Tag: San Antonio Restaurant Weeks

San Antonio Restaurant Weeks + Mexico Ceaty’s Summer Fiesta: What to Know

Jason Dady Restaurants bring value driven menus to Restaurant Weeks. Photo: Katie James Collection, used with permission.

San Antonio foodies, mark your calendars! August is packed with incredible dining deals, new culinary hotspots, and a festive weekend celebration you won’t want to miss. Here is everything you need to know to make the most of the season.

Culinaria’s August San Antonio Restaurant Weeks (Aug. 8–29)

San Antonio Restaurant Weeks is back for its summer edition. Running from August 8 through August 29, this bi-annual, 15-year tradition showcases the best of the city’s culinary scene. With over 100 participating spots, it’s the perfect time to explore top-tier dining at approachable prices. (Culinaria, 2026)

Chef Jason Dady Concepts

Chef Jason Dady’s acclaimed lineup is offering special three-course prix fixe menus for $30 per person at lunch and $55 per person at dinner. (Jason Dady Restaurant Group, 2026)

  • Tre Trattoria – Featuring signature dishes like the Smoked Gouda White Truffle Radiatore.
  • Roca & Martillo – Try the classic Tuscan Bolognese.
  • Range – Don’t miss the Herb-Crusted Ora King Salmon.
  • Tres Arcos at Mexico Ceaty – Offering San Antonio-Style Cheese Enchiladas. Bonus: This marks Tres Arcos’ very first Restaurant Weeks since opening in April!

Reservations for all Jason Dady concepts can be booked online.

More Must-Try Spots

  • Ladino – Serving an exclusive prix-fixe dinner menu.
  • Mezquite – Offering both lunch and dinner prix-fixe menus.

Reservations for both Ladino and Mezquite are available via OpenTable.

Want to see the full lineup? For a complete list of participating restaurants and menus across San Antonio, visit San Antonio Restaurant Weeks online.

Shop & Celebrate: Mexico Ceaty’s Summer Send-Off Fiesta (Aug. 7–9)

Combine Tax-Free Weekend back-to-school shopping at Rivercenter Mall with a weekend-long celebration at Mexico Ceaty. Shop all day, then enjoy live entertainment, food, and tax-free artisan goods:

  • Live DJ: Catch the vibes at Dos Cantinas on Saturday from 6 PM to 9 PM.
  • Mariachi Performance: Enjoy live mariachi music on Saturday and Sunday from 10 AM to Noon.
  • Weekend Mexican Breakfast: Served Saturday & Sunday (8 AM to 2 PM) at Dos Cantinas, featuring Huevos Rancheros, Chilaquiles Tradicionales, Avocado Tostadas, and more.
  • Mercado Deals: Merchandise in The Mercado is included in Tax-Free Weekend, making it the ideal time to stock up on artisan goods and local items.

Celebrate, Sip, and Savor: Hotel Emma’s Culinary Journey into its Next Decade

Hotel Emma at the Pearl is celebrating with several culinary events. Photo: Lou Hammond Group

Hotel Emma’s 10th Anniversary: Culinary Events & Guest Chefs

Hotel Emma continues its 10th anniversary celebrations with a special lineup of culinary events and guest chefs. Following Executive Chef Geronimo Lopez’ recognition as Chef Ambassador representing San Antonio as a UNESCO Creative City of Gastronomy, Sternewirth and Supper will continue to highlight his artistry and innovation through unforgettable dining experiences. (Lou Hammond Group, 2025)

August Highlights

📅 August 19, 6:30 p.m. | Swiggle Key
Guest Chef Shinae Hong
Experience an intimate, private dinner with celebrity Korean Chef Shinae Hong, author of the popular cookbook I Love Kimchi. Enjoy a collaborative fusion menu blending global flavors.

📅 Now through August 23 | Staycation for San Antonio Restaurant Weeks
Book any two nights during San Antonio’s premier culinary showcase and receive 15% off your room rate at Hotel Emma, plus a $100 dining credit valid for Supper’s prix fixe menu or any dining across the property.

📅 August 21, 6:30 p.m. | Cellars J&K
Summer Dinner Series V: NYC’s Corima
For the fifth installment of the summer dinner series, savor progressive Mexican cuisine by Michelin-starred, NYC-based Corima — no trip to the Big Apple required.

September Highlights

📅 September 25, 6:30 p.m. | Sternewirth
Dead Rabbit Bar Swap
The award-winning Dead Rabbit, an Austin institution, brings its bartenders and signature recipes to San Antonio. Enjoy classic and contemporary Irish cocktails from a bar named Best in the World multiple times by Tales of the Cocktail.

📅 September 26, 6:30 p.m. | Elephant Cellar Patio
Guest Chef Levi Goode
Houston-based chef and restaurateur Levi Goode will host a private dinner, following his highly anticipated Otto’s Ice House debut opening in Pearl in April 2025.

Recurring Experience

Chef’s Counter at Supper
Every Thursday and Friday throughout August and September, enjoy a 5-course tasting menu with optional wine pairings curated by sommelier Scott Ota.
💲 $125 per person.

Save the Date: Fall Events

  • 📅 October 18 | Blade & Bow Whiskey Pairing Dinner
    Experience the rich flavors of Louisville paired with southern traditions of warmth and hospitality.
  • 📅 October 20 | Immersive Dinner with Chef Thomas Bille
    James Beard-lauded and Michelin-acclaimed Chef Thomas Bille (Belly of the Beast, Spring TX) shares dishes inspired by his Mexican roots, including Texas Wagyu Carne Asada and Street Corn Agnolotti.
  • 📅 November 12 | Hotel Emma’s 10th Anniversary Celebration
    Celebrate a decade of excellence with a “Meet the Maker” dinner, featuring live music, cocktail demos, food displays, and a champagne toast to TEN.

✨ Whether you’re a local foodie or visiting San Antonio, Hotel Emma’s anniversary season promises unforgettable culinary experiences.