Fourth of July: Celebrate with Bakery Lorraine’s Star-Spangled Pies

Bakery Lorraine’s tangy berry-topped Buttermilk Pie. Photo: Bakery Lorraine, used with permission.

The Fourth of July is the number one holiday to celebrate freedom with good friends, joyful festivities, and delicious food. Bakery Lorraine, the best place to get mouth-watering pastries and baked goods across San Antonio, Austin, and Boerne, has announced that they are now accepting pre-orders for their iconic four-variety Dutch Apple Pie and tangy berry-topped Buttermilk Pie for only $34. These tasty pies can be easily ordered online for maximum convenience. Whether for a cookout on the lake, a neighborhood block party, or a comfy day at home with loved ones, these pies can be the hallmark of true Fourth of July festivities for any family. (Bakery Lorraine, 2024) 

Pre-orders close this Sunday, June 30 at 12p.m., and these tasty creations will be available for in-store pickup on Wednesday, July 3, 2024.

Bakery Lorraine’s Dutch Apple Pie and Buttermilk Pie. Photo: Bakery Lorraine, used with permission.

Bakery Lorraine celebrates Halloween with deliciously spooky treats

Bakery Lorraine will offer Halloween themed tarts, cookies, moonpies, and macarons from October 28 through October 31, 2023. Photo: Bakery Lorraine, used with permission.

Bakery Lorraine is excited to announce that its Halloween treats are back this year for some spooky fun everyone can enjoy. From Saturday, October 28 until Tuesday, October 31, these fun Halloween treats will be available at all Bakery Lorraine locations. The delectable pastries are sure to satisfy any Halloween sweet tooth craving, whether at a Halloween themed party, welcoming trick-or-treaters or just enjoying a solo spooky treat. (Bakery Lorraine, 2023)

Its Halloween offerings include the below pastries:

  • Black Cat Tart – Milk chocolate mousse with a white chocolate mousse filling, chocolate shortbread base, chocolate eyes and ears
  • White Chocolate Mummy Tart – Buttery lemon curd in a crisp tart shell topped with torched meringue and two chocolate chips for the mummy’s eyes
  • Spooky Chocolate Caramel Tart – Salted caramel with a white chocolate glaze and spooky chocolate bats
  • Gingerbread Voodoo Doll – Gingerbread cookie dipped in milk chocolate and royal icing decor 
  • Ghost Moonpie – Fluffy honey marshmallow sandwiched in between house made graham crackers and dipped in a white chocolate

Additionally, the first 30 children to enter Bakery Lorraine on Tuesday, October 31 only, will receive a FREE macaron. This will take place at every location.

Bakery Lorraine is a San Antonio favorite and nationally recognized pastry shop famous for its colorful macarons and exquisite French pastries. Owned by chefs Anne Ng, Jeremy Mandrell, and operator Charlie Biedenharn, Bakery Lorraine was named one of the best new bakeries in the U.S. by Food & Wine as well as one of the “13 Destination Bakeries” by Conde Nast Traveler. Bakery Lorraine serves handmade French pastries and macarons using the finest ingredients. The bakery serves an all-day menu including items like its Croque Madame, the quiche Lorraine, an assortment of salads and soups and artisan sandwiches. Bakery Lorraine has four locations in San Antonio including one in the Historic Pearl district, one in the Medical Center, one in the RIM shopping center, and one inside The DoSeum. Bakery Lorraine also has an Austin location at the Domain NORTHSIDE and a Boerne location.

 

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