Naco Mexican Eatery announces opening date for brick and mortar location

Naco Mexican Eatery will open its first brick and mortar location on December 9, 2021. Photo: Naco Mexican Eatery, used with permission.

Naco Mexican Eatery is excited to announce the opening date for its first ever brick and mortar location, named Naco 210. Naco 210 will open to the public on Thursday, December 9, 2021, in San Antonio in the Los Patios development along the Salado Creek. Naco – a concept by husband-and-wife team Francisco Estrada and Lizzeth Martinez – is a restaurant and food truck that serves authentic Mexican plates, traditional tacos, tortas, and chilaquiles for breakfast, lunch, and early dinner service. (Naco Mexican Eatery, 2021)

Naco Mexican Eatery opened its food truck for business in San Antonio over three years ago. Its menu focuses on the street foods of Mexico with freshly made items such as chilaquiles using Naco’s own homemade salsas, tacos, and tortas, as well as healthy, keto-friendly, and veggie-forward dishes. The menu at Naco 210 will still include all the food truck fan-favorites but also add on all-day chilaquiles with new sauce options such as almond mole, a selection of breakfast egg benedicts made with traditional Mexican toppings including huitlacoche and Naco’s Mexican brisket, Mexican-inspired croissants with options like guava and cheese, all-natural aguas frescas, and more. 

Naco 210 will have a relaxed, family-friendly space, with indoor dining of roughly 2,900 square feet, a space for private events, as well as a large 3,000 square foot patio surrounded by natural landscape and a creek-side view. The restaurant will have options for breakfast, lunch, early dinner, and brunch service on the weekends. The restaurant will be located in Los Patios at 2015 NE Interstate 410 Loop, San Antonio, TX 78217. Naco 210’s operating hours will be Thursday through Sunday from 8 a.m. to 6 p.m. Naco will also continue its food truck operations.

“We are blessed to be in a wonderful city, surrounded by the most amazing people who have fallen in love with our Mexican food that includes our own family flavors. We can’t wait to be able to showcase even more with our full-service restaurant space.” – Owner Francisco Estrada.

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JL Bar Ranch, Resort & Spa is ideal off-grid destination for group activities

JL Bar Ranch, Resort & Spa in scenic Sonora, Texas. Photo: JL Bar Ranch, Resort & Spa, used with permission.

JL Bar Ranch, Resort & Spa, a hidden gem in picturesque West Texas is set amidst 13,000 acres deep in Texas Hill Country. The serene location allows visitors to relax, connect and enjoy the pure unfiltered beauty and peace of Sonora. (JL Bar Ranch, Resort & Spa, 2021)   

JL Bar offers guests the best of Texas with warm southern hospitality, unparalleled service, and one-of-a-kind experiences. With over 30,000 square feet of unique indoor and outdoor meeting and event space and a private FBO airport, JL Bar is the ideal space for meetings, corporate events, incentive groups, and more.  

  • Location: Situated in Sonora, TX, a short drive from Austin, San Antonio and Dallas/Fort Worth areas, the property offers the best of both Texas Hill Country and West Texas. Guests can also arrive into  The JL Bar Ranch and Resort Full Service Fixed Base Operator (FBO) Airport, via privately chartered jet or personally owned aircraft.
  • Luxury Cabins & Cottages: JL Bar Ranch boasts 16 standalone luxury cabins and 16 spacious guest rooms with premium amenities, as well as theexclusive Archer’s Nest Villa, a six-bedroom villa that accommodates up to 12 guests and has a private swimming pool, outdoor kitchen, and a full home theatre.   
  • Meetings and Event Spaces: With more than 30,000 square feet of meeting and event spaces on property, companies have their pick of nine locations while they build morale and team spirit. The airport hangar doubles as an event space capable of holding over 1,200 people, and there are also more intimate meeting room locations that are perfect for breakout sessions and collaborative team building/grouping. 
  • Group Adventures: Groups will never need to leave the property, from a full equestrian program featuring horseback riding and a horse psychology experience to off-road ATV adventures, a Putting/Chipping Green, weekend yoga, wine tasting, Cowboy Cookouts and clay and skeet shooting, JL Bar Ranch can craft an exceptional itinerary with on-property activities and incentives for groups to enjoy.
JL Bar Ranch, Resort & Spa offers meeting and events spaces. Photo: JL Bar Ranch, Resort & Spa, used with permission.

Twang celebrates National Michelada Day

Michelada buckets are available online. Photo: Twang, used with permission.

As National Michelada Day approaches on July 12, Twang, a Texas based manufacturer of salts, seasonings, and michelada mixes is celebrating with giveaways and new merchandise. (Twang, 2021)

The michelada is a popular beer drink that is native to Mexico, popular in Texas, and quickly gaining notoriety throughout the United States. The prepared mix works best with Mexican beers and domestic lagers and is commonly referred to as a milder version of its American cousin, the Bloody Mary. Twang currently offers three types of michelada mixes: regular, spicy, and pickle. The mixes are made up of 85% juice-based and uses all natural ingredients including a seven-vegetable blend, organic Worcestershire sauce, ancho chilies, real lime juice, and no preservatives or corn syrup.

Given Twang’s love of all things Michelada, Twang is planning to celebrate National Michelada Day all month long. To appropriately commemorate the Michelada, Twang is hosting a free giveaway online where people can send a Twang Mini Michelada Kit to their best friend, family member, or person of their choosing. Twang will share the kits free of charge as long as supplies last. The kits include two 2.5 oz. Classica Michelada Cocktail mixes, Pickle Beer Salt, Twang-A-Rita Sunrise Spice, a koozie, and a bandana. All the recipient has to do is add beer.

Twang is also selling a limited quantity of Michelada Buckets for $29.99 on the company’s website. The bucket includes two michelada pint glasses, two 2.5 oz. bottles of Classica Michelada Cocktail mixes, two michelada koozies, a michelada bandana, Twang Reserve Michelada Rimming Salt, and a 16 oz. bottle of Twang’s Michelada Mix in the customer’s choice of Classic, Pickle, or Spicy.

Based in San Antonio, Texas, Twang Partners Ltd. is a family-owned and operated creator and manufacturer of premium-flavored salts, sugars, and seasonings and credited as being “The original beer salt.” Since 1986, Twang Partners has produced the highest quality products designed to enhance the taste, appearance and enjoyment of food and beverages. Brands include Beer Salt, Michelada Mix, Twangerz, Twang-A- Rita, Clamato Salt, ZAS! Super Seasoning, and Cafe Zuca. Find Twang products in grocery, convenience, liquor and specialty store shelves across the country or order online. Twang Partners has successfully collaborated with some of the top food and beverage companies around the world to create innovative custom blends.

 

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First impression: The Boost Lf

The Cherry Bomb tea from The Boost Lf. Photo: Sandra Cruz

Since Monday was a federal holiday, I had some extra time on my hands and decided to do some local exploring. There is a fairly new small business in town that I have been meaning to try but somehow I always get distracted so this was a perfect time. The Boost Lf here in Los Fresnos is a self-described health and wellness business and I tend to favor the small, locally owned ones. Some of the items on the menu include energy teas, protein shakes, iced coffees, and even waffles and donuts.

I went early enough in the day, so I guess I lucked out because there was no waiting. The interior is brightly lit with booming music and the atmosphere is pleasant and cheerful. Currently there are only a couple of small tables for dine-in , but hopefully with easing COVID restrictions, this will change later. According to Chelly, the owner, business is booming and the ongoing dreadful construction has not affected her business. I decided to try out the Cherry Bomb tea, one of her best-sellers.

I was pleasantly surprised at the size of this drink; it is a generous sized portion. The cold, icy drink has a sweet and tart flavor combination and was a treat on what was beginning to be another hot and humid day in South Texas. This particular flavor promises an energy boost and includes real cherries. I counted six of them. They also have small Herbalife protein based snack bars for energy and nutrition, so I opted for two of those, one being the citrus lemon. These are rather tasty as well. Everything is moderately priced, I paid $13 for a tea and two protein bars

So next time you are craving a snack, do yourself a favor, put down the potato chip bag and head on over to The Boost here in town for a healthy treat. I think I will try the iced coffees next, because, after all, summer has unofficially started. I just wish it was open in the evenings for us night owls. Thanks to Chelly for taking the time to answer all my questions. Support local, small businesses; they will love you for it.

$$

Business hours:
Monday through Friday 7:30a.m. to 2p.m. and 4:30p.m. to 6p.m.
Saturday 8:30a.m. to 2p.m.
Closed Sunday

The Boost Lf
218 N Arroyo Blvd, Suite A
Los Fresnos, TX 78566
(956) 233-2215

Rating: 3 out of 5.

First impression: Sweet Craft Vegan

Sweet Craft Vegan’s Mexican wedding cookies. Photo: Sandra Cruz

I confess, I do not have a sweet tooth, but every once in a while I like to indulge. This past weekend, I wanted to try the pastries from Sweet Craft Vegan because I believe in supporting small local businesses, especially if they are a vegan business. There are not that many here in the Rio Grande Valley, so of course I was diving in.

I was running out of time because it was almost closing time but I made it there with only a half hour to spare. That was after having to consult a map because I was not sure I was in the right place. With no visible business sign, I had to walk around to be able to find it because, after all, I was on a culinary mission. And there it was, right after an insurance company. My efforts were about to be rewarded with some sweet, sweet pastries; I was craving the gansitos.

Unfortunately, everything was sold-out except for some Mexican wedding cookies. Who can say no to those savory, but messy powdered sugar delights? They come in see-through eco-cups – eight of them for $6. I grabbed two of those cups and struck up a conversation with Amanda Nolan, the owner. Her online business has been around for a while, but the brick and mortar Sweet Craft Vegan has been at that location only for about a month and they are working on putting up a business sign. The fact that she sells out of inventory almost every day is a good sign. Brownsville can sure use more businesses like these that cater to a public demand for more vegan food. Trust me when I tell you that those Mexican wedding cookies are so good, I will be back for more, and I am hoping Amanda perfects that empanada recipe so we can try those soon. It was worth the drive. For now, it is recommended that you call ahead with your order. Try it, you will not be disappointed. 

Here is a sample of what Sweet Craft Vegan has to offer:
* Donuts: biscoff, Oreo, blackberry hibiscus, gansito filled
* Conchas: vanilla tie dye, cookies n cream, chocolate, mazapán, strawberry, choco strawberry swirl
* Slutty brownies
* Hot cocoa rolls
* Vegansitos
* Mexican wedding cookies

Sweet Craft Vegan
1280 W Ruben M. Torres Sr. Blvd, Suite C
Brownsville, TX 78520
956-443-0443

Rating: 4 out of 5.

Pearl announces the launch of Pearl Cowork

Pearl launches newly renovated office space for creatives, established businesses, startups, and more. Photo: Pearl, used with permission.

San Antonio’s popular Pearl district is excited to announce the launch of Pearl Cowork, a community-oriented workspace located in Pearl’s Full Goods Building located at 200 East Grayson, Suite 210, San Antonio, Texas 78215. The new 10,416 square foot office space is ideal for professionals of all levels. The new office space offers short term rentals for the modern professional with a variety of membership options available.  (Pearl Cowork, 2021)

As workers have adapted over the course of the COVID-19 pandemic, many are not returning to traditional office settings. To meet the demand of modern professionals, Pearl has created a community-centered workspace. Pearl Cowork is designed for flexibility and is well-suited for start-ups and small businesses, as well as visiting executives.

Pearl Cowork membership offerings range from day pass to private offices, with access to a variety of amenities including high-speed Wi-Fi, shared kitchen, high-tech meeting rooms, private phone booths, cleaning service, and more. Pearl Cowork’s flexible model meets the dynamic demands of professionals and their workspace requirements.

Pearl Cowork offers everything from the Day Pass, which is perfect for travelers or anyone who just needs a place to work for a short period of time, to private offices, to a virtual membership for professionals who work remotely, but need a physical address for business purposes and want to be part of a community. Memberships start as low as $300 and details on memberships and amenities are available online. The space features original artwork, memorabilia from Pearl’s archives, live plants, and well-lit open spaces to facilitate comfort, connectivity, and inspiration. Pearl Cowork is Pearl’s latest commitment to promoting an environment where ideas and creativity can thrive. The new office space has already received support from notable professionals in the industry, including that of local businessman and CEO of Geekdom, Charles Woodin.

“Pearl is thrilled to debut San Antonio’s newest cowork space, which is ideal for those seeking human connectivity and purposeful work. The space builds on Pearl’s history as a place where ideas are brought to life–through ingenuity, creativity, and collaboration.” – Pearl’s Chief Marketing Officer Elizabeth Fauerso.

Pearl, located north of downtown San Antonio, provides a unique experience as a top culinary and cultural destination. The mixed-use space features retail, dining, picturesque green spaces, paseos, riverside amphitheater, and the third campus of The Culinary Institute of America. As a former brewery operating from 1883 to 2001, Pearl reflects a vivid past while embracing the future with environmentally sustainable buildings mixed with historic architecture.

Amor Eterno announces grand opening date

Amor Eterno, a new craft cocktail bar in Southtown, will open on Wednesday, January 6, 2021. Photo: Amor Eterno, used with permission.

Amor Eterno, a new craft cocktail bar concept, is excited to announce its grand opening date in Southtown in downtown San Antonio on Wednesday, January 6, 2021 from 5p.m. to 12a.m. Amor Eterno will offer an elevated experience of craft cocktails and food in an intimate setting and atmosphere, paying homage to family history and the city’s culture. (Amor Eterno, 2021)

Developed by local bar owners Aaron Peña (owner of The Squeezebox) and Brian Correa (owner of Bar America), Amor Eterno is in the space formerly occupied by Don Martin’s Coffee Co. The entire food menu is being developed in partnership with ¡Bucho!, a popular pop-up concept that focuses on chef-inspired “Tejano street fare.” The food menu includes Ceviche Wonton Tacos, Pinche Hot Chicken Tacos, Tejano Cubano, Ol’ Fashion Donut, and more. The cocktail program, overseen by Peña, will offer handcrafted cocktails including the ‘Who’s That Lady’ featuring gin, PX sherry, lemon, orgeat, and Peychaud bitters; ‘Noches de Amor’ featuring tequila, lime, strawberry, angostura bitters and bubbles, and other house and classic cocktails. A curated selection of wine and beer will also be available. 

Amor Eterno is located at 540 S. Presa St. and the hours of operation will be Wednesday – Thursday: 5p.m. to 12a.m., Friday – Saturday: 5p.m. to 2a.m., and Sunday: 1p.m. to 10p.m. Closed Monday & Tuesday.

COVID-19 safety precautions:

During the era of COVID-19, Amor Eterno will be taking all the necessary precautions to make sure the experience is safe for both staff and guests—including additional sanitizing, frequent hand washing, mandatory masks for guests, associates, and operators, socially-distant tables, and offering hand sanitizer stations.

Independence Brewing Co releases beer to spark voter engagement


Independence Brewing Co announced the release of Freak Power, a new blood orange hefeweizen. Photo: Julia Keim, used with permission.

Ahead of its sixteenth anniversary, Independence Brewing Co. announced the release of Freak Power, a new blood orange hefeweizen named in honor of Hunter S. Thompson’s groundbreaking campaign for sheriff of Aspen in 1970. The beer will debut just in time to kick off the voter registration period for Texas residents ahead of the 2020 presidential election. Just as Thompson created the “Freak Power Party” to inspire fellow “freaks” to vote, Independence Brewing aims to inspire the inner freak in all of us to participate in our democracy.  (Independence Brewing Co., 2020)

Freak Power is part of Independence Brewing’s upcoming initiative to help spread political awareness and civic engagement among eligible voters in markets where their beer is sold. As part of the Freak Power rollout, team members will be deputized as volunteer voter registrars for Travis County and the South Austin brewery will host voter registration drives ahead of Texas state elections on November 3, 2020. In addition to the brewery’s efforts in Austin, Independence Brewing’s sales representatives throughout the state will organize promotional events at local bars and retailers and assist on-site voter registration.

The recipe for Freak Power is a twist on the classic Bavarian hefeweizen, balancing the sweet clove esters with the citrusy tang of blood orange. The result is a hef that starts like a traditional German wheat beer and ends with a crisp finish that does not linger too long on the palate. It pairs best with light, starchy, and lemony foods, and at 5.4% ABV, Freak Power is an ideal candidate to engage and mobilize voters of all stripes without clouding their judgment.

The seasonal brew is available through November at the taproom and at local retailers throughout Texas. The can will be easy to spot, too. Bright pink and orange graphics against a matte-black backdrop will make this beer a standout on store shelves. 

Independence Brewing Co. is a local craft beer brewery and taproom located in Southeast Austin, Texas. Founded by Amy & Rob Cartwright in 2004, Independence Brewing Co. has grown from a small mom, pop, and dog operation to a team of 40 people producing more than 17 thousand barrels a year with distribution throughout Texas, Arkansas, and Colorado. Independence Brewing Co. is now one of the largest, longest-standing, and most beloved breweries in Central Texas.

Independence’s core lineup includes Austin Amber, Native Texan Pilsner, Power & Light Session IPA, Redbud Berliner Weisse, Convict Hill Oatmeal Stout, and the brand’s top-selling beer, Stash IPA. These beers and several seasonal/limited releases are available to be enjoyed in a laid-back, industrial-style tasting room with views of the beer-making process set to live music from local musicians. Birds Barbershop offers beers exclusively from Independence Brewing Co. in all nine of their locations across Texas.

“Now, more than ever, we need to encourage each other to speak up and enact change. The 2020 election is a critical moment for our nation and will set the political agenda for the coming years. With Freak Power, we sought to create something that ignites enthusiasm the way Hunter S. Thompson did back in 1970.” – Amy Cartwright, President and Co-Founder of Independence Brewing Co.

Garrison Brothers Distillery launches fundraiser

bootflask
Garrison Brothers Distillery launched Operation Crush COVID-19. Photo: Garrison Brothers Distillery, used with permission.

Garrison Brothers Distillery, the first legal whiskey distillery in Texas, has launched Operation Crush COVID-19, a fundraising campaign to help American communities recover and rebuild. The campaign, launched in partnership with Good Bourbon for a Good Cause, the distillery’s 501(c)3 public charity, aims to raise more than $2 million dollars for veteran-led disaster response organization Team Rubicon, which is currently serving in communities across the country, leading efforts to combat the coronavirus pandemic. Good Bourbon for a Good Cause will also be naming a secondary beneficiary that is helping with the immediate needs of hospitality industry professionals and their families. (Garrison Brothers Distillery, 2020)

Until recently, Garrison Brothers had planned to release Laguna Madre, a special project over 10 years in the making, later this summer through traditional liquor retail channels. Laguna Madre is the oldest bourbon Garrison Brothers has made to date; an eight-year-old, top-shelf release named after the beautiful blue waters along Texas’ Gulf Coast. The ultra-premium bourbon was aged in new white American oak barrels for four years and aged secondarily for four more years in Limousin oak from France, which is prized for its vanilla content. Limousin oak wood imparts spirits with distinct flavors of vanilla, sweet candy, cacao and thick, white chocolate that an experienced bourbon drinker will never forget.

The original plan was to release just over 2,000 bottles to the distillery’s original supporters, then to close friends, then to bars and restaurants who have always championed the brand. But in light of COVID-19, Laguna Madre will now be available only to donors who contribute $1,000 or more to Good Bourbon for a Good Cause in partnership with Team Rubicon, a global disaster response organization composed primarily of military veterans and first responders who are deploying teams to areas heavily affected by the COVID-19 crisis.

The first 2,004 people to contribute $1,000 or more will receive a bottle of Laguna Madre. Everyone is invited and encouraged to donate whatever they can. “If you donate $100, you will forever have our respect and you can choose to take home any clothing item from our gift shop for free,” adds Rob Cordes, marketing director at Garrison Brothers Distillery.  “If you donate $500, we’ll reserve one bottle of Boot Flask (375ml) and one bottle of Honey Dew (750ml) for you.”

There will be 4,008 bottles of Boot Flask, 4,008 bottles of Honey Dew and 2,004 bottles of Laguna Madre available.

“At Team Rubicon, we know we’re only as strong as our volunteers, partners and donors, as we fight this invisible war on COVID-19, we must all work together. During this unprecedented time, we are entirely grateful to have Garrison Brothers Distillery and its customers by our side, supporting our efforts in response to this deadly virus. This generous donation will help us continue to prepare, respond and aid community recovery efforts across the country.” – Jake Wood, co-founder and CEO of Team Rubicon.

 

CityFest brings industry leaders and innovators to San Antonio

robertyhammond
San Antonio native and visionary community leader Robert Hammond will be the keynote speaker at this year’s CityFest, to be held this week. Courtesy photo, used with permission.

San Antonio CityFest is the urban ideas and public policy festival presented by the Rivard Report. CityFest will bring together national and local thought leaders over three days to address the city’s many opportunities and challenges. Visitors at CityFest can expect panel discussions moderated by Rivard Report journalists in addition to one-on-one interviews, food and beverage experiences and musical entertainment. Tickets for the luncheon featuring Robert Hammond are $99 for general admission and $85 for Rivard Report members. Tickets for the festival range from $5 to $165 based on programming and festival day and available online. (San Antonio CityFest, 2019)

The program opens Wednesday, November 6, two weeks after Bexar County, the City of San Antonio and the performing arts community have celebrated the fifth anniversary of the world-class hall. Bexar County Judge Nelson Wolff will deliver opening remarks on the luncheon program, Changing Cities: Thinking Big and Following Through. 

San Antonio native and visionary community leader, Robert Hammond, whose advocacy sparked creation of the world-renowned High Line Park in New York City, will be the keynote speaker. Hammond is a founder of Friends of the High Line, a nonprofit conservation group dedicated to preserving and restoring the abandoned elevated railroad line running through a mile and a half of Manhattan. After his remarks, Editor and Publisher Robert Rivard will join Judge Wolff and Hammond on stage for a conversation and audience Q&A.

CityFest is inspired by the Texas Tribune’s Tribfest. Where Tribfest focuses on state and national politics, CityFest is decidedly urban. Invited guests who will appear with local thought leaders over three days include mayors, city managers, tech experts, urbanists, and educators from around Texas and outside the state.

Panel discussions include, but are not limited to, the following:

  • The Austin-San Antonio rail;
  • Making streets safe and expanding mobility options in San Antonio;
  • The urgent strides to make workplaces safe against active shooters;
  • The growth of San Antonio’s technology sector;
  • Climate change in Texas;
  • Expanding early childhood education in Bexar County;
  • How Texas city managers are grappling with new laws forcing budget cuts and limiting taxing options; and
  • Emerging young leaders in the city and county.

Founded in 2018, San Antonio CityFest is a festival held annually in San Antonio, Texas, presented by nonprofit news outlet Rivard Report. The festival brings together local politicians, thought leaders, and community members to discuss relevant topics affecting San Antonio, as well as ways to help adapt and grow the city in a productive and responsible way. Each year, CityFest features a series of guest speakers, live music, activations and more.

Tobin Center for the Performing Arts
100 Auditorium Circle
San Antonio, TX 78205
(210) 223-8624