Halloween and Día de los Muertos Treats Around San Antonio

Celebrate the spooky season with Twang’s Zombie Fog Piña Colada Recipe. Photo: Twang + Thirsty Bartenders, used with permission.

🎃 Seasonal Bites & Sips in San Antonio: A Celebration of Flavor and Tradition

As the spooky season sweeps through San Antonio, local favorites are serving up treats that are as festive as they are flavorful. From Halloween-inspired pastries to Día de los Muertos breads and hauntingly good cocktails, here’s what’s new and not to miss this fall.


🕸️ Bakery Lorraine’s Halloween Pastry Collection

Available October 25–31 (while supplies last)

Bakery Lorraine is bringing a playful twist to Halloween with a lineup of handcrafted pastries that blend festive fun with refined craftsmanship. (Bakery Lorraine, 2025)

👻 Currently Available In-Store

  • Candy Corn Macaron – A tri-colored delight in white, orange, and yellow, filled with vanilla honey buttercream.

🎃 Available Starting October 25

  • Pumpkin Cream Puff – A charming pumpkin-shaped choux pastry filled with smooth pumpkin diplomat cream and decorated like a jack-o-lantern.
  • Passion Fruit Bat Tart – Almond sablée tart with tangy passion fruit curd, topped with chocolate bats and toasted marshmallow cream.
  • Black Cat Mousse – Cat-themed milk chocolate mousse with a raspberry center on a chocolate shortbread base.
  • Ghost Moon Pie – Graham cracker sandwich cookies with house-made marshmallow, dipped in white chocolate and finished with spooky green eyes.
Photo: Bakery Lorraine, used with permission.

💀 Twang’s “Zombie Fog” Piña Colada

Available nationwide & in select stores

Take your Halloween gatherings to the next level with Twang, the San Antonio-based, Latino-founded brand known for its bold, Latin-inspired drink rimmers and seasonings. (Twang, 2025)

In collaboration with Thirsty Bartenders, Twang has crafted a hauntingly delicious cocktail:

🍹 Zombie Fog Piña Colada Recipe

Ingredients:

  • Twang Black Flake Salt
  • 1½ oz rum
  • 1½ oz pineapple juice
  • ½ oz lime juice
  • ¼ oz blue curaçao
  • ¾ oz coconut cream
  • Garnish: dehydrated lime wheel

Instructions:

  1. Rim a chilled glass with Twang Black Flake Salt.
  2. Shake all ingredients with ice until chilled and frothy.
  3. Strain into the prepared glass with ice.
  4. Garnish with a dehydrated lime wheel.

💡 Pro Tip: Serve it in a skull glass or add dry ice for a foggy, otherworldly vibe!


🌼 La Panadería’s Totomoxtle Pan de Muerto

Available October 24–November 2 (in-store only)

In honor of Día de los Muertos, La Panadería presents a stunning new version of its beloved Pan de Muerto, crafted with handmade Totomoxtle Ash (burned corn husks). (La Panadería, 2025)

🌽 A Blend of Tradition and Artistry

  • Totomoxtle (Nahuatl for “corn husk”) is hand-burned to create a natural ash that gives the bread its deep black hue symbolizing mourning and spiritual cleansing.
  • Filled with slow-cooked sweet potato, the bread offers a naturally vibrant orange contrast and subtle sweetness, free from artificial dyes.
  • The ash adds only a hint of smokiness, letting the bread’s tender crumb and comforting aroma shine.

“With the passion and creativity with which we make our bread, La Panadería honors and welcomes our deceased with much love and respect…”Azucena Nuño, Pastry Manager

“Día de los Muertos is a centerpiece of our Cultura… The Ofrenda always gives me the light to continue my journey.”José Cáceres, Co-Founder


🍂 Celebrate the Season in Style

Whether you’re sipping spooky cocktails, sharing sweet treats, or honoring loved ones through tradition, San Antonio’s bakeries and makers are turning October into a feast for the senses.


Photo: La Panadería, used with permission.

Raise a Glass & Unwind: San Antonio’s Ultimate Tequila Day Weekend

Rosarita cocktail made with Avión Silver Tequila. Photo: Mokara Hotel & Spa, used with permission.

Celebrate National Tequila Day in San Antonio: Cocktails, Massages, and Riverwalk Vibes

Mark your calendars! National Tequila Day falls on Thursday, July 24, and San Antonio is raising a glass in grand style. Whether you’re in the mood for a vibrant Riverwalk celebration or a luxurious spa experience, there’s something for everyone this tequila-filled weekend.


🌮 Ambler at Hotel Contessa: A Weekend Tequila Takeover

📍 Hotel Contessa | 306 W Market St, San Antonio, TX 78205
📅 Thursday, July 24 – Saturday, July 26

Ambler, the restaurant at the elegant Hotel Contessa, is going all in for National Tequila Day with a three-day celebration along the scenic Riverwalk. Here’s what’s in store:

🍹 Tequila Cocktail Specials & Live Music (Thursday–Saturday)

  • Specialty PATRÓN-infused margaritas in fun, fresh flavors:
    Strawberry, Pineapple, Watermelon, Berry Mix, Jalapeño
  • Order a margarita tasting trio for just $16
  • Cool down with an exclusive frozen grape sorbet topped with tajín and lime for $10
  • Enjoy live music each night

🎉 Tequila Day Takeover with PATRÓN (Saturday, July 26 | 3–8 p.m.)

  • Tequila tasting stations
  • A local vendor fair
  • Games and giveaways
  • Hop on the pedal-powered margarita bike to mix your own drink!
  • No reservations required – event is open to the public
  • Additional cocktails and bites available from Ambler’s dinner menu

💆‍♀️ Agave Escape at Mokara Spa: Self-Care Meets Celebration

📍 Mokara Hotel & Spa | 212 W Crockett St, San Antonio, TX 78205
📅 Now through Sunday, July 27

In a beautiful twist, National Tequila Day and International Self-Care Day both fall on July 24 – and Mokara Spa has found the perfect way to honor both with its new Agave Escape Massage Package.

🌿 The Agave Escape Experience

  • Full-body massage using organic agave oils (known for anti-inflammatory benefits)
  • Cupuacu butter foot massage to promote deep relaxation and balance
  • Available now through Sunday, July 27

🍸 Bonus Treat at Ostra

After your treatment, head to Ostra, Mokara’s award-winning on-site restaurant, to enjoy a complimentary Rosarita Cocktail made with:

  • Avión Silver Tequila
  • Rosé
  • Agave nectar
  • Fresh lemon and lime juice

The perfect way to toast a day of total rejuvenation.


Whether you’re toasting with a tequila trio or treating yourself to a luxury massage, San Antonio offers the ultimate way to celebrate this spirited summer holiday. Salud! 🥂

The Art of Tequila: A Spirited Evening of Heritage and Flavor

Celebrate the spirit of summer with a tequila tasting at the Briscoe. Photo: Briscoe Western Art Museum, used with permission.

The Art of Tequila: History, Heritage & Tasting with Mar Azul

Raise a glass and celebrate the craftsmanship behind one of Mexico’s most iconic spirits! Join us for a spirited evening dedicated to the rich heritage of tequila with Mar Azul Tequila, a San Antonio-based, family-owned brand known for blending traditional techniques with modern innovation. (Briscoe Western Art Museum, 2025)

This 21+ exclusive event takes you on a flavorful journey through tequila’s origins, production, and evolution—all while enjoying a curated tasting experience and delicious small bites.


Event Details

📅 Date: Thursday, May 29
🕕 Time: 6:00 p.m. – 8:00 p.m.
💵 Admission: $50 | $35 for museum members
🔞 Age Requirement: Guests must be 21 or older


What to Expect

Learn what makes tequila truly special—from the importance of the Blue Weber Agave to the five specific Mexican regions where authentic tequila can be produced (much like champagne or cognac). Explore the time-honored process that transforms agave into tequila, from field to bottle.

Enjoy a custom-crafted cocktail created just for this event, and get to know the story of Mar Azul Tequila, a brand that proudly uses:

  • 100% natural ingredients
  • No chemical additives or sweeteners
  • Premium agave sourced from Jalisco, Mexico

Whether you prefer Silver, Reposado, Añejo, or unique infusions like chocolate, almond, coconut, or pomegranate, Mar Azul promises a smooth, vibrant, and authentic tequila experience.


Venue Information

Briscoe Western Art Museum
📍 210 W Market St, San Antonio, TX 78205

Located off the River Walk across from La Villita, the Briscoe campus includes the beautiful McNutt Sculpture Garden, home to 35 sculptures that capture the spirit of the American West. The museum is housed in a stunningly restored historic building that once served as the San Antonio Public Library.

Accessibility & Admission

The Briscoe proudly participates in:

  • Museums For All
  • Blue Star Museums
  • Bank of America Museums on Us

🚗 Parking: Convenient parking available at the Riverbend Garage next to the museum, or at nearby downtown surface lots.

For museum hours, admission, and parking details, visit the Briscoe online.


Reserve Your Spot

Space is limited and registration is required. Don’t miss this flavorful evening of culture, conversation, and craftsmanshipsecure your ticket today!


Mar Azul Tequila. Courtesy photo, used with permission.

Savor the Flavor: Twang’s Perfect Dry January Cocktail Recipe

Enjoy Dry January with Twang’s Miche-Nada Recipe. Photo: Twang, used with permission.

Dry January has gained popularity as a way for individuals to reduce their alcohol consumption, often for health reasons. By committing to a month of sobriety, participants can experience immediate benefits, such as improved sleep, increased energy, and better hydration. It provides an opportunity to reset habits, assess personal drinking patterns, and evaluate how alcohol affects overall well-being. Many people find the challenge empowering, with the support of a growing community engaging in the same commitment. Dry January also offers a break from the pressures of social drinking, promoting mindfulness and a healthier approach to alcohol consumption in the long term.

With the Dry January movement gaining popularity on social media, I want to share a refreshing, non-alcoholic recipe from Twang, a sensational Tex-Mex-inspired, family-driven company infamous for its bold blends of flavored salts, sugars, and spices since 1986. (Twang, 2025)

To celebrate Dry January, Twang offers a twist on the classic Michelada —the Miche-Nada. Made with Twang’s Reserve Michelada Mix in flavors like classic, spicy, or pickle; this drink packs a punch with all-natural ingredients, including real lime juice, ancho chiles, and organic Worcestershire sauce. For the ultimate experience, top it off with Twang’s zesty Drink Rimmers in varieties like chile lime, grapefruit, dill pickle, and more.

The 16oz Michelada Mix is just $7, conveniently packaged for easy shipping, while Drink Rimmers are $5 for 4oz of unbeatable flavor. Twang is available in-store in all 50 states and ships nationwide, ensuring every abstemious friend or family member can easily enjoy.

Twang Miche-Nada

Ingredients:
• Twang Reserve Michelada Cocktail Mix (classic, spicy, or pickle flavors)
• Twang Rimming Salt (chile lime, grapefruit, dill pickle & more flavors)
• Ice
• Sparkling water
• Lime wedge

Directions:

  1. Rim your glass with your choice of Twang’s Rimming Salt
  2. Add some ice to your glass
  3. Add your choice of Twang Reserve Michelada Mix
  4. Add sparkling water
  5. Garnish with a lime wedge

Madam Paleta Tequila: Hot New Tequila To Gift This Holiday Season

Madam Paleta Tequila ships to select states across the United States. Photo: Madam Paleta Tequila, used with permission.

Gift-giving during the holiday season is a cherished tradition that promotes warmth and connection. It’s more than exchanging items; it’s about expressing care, appreciation, and thoughtfulness. The act of selecting or creating a gift often reflects the giver’s understanding of the recipient’s preferences, creating a meaningful bond. While the holiday season can be bustling with commercialism, the true essence lies in the joy of giving and receiving. Whether it’s a handcrafted token or a well-chosen item, gifts serve as a tangible reminder of our relationships and the shared moments we celebrate together. With the holidays season just around the corner, it’s time to start thinking about gift giving ideas.

Today’s highlight is on the new Madam Paleta Tequila, a female-founded, award-winning tequila brand, rooted in Mexican authenticity that offers additive-free premium blanco flavor-infused tequilas. Crafted with 100% blue agave from Los Altos de Jalisco, Mexico, it ensures a smooth finish without the dreaded “tequila face.” (Madam Paleta Tequila, 2024)

Madam Paleta is the perfect choice for holiday gatherings and gifting to the tequila aficionado in your life. Why should Madam Paleta be a part of this year’s holiday gifting lists? What sets Madam Paleta apart from other tequilas?

Authentic Flavors:

  • Madam Paleta Tequila offers 3 authentic flavors inspired by the Mexican Paleta (popsicle) culture. There are no fake flavors, syrups or sugar-based enhancements – what you see is what you get, making it perfect for sipping, shooting, or mixing.
  • Grapefruit embodies a distinctive blanco tequila infused with natural grapefruit flavors and subtle notes of tart sweetness. 
  • Pineapple offers a refreshing and crisp taste full of flavor, reminiscent of a tropical getaway in every sip. 
  • Tamarind presents the distinct taste of tangy tamarind with an extra layer of boldness and authenticity.

Key Awards: 

  • Madam Paleta Tequila has already received industry recognition with prestigious awards, including the recent 2024 San Francisco World Spirits Competition Double Gold victory and “Best in Class” finalist nomination for Tamarind – the first flavor-infused tequila with this distinction. 
  • Madam Paleta also won gold medals for Grapefruit and Pineapple in the 2023 Pr%F Awards and gold medals for Tamarind and Grapefruit in the 2023 John Barleycorn Awards. 

Artwork Collaboration: 

  • The brand’s striking artwork and bottle design are equally intentional. Madam Paleta uses its bottle as a canvas, partnering with local artists for each production batch, showcasing bold, vibrant, and lively artwork as an opportunity to celebrate visionary women. The next artist they are partnering with for the new production batch is San Antonio, TX based Hispanic artist Alyssa Raymond.

Madam Paleta Tequila is available for purchase online with delivery available across the nation to select states. In-store purchases can be made at select retailers across Texas.

Sip & Savor: Your Guide to San Antonio Tastings

The Briscoe Western Art Museum is hosting Trades of the West. Photo: Briscoe Western Art Museum, used with permission.

Mezcal and whisky aficionados are passionate explorers of their respective spirits, each drawn to the unique qualities and histories of these liquors. Mezcal enthusiasts enjoy the smoky, complex flavors that come from agave plants and traditional production methods in Mexico. They appreciate the spirit’s artisanal craftsmanship and regional variations. Whisky connoisseurs, on the other hand, are captivated by the diverse profiles of whiskies, whether Scotch, bourbon, or rye. They savor the nuances brought out by different cask types, aging processes, and regional influences. Both groups celebrate their spirits with deep knowledge, often engaging in tastings, collecting rare bottles, and discussing intricate details of production.

So if you like mezcal or whisky, or both, there will be two tastings in the San Antonio area that you might want to put on your calendar for Thursday August 22. One is a pop-up at Pullman Market of Gran Maizal, a new Mexican whisky and the other is a Trade Talks – The Art, Culture and Craft of Mezcal at the Briscoe Western Art Museum. (Pullman Market, Briscoe Western Art Museum, 2024)

Details on each:

GRAN MAIZAL, a new Mexican whisky made with ancient corn varieties from the Yucatan Peninsula, is debuting in Texas and offering a tasting opportunity during a pop-up at Pullman Market on Thursday, August 22, from 6p.m. – 8p.m.

Made entirely at Destileria La Vibora in Yucatan, Mexico, the character emanates from thousands of years of Mesoamerican culture proudly passed on from one generation to the next – balanced notes of toasted corn, cured vanilla bean and pure cacao. Practices which are unique to Gran Maizal include the use of the Nal T’eel ancient corn variety, which is considered to be among the oldest. In addition, the whisky rests in handmade terracotta vessels to preserve the nixtamalized maize character while balancing with toasted wood.

Guests are invited to visit The Mezcaleria, centrally located at Pullman Market, for a unique opportunity to sample this distinctive whisky and meet co-founder Gonzalo de la Pezuela. Discover the rich heritage behind the brand while enjoying the exclusive, limited-time cocktail, “Maiz y Caña,” featuring Gran Maizal, Uruapan Charanda Añejo, tamarind, and grapefruit.

The Mezcaleria at Pullman Market
221 Newell Ave
San Antonio, TX 78215

GRAN MAIZAL. Courtesy photo, used with permission.

Trade Talks – Trades of the West: The Art, Culture and Craft of Mezcal with Bruxo Founders Santiago Barreiro and Luis Edwardo Manrique and Flavors from Cuishe Cocina Mexicana

Thursday, August 22, 6p.m. – 9 p.m., $60 per person, $30 for Briscoe members
Must be 21 and older to attend.

Briscoe Western Art Museum
210 W. Market St
San Antonio, TX 78205

Experience the cool flavors of summer in this informative, educational and immersive program celebrating mezcal and the flavors of Mexico. Hear from the founders of Bruxo Mezcal as they share their stories about the people and the process of distilling this time-honored drink while enjoying samples paired with paired with traditional Oaxacan flavors through small plates of mole, bichos (bugs) and more, with a dash of sal de gusano – agave worm salt. Everyone will also enjoy light bites and small plates from Cuishe Cocina Mexicana. Advanced purchased tickets are required and include the program, mezcal tasting, light bites, small plates, and specialty cocktails featuring Bruxo Mezcal, including the Mezcal Mule and Paloma Mezcal.

Shake Up Your Summer: New Twang Products Perfect for Refreshing Cocktails

Twang’s homage to National Watermelon Day. Photo: Giant Noise Partners, used with permission.

With this intense summer heat, there’s no better excuse to dive into fresh fruit and delicious libation than National Watermelon Day. Saturday, August 3, is a day dedicated to the summer-centered, hydrating life-saver that is watermelon. Enthusiasts can celebrate in a variety of ways, be it through a refreshing drink, a themed party, or taking advantage of the perfectly ripe fruit through seasonings like salt and chili. No matter how you celebrate, it’s clear that watermelon is a staple of the season. (Twang, 2024)

A major player in online snacking trends all over the country is Twang. Embodying the principles of Hispanic-American nostalgia in the form of premium-flavored salts, sugars, and seasonings, Twang is best known for its bold Mexican flair in every shaker. The best part about Twang is that its iconic flavors can be carried around with you at any time, whether that be in the palm of your hand, the pocket of your jeans, or the bottom of your purse, Twang makes every moment more exciting.

In honor of National Watermelon Day, Twang wants to share an innovative cocktail made by one of the frontrunners of San Antonio’s mixology world: Aaron Peña. Owner of Amor Eterno, a vibrant and intimate cocktail lounge known for its imaginative flavors and classic bartending, this Grilled Watermelon Margarita featuring Twang embodies true summer-lovin’. 

Ingredients:

  • 1/2 cup fresh grilled Watermelon
  • 1 ounce fresh squeezed Lime Juice
  • ¾ ounce Agave syrup – adjust to your taste
  • 2 ounces of Madam Paleta’s Premium Pineapple Tequila
  • 1 cup of Ice

Instructions:

  • Add all ingredients to blender on high speed
  • Rim the glass with Twang’s Lime Drink Rimmer or your favorite Twang seasoned salt
  • Pour into your rimmed glassware and enjoy!

Twang is also excited to unveil its new branding and packaging, along with several new delectable products: Chili Lime Beer Salt, Tangy Tamarind Snack Salt, and Classic Chamoy Snack Salt. Twang’s new packaging can be found online and in stores such as Walmart and HEB. 

Twang has seen tremendous growth since its founding in 1986. The brand currently has four product categories in its portfolio and a thriving food service division. Until now, the product lines had their own branding and were previously referred to as Beer Salt, Twangerz, Twang-A-Rita, and Reserve Michelada Mixes. In an effort to streamline the branding as the company continues to expand, all products will live under the Twang banner – shifting from a “House of Brands” to a “Branded House.”

Beer Salt is now Twang Beer Salt, Twang-A-Rita is now Twang Drink Rimmers, Twangerz is now Twang Snack Salts and Reserve Michelada is now Twang Michelada Mixer. Twang’s products are still retaining their great flavors and the brand is even adding new ones, they simply will all be united under the Twang name. In addition to its new monikers, the brand’s packaging has been redesigned to represent the brand’s Latino heritage and its fun and playful culture. Twang’s Snack Salt shakers are now decorated with ‘papel picado,’ the traditional Mexican craft of cutting intricate designs out of colorful paper, typically used for celebratory decor. In addition to Twang’s Drink Rimmers moving from a bag to a tub container, the lids are decorated with icons unique to each flavor profile. Each Twang Beer Salt depicts a scene being played out on the bottle, and each Michelada Mixer features clear and bold packaging that reflects the flavors inside.

“This brand refresh has been a labor of love for the Twang team. We are excited to bring everything together in a cohesive, but fun way that really highlights who we are as a company.” – Twang CEO Elysia Treviño-Gonzales

As part of the brand’s refresh, Twang is unveiling three new flavors amongst its existing product categories: Chile Lime Beer Salt, Tangy Tamarind Snack Salt, and Classic Chamoy Snack Salt. Twang’s Chile Lime Beer Salt offers a zesty punch of lime and chiles that pair perfectly with beer, hard seltzers, canned cocktails and sodas. Twang’s Tangy Tamarind Snack Salt combines the fruit flavor with spicy chile and tangy lime, while the Classic Chamoy Snack Salt is Twang’s granular take on the beloved condiment that merges the flavors of pickled fruit, chiles and lime. Both new Snack Salt flavors transform everyday snacks like fruit, veggies, and candy into extraordinary treats.

The new Twang branding and products are rolling out in stores now and will be widely available in the coming months.

Established in 1986, Twang Partners, LLC is a trailblazing Latino-founded company dedicated to crafting premium-flavored salts, sugars, and seasoning blends. With a rich history spanning over three decades, Twang consistently delivers top-quality products authentically made to enhance the taste, appearance and enjoyment of food and beverages. At the heart of Twang’s diverse portfolio are grab and go Flavored Snack Salts, Beer Salts, Drink Rimmers, and an All-In-One Michelada Mix. Additionally, Twang specializes in crafting blends tailored for the foodservice industry. Their commitment to quality and innovation has driven successful collaborations with top food and beverage companies worldwide, resulting in custom toppings and inclusions that redefine culinary experiences.

Twang announces exciting new products and fresh looks. Photo: Garrett Smith/Giant Noise Partners, used with permission.

National Michelada Day: A Twang Michelada Mix Recipe

National Michelada Day is Friday July 12, 2024. Photo: Twang, used with permission.

As National Michelada Day approaches on July 12, Twang is sharing a recipe to elevate your celebration using Twang Michelada Mix & Twang Reserve Michelada Rimming Salt. Twang, a Tex-Mex inspired, family-driven company, specializes in the creation of products with flavored salt, sugar, and spice blends. (Twang, 2024)

Raise your glass to celebrate National Michelada day with Twang’s Classic Michelada recipe below:

Twang Classic Michelada 

Ingredients:

  • Twang Reserve Michelada Rimming Salt
  • Choice of Twang Classic Michelada Mix, Spicy Michelada Mix or Pickle Michelada Mix
  • Mexican Lager of your choosing
  • Lime 

Directions:

  1. Rim glass with Twang Reserve Michelada Salt then fill with ice.
  2. Add choice of Twang Michelada Mix and Mexican Lager. 
  3. Garnish with a lime wedge and enjoy!

The secret to making the perfect Michelada is the 16oz. Twang Michelada Mix. Crafted with a blend of versatile and flavorful ingredients, Twang enhances the flavor of any beer with its rich and zesty flavor. Flavors include the Classic Michelada Mix, Spicy Michelada Mix and Pickle Michelada Mix. Priced at just $7.00 each, this mix is a staple for anyone who loves to celebrate with a flavorful and fun drink.

Made from premium salts and a blend of unique spices, Twang Reserve Michelada Rimming Salt adds a savory kick to your Michelada. Enjoy a perfectly salted rim ready to pair with any beverage priced at just $4.00. 

Twang partners with Alamo Beer Company for new Spicy Michelada VIVA Beer

Twang-partnered VIVA Beer launches on May 5, 2024. Photo: Twang, used with permission.

Twang is excited to announce its collaboration with local beloved brewery—Alamo Beer Company—for a new Spicy Michelada flavored VIVA Beer. The new beer, launching May 5, is crafted with Twang’s Spicy Michelada Mix. It will be available for purchase at Alamo Beer Company at the launch party and will be available for purchase in 19.2 ounce tallboy cans from the brewery. (Twang, 2024)

“We are so thrilled to partner with our good friends at Alamo Beer Company. Our Spicy Michelada Mix pairs perfectly with VIVA Beer, so it felt like a great collaboration to bring a delicious taste of flavors that San Antonians can raise a glass to.” – Twang CEO Elysia Treviño-Gonzales

In honor of the Spicy Michelada VIVA Beer launch, Alamo Beer Company and Twang are hosting a Launch Party from 11a.m. to 4p.m. on Sunday, May 5. The new beer will be available for purchase in 19.2 ounce tallboy cans to be enjoyed at the brewery and to-go. Vendors like El Retonito, Bad USA, AJ’s Snack Shack, NeighborPhood, To the Moon Creations, and more will also be set up at the event for guests to enjoy.

“Twang has been the perfect partner for our newest VIVA Beer brand. Prioritizing quality, flavor and community is at the core of VIVA and Twang. We hope San Antonio and beyond is as excited to try the new Spicy Michelada Beer as we are to share it with everyone.” – Alamo Beer Company Founder/CEO Eugene Simor

The Spicy Michelada VIVA Beer is available for purchase in 6-pack and 12-pack options in addition to single tallboy cans at the brewery. The single tallboy cans are available for purchase at all H-E-B locations across San Antonio and New Braunfels, select convenience stores across both cities, and at Go Rio in San Antonio.

Established in 1986, Twang Partners, LLC is a trailblazing Latino-founded company dedicated to crafting premium-flavored salts, sugars, and seasoning blends. With a rich history spanning over three decades, Twang consistently delivers top-quality products authentically made to enhance the taste, appearance and enjoyment of food and beverages. At the heart of Twang’s diverse portfolio are grab and go Flavored Salts, Beer Salts, Drink Rimmers, and an All-In-One Michelada Cocktail mix. Additionally, Twang specializes in crafting blends tailored for the food service industry. Our commitment to quality and innovation has driven successful collaborations with top food and beverage companies worldwide, resulting in custom toppings and inclusions that redefine culinary experiences.

Since December 2014, Alamo Beer Company has proudly brewed the only beer to bear the ALAMO name since the start of Prohibition in 1919. And just like the stories of The Alamo Defenders, the history of our beer is our courageous, independent, unrestrained and true to itself. Alamo Beer Company and VIVA Beer merged together in 2022. Since then, they have been working hand in hand to craft exceptional experiences, celebrate the essence of San Antonio, and raise a toast to the vibrant craft beer culture that defines our beloved city.

Gift idea: Bark & Barware Premium Cocktail Smoker Kit

Elevate your cocktail experience with the Bark & Barware cocktail smoker kit. Photo: Amazon

Cocktail smoker kits provide a unique twist to mixology, elevating the art of cocktail crafting with enticing smoky flavors. These kits enable enthusiasts to infuse their favorite drinks with a touch of sophistication. By adding depth and complexity to cocktails, these kits offer a sensory experience that delights the palate and captivates the senses. Perfect for home bartenders and professional mixologists alike, cocktail smoker kits redefine the boundaries of cocktail creativity and indulgence.

If you enjoy a good quality drink, or know someone who does, allow me to introduce the Bark & Barware cocktail smoker kit. It combines elegance and taste and is perfectly tailored for a birthday gift, or with Father’s Day coming up soon, a Father’s Day gift.

Bark & Barware is dedicated to transforming ordinary moments into extraordinary memories. Their meticulously crafted Cocktail Smoker Kit ensures an exceptional drink experience, whether you are hosting a special event or enjoying a quiet evening at home. Bark & Barware adds a touch of sophistication to your libations. (Bark & Barware, 2024)

The Bark & Barware kit includes:

  • Six different wood chip flavors: pear, oak, cherry, apple, hickory, and maple for a diverse smoking experience with every drink
  • A torch – provides users with a seamless and controlled smoke infusion for their favorite drink. Due to shipping regulations, the kit does not include butane
  • Four whiskey stones
  • Tongs
  • Smoker infuser
  • Metal filters
  • Ice sphere maker

I recently received my very own Bark & Barware cocktail smoker kit and was pleased with the kit as a whole. It comes in a sturdy wooden box that is perfect for gift giving. The product insert contains instructions on how to use your smoker kit but I found it very user friendly. You need to buy your own butane, but aside from that, it comes with everything you need to make an amazing cocktail for yourself or a friend/family member. If you need more information, their website contains video tutorials and cocktail recipes.

*This post features a gifted item