Tag: Chef Jason Dady

Romantic Getaways and Date Ideas for Valentine’s Day in San Antonio

Bakery Lorraine has several delectable sweet treats for your sweetie this Valentine’s Day. Photo: Bakery Lorraine, used with permission.

Valentine’s Day, celebrated on February 14th, is a time to honor love and affection. While traditionally associated with romantic love, it’s a day for expressing care to family, friends, and even pets. Couples often exchange flowers, chocolates, or gifts, while others enjoy dinner dates or special outings. Many people send heartfelt cards, whether hand-made or store-bought, to express their feelings. In some cultures, the day extends beyond romance, with acts of kindness and appreciation for loved ones. Others may opt for a quiet evening, watching movies or creating personalized gifts, making it a day filled with love in all its forms. If you’re in the San Antonio area, here are some exciting ways to celebrate the big day with your loved one.

Bakery Lorraine

For foodies looking forward to delectable Valentine’s sweets, Bakery Lorraine has pastries exclusive to the Valentine’s Day holiday available in-store at all locations. (Bakery Lorraine, 2025)

Additionally, guests who purchase macaron boxes only on Friday, February 14 will receive a pink or white rose. 6 count Macaron Boxes will receive a singular choice of rose with purchase and 12 count Macaron Boxes will receive two roses while supplies last. Pastries and roses are available at all Bakery Locations.

Kimpton Santo

Experience a curated culinary experience and luxury accommodations for Valentine’s Day at Kimpton Santo. Guests can choose between the options below at Kimpton to celebrate the holiday. (Kimpton Santo, 2025)

  • An overnight Valentine’s Day stay in one of Kimpton’s Historic Luxury Suites with original 1850s architectural features. Reservations for the historic suites can be made online.
  • Tenfold Rooftop Bar is hosting three nights of customizable cocktails and the most charming views of the San Antonio skyline in the city. From Thursday February 13 until Saturday, February 15, guests can bring their gals, pals, significant others, and everyone in between to be able to print out customizable images on select cocktails. Reservations can be made online.
  • Dean’s Steak & Seafood is offering guests a Santo Valentin package that can be added from Thursday February 13 until Saturday, February 15. The package includes a half bottle of bubbles for two upon arrival at the restaurant and a box of truffles as a parting gift. Reservations can be made online.

InterContinental San Antonio Riverwalk

Celebrate love with several offerings perfect for every kind of date night. Guests can choose how they’d like to spend their special day with one or more of what InterContinental San Antonio has to offer. (InterContinental San Antonio Riverwalk, 2025) 

  • The Date Night on the River Room Package: Guests can upgrade their luxury accommodations with pick-up from the exclusive boat stop on Pecan St., where guests can enjoy an enchanting riverboat cruise on the luminous San Antonio Riverwalk. Guests can also enjoy decadent French macarons, specialty chocolate bonbons, pate de fruit, and champagne that will be provided in-room. 
  • Love & Chocolate with Chef Gonzo: For one-night-only (February 14, 2025), Netflix’s Bake Squad Chef Chocolatier Gonzo Jimenez will present a six-course tasting menu inspired by chocolate and cacao in collaboration with InterContinental San Antonio’s Executive Chef Andres Farias. Perfect for Galentine’s, date night, or just satisfying a sweet tooth, the rich prix-fixe menu will be available at InterContinental San Antonio’s in-house American Brasserie, Cavalier, for $150 per person, with reservations available here.
  • At InterContinental’s immersive Deco Bar, guests can enjoy the “Roses for My Lover” cocktail. Visitors who seek out the adorned cocktail can expect a balance of sweet and tart flavors that make the heart (and your loved one) happy. 

Plaza San Antonio Hotel & Spa

Indulge in an unforgettable Valentine’s Day celebration at Corinne San Antonio. Love is in the air and Corinne is offering guests two dining options for the holiday. (Plaza San Antonio Hotel & Spa, 2025)

  • $90 3-Course Dining Experience: Reservations and walk-ins are welcome for the 3-course dinner experience at Corinne from Thursday, February 13 until Saturday, February 15. Reservations can be made online.
  • $150 VIP Exclusive Chef’s Table Menu: Join Corinne on Friday, February 14 for an exclusive ticketed 6-course dinner in Corinne’s private dining room. Seating is limited and reservations can be made online.

Chef Jason Dady Restaurants

Guests can enjoy special coursed dinners at Range, Jardin, Tre Trattoria, and Roca & Martillo for Valentine’s Day on Friday, February 14. Each restaurant will offer a glass of sparkling wine to start, accompanied by delicious dishes that are perfect for celebrating the special someone in your life. (Chef Jason Dady Restaurants, 2025)

Range – a five-course dinner for $100 per person inspired by Tuscan Italian flavors.
125 E. Houston St.
San Antonio, TX 78205
Prix Fixe Dinner: 4p.m. to 10p.m.

Tre Trattoria – the coursed dinner is $100 per person and will feature signature dishes.
200 W. Jones Ave.
San Antonio, TX 78215
Prix Fixe Dinner: 4 to 10 p.m.

Jardín – Valentine’s Day’s exclusive Mediterranean-inspired meal at $85 per person.
555 Funston Place
San Antonio, TX 78209
Prix Fixe Dinner: 4 to 8 p.m.

Roca & Martillo – will offer a four-course Valentine’s Day dinner for $99 per person.
1 Spurs Way
San Antonio, TX 78256
Prix Fixe Dinner: 4 to 11 p.m.

Wine pairings are available for each dinner at $40 per person. There are also aperitifs available for purchase on each menu. Each meal’s price does not include tax or gratuity.

iFLY Indoor Skydiving

The perfect romantic adventures start with the Valentine’s Day – Up In the Air package. Guests are encouraged to make a reservation for an unconventional Valentine’s Day celebration with their loved one. (iFLY Indoor Skydiving, 2025)

The Valentine’s Day – Up In The Air Package features 20% off of four flights, ideal to share between two people and all photos and videos from the experience that will make standout Instagram content. This promotion is available to buy and fly from now through February 17 and can be booked online. 

Hotel Contessa

Hotel Contessa will offer romantic specials at their on-site full-service spa and River Walk restaurant Ambler Texas Kitchen. (Hotel Contessa, 2025)

Throughout the month of February, both hotel guests and the public can reserve the 50-minute It Takes Two couples massage at The Spa at Hotel Contessa for $300 per couple (normally $360 per couple). The It Takes Two couples massage can be booked HERE. 

For couples looking to celebrate Valentine’s Day with a romantic dinner, Ambler Texas Kitchen’s Executive Chef Mike Collins will offer a three-course prix fixe menu on Friday, February 14, and Saturday, February 15. For $75 per person, guests will receive a starter, main course and dessert. For an additional $10 per glass, couples can enjoy a celebratory prosecco toast. Walk-ins are accepted, but reservations are encouraged and can be made via OpenTable.

And for those looking to extend their stay at Hotel Contessa can take advantage of special discounts for Texas residents, educators and military personnel. More information on Hotel Contessa’s stay packages can be found HERE. 

Thompson San Antonio – Riverwalk

Couples can escape into romance and luxury with the Lust and Leisure Package. Available February 1–28, 2025, this curated experience offers indulgence and pampering in the heart of downtown San Antonio. Rising 20 stories above the Riverwalk, the hotel blends modern sophistication with elevated amenities like a rooftop restaurant, serene spa, and panoramic views, making it the ideal retreat for Valentine’s Day or a romantic getaway. This offer is valid for stays from February 1–28, 2025, so couples can plan their romance-filled escape anytime during the month of February. (Thompson San Antonio – Riverwalk, 2025)

Hiatus Day Spa • Med Spa

Couples can relax with a Love Birds couples massage. The 90-minute Love Birds couple massage begins with a crushed rose petal and organic sugar foot soak, heartwarming hot stone shoulder massage, then relax side-by-side in a couples massage with Hiatus’s house-blended love potion of rose, jasmine, vetiver and cocoa butter. Take flight with EarlyBird Full Spectrum CBD Gummies and a glass of bubbles to float through the rest of your day. Bookings can be made here for $399 per couple or $298 for those who are H-Circle members ($433 value). (Hiatus Day Spa • Med, 2025)

Texas Food & Wine Alliance announces Live Fire! and Rick Bayless meet and greet

Tickets are now on sale for can’t miss Texas Food & Wine Alliance fundraisers. Photo: Texas Food & Wine Alliance, used with permission.

The Texas Food & Wine Alliance (TFWA) has released a schedule of fundraising events featuring beloved TV personalities, Top Chef all-stars, and James Beard Award honorees. (Texas Food and Wine Alliance, 2024)

Ahead of his appearance at the Potluck feast at Willie Nelson’s ranch, iconic restaurateur, television host, and cookbook author Rick Bayless will be in Austin for a book signing and meet-and-greet at Nixta Taqueria. On Tuesday, March 12 from 4p.m. – 5:30p.m., foodies will have a chance to chat with the Michelin-starred master chef as he signs copies of his classic cookbook, “More Mexican Everyday: Simple, Seasonal, Celebratory.” The $50 ticket price, available online, includes a copy of the book, wine and beer, and light bites from Nixta’s kitchen.

Then, Live Fire!, Austin’s favorite cookout, returns to Camp Mabry on Thursday, April 11 from 6:30p.m. – 9p.m. with a dynamic lineup of award-winning chefs. General admission tickets for the sell-out event are now on sale for $125 HERE. All proceeds will benefit the Alliance’s culinary grant program.

This year, Live Fire! is celebrating global culinary traditions with a blazing party showcasing open-flame cooking, premium wine and beer, and cocktail craftsmanship. Top-notch chefs from across the state will showcase the versatility of Texas beef in innovative bites cooked on-site. 

Keeping with tradition, a lineup of nationally recognized chefs and statewide favorites will turn up the heat. Some of the nation’s most recognized chefs will be participating, including beloved Top Chef finalists, James Beard Award nominees, and emerging pitmasters.

Minding the grills will be:

  • Chef Laila Bazahm — El Raval (Austin) 
  • Chef Mattison Bills — Three Six General (San Marcos), Howdy Child (San Antonio)
  • Chef Aaron Bludorn — Bludorn Restaurant, Navy Blue (Houston)
  • Chefs Chuck Charnichart, Alexis Tovías Morales, and Haley Conlin — Barbs B Q (Lockhart)
  • Chefs Krystal Craig and Ian Thurwachter — Poeta (Austin)
  • Chef Jakub Czyszczon — Garrison (Austin)
  • Chefs Mike Diaz and Laura Sawicki— Oseyo (Austin)
  • Chef Todd Duplechan — Lenoir (Austin)
  • Chefs Evelyn Garcia and Henry Lu — Top Chef, Jūn (Houston)
  • Chef Levi Goode — Credence, Sidebar, Goode Company Restaurant Group (Houston)
  • Chef Robert Hale with special guest Chef Rick Neal — Beef Loving Texans
  • Chef Rebecca Masson — Top Chef: Just Desserts, Fluff Bake Bar (Houston)
  • Chef Jess Pryles — Hardcore Carnivore
  • Chef Anastacia Quiñones-Pittman — José (Dallas)
  • Chef Nic Yanes — Murray’s Tavern (Austin)

Chef Jason Dady of San Antonio’s Tre Trattoria will also fire up the ovens for the Live Fire Pizzeria activation. More culinary talent will be announced in the upcoming days.

In addition to the fiery grand tasting, the 2024 edition of Live Fire! will also feature an exclusive VIP experience. The Live Fire! Steakhouse will transport guests to a midcentury supper club, complete with cocktail carts and flaming desserts. Featured chefs include Andy Knudson of All Pro Smokeshow, John Bates of Interstellar BBQ, and special guests to be announced. VIP tickets are $175 and include early admission at 6p.m.

“We are thrilled to work with some of Austin’s most talented chefs and excited to bring in so much culinary talent from out of town. We’re fired up to show Austin everything they have to offer.” – TFWA Executive Director Erika White

Proceeds from the signature tasting event will help TFWA give back to the local culinary community through a vibrant grant program for chefs, farmers, artisan producers, and nonprofits by funding projects focused on culinary innovation. Since 2012, AFWA has awarded $528,500 in grants to fund local culinary projects. 

As the sole beneficiary of the Austin Food + Wine Festival, held every year in November, the Texas Food & Wine Alliance also features educational programming and culinary events showcasing Texas chef talent, artisan and local producers, world-class wine and spirit makers, and craft brewers.

The Texas Food & Wine Alliance is a 501(c)3 nonprofit organization dedicated to fostering awareness and innovation in Texas culinary communities through grants, educational programming, and events. Guided by an all-volunteer board of directors and committees made up of culinary and community-minded professionals, the Alliance’s commitment is to promote Texas food, wine, spirits, and craft brews and to increase appreciation of Texas’ culinary impact.