making classes for September. Photo: Bakery Lorraine, used with permission.
As fall rolls in, San Antonio favorite Bakery Lorraine is giving foodies a reason to celebrate. Alongside a brand-new autumn menu, the bakery is bringing back its highly requested hands-on pie-making classes. (Bakery Lorraine, 2026)
Here is everything you need to know about the new seasonal treats and upcoming events.
Fall Menu Highlights
Starting Tuesday, September 1, all Bakery Lorraine locations will feature a fresh seasonal lineup of sweet and savory pastries.
New Desserts
Cookies and Cream Cheesecake: Chocolate cookie crust with a cookie crumb swirl, topped with vanilla buttercream and a chocolate sandwich cookie.
Verrine de Vin Blanc (Gluten-Free): Layers of apricot gelée, white wine mousse, and a vanilla cream center with fresh grapes and white wine gelée.
Seasonal Pastries
Spinach Artichoke Stuffed Croissant: Creamy spinach, artichokes, herbs, and Gruyère cheese wrapped in a flaky crust.
Chocolate Loaf Cake: Rich chocolate cake glazed with dark chocolate ganache.
More Seasonal Treats: Carrot and Blackberry Tart, Pumpkin Spice Cookie, and Blueberry Cream Tart.
Photo: Bakery Lorraine
Master the Art of Pie-Making
Back by popular demand, Bakery Lorraine is hosting a limited series of hands-on savory pie-making workshops. Led by Executive Pastry Chef Jenn Riesman, participants will learn step-by-step how to make a Chicken & Sausage Pot Pie and a mini Tomato Pie from scratch.
Each $60 ticket covers admission for up to two people, making it a great outing for couples, friends, or family. Plus, you get to take home everything you bake!
Event Details
Time: 4:00 PM – 6:00 PM
Location: Bakery Lorraine Medical Center (7338 Louis Pasteur Dr Ste 201, San Antonio, TX 78229)
Dates:
Saturdays: Sept 5, 12, 19
Sundays: Sept 6, 13, 20
Friday: Sept 18
Tickets are available for purchase directly on the Bakery Lorraine website.
Photo: Bakery Lorraine
About Bakery Lorraine
Recognized by Food & Wine as one of the best new bakeries in the U.S. and named a “Destination Bakery” by Condé Nast Traveler, Bakery Lorraine is famous for its colorful macarons, handmade French pastries, and all-day café menu. You can visit them across San Antonio (Historic Pearl, Medical Center, The RIM, The DoSeum), Boerne, and Austin (Domain NORTHSIDE).
Anaqua Garden Bar at Plaza San Antonio Hotel & Spa. Photo: Anaqua Garden Bar, used with permission.
This year, Labor Day falls on Monday September 7. Celebrate the long Labor Day weekend with these standout events, stays, and treats across San Antonio and New Braunfels. (The Faust Hotel, Gunter Hotel, Plaza San Antonio Hotel & Spa, Otto’s Ice House, Smithsonian Starstruck, 2026)
Magnolia Patio at The Faust Hotel – Enjoy free live music alongside light bites and craft cocktails in the hotel’s outdoor lounge in the heart of historic downtown New Braunfels.
The Gunter Hotel– Book the “Where Summer Comes Alive” package to receive a complimentary third night, discounted valet parking ($39/night), and access to a 900+ album Vinyl Library Experience to play in your room.
Labor Day Botanical Party: Unwind at Anaqua Garden Bar with DJ-curated R&B and tropical house tracks, botanical cocktails, wellness moments, and a permanent jewelry/charm bar.
The Educator’s Reset at Spa Plaza: Teachers and educators can recharge with a customized 50-minute massage ($99) featuring Swedish or deep tissue pressure, aromatic inhalation, and a complimentary add-on (hot/cold stones or foot scrub).
Details: School/Educator ID required at check-in. Book online.
Otto’s Ice House– Pick up a classic Goode Co. Brazos Bottom Pecan Pie, packaged in a custom wooden box—perfect for family gatherings or gifts.
Tenfold Rooftop to bring Amalfi Coast to San Antonio for two-year anniversary party. Photo: Garrett Smith, used with permission.
Celebrate late summer in style: Amalfi Coast party and Social Sundays at Tenfold Rooftop
Looking for the ultimate downtown vibe to close out your summer? Tenfold Rooftop, located at the Kimpton Santo San Antonio – Riverwalk, is celebrating two years of elevated rooftop experiences. (Kimpton Santo San Antonio – Riverwalk, 2026)
From an Italian coastal anniversary bash to weekly poolside happy hours, here is everything happening high above the Alamo City this month.
Two-Year Anniversary Party: Amalfi Coast Takeover
Step onto the tenth floor and into an Italian coastal escape. Tenfold Rooftop is marking its second anniversary with a free, high-energy party inspired by the shores of Amalfi.
Live Music & Dancing: A live DJ spinning Italian house beats all night long with a spacious dance floor.
Tastings & Custom Drinks:LALO Tequila tastings featuring anniversary cocktails like the “Ten Times Better” (LALO Tequila, coconut, pineapple, and lime), plus custom cocktail printing.
Photo Ops & Vibes: A photo booth, a Tenfold-branded Go-Bo, and sweeping views of downtown San Antonio.
☀️Social Sundays: The Ultimate Poolside Happy Hour
Make the most of the last days of summer every weekend. Social Sundays bring relaxing pool vibes, live local tunes, and discounted bites to the 10th floor.
$10 Select Cocktails: Refreshed with items like frozen margaritas.
$6 Beers: Crisp, cold options to beat the heat.
Zero-Proof Hydration: Vitality Shots and seasonal agua frescas.
Shareable Light Bites: Crowd favorites like sliders, chips, and guacamole.
📍Event Location & Details
Tenfold Rooftop at Kimpton Santo San Antonio – Riverwalk 431 S. Alamo St. San Antonio, Texas 78205
About Kimpton Hotels & Restaurants
Kimpton Hotels & Restaurants, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, pioneered the boutique hotel concept in 1981. With over 75 hotels and 100+ restaurants, bars, and lounges globally, Kimpton creates meaningful, unscripted, and personal guest experiences anchored in inspiring design and forward-thinking culinary flavors.
Artist Included launches artist-first AI music company focused on creator ownership and ethical re-recordings. Photo: Artist Included, used with permission.
A New Era for Iconic Music: Artist Included Launches Ethical AI Platform with Re-Recorded Culture Club Classic
A new artist-first music and technology company, Artist Included, has officially launched with a mission to help iconic artists reclaim creative participation, ownership, and long-term value in their music. Co-founded by entrepreneur Paul “PK” Kemsley and entertainment attorney and film producer Jeremy Rosen, the company uses ethical, artist-approved voice AI to create a new model for legendary acts to reimagine classic recordings and own new master tracks for today’s market. (Miller PR, 2026)
Celebrating a Legend: A New Take on “Karma Chameleon”
To mark its debut, and coincide with Boy George’s 65th birthday, Artist Included partnered with BMG to release a fresh recording of Culture Club’s iconic hit, “Karma Chameleon.”
“Revisiting ‘Karma Chameleon’ in this way was emotional and creatively inspiring. The goal was never to replace the original — it was to celebrate it and let the song keep evolving for new audiences.”
— Boy George
Clarification on the tech: This is not a synthetic AI track. Boy George recorded brand-new vocals in the studio. Ethical technology was used solely to support and enhance the final master, ensuring the technology serves the creator rather than replacing them.
Unlocking Value Across the Board
The “Karma Chameleon” release is the first of many planned projects spanning catalog artists from the 1960s through the 2000s. Artist Included helps creators unlock revenue streams that historically bypassed them, including:
Digital & Physical Formats: Streaming platforms, exclusive vinyl releases, foreign-language versions, remixes, tokenization, and Dolby Atmos.
Media & Sync Licensing: Film, TV, advertising, gaming, and trailerized formats.
Direct Engagement: Brand partnerships, sponsorships, and direct-to-fan campaigns.
Industry Leaders Weigh In
The company’s ethos centers on flipping traditional music economics back in favor of the original creators.
Paul “PK” Kemsley, Co-Founder & CEO:
“For decades, artists created the soundtrack to our lives while much of the long-term value moved away from the original creators. Artist Included was built to help reverse that dynamic. This is not about replacing artists or exploiting old catalogs — it is about helping artists create new ones. Used responsibly, AI can become one of the most powerful creative tools the music industry has ever seen.”
Jeremy Rosen, Co-Founder:
“The future of AI in music must put artists at the center — creatively, ethically, and economically. Artist Included is building a model where artists control and participate directly in the future value created from their music, voice, brand, and legacy. All ego aside, we are shifting the narrative from piracy to partnership; a timely AI reframe.”
Heavyweights Backing the Movement
Artist Included has built a powerful network of entertainment veterans, technology partners, and prominent investors to support its scale:
Category
Partner / Key Executive
Board Leadership
Robert Earl (Founder of Planet Hollywood) as Chairman of the Board.
Technology Partner
Syntiant (Developed the artist-approved vocal AI platform powering the recordings).
Strategic Investors
Mike Walsh (Uber/Salesforce seed investor), Doug Raetz (Co-President, Cresset Sports & Entertainment), and Red Light Management.
Executive Leadership
Kurt Busch (Syntiant CEO), Antony Antoniou (Capital Strategy), Rob Guthrie (Music Publishing Exec), and Patryk Strojny (Former McKinsey Exec).
Looking Ahead
At a moment when AI is reshaping the global landscape, Artist Included offers a transparent, consent-first alternative built on full rights clearance and shared economics. Additional artist partnerships, new releases, and strategic announcements will be unveiled in the coming months.
There’s plenty of activities going on at Pullman Market this month. Photo: Robert Lerma, used with permission.
What’s Baking at Pullman Market This August: Scratch Pastries, Special Collabs, and More
While most grocery store bakeries rely on frozen dough and centralized production, Pullman Market at Pearl has built something entirely different: a true scratch bakery where every loaf, pastry, cake, and frozen treat is made in-house using local heritage grains, Texas dairy, and an approach that prioritizes craftsmanship over convenience. (Pullman Market, 2026)
Throughout the month of August, Pullman Market is highlighting its bakery program with special offers and samplings—but the story goes well beyond fresh bread.
Why Pullman’s Bakery Stands Apart
A True Scratch Bakery: Nearly everything begins from scratch each day. Every bread dough is mixed, fermented, and baked in-house using local heritage grains and flours. Cakes, frostings, fillings, and pastries are all made onsite, with bakers working throughout the day so guests always catch fresh products coming straight out of the oven.
Heritage Grains with Texas Flavors: The bakery celebrates historic grains that helped shape Texas food traditions. Breads feature local heritage flours, flour tortillas are made with White Sonora (one of the first grains used for flour tortillas in the Southwest), and fresh pasta is crafted with heritage grain Durum or Barton Springs Mill Flour.
Thoughtful Sustainability: Sustainability is baked into every step. Bread is sold fresh on day one, sliced and bagged on day two, and transformed into croutons, kvass, or bread pudding on day three for a near zero-waste program. Excess seasonal fruit gets a second life as house-made sorbets and freeze-dried toppings, while the ice cream itself is crafted in-house using local Texas dairy.
August Bakery Special: Sample bakery favorites all month long, including sourdough, cookies, and seasonal specialties. Plus, members who purchase any loaf of Pullman bread and pre-packaged pasta will receive a complimentary two-pack of cookies.
Unlimited chef-driven ceviche tastings from Mezquite, Miles, Leche de Tigre, (a)mar, and Ladino, plus a live whole tuna breakdown by Bluefiná. $55/person (includes welcome cocktail). Tickets on OpenTable.
Southerleigh Collab Dinner
Thursday, Aug 27
A one-night-only dinner featuring exclusive specialty dishes from Fife & Farro and Southerleigh. 5% of proceeds benefit the San Antonio Food Bank.Reservations on OpenTable.
Ongoing Weekly Programming
Pizza-Making Class at Fife & Farro | Mondays & Tuesdays, 5:30 PM – 7:00 PM – Learn to make traditional Italian pizza from scratch. Great for date night or a family outing. Tickets: $30 Adults | $20 Kids (OpenTable)
Ceviche-Making Experience | Tuesdays at 5:00 PM – Master the art of interactive ceviche preparation with Pullman’s culinary team. Tickets: $25 per person | Optional wine pairing +$10 (OpenTable)
Guac & Mezcal Nights at Mezquite | Sundays & Wednesdays, 5:30 PM – 7:00 PM – A guided guacamole-making class paired with a curated artisanal Mezcal tasting. Tickets: $35 per person (OpenTable)
Mariachi Nights at the Mezcaleria | Every Thursday – Kick off the evening with Happy Hour from 3:00 PM – 6:00 PM, tequila tastings starting at 6:00 PM, and live mariachi music at 7:00 PM.
The new live music and comedy series ‘La Noche del Tigre’ is coming to Paper Tiger. Photo: The Krishna Company, used with permission.
🎸Live Music & Comedy Collide: Announcing ‘La Noche del Tigre’ at Paper Tiger
San Antonio, get ready! The Krishna Company is proud to present the launch of La Noche del Tigre, a brand-new live music and comedy series bringing high-energy performances to Texas. (The Krishna Company, 2026)
The inaugural show lands at the iconic Paper Tiger in San Antonio, featuring a stacked lineup of six Texas and nationally acclaimed musical acts alongside two powerhouse stand-up comedians.
Whether you’re in it for the soulful Texas vocals, heavy rock riffs, or non-stop laughs, this is a night you won’t want to miss.
📅Event Details & Tickets
When: Thursday, August 20, 2026
Time: Doors open at 6:00 PM | Show starts at 7:00 PM
Where: Paper Tiger — 2410 N St Mary’s St, San Antonio, TX 78212
A long-time favorite in San Antonio, Texas soul singer and songwriter Tameca Jones has shared stages with heavy hitters like The Black Pumas, Gary Clark Jr., Leon Bridges, and Willie Nelson. You might recognize her emotive single “Sandman” from Hulu’s Black Cake, or her Adele-influenced single “So Gone” off her highly anticipated debut album, Plants & Pills (2024). Tameca is currently working on her follow-up album, slated for 2027.
Voted Austin Music Award’s “Best Hip Hop/Rap 2020,” this southern duo is making serious waves. Formed in 2018 by rappers ZEALE and Phranchyze under the guidance and production of 4x Grammy winner Gary Clark Jr., Blackillac built their roots in Willie Nelson’s historic Arlyn Studios. Releasing new tracks monthly, the duo is getting ready to drop their debut album featuring long-awaited collaborations with Clark Jr.
Dubbed the “Best Guitarist in Austin” by The Austin Chronicle and a “working-class guitar hero” by the Austin American-Statesman, Tessmer is an Austin-based blues force. Inspired by Led Zeppelin and Jimi Hendrix, his sound is dark, moody, and packed with an edgy guitar virtuosity you have to hear live.
SANA SANA is a cross-cultural musical experience formed by three artists whose lives were shaped by borders both visible and invisible. Their nostalgic, rhythm-rich sound reflects the nuance of being raised in the U.S. by Latino parents and immigrants—capturing the feeling of existing between two homes. It’s music made for anyone who lives in the “in-between.”
Hailed as Los Angeles’ bright new rising stars, rock & roll trio Abomic Toms recently opened for legends Billy Idol and Joan Jett at the LA Forum. Composed of Brandon Bernath (vocals/bass), Ashley Valentine (drums), and Willem Wolfe (guitar)—son of Billy Idol himself—the band is proving that rock-and-roll excellence runs in the family.
Raised in West Texas and bouncing between Austin and L.A. since 1999, James Bullard comes from a deeply musical family, performing since age five. Over the last decade, he has collaborated extensively with West Coast and Texas songwriters. Now residing in Austin, he continues to bring rich, authentic songwriting to the stage.
A multi-talented comedian, actress, and writer, Nacya has taken her stand-up worldwide—from NYC’s The Stand to LA’s Laugh Factory and The Comedy Store, as well as Austin’s Creek and the Cave. You can catch her 2021 YouTube comedy special or check out her lead role in the Amazon Prime comedy film “Moving Valentine.”
Known for his dark, dry wit and masterful storytelling, Chris Tellez is a comedian to watch. Recently featured on Comedy Central, Chris has performed at top festivals including Colossal Clusterfest, Moontower, and Oddball. He’s shared the stage with comedy giants like Nate Bargatze, Nick Thune, and Big Jay Oakerson.
🎟️ Don’t wait until it’s sold out! Grab your advance $25 tickets now and join us for an unforgettable inaugural night at Paper Tiger.
Special thanks to the event sponsors: Nomad Sound, Attal Recordings, Jam Comedy, and GK Ventures.
Otto’s Ice House is hosting a Dandelion and Denim Country Night event celebrating Shiner’s new Ella Langley collaboration. Photo: Otto’s Ice House, used with permission.
What’s Happening in Alamo City: Film Screenings, Country Nights, & Seasonal Coffee Bakes
Looking for the best local events and seasonal eats around town? From a star-studded documentary screening on the Museum Reach to denim-and-drinks along the river, and new artisan treats to fuel your week, here is your guide to what’s happening in San Antonio.
🎨Free Documentary Screening: Georgia O’Keeffe: The Brightness of Light
Catch a free evening of film and fine art at the San Antonio Museum of Art (SAMA). SAMA is hosting a special screening of the feature documentary Georgia O’Keeffe: The Brightness of Light, exploring the vibrant life and legacy of one of the twentieth century’s most iconic American artists. (San Antonio Museum of Art, 2026)
Directed by Academy Award winner Paul Wagner, the film features narration by Hugh Dancy and the voice of Claire Danes as O’Keeffe. Following the film, SAMA’s Kelso Director Emily B. Neff, a premier O’Keeffe scholar, will lead an insightful post-screening discussion.
When: Tuesday, August 11, 2026 | 6:00 p.m. – 8:00 p.m. (Doors open at 5:30 p.m.)
Cost: FREE
Good to Know: Auditorium seating is limited and strictly first-come, first-served.
Location:
San Antonio Museum of Art 200 W. Jones Ave., San Antonio, TX 78215 📞 (210) 978-8100
🤠Dandelion & Denim Country Night at Otto’s Ice House
Dust off your favorite denim attire and head to the riverbanks! Otto’s Ice House is hosting a Texas-style celebration to launch Shiner’s new Dandelion Honey Kölsch—an exclusive collaboration with breakout country star Ella Langley. (Otto’s Ice House, 2026)
Expect a live DJ spinning Ella Langley hits, local popup vendors, and a social media giveaway at the start of the night for a chance to win a $150 Otto’s gift card. Come hungry and thirsty: Otto’s full food and drink lineup will be available, including signature bites like the Hill Country Deluxe Smashburger and the SOTX Hot Chicken Sandwich, alongside specialty cocktails like the Damn Goode Margarita.
Otto’s Ice House 111 Newell Avenue, San Antonio, TX 78212
☕New Brews & Seasonal Bites at Bakery Lorraine
Beloved local artisan hotspot Bakery Lorraine is giving coffee and pastry lovers a reason to celebrate with fresh permanent menu additions and limited-time summer flavors across all locations. (Bakery Lorraine, 2026)
The New Permanent House Blend
In partnership with Texas roaster Merit Coffee, Bakery Lorraine is debuting a new signature house blend. Sourced from small farms in Brazil and Colombia, this roast features rich tasting notes of milk chocolate, toffee, and black cherry. It’s crafted to shine whether ordered as a classic drip coffee or espresso base.
Limited-Time Seasonal Menu
Peach & Blackberry Syrups: Add a splash of summer to any handcrafted drink—including lemonades, iced black teas, matcha, or lattes.
Peach Mango Scone: A buttery, flaky seasonal pastry packed with sweet peaches and tropical mango.
Where: Available across all Bakery Lorraine San Antonio locations for a limited time.
Jason Dady Restaurants bring value driven menus to Restaurant Weeks. Photo: Katie James Collection, used with permission.
San Antonio foodies, mark your calendars! August is packed with incredible dining deals, new culinary hotspots, and a festive weekend celebration you won’t want to miss. Here is everything you need to know to make the most of the season.
Culinaria’s August San Antonio Restaurant Weeks (Aug. 8–29)
San Antonio Restaurant Weeks is back for its summer edition. Running from August 8 through August 29, this bi-annual, 15-year tradition showcases the best of the city’s culinary scene. With over 100 participating spots, it’s the perfect time to explore top-tier dining at approachable prices. (Culinaria, 2026)
Chef Jason Dady Concepts
Chef Jason Dady’s acclaimed lineup is offering special three-course prix fixe menus for $30 per person at lunch and $55 per person at dinner. (Jason Dady Restaurant Group, 2026)
Tre Trattoria – Featuring signature dishes like the Smoked Gouda White Truffle Radiatore.
Roca & Martillo – Try the classic Tuscan Bolognese.
Range – Don’t miss the Herb-Crusted Ora King Salmon.
Tres Arcos at Mexico Ceaty – Offering San Antonio-Style Cheese Enchiladas. Bonus: This marks Tres Arcos’ very first Restaurant Weeks since opening in April!
Reservations for all Jason Dady concepts can be booked online.
More Must-Try Spots
Ladino– Serving an exclusive prix-fixe dinner menu.
Mezquite – Offering both lunch and dinner prix-fixe menus.
Reservations for both Ladino and Mezquite are available via OpenTable.
Want to see the full lineup? For a complete list of participating restaurants and menus across San Antonio, visit San Antonio Restaurant Weeks online.
Combine Tax-Free Weekend back-to-school shopping at Rivercenter Mall with a weekend-long celebration at Mexico Ceaty. Shop all day, then enjoy live entertainment, food, and tax-free artisan goods:
Live DJ: Catch the vibes at Dos Cantinas on Saturday from 6 PM to 9 PM.
Mariachi Performance: Enjoy live mariachi music on Saturday and Sunday from 10 AM to Noon.
Weekend Mexican Breakfast: Served Saturday & Sunday (8 AM to 2 PM) at Dos Cantinas, featuring Huevos Rancheros, Chilaquiles Tradicionales, Avocado Tostadas, and more.
Mercado Deals: Merchandise in The Mercado is included in Tax-Free Weekend, making it the ideal time to stock up on artisan goods and local items.
SA Examiner 