Tag: Foodie News

Pearl Farmers Market Favorite Dough Baby Opens First Shop in Olmos Park

Dough Baby’s Olmos Park Grand Opening celebration is this Saturday July 18. Photo: Dough Baby, used with permission.

Pearl Farmers Market Favorite Dough Baby is Opening Its First Brick-and-Mortar Shop

If you’ve ever braved the weekend crowds at the Pearl Farmers Market, chances are you’ve fallen in love with Dough Baby. Known for their incredible handmade kolaches and iced-to-order cinnamon rolls, the local favorite has frequently boasted weekend sell-outs over the last two years. (Dough Baby, 2026)

Now, founder Nancy Fitch, a longtime San Antonio restaurant professional and former head of the Pearl Farmers Market, is bringing the brand’s very first permanent home to the Olmos Park community.

Mark your calendars: Dough Baby is officially opening its first brick-and-mortar location on Saturday, July 18

The Grand Opening Celebration

To celebrate this major milestone, Dough Baby is hosting a community-focused grand opening complete with giveaways, raffles, and special guests.

  • 8:45 AM – Ribbon-Cutting Ceremony: Kick off the morning with Olmos Park Mayor Erin Harrison.
  • 9:00 AM – Doors Officially Open: The first 50 guests in line will receive a complimentary cinnamon roll!
  • All-Day Giveaways: Want a chance to win a $25, $50, or $100 gift card? Simply RSVP via Eventbrite, make a purchase during the grand opening, and you’ll get a raffle ticket at checkout.

“The grand opening of Dough Baby’s first brick-and-mortar wouldn’t be possible without the continued support of our San Antonio community and everyone who has visited us at the Pearl Farmers Market. What started as a fun idea has quickly grown into a dream come true.”

— Nancy Fitch, Founder of Dough Baby

What’s New on the Menu?

Designed as a casual grab-and-go concept, the new Olmos Park location will still serve up the signature gooey cinnamon rolls and kolaches you love, but they are also expanding the menu with some delicious new additions:

  • Sweet Treats: Baby cakes, seasonal pies, and classic fresh-baked cookies.
  • Savory Bites: A daily fresh quiche and other savory selections.
  • Beverages: A carefully curated coffee and tea program to pair perfectly with your pastry.

Don’t worry, market-goers! Dough Baby will still maintain its usual weekend presence at the Pearl Farmers Market.

Plan Your Visit

Here is everything you need to know to visit the new shop:

DetailInformation
Address4219 McCullough Ave., #2, Olmos Park, TX 78212
Grand Opening HoursSaturday, July 18, from 9:00 AM – 2:00 PM
Regular HoursWednesday through Monday: 8:00 AM – 2:00 PM (Closed Tuesdays)

About Dough Baby

Founded in San Antonio, Texas, Dough Baby is a locally owned bakery known for its Texas-style pastries, including handcrafted cinnamon rolls, kolaches, and pralines. Led by founder Nancy Fitch, Dough Baby emphasizes high-quality ingredients, thoughtful preparation, and approachable comfort flavors inspired by Texas traditions.

San Antonio Food Events: The 2026 Fajita Lounge Showdown at Gimme Gimme

Gimme Gimme announces the fourth annual ‘Fajita Lounge Showdown’ taking place this Sunday. Photo: TxTroubleMaker, used with permission.

Sizzle & Smoke: The 4th Annual Fajita Lounge Showdown at Gimme Gimme

San Antonio, get your taste buds ready. Gimme Gimme is thrilled to announce the return of the Fajita Lounge Showdown. Now in its fourth year, this high-stakes culinary battle features eight of the city’s top chefs, plus the brave men and women of SAFD Stations #7 & #28, all competing for the ultimate bragging rights: the title of “Best Fajita Tacos” in San Antonio. (Gimme Gimme, 2026)

A Tradition of Carne Asada

Since 2022, the Fajita Lounge pop-ups have become a local legend. Founded by Aaron Peña, Chef Matt Garcia, and Chef Jake Gonzales, these events have built a massive following by celebrating the simple, smoky joy of a perfect taco. This year, the stakes are higher, the grills are hotter, and the trophy is up for grabs.

The 2026 Contender Lineup

Who will take home the $500 grand prize? Our lineup features a mix of heavy hitters and local favorites:

  • Leche de Tigre (The 2025 Defending Champion)
  • The Magpie
  • Naco Mexican
  • Little Death
  • Aguazul
  • El Weinecero
  • Porc Slap
  • Burritos Dorada
  • San Antonio Fire Department Station #7 & #28

The Secret Ingredient: This year, all contestants will be using ArnieTex’s Arnie Asadas Seasonings to season their entries. Want to try the flavor for yourself? Head to the Charro Beans Station featuring Arnie’s legendary South Texas BBQ seasonings.

Meet the Judges

We’ve assembled a panel of Texas food royalty to crown this year’s winner:

  • ArnieTex: New York Times bestselling author and BBQ legend.
  • José Ralat: Texas Monthly Taco Editor.
  • Brandon Watson: CultureMap San Antonio City Editor.
  • Mike Dubya: Local foodie influencer.

Event Details & Afterparty

Come for the tacos, stay for the vibes. There will be specialty cocktails flowing from Live Oak Vodka, while DJs Texas Papi and SunnyBoy keep the energy high all night long.

  • When: Sunday, April 12, 2026
  • Time: 5 PM – 12 AM
  • Where: Gimme Gimme | 803 S St. Mary’s St., San Antonio, TX
  • Entry: $10 at the door (Must be 21+)

Note: Tacos are available on a first-come, first-served basis while supplies last. Arrive early you don’t want to miss the best bite in the city.

Spain Fusion 2025 Brings Michelin-Starred Flavor to San Antonio

Spain Fusion returns to Texas, bringing free immersive food and wine experience to San Antonio. Photo: Spain Fusion, used with permission.

Spain Fusion 2025: A Culinary & Wine Experience in San Antonio

Culinary and hospitality professionals are invited to Spain Fusion 2025, the immersive food and wine showcase hosted by Vocento, the team behind Spain’s world-renowned Madrid Fusion. (Pearl, 2025)

This free event offers an unforgettable day of panels, tastings, and networking with Spain’s leading exporters of wine, seafood, Iberian ham, olive oil, conservas, cheese, and more.

📅 Friday, October 17, 2025
📍 Pearl, San Antonio, TX
🕐 11:30 a.m. – 10:00 p.m.

What to Expect

  • Exclusive Tastings & Panels: Explore the best of Spain’s culinary heritage.
  • Michelin-Starred Chefs: Featuring Juanlu Fernández, Luis Roger, Xosé T. Cannas, and more.
  • New to Texas: Be the first to sample premium Spanish products debuting in the local market.
  • Educational Experiences: Learn directly from acclaimed chefs and culinary instructors.

Event Schedule

Spain Fusion Daytime

🕐 11:30 a.m. – 6:00 p.m.
📍 Hotel Emma at Pearl
136 E Grayson St, San Antonio, TX 78215

Enjoy educational sessions, tastings, and product showcases.

Spain Fusion Night Out

🕐 7:00 p.m. – 10:00 p.m.
📍 Outdoors at the Cellars Pavilion (by Pearl Park)
312 Pearl Pkwy, San Antonio, TX 78215

Network while enjoying tasting demonstrations, passed bites, and beverages under the stars.

Important Details

  • 🎟 FREE Event – RSVP Required
  • 🍷 Must be 21+ to attend.
  • 👩‍🍳 Intended for food, beverage, and hospitality professionals as well as distributors.
  • 🌟 A limited number of spots are available to the general public on a first-come, first-served basis. Once full, RSVP will close.
  • Flexible, come-and-go format for both day and evening sessions.