Category: Business News

Best Thanksgiving Deals, Pies, and Feasts in San Antonio

Goode pecan pies are available to order online; ships nationwide from Houston. Photo: Jody Horton, used with permission.

Where to Find the Best Thanksgiving Deals & Feasts in San Antonio

As Thanksgiving nears, restaurants and bakeries across San Antonio are rolling out specials in honor of the holiday. Here is a roundup of some of the city’s best holiday celebrations, from order-ahead sides and pies to dine-in Thanksgiving feasts across town. (Bakery Lorraine, Corinne San Antonio, Dean’s Steak & Seafood, Goode Company, La Panadería/2026)

Bakery Lorraine

  • The Deal: Thanksgiving sides, pies, and pastries available for pickup
  • Order Deadline: Pre-order online by Saturday, November 21
  • Pickup Dates: Tuesday, November 24 or Wednesday, November 25
  • Locations: Pearl, Boerne, Medical Center, and The Rim

This Thanksgiving, Bakery Lorraine is offering sides and pies for pre-order and pickup ahead of the holiday via their website.

Savory Sides:

  • Garlic & Herb Dinner Rolls
  • Green Bean Casserole
  • Cornbread Stuffing
  • Cranberry Sauce

Dessert Menu:

  • Boston Cream Pie – $35
  • Buttermilk Pie – $35
  • Chocolate Cream Pie – $35
  • Dulce de Leche Banana Cream Pie – $35
  • Dutch Apple Pie – $35
  • Roasted Pumpkin Streusel Pie – $30
  • Sweet Potato Meringue Pie – $35
  • Whiskey Pecan Pie – $35
  • Cinnamon Rolls (one dozen) – $35

Corinne San Antonio

  • The Deal: Thanksgiving brunch buffet ($65 for adults, $15 for kids)
  • When: Thursday, November 26, from 10 a.m. to 3 p.m.
  • Location: 555 S Alamo St, San Antonio, TX (inside the Plaza San Antonio Hotel & Spa)

Downtown darling Corinne San Antonio invites guests to take part in an extravagant Thanksgiving brunch buffet this season. The spread includes a customizable omelette station, a sticky bun station, an extensive selection of freshly-baked pastries, and a carving station complete with turkey, honey-baked ham, and traditional sides like mashed potatoes, sweet potato casserole, and mac and cheese.

Reservations are encouraged and can be made on Corinne’s OpenTable page.

Dean’s Steak & Seafood

  • The Deal: Prix-fixe Thanksgiving meal
  • When: Thursday, November 26, from 11 a.m. to close
  • Location: 431 S Alamo St, San Antonio, TX (inside the Kimpton Santo Hotel)

Dean’s Steak & Seafood is celebrating Thanksgiving with a special prix-fixe menu. Guests can enjoy a selection of holiday classics, including turkey breast served with cornbread stuffing, chanterelle jus, green beans, and pomme purée.

Reservations are encouraged and can be made via the restaurant’s OpenTable page.

Goode Company

  • The Deal: Nationwide pecan pie shipping and “Golden Ticket” jewelry giveaway
  • Where to Order: Online at Goode Co.’s website (ships nationwide from Houston)

This holiday season, Goode Co. is shipping its fan-favorite Brazos Bottom Pecan Pie across the state and nation. Pies retail for $65 in a signature pine wood box or $50 in a cardboard box.

The brand is also partnering with Houston-based jeweler Lindsey Leigh Jewelry for a limited-time, golden ticket-style giveaway. Purchasing a special-edition pie and box ($70) enters you for a chance to win a 14K yellow gold diamond bracelet, 10 golden tickets will be randomly hidden inside boxes shipped across the country.

La Panadería

  • The Deal: Seasonal Pumpkin Conchas (in-store and order-ahead pickup) + new Nuestra Merienda evening menu
  • Locations: Broadway, Downtown, La Cantera, Midtown, and Stone Oak

Local favorite La Panadería is celebrating the Thanksgiving holiday with handmade Pumpkin Conchas, available in person at all locations or for pre-order on the bakery’s website.

The bakery is also expanding its menu to include Nuestra Merienda (“sweet hour”). Named after the Mexican cultural tradition honoring time with loved ones after the workday, guests can stop by the Stone Oak, Midtown, and La Cantera locations daily between 5 p.m. and 8 p.m. for espresso drinks, sweet treats, and light bites.

New Nuestra Merienda Highlights:

  • Concha à la Mode: A warm concha sliced in half with Häagen-Dazs ice cream in the middle.
  • Apple Pie à la Mode: House-made fresh cinnamon-apple filling in an all-butter crust, topped with Häagen-Dazs ice cream (made to share).
  • Affogato: Espresso poured over Häagen-Dazs vanilla ice cream.
  • Classic Burger: A five-ounce beef patty on a freshly-baked bun topped with Swiss cheese, mayonnaise, and ketchup.
Photo: La Panadería, used with permission.

90 Years of Blues: The Gunter Hotel Commemorates Robert Johnson’s Legendary 1936 Sessions

The Gunter Hotel will celebrate with his grandson and other musicians performing and recording at the historic hotel. Photo: Daniel Kelleghan, used with permission.

Celebrating 90 Years of Blues History: San Antonio’s Gunter Hotel Honors Robert Johnson’s 1936 Recording Sessions

SAN ANTONIO, TX — The Gunter Hotel, a Tribute Portfolio Hotel, is excited to announce three days of music, performances, and programming from November 12–14, 2026, commemorating the 90th anniversary of Robert Johnson’s legendary 1936 recording session at the hotel. (The Gunter Hotel, 2026)

The weekend celebration will feature special programming with Robert Johnson’s grandson and his family, along with live performances from Robert Randolph, Ally Venable, Tomar & The FCs, Nicky Diamonds, and more.

As part of the commemoration, musician Steven Johnson will record his grandfather’s songs inside Room 414, the exact site of the historic 1936 recordings, as well as in the Gunter Studio. This private session creates a powerful full-circle moment, connecting the original recordings with a new generation of the Johnson family sound. The family and the Robert Johnson Blues Foundation will release these recordings at a later date.

A portion of proceeds from ticketed events will benefit the Robert Johnson Blues Foundation, an organization dedicated to preserving Johnson’s music and memory through arts education, competitions, and scholarships.

“We’re honored to bring so many talented people together in one place to celebrate our hotel’s history and Robert Johnson’s legacy. It is our hope and our mission to celebrate those that have come before us, and encourage future generations of artists that may come through our doors.” — Jiwon Choi, Gunter Hotel Owner

Event Schedule: A Celebration 90 Years in the Making

Starting Thursday, November 12, the Gunter Hotel kicks off three days and nights of commemorative programming.

Thursday, November 12

  • 5:00 PM – 7:00 PM | Gunter Studio Tours Noted producer and musician Michael Ramos offers tours of the newly opened, state-of-the-art Gunter Studio. Ramos played an integral role in designing the studio with acoustician Steve Durr.

Note: Space is limited; tours are first-come, first-served.

  • 7:00 PM – 9:00 PM | Nicky Diamonds Performs Robert Johnson Revue (Studio Lounge) Texas blues artist Nicky Diamonds pays homage to Robert Johnson with an intimate, acoustic set featuring songs recorded at the hotel in 1936.
  • 9:00 PM – 12:00 AM | The Aaron Stephens Trio (Bar 414) Aaron Stephens brings a blend of blues, soul, jazz, and American roots music to Bar 414, pairing honest storytelling with a style distinctly his own.
    • Admission: Free (Space is limited; early arrival encouraged).*

Friday, November 13

  • 6:00 PM – 7:00 PM | A Conversation with the Robert Johnson Family (Studio Lounge) A panel discussion featuring members of the Robert Johnson family, including his grandson, Steven Johnson, covering Johnson’s legacy and impact across generations. Moderated by Hector Saldaña, curator of the Texas Music Collection at The Wittliff Collections (Texas State University).
    • Admission: Free (Space is limited; early arrival encouraged).*
  • 8:00 PM – 10:00 PM | Tomar & The FCs with Jordan Matthew Young (The Crystal Ballroom) Austin soul group Tomar & The FCs perform with support from Jordan Matthew Young. Frontman Tomar Williams grew up touring the Chitlin’ Circuit—the network of venues that brought performers through the segregated South to San Antonio’s East Side—mirroring Robert Johnson’s own journey.
  • 10:00 PM – 1:00 AM | Nick Brown & The Blues Cruise (Bar 414) San Antonio blues band Nick Brown & The Blues Cruise keeps the celebration going with a late-night set featuring classic hits from B.B. King, Stevie Ray Vaughan, Freddie King, and more.
    • Admission: Free (Space is limited; early arrival encouraged).*

Saturday, November 14

  • 7:00 PM – 10:15 PM | Marquee Live Music Showcase (The Crystal Ballroom) The weekend reaches its peak with a showcase featuring pedal steel virtuoso Robert Randolph (Grammy Award winner for Best Contemporary Blues Album, Preacher Kids), Texas blues-rock guitarist Ally Venable, and The Steve L. Johnson Band. Emceed by Dr. Marco Cervantes (Mexstep), professor at UTSA.
  • 10:00 PM – 1:00 AM | The Eve Monsees Trio (Bar 414) Austin-based guitarist Eve Monsees, known as one of Texas’s premier traditional blues players, closes out the weekend with a late-night set.
    • Admission: Free (Space is limited; early arrival encouraged).*

An Iconic Musical History

Since reopening in 2025 following a $70M renovation, the Gunter Hotel has honored its rich musical past. Its most historic chapter took place when blues visionary Robert Johnson walked into Room 414 and recorded what became King of the Delta Blues Singers, deeply influencing generations of artists.

Musicians like John Mellencamp have since made the pilgrimage to Room 414, drawn by its creative history, while Johnson’s work continues to inspire icons like Eric Clapton, The Rolling Stones, and Led Zeppelin.

The “Stay Legendary” Special Offer

Concert ticket holders can take advantage of the Stay Legendary package, which includes:

  • 20% off the best available room rate during the week of the event.
  • A commemorative Robert Johnson vinyl record.
  • Late check-out (subject to availability).

Note: Concert tickets must be purchased separately.

👉 Book the Stay Legendary Package HERE

Photo: The Gunter Hotel

San Antonio’s Smoke & Fire BBQ Returns to Pullman Market

Texas’ top pitmasters and chefs gather for a night of live fire, smoked-to-order bites and Hill Country-sized fun. Photo: Pullman Market, used with permission.

Smoke & Fire BBQ Celebration Returns to Pullman Market This November

San Antonio barbecue lovers, mark your calendars! Pullman Market, the 40,000-square-foot culinary destination at Pearl from the award-winning Emmer & Rye Hospitality Group, is bringing back its highly anticipated Smoke & Fire BBQ celebration on Saturday, November 14, 2026. (Pullman Market, 2026)

Now in its second year, this signature event gathers acclaimed pitmasters and talent from across the region for an evening centered around the art of smoking, grilling, and open-flame cooking, all paired with craft beverages, live music, and vibrant local entertainment.

“Smoke & Fire is about bringing people together around one of the things Texas does best: cooking over fire. After an exciting first year, we’re looking forward to welcoming the event back to Pullman Market and bringing together an incredible group of pitmasters and chefs for another night of great food, live music and community. We’re excited to continue building Smoke & Fire into a tradition that people look forward to each year.”

— Kevin Fink, Founder & CEO of Pullman Market

2026 Smoke & Fire Chef & Pitmaster Lineup

This year’s roster showcases an incredible mix of barbecue favorites and culinary talent, each bringing a distinct approach to live-fire cooking:

  • ArnieTex: Arnie Segovia
  • Bar-A-BBQ: Cooper Abercrombie
  • Curry Boys BBQ: Sean Wen
  • El Pastor es mi Señor: Alex & Brenda Sarmiento
  • GW BBQ: George Watts
  • Isidore: Ian Lanphear
  • KG BBQ: Kareem El-Ghayesh
  • Mezquite: Ian Corral & Max Muñoz
  • Rosso: Gabe Erales & Larkin Kuny
  • Schulze’s Pit Room: Robert Celestino
  • Taqueria de Diez: Roy Servan
  • Teddy’s BBQ: Joel Garcia
  • Two Bros BBQ: Jason Dady

Event & Ticket Details

Guests will have the opportunity to sample signature open-flame creations while enjoying craft drinks and live tunes.

  • Date: Saturday, November 14, 2026
  • Location: Pullman Market (221 Newell Ave., San Antonio, TX)
  • Hours: 4:00 PM – 8:00 PM (VIP entry at 4:00 PM; General Admission at 5:00 PM)

Ticket Options

  • General Admission ($105.96): Includes entry at 5:00 PM and unlimited food sampling.
  • VIP Admission ($175.26): Includes early 4:00 PM entry, unlimited food sampling, exclusive Pullman Market swag, and access to the dedicated VIP patio.
  • Kids: Children 12 and under receive discounted entry.

Tickets are available now on Eventbrite.

More Upcoming Fall Events at Pullman Market

  • Holiday Preorders (Nov. 2 – Nov. 23): Secure your holiday table favorites online. Pickup runs November 24–25.
  • Harvest Discoteca at Fife & Farro (Nov. 5): Celebrate the fall harvest under the stars on the patio with harvest-inspired bites, libations by Aperol and Jester King Brewery, and Italo Disco tunes. Proceeds benefit the San Antonio Hospitality Foundation. Tickets are $45 on OpenTable.
  • Pumpkin Painting & Carving (Wednesdays through Nov. 18 | 5:00 PM – 7:00 PM): Bring the family to the Main Entrance Patio for free pumpkin painting or carving with the purchase of any pumpkin.

Fresh Menu Spotlight: New Smoothie & Bowl Bar

Pullman Market also recently introduced its new Smoothie & Bowl Bar, located at the newly renamed Smoothie & Ice Cream Counter.

Designed by chefs and made entirely in-house, these items feature real, fresh fruit and functional ingredients with zero commercial premixes. Each smoothie features three thoughtfully curated layers: a fresh fruit base, a liquid (coconut water or cold brew), and functional add-ons tailored to your wellness goals.

The New Lineup

ItemWellness FocusIngredients
Texas Sun (Smoothie & Bowl)Hydrate + RevitalizeWatermelon, cantaloupe, pineapple, house-made chamoy, mango, banana, avocado, coconut water, lemon, creatine, vanilla
Dragon Slayer (Smoothie & Bowl)Glow + VitalityPineapple, strawberry, dragonfruit, raspberry, apple, banana, avocado, coconut water, collagen
Zen Garden (Smoothie & Bowl)Omega-3 + FocusApple, peach, pineapple, avocado, spinach, matcha, hemp seed
Morning Nirvana (Smoothie & Bowl)Energy + ProteinBanana, avocado, cold brew, almond butter, pecan butter, peanut butter, date, whey protein, sea moss, lion’s mane, reishi, MCT, flax seed, cacao nib, cinnamon
Superfood (Smoothie Only)Nutrients + AntioxidantsBanana, apple, avocado, spinach, coconut water, vanilla, collagen, chia seeds, sea moss, spirulina, cacao nib
Immune Boom (Smoothie Only)Restore + RecoveryOrange, mango, banana, carrot, lemon, ginger, turmeric, goji berry, cayenne

Local Highlight: The Texas Sun smoothie and bowl is a direct ode to San Antonio culture, featuring scratch-made chamoy prepared in-house using seasonal ingredients. All smoothies and bowls can be made vegan upon request.

Photo: JoMando Cruz, used with permission.

Shop for a Cause: Les Dames d’Escoffier San Antonio Hosts The Big Bazaar

The Big Bazaar will take place on Saturday November 7, 2026. Photo: Les Dames d’Escoffier International

San Antonio’s culinary community is opening its personal collections for a cause. Les Dames d’Escoffier International – San Antonio Chapter will host The Big Bazaar on Saturday, November 7, offering a full day of shopping that directly supports the nonprofit chapter’s mission to advance women in food, beverage, and hospitality. (Embark Marketing, 2026)

With the holiday season right around the corner, this event is the perfect opportunity to find unique gifts while empowering local women in the industry. Early Access tickets are available online.

What to Expect

Guests can browse a curated selection of:

  • Cookware, crystal, and dinnerware
  • Entertaining essentials and holiday décor
  • Jewelry, accessories, and unique finds

In addition to shopping, the event features Les Dames’ signature wine pull, a pie bar, and massive cookie jars, along with light bites and coffee available for purchase.

Event Details

DetailInfo
Location108 Blue Star Arts Venue
Parking1500 S. Alamo (at S. Alamo & Probandt)
Early Access Pass8:30 a.m. – 10:00 a.m. ($15 entry)
Free Public Admission10:00 a.m. – 5:00 p.m.

Shopping for a Cause

All proceeds support the chapter’s ongoing work to advance women across San Antonio, the Texas Hill Country, and South Texas through education and business development support.

About Les Dames d’Escoffier San Antonio Chapter

Founded in 1995, the San Antonio chapter has a long history of making a tangible impact:

  • Scholarships: Over 100 scholarships awarded totaling approximately $364,000 to further education in food, beverage, nutrition, and hospitality.
  • Aspirations Grants: 28 grants totaling $180,797.97 awarded to help women launch and scale businesses and pursue culinary innovation.

Family-Friendly Halloween Events and Rooftop Parties in San Antonio

Trick or treat at The DoSeum this Halloween. Photo: The DoSeum, used with permission.

Spooky Season in San Antonio: Your Guide to Halloween & Día de los Muertos Activities

San Antonio is coming alive this October with incredible festive events, family-friendly adventures, and vibrant cultural traditions! Whether you are looking for kid-friendly museum fun, rooftop costume parties, seasonal cocktails, or pumpkin carving contests, we have rounded up the best local happenings to celebrate Halloween and Día de los Muertos around town.

1. The DoSeum: Family-Friendly Fun & Spooky Science

Halloween is taking over The DoSeum all month long with playful decorations, themed photo stations, and hourly “BOOgie” dance breaks. (The DoSeum, 2026)

  • The Main Event: The celebration culminates on Saturday, Oct. 31, from 5:30 to 8:00 PM with Trick-or-Treat at The DoSeum. Enjoy treat stations throughout the galleries, bubble foam, roaming costume characters, a live DJ, and a closing dance party with Baxter! Costumes are strongly encouraged for both kids and adults.
  • Photo Contest Perk: Snap a photo at one of the museum’s Halloween stations and upload it to enter a weekly raffle to win a free DoSeum membership (or a free renewal)!
  • Details:
    • When: Museum events run Oct. 1–31 during regular hours; Trick-or-Treat event is Oct. 31 from 5:30 to 8:00 PM.
    • Where: 2800 Broadway, San Antonio, TX 78209
    • Tickets: Trick-or-Treat event tickets are $20 for children and $15 for adults. Purchase them on The DoSeum’s event page.

2. Rosario’s ComidaMex & Bar: Ofrendas, Cocktails & Rooftop Bashes

Southtown staple Rosario’s is pulling out all the stops this October with a gorgeous mix of Día de los Muertos traditions and high-energy Halloween nightlife. (Rosario’s ComidaMex & Bar, 2026)

  • Día de los Muertos Display (Oct. 9 – Nov. 2): Stop by to view a vibrant, traditional ofrenda and take a festive photo with the giant sugar skull statue on the patio.
  • Bidi Bidi Boo Cocktail (Oct. 23–31): The fan-favorite spooky cocktail returns, featuring hibiscus-infused Deep Eddy Vodka, black salt, a spider ring, and gummy eyeballs.
  • Halloween on the Rooftop (Oct. 31, 8:30 PM – 12:30 AM): Head up to the Rooftop Lounge for music by DJ Pete and a high-energy costume contest. Sign up between 9:00 and 10:00 PM to compete for cash prizes ($100 for first place, plus two $50 prizes) and a swag basket. Note: No cover charge; guests must be 25 and older.
  • October Drink Specials: Try their featured “Spirit of the Month” Patrón cocktails, the Watermelon Mint Margarita, Patrón Paloma Roja, and Vida de Noche.
  • Details:
    • Where: 722 S St Mary’s St, San Antonio, TX 78205

3. Clementine: Candlelit Dining & Pumpkin Carving

For a cozy yet festive evening, Clementine in Castle Hills is pairing seasonal flair with community fun. (Clementine, 2026)

  • What’s Happening: Enjoy playful menu wording, themed drink specials, and atmospheric candlelit tables. Guests showing up in costume receive a complimentary packaged mini-treat.
  • Community Pumpkin Carving Contest: Vote on your favorites for Best Overall and Scariest Pumpkin, while the Clementine team selects their own Staff Favorite.
  • Details:
    • When: Saturday, Oct. 31, starting at 5:00 PM.
    • Where: 2195 Northwest Military Highway, Castle Hills, TX 78213
    • Reservations: Available online.

4. Plaza San Antonio Hotel & Spa: Free “Dive-In” Movie Nights

Wrap up your October movie nights poolside! Plaza San Antonio Hotel & Spa has been hosting its popular “Dive-In Movie” series every Friday night. (Plaza San Antonio Hotel & Spa, 2026)

  • Final Screening: Catch a free screening of Hocus Pocus on October 30 from 7:30 to 10:00 PM.
  • Themed Sips: Sip on expertly crafted movie-inspired cocktails like the Spooky Island (tequila, blood orange, hibiscus, lime agave), the Beetlejuice (vodka, green apple, elderflower, lime, ginger), or the Witch’s Garden (gin, blueberry, lavender, lemon, tonic).
  • Details:
    • Reservations: Reserve your free spot via OpenTable.
Photo: Plaza San Antonio Hotel & Spa, used with permission.

San Antonio Día de los Muertos: Local Celebrations, Food & Festivities

Celebrate Día de los Muertos season at Pearl. Photo: Pearl, used with permission.

Celebrate Día de los Muertos Around San Antonio: Top Events, Parades & Culinary Experiences

Día de los Muertos is one of San Antonio’s most meaningful and colorful times of the year. This season, local destinations across the city, including Pearl, the River Walk, and local luxury spots, are hosting immersive celebrations that invite us to honor passed loved ones through living art, rich culinary traditions, vibrant music, and community spirit.

Here is your complete guide to the top Día de los Muertos events happening around San Antonio.

💀 Día de los Muertos at Pearl

Dates: October 27 – November 3, 2026

Highlights: 5-foot calavera art installations, live performances, and community altars.

From late October through early November, Pearl transforms into a living canvas of remembrance. Stroll the district to admire vibrant community ofrendas, live music, children’s activities, and art installations. (Pearl, 2026)

What’s New This Year: Pearl has partnered with five local artists to create five custom 4-foot calavera (large-scale skull) sculptures. Each sculpture tells an individual story through distinct artistic techniques, cultural references, and personal memory.

Key Events at Pearl:

  • Calaverita Run 5K & Family Walk
    • When: Saturday, October 24, 2026 | Walk: 7:00 PM | 5K: 7:30 PM
    • Cost: $25 – $80
    • Details: Presented by Visit San Antonio, this family-friendly evening event combines fitness and culture. Don your best calavera-inspired outfit and run or walk along Museum Reach and through Pearl’s backyard. The family walk includes a curated route featuring traditional ofrendas.
  • Sabores de México: A Día de Muertos VIP Celebration
    • When: Sunday, November 1, 2026 | 3:00 PM – 6:00 PM
    • Cost: $85 – $195
    • Details: Hosted by Alejandro Gutiérrez, founder of the Mexican Society of Grillers, this exclusive event blends storytelling, live-fire cooking, and traditional gastronomy in tribute to Mexico’s ancestral flavors.
  • Annual Día de los Muertos Main Celebration
    • When: Sunday, November 1, 2026 | 5:00 PM – 9:00 PM
    • Cost: FREE
    • Details: Pearl Park hosts its main community celebration with artist-curated altars, a community ofrenda, a Catrín & Catrina contest, local vendors, and a luminous communal procession around 7:15 PM across the Pearl campus.
  • Campanas de America: Recuérdame Campanas – A Show to Remember
    • When: Sunday, November 1, 2026 | 6:00 PM – 8:00 PM
    • Where: Stable Hall
  • Día de los Muertos Dinner at Hotel Emma
    • When: Friday, October 30, 2026 | Cocktails: 6:30 PM | Dinner: 7:30 PM
    • Cost: $150 per person (+ 25% service charge & 8.25% tax)
    • Details: A special 4-course dinner inspired by Chef Jesse Kirk, complete with live music and an opening cocktail hour.

🌼 River Walk Festivities at Mexico Ceaty

Dates: All October long through November 2

Where: Mexico Ceaty on the River Walk

Celebrating its first full holiday season since opening, Mexico Ceaty is bringing full-scale Día de los Muertos programming to the San Antonio River Walk. (Mexico Ceaty, 2026)

  • Daily Community Ofrenda: Open daily from 8:00 AM to 10:00 PM through Nov. 2.
  • Weekend Specials: Enjoy hand-made black cempasúchil (marigold) tortillas at the Tortillería, live music, face painting, and interactive agave tastings.
  • Featured Treats: Master Baker Stephannie Beyers has crafted seasonal items incorporating traditional marigolds, including Pan de Muerto, Conchas with Mole Ganache, and a Hennessy-infused “La Ofrenda” cocktail.

Day of the Dead River Parade Viewing Packages (Friday, Oct. 23)

Watch San Antonio’s iconic river parade right from the heart of the River Walk. Reserve tickets via OpenTable:

  • Rio Vista Parade Experience ($50/person): Includes reserved table seating, parade buffet access, and a house margarita.
  • Loft Parade Experience ($75/person): Offers elevated river views, reserved loft seating, parade buffet access, and a house margarita.
  • All night long: Enjoy live music, folklórico dancers, and catrinas.

🧘 Día de los Muertos Wellness & Celebration at Mokara Hotel & Spa

When: Thursday, October 22, 2026 | 5:30 PM

Where: Mokara Hotel & Spa

Kick off the season with an immersive evening focused on self-care, wellness, and tradition:

  • Food & Drink: Themed cocktails and light bites presented by Moët Hennessy.
  • Interactive Stations: Build-your-own flower crown station, Irene Forte lip gloss charm bar, and a Zents scent memory bar.
  • Pampering: Enjoy complimentary mini manicures, chair massages, a beautifully curated Ofrenda, and beats by DJ Vitamin A.
  • Bonus: Attendees receive 15% off future spa services booked during the event.
Photo: Mokara Hotel & Spa, used with permission.

San Antonio Day of the Dead River Parade & Events: Ultimate Festivity Guide

Pullman Market is celebrating Día de los Muertos with programming throughout October and early November. Photo: Robert Lerma, used with permission.

Celebrate Día de los Muertos in San Antonio: Top Events, Dining, & Festivities

San Antonio is home to some of the largest and most vibrant Día de los Muertos celebrations in the United States. From illuminated river parades and rooftop parties to exquisite tasting menus and traditional altars, here is your ultimate guide to celebrating Day of the Dead across the Alamo City this season.

1. The Westin Riverwalk: Day of the Dead River Parade Celebration

Experience the spectacular Day of the Dead River Parade right from the heart of the River Walk with fine dining, delectable cocktails, live entertainment, and premium parade seating. (The Westin Riverwalk, 2026)

  • Date & Time: October 23 | 6:00 PM – 9:00 PM
  • Highlights: Stilt walkers, live DJ, sugar skull face painting, and reserved parade viewing.

Available Packages:

  • Calavera Celebration Reception ($160 / person): Includes reception-style dining in the Olivares Ballroom (6:00 PM – 7:15 PM), two drink tickets, and one pre-assigned reserved chair along the River Walk.
  • VIP Zocca Patio Experience ($220 / person): Elevated four-course specialty dining on Zocca’s patio with reserved seating from 6:15 PM – 10:00 PM and one drink ticket (first course served at 6:30 PM).
  • Afterlife VIP Room Experience ($650 / 2 guests): Single-room overnight accommodations for two, VIP area reception dinner, four drink tickets (2 per guest), two outdoor VIP chairs with prime parade views, and overnight valet parking.
  • Private Loggia Packages ($2,000 for up to 8 guests | $2,500 for up to 10 guests): Semi-private loggia on the lobby level (6:00 PM – 10:00 PM). Includes buffet and reception dining, two drink tickets per guest, and a dedicated server.

2. Kimpton Santo San Antonio Riverwalk: Spirits of the Night

Head up to Tenfold Rooftop for a spooky, elevated evening honoring those who have passed.

  • Date & Time: Thursday, October 22 | 7:30 PM – 10:00 PM
  • Location: 431 S Alamo St
  • Admission: Free (Reservations encouraged)
  • Highlights: Live DJ sets, flash tattoos by local artist Wild Okra Tattoo, and seasonal cocktails.

Featured Autumn Cocktails:

  • The Midnight Harvest: Blanco Tequila, pumpkin, orange, and agave (served in a rocks glass).
  • The Black Magic Mojito: Rum, blackberry, mint, lime, and activated charcoal (served in a highball glass).

3. Plaza San Antonio Hotel & Spa: Remembrance Brunch

Bring family and friends together over good food, music, and festive activities at Corinne San Antonio.

  • Date & Time: October 25 | 10:00 AM – 3:00 PM
  • Location: 555 S Alamo St
  • Onsite Activations:
    • Live Latin guitarist and face painting (11:00 AM – 2:00 PM)
    • Donut decorating station
    • Marigold flower bar

4. Pullman Market at The Pearl: Month-Long Culinary Programming

Pullman Market, created by the award-winning Emmer & Rye Hospitality Group, is hosting special programming throughout October and early November. (Pullman Market, 2026)

  • Location: 221 Newell Avenue, San Antonio, TX 78215

Featured Activations:

  • The Ofrenda at The Mezcaleria (Through Nov. 3): Honoring deceased loved ones of Pullman Market employees, prominently featuring Guadalupe Mendez—a pioneer of San Antonio’s market community whose legacy of community building inspires the market today.
  • Happy Hour at The Mezcaleria: Monday – Friday (3:00 PM – 6:00 PM). Enjoy a special 1 oz. pour of Mezquite x Parejo Maguey de Cerro Lechuguilla, served with chocolate and a mini concha.
  • 8-Course Dessert Tasting at Nicosi (Oct. 30 – Nov. 1): An exclusive eight-course dessert menu inspired by nostalgic memories of Halloween and Día de los Muertos in San Antonio.
    • Price: $150 per person (includes standard beverage pairings; optional Reserve Wine Pairing for +$50).
    • Seatings: 5:30 PM & 8:00 PM (Reservations on OpenTable).

5. La Panadería: Altars, Calaveras, & Pan de Muerto

La Panadería is bringing vibrant art installations and beloved traditional pastries to all of its San Antonio locations. (La Panadería, 2026)

  • Community Altars (Starting Oct. 24): Guests are invited to bring photos of loved ones who have passed to place on community altars across all locations.
  • Large Calaveras: Decorated skulls adorn entrances to welcome guests.
  • Seasonal Pan de Muerto (Available through Nov. 1–2): Traditional Mexican sweet bread available in Pink, White, and Talavera designs.
    • Mini Packs: 6 Regular Sugar ($25) | 6 Pink Sugar ($30)
    • Family-Style: Large Regular Sugar ($25) | Large Pink Sugar ($27.50)
    • Available for pre-order online and in-person.
La Panadería’s Pan de Muerto. Photo: La Panadería, used with permission.

Fresh Bowl & Co. Opens First U.S. Location in San Antonio’s Stone Oak

The Fresh Bowl & Co. San Antonio grand opening celebration will take place this Saturday October 17, 2026. Photo: Embark Marketing, used with permission.

Puebla-Inspired Fresh Bowl & Co. Celebrates Grand Opening of First U.S. Location in San Antonio

SAN ANTONIO, TX — Healthy eating options in Stone Oak just got a fresh upgrade. Fresh Bowl & Co. is currently welcoming guests during its soft opening ahead of the official grand opening celebration of its very first U.S. location on Saturday, October 17, 2026. (Embark Marketing, 2026)

To mark the occasion, the Stone Oak restaurant will be celebrating all day on Saturday with free bowls for the first 50 guests, complimentary samples, merch giveaways, and an official ribbon-cutting ceremony. Guests are encouraged to reserve their spot for the grand opening HERE.

From Puebla, Mexico to San Antonio

Fresh Bowl & Co.’s arrival in Stone Oak brings a restaurant concept shaped by more than 15 years of operating experience in Puebla, Mexico to the U.S. for the first time. Founded in 2025 and inspired by the team’s experience with Salad Bowl, a popular personalized healthy-food concept developed in Mexico, Fresh Bowl & Co. chose San Antonio as the starting point for its U.S. journey.

“Bringing Fresh Bowl & Co. to San Antonio is about sharing a concept our team has spent years developing while creating something that feels at home in this community. We want every guest to have the freedom to build a meal they genuinely enjoy, using fresh ingredients, quality proteins, and flavors that make every combination their own. We’re looking forward to welcoming Stone Oak to our grand opening and introducing more of San Antonio to what Fresh Bowl is all about.”

— Javier Menendez, General Manager of Fresh Bowl & Co.

Build Your Own: Over 50 Fresh Ingredients

Customization is at the heart of the Fresh Bowl & Co. experience. Guests can create customized bowls, salads, and wraps tailored to their exact tastes and dietary preferences:

  • Bases: Choose from fresh greens, brown rice, white rice, or pasta.
  • Toppings: Select from over 50 fresh ingredients, including vegetables, cheeses, and fruits.
  • Proteins & Dressings: Choose from 10+ protein options and 10+ made-from-scratch dressings and sauces.

Whether you’re in the mood for a light salad, a warm hearty bowl, or a made-to-order wrap, the menu offers maximum flexibility.

Grand Opening Festivities & Giveaways

The October 17 celebration gives guests the perfect chance to sample the concept while enjoying special offers all day long:

  • 🥣 Free Bowls: The first 50 people in line will receive a free bowl (excluding extra proteins/add-ons).
  • 🥗 Free Samples: Guests waiting in line can sample signature proteins and sauces, with additional sampling tables setup near the entrance.
  • ⏱️ “Stop the Clock” Challenge: Make a purchase and test your timing! Stop the clock at exactly 5.00 seconds to win exclusive Fresh Bowl apparel (hoodies, tote bags, and hats).
  • 🎟️ Bonus Offer: All grand opening guests will receive a coupon for a FREE soup and fountain drink on their next visit (valid through October 31, 2026).

📍 Grand Opening Event Details

  • When: Saturday, October 17, 2026
  • Ribbon Cutting: 10:45 a.m.
  • Event Hours: 11:00 a.m. – 6:00 p.m.
  • Where: 115 N Loop 1604 E, Suite 2103, San Antonio, TX 78232
  • RSVP: Guests are encouraged to reserve their spot for the grand opening HERE.

About Fresh Bowl & Co. & Location Info

Fresh Bowl & Co. is a locally and family-owned healthy fast-casual restaurant in Stone Oak, San Antonio. Focused on high-quality ingredients, distinctive toppings, and friendly, personalized service, they provide a clean, welcoming environment to power your day.

📍 Contact & Address

  • Address: 115 N. Loop 1604 E. Suite 2103, San Antonio, TX 78232
  • Phone: (210) 251-4465

🕒 Hours of Operation

  • Soft Opening Hours (Now through Oct 16): Monday – Friday: 11:00 a.m. – 7:00 p.m.
  • Regular Hours (Effective Oct 18, 2026):
    • Monday – Friday: 11:00 a.m. – 7:00 p.m.
    • Saturday: 12:00 p.m. – 6:00 p.m.
    • Sunday: Closed
Photo: Embark Marketing

PechaKucha San Antonio Closes Out 2026 Season with Architecture-Inspired Vol. 49

The final PechaKucha of 2026 will be at the recently renovated Magik Theatre. Photo: Ben Yanto, used with permission.

PechaKucha San Antonio Closes Out 2026 Season with Architecture-Inspired Volume 49

Get ready for an evening of rapid-fire inspiration, architecture, and local culture. PechaKucha San Antonio is closing out its 2026 series with Volume 49 on Thursday, October 15, 2026, hosted at the newly renovated Magik Theatre. (PechaKucha San Antonio, 2026)

📅 Event Details at a Glance

  • Date: Thursday, October 15, 2026
  • Location: Magik Theatre (420 S Alamo St, San Antonio, TX 78205)
  • Welcome Reception: 6:30 PM
  • Presentations: 7:30 PM
  • Tickets: $10 (+ fees) | Available at the door or online

🏛️ Returning to Architectural Roots

Created in 2003 by Tokyo’s Klein Dytham Architecture, PechaKucha (Japanese for “chit chat”) gives creative minds a platform to share their passions using a unique storytelling format: 20 images, shown for 20 seconds each (a total of 6 minutes and 40 seconds per speaker). What started as a showcase for architects has evolved into a global phenomenon in over 1,200 cities worldwide.

For Volume 49, PechaKucha San Antonio is returning to its design origins in a special collaboration with the Texas Society of Architects, featuring a curated lineup inspired by design, architecture, and the built environment.

🎤 Featured Presenters

The evening features a diverse array of local voices:

Emcee: Mike Long (builder at work, armchair philosopher at leisure)

🎷 Music, Bites & Hospitality

Come early for the 6:30 PM welcome reception, featuring:

  • Live Music: Fresh, modern jazz standards performed by the 210 Young Jazz Trio (Joel Castillo, Jared Finn, and Isaiah Williams).
  • Complimentary Bites: Delicious food and coffee courtesy of local favorites:
    • Liberty Bar
    • Olla Express Coffee
    • Duke’s Dive / Mission Bell
    • Folklores Catering

🤝 Community & Venue Partners

This event is presented in partnership with The Power of Preservation Foundation.

Annual Sponsors

Maltz Properties • Frost Bank • Lake|Flato Architects • Best Quality Daughter • 80|20 Foundation • Big City Small Town • Blue Star Arts District

Community Partners

Texas Society of Architects • Magik Theatre • Josh Huskin Photography • Studio Morris • Giant Noise • Sprocket Productions • Wenger Productions • SmithPrint • Ben Yanto Visuals • Gary Sweeney’s Postcards • Liberty Bar • Olla Express Coffee • Duke’s Dive/Mission Bell • Folklores Catering

About the Venue:

Founded in 1994 by Richard Rosen, the non-profit Magik Theatre creates professional, accessible, literature-based theatrical experiences designed to ignite young imaginations and inspire empathy across San Antonio families.

Photo: PechaKucha San Antonio

Cocktails in the Courtyard: Get an Exclusive First Look at San Antonio’s Newest Women’s Club

Women’s social club The Village will host ‘Cocktails in the Courtyard’ happy hour series this month. Photo: txtroublemaker, used with permission.

Discover Your New Community: Join The Village for “Cocktails in the Courtyard” Every Thursday in October

San Antonio women, mark your calendars! The Village, a brand-new social club built by women for women, is hosting a weekly happy hour series this month: Cocktails in the Courtyard. (The Village, 2026)

Whether you’re looking to unwind after work, connect with like-minded local women, or get an insider preview of San Antonio’s newest women’s haven, this event series is your chance to gather, relax, and build meaningful friendships.

While The Village doesn’t officially launch until late 2026, these preview events will give guests an exciting taste of what’s to come.

Event Details & What to Expect

  • When: Every Thursday in October | 4:30 PM – 7:00 PM
    • October 8
    • October 15
    • October 22
    • October 29
  • Where: The Village, 723 S. Flores St., San Antonio, TX 78204 (Southtown)
  • Tickets: $35 per person

What’s Included with Your Ticket:

  • Event access & complimentary valet parking
  • Delicious bites provided by Pullman Market
  • Interactive lawn games and activities, including Mahjong, cornhole, and card games
  • The opportunity to connect with local women and explore membership options

Note: Cocktails and additional beverages will be available for purchase on-site.

Why You Should Attend

These gatherings are designed to bring women together to celebrate existing relationships, form new friendships, and cultivate a genuine sense of community. Space is limited for each date, so guests are encouraged to reserve tickets online in advance.

About The Village

Opening in late 2026 in Southtown, The Village was founded by entrepreneur Laney Cloud and a collective of community-minded women who believe that women deserve a dedicated space to feel good every day.

Their mission is to create experiences where women can prioritize themselves without guilt, connect authentically, and find balance through every season of life.

When complete, the purposefully designed space will feature:

  • Premium spa services and beauty treatments
  • Fitness classes and healing amenities
  • Elevated food and drink options
  • Nurturing childcare
  • Imaginative social and wellness programming

Get Involved Early

Want to be part of the community before doors officially open?

  • Join the Waitlist: Visit The Village online to secure your spot on the membership waitlist.
  • Follow Along: Connect with The Village on social media for design updates, upcoming events, and club announcements.
Photo: The Village