Tag: Ostra

Make It Memorable: Top San Antonio Spots Offering Mother’s Day Delights

The Secret Garden Room at High Praise Rooftop Bar at InterContinental San Antonio Riverwalk. Photo: InterContinental San Antonio Riverwalk, used with permission.

Celebrate Mother’s Day in San Antonio: Special Events and Experiences to Make Her Feel Loved

Mother’s Day is more than just a date on the calendar—it’s a heartfelt celebration of the women who nurture, guide, and inspire us. Observed in many parts of the world, this special day is dedicated to honoring mothers and maternal figures for their enduring love and countless sacrifices. Whether through a handwritten note, a bouquet of flowers, a shared meal, or a quiet moment of connection, people celebrate in many meaningful ways.

This year, several of San Antonio’s finest hotels and resorts are offering curated experiences and special events designed to make Mother’s Day truly unforgettable. Here’s a round up of where to take Mom for a memorable celebration:

Omni La Mansión del Rio: Southern Brunch & a Craft Cocktail Toast

Dates: May 9–11, 2025
Location: Four Brothers Restaurant

Four Brothers, Omni La Mansión del Rio’s Southern-inspired eatery, will be hosting a limited-time Mother’s Day Brunch and serving a specialty cocktail called the ‘I Raised You.’

Menu Highlights:

  • Brisket Pastrami Hash ($29) – Smoked brisket pastrami, sunny side-up eggs, caramelized onions, and roasted root vegetables.
  • ‘I Raised You’ Cocktail – Empress Gin, lemon, and Campo Viejo Brut Cava for a bubbly, refreshing twist.

Mokara Hotel & Spa: Pampering Packages and Elevated Dining

Spa Specials Available Starting May 1, 2025

Treat Mom to relaxation at Mokara’s luxury spa with exclusive Mother’s Day offerings:

Spa Packages:

  • Mommy and Me Package
  • Mom’s Golden Glow Facial
  • Nurture and Nourish
  • Mimosas with Mom
  • Soothe Your Soul, Mama

After her spa escape, the celebration can continue at Ostra, Mokara’s signature restaurant.

Menu Highlights (Available May 9–11, 2025):

  • Shrimp and Lobster Enchiladas ($32) – Corn tortillas, lobster salsa roja, chihuahua cheese, poblano crema, queso fresco, and pickled onions.
  • ‘Mother’s Sparkler’ Cocktail – Hendricks cucumber gin, lemon, strawberry, rosemary, and Chandon rosé.

InterContinental San Antonio Riverwalk: Jazz, Jewelry & Rooftop Views

Date: Sunday, May 11, 2025
Location: Cavalier & High Praise Rooftop Bar

Celebrate Mom with a jazzy brunch and vibrant rooftop experience at the InterContinental.

Brunch at Cavalier:

  • Classic brunch dishes with live music from The Dirty River Jazz Band.
  • A Kendra Scott pop-up just outside the restaurant—perfect for last-minute gift shopping.

After Brunch:

  • Head up to High Praise rooftop bar to enjoy The Secret Garden Room—a lush, seasonal pop-up bar with over 10 custom cocktails inspired by spring and nature.
  • Take in the views and snap the perfect Mother’s Day photo with the San Antonio skyline as a backdrop.

La Cantera Resort & Spa: Brunch, Fine Dining & Relaxation

SweetFire Kitchen: Family-Friendly Comfort Food

Brunch Date & Time: May 11, 2025, 10a.m. – 3p.m.
Price: $85 Adults | $35 Children (ages 6–12)

Southern-style comfort food, wood-fired pizzas, and decadent desserts await in this casual, open-air kitchen setting.

Signature Restaurant: Elegant Dining with a Michelin Touch

Brunch: May 11, 2025, 10a.m. – 2p.m. | $75 Adults | $45 Children
Dinner: May 11, 2025, 5:30 p.m. – 9p.m. | $135 per person
Children’s Tasting Menu: $65

Curated by Michelin-recommended Chef John Carpenter, Signature’s special prix-fixe menus elevate classic dishes with seasonal flair.

Highlights:

  • Berries & Cream
  • Pork Belly Benedict
  • Steak & Eggs
  • Pecan Bars
  • Eight-course dinner tasting menu for a refined evening celebration

Hiatus Day Spa • Med Spa: The Gift of Relaxation

Special Offers: Now through May 12
Gift Card Promotion: Available until May 8

Start Mother’s Day early at Hiatus Day Spa • Med Spa, where wellness meets indulgence. Give Mom the gift of self-care with one of their rejuvenating packages:

  • The Essential Duo
  • The Glass Skin Glow
  • Or let her choose with a flexible Hiatus Gift Card

Each option is designed to help her relax, recharge, and feel her absolute best on her special day.

Chef Jason Dady Restaurants: Elegant Dining for the Whole Family

Date: Sunday, May 11, 2025

Celebrate with a delicious prix fixe brunch or dinner at some of San Antonio’s most beloved restaurants:

  • Range
  • Jardín
  • Tre Trattoria
  • Roca & Martillo

Each location will also offer kid-friendly menus for guests 10 and under, making it easy to gather the whole family.

Dinner Service at Tre Trattoria:
Regular dinner service from 4p.m–9p.m.

Optional Wine Pairings:
Available at Range, Jardín, and Tre Trattoria for $29.95 per person (tax and gratuity not included).

Reservations:

Note: Tre Pizzeria and Two Bros BBQ will remain open for regular service on Mother’s Day.

Thompson San Antonio – Riverwalk: A Luxe Mother’s Day Escape

For those looking to make Mother’s Day a full-on experience, Thompson San Antonio – Riverwalk offers a perfect blend of indulgence, style, and serenity.

Brunch at Landrace: A Feast for the Senses

Treat Mom to a decadent prix-fixe brunch at Landrace, the hotel’s riverside restaurant known for its thoughtful flavors and elegant setting.

Relax & Unwind: Rooftop Luxury and Spa Bliss

After brunch, keep the celebration going:

  • Lounge poolside in a rooftop cabana with panoramic views of the San Antonio skyline.
  • Visit Thompson Spa for signature treatments designed to restore, relax, and elevate her day.

Whether she wants a culinary escape or a peaceful retreat, Thompson San Antonio offers a refined way to celebrate the mothers and mother figures in your life.

Plan Ahead

Mother’s Day is a time to show love and appreciation. Be sure to reserve early—these experiences are limited and sure to fill quickly!

Celebrate Easter in Style: San Antonio Businesses Bringing the Holiday to Life

Bakery Lorraine’s Two-Layered Moist Carrot Cake. Photo: Bakery Lorraine, used with permission.

Easter is a cherished holiday celebrated worldwide, symbolizing renewal, hope, and resurrection. For Christians, it marks the resurrection of Jesus Christ, making it one of the most significant religious events of the year. Beyond its spiritual meaning, Easter brings people together in joyful celebration. Traditions vary globally—from sunrise church services to colorful egg hunts, festive meals, and spring-themed decorations. Many enjoy brunches filled with seasonal dishes, while others gather with family for large dinners. In some cultures, parades, dances, and special pastries mark the occasion. Regardless of tradition, Easter serves as a time of reflection, unity, and new beginnings.

If you’re in the San Antonio area, or plan to be during the upcoming holiday weekend, here are some ways you can celebrate Easter in the Alamo City. (Bakery Lorraine, Tenfold Rooftop Bar, La Panadería, Dean’s Steak & Seafood, Chef Jason Dady Restaurants, Hotel Contessa, Plaza San Antonio Hotel & Spa, Omni La Mansión del Rio, 2025)

Bakery Lorraine – Bakery Lorraine is offering a delightful selection of seasonal pastries to celebrate Easter, including:

  • Easter Chick Tart ($7.50) features a whimsical design with raspberry jam, vanilla sponge cake, and a refreshing lime mousse
  • Easter Nest Tart ($7.00) combines a rich caramel chocolate filling with Cadbury Milk Chocolate Eggs and a crispy fillo dough topping
  • Easter Bunny Carrot Cake ($7.50) is a moist blend of pineapple, coconut, walnuts, and fresh carrots, finished with cream cheese frosting and playful white chocolate bunny ears
  • Easter Egg Moon Pie ($5.50) offers a nostalgic twist with graham cookies, marshmallow, and white chocolate
  • Flower Macaron with Lemon Ganache ($4.00) is a refreshing, tangy treat with a smooth lemon filling

For those seeking a complete Easter experience, Bakery Lorraine offers the Easter Box ($25), which includes one of each of the featured treats—Easter Chick Tart, Easter Nest Tart, Easter Bunny Carrot Cake, and Easter Egg Moon Pie. The Easter Box is available now for pre-sale orders, with store pickup on April 18-20, and limited quantities will be available for in-store purchase.

Additionally, Bakery Lorraine is offering their Two-Layered Moist Carrot Cake in 7” & 9” sizes ($50/$70), made with pineapple, coconut, walnuts, and fresh carrots, topped with cream cheese frosting and mini macarons. Whole cakes are available for pre-sale online now through 4/16, with pickup available at all Austin, Boerne, and San Antonio locations on April 19-20 only.

Tenfold Rooftop Bar at Kimpton Santo – Tenfold brings two exciting cocktail offerings to Easter brunch this year. The Bunny Blanco ($16) combines 400 Conejos Mezcal with carrot, lemon, ginger, and sparkling wine for a unique, vibrant drink. The Tenfold Tulip ($15) is a beautiful blend of Teremana Tequila, lime, agave, butterfly pea tea, and tonic, creating a striking, flavorful sip. Both cocktails will be available for guests to enjoy Easter weekend from Friday, April 19, to Sunday, April 20. Reservations are encouraged and can be made online through OpenTable.

La Panadería – La Panadería is offering their fan-favorite Brunch on Easter Sunday from 7a.m. to 4p.m. at all four San Antonio locations. The brunch menu features signature dishes like Fiesta Lobster Benedict, Tequila Butter Steak and Eggs, LP Waffle Croissant, and Ranchero Eggs Benedict, alongside unique twists on traditional bites like Tortas and Ensaladas. Guests can also enjoy mimosas and cerveza with their meal.

Dean’s Steak & Seafood at Kimpton Santo – Dean’s Steak and Seafood is offering a unique, Easter Sunday cocktail: the Springtime Spritz ($15). Crafted tableside with Ketel One Botanicals, St. Germain, Washington Peache, and house bubbles, this refreshing cocktail is the perfect way to celebrate the season. Alongside their iconic brunch menu served until 3p.m. this exclusive cocktail will be available all Sunday, April 20, adding a festive touch to any Easter gathering at Dean’s. Reservations are encouraged and can be made through OpenTable.

Chef Jason Dady Restaurants is thrilled to offer special coursed brunches at Jardín and Tre Trattoria this Easter Sunday, April 20. Each restaurant will also offer kids’ menus for those 10 and under, making these brunches perfect for families to celebrate the spring holiday together. Jardín will exclusively offer a four-course, Mediterranean-inspired brunch menu for $49.95 per person. Tre Trattoria will serve a four-course, Italian-focused brunch for $54.95 per person.

Optional wine pairings are available at both Jardín and Tre Trattoria for $29.95 per person. Tax and gratuity are not included. For those interested in dining at Chef Jason Dady’s other concepts, Two Bros BBQ, Range and Tre Pizzeria will all remain open for regular service on Easter Sunday.

Hotel Contessa
Easter Bunny Happy Hour | Saturday, April 20 | 3p.m. – 5p.m.
The Easter Bunny is hopping into Ambler Bar for a uniquely San Antonio pre-Easter celebration. Friends and neighbors can pop by for specialty drinks and deviled egg specials. There will be photo opportunities with the Easter Bunny while enjoying Ambler’s festive atmosphere. It’s a grown-up Easter celebration with all of the fun and none of the early morning egg hunt.

Easter Sunday Brunch | Sunday, April 20 | All Day
Experience a San Antonio Easter tradition reimagined at Ambler Bar. Chef Mike Collins has curated a special brunch menu featuring seasonal Texas ingredients and festive spring flavors. Meals will be paired with their handcrafted Easter cocktails for the ultimate Sunday celebration.

Plaza San Antonio Hotel & Spa, Autograph Collection
Corinne Easter Brunch – Indulge in a chef-curated brunch featuring seasonal favorites this Easter Sunday, April 20. From 10a.m. to 3p.m., guests can look forward to chef-carved ham, shrimp cocktail, cinnamon rolls, a mimosa and juice bar, and much more. The Easter Bunny will also be present for delightful family photos. Pricing for the Easter brunch is $65 per adult and $17 per child (10 & under). Reservations are highly recommended.

Easter at Ostra at Mokara Hotel & Spa – Ostra’s limited-time Easter menu includes a Beet Cured Ocean Trout served with Everything Bagel chips, orange marinated sun gold tomatoes, whipped chive cream cheese and dill. A Salad Nicoise also graces the holiday selection, with seared Ahi Tuna, haricot vert, fingerling potatoes, heirloom tomatoes, a soft-boiled egg, baby cucumbers, baby lettuces, marinated olives and red onion. Easter Brunch at Ostra is $55 plus tax per person. 

The Spring festivities continue at the bar with the Peeps Spritz, a 2025 “Easter basket candy” must-have according to Forbes. Crafted with Lalo Tequila, Cointreau, lime, Topo Chico and Dr. Pepper, and topped with a Peep, this cocktail is a signature treat for this time of year. All weekend long, families and couples can experience exquisite seafood cuisine at this AAA Four Diamond riverfront restaurant at Mokara Hotel & Spa. 

Four Brothers at Omni La Mansión del Rio – Flavors of the South with a Tex-Mex flare take over the Easter Brunch menu at Four Brothers, the stunning on-site restaurant at Omni La Mansión del Rio. This three-course style menu begins with Street Corn Deviled Eggs topped with roasted corn, jalapeño and cilantro followed by a Chicken and Corn Bread Waffle served with a side of blueberry compote, maple syrup and jalapeño butter. The dessert course is appropriately named the Easter Basket, a pineapple upside-down cake topped with a cremé cheese mousse and candy eggs. The three-course brunch is $65 plus tax per person; Brunch is served all day. 

To sip on Easter flavors, the Cotton Tail delivers a taste of Spring in a glass with Brugal 1888 Rum, pineapple and real coconut topped with whipped cream and jelly beans. 

From Green Beer to River Parades: Celebrating St. Patrick’s Day in San Antonio

La Panadería’s limited edition green conchas, available at all locations until Monday March 17. Photo: La Panadería, used with permission.

St. Patrick’s Day, celebrated on March 17, is a vibrant holiday in the United States, honoring Irish heritage and culture. Cities across the country hold parades, with New York City and Chicago hosting some of the largest. People wear green, decorate with shamrocks, and enjoy Irish music, dance, and food. Many bars and restaurants serve traditional Irish fare like corned beef and cabbage, along with green beer. While rooted in Irish Catholic traditions, St. Patrick’s Day has evolved into a widely celebrated cultural event embracing fun and festivity.

In San Antonio, festivities include the city’s Dyeing the River Green and St. Patrick’s River Parades on Saturday March 15. There’s also San Antonio’s official St. Patrick’s Day Bar Crawl on Monday March 17, 2025.

Two restaurants on the River Walk are ready to join in on the festivities with their own Irish classics.

Four Brothers Southern Provisions, located inside the historic Omni La Mansión del Rio, is known for its fresh Latin approach to traditional Texan cuisine. Now, they’re aiming to maintain their flair for fusion by putting a San Antonio spin on the holiday’s cultural favorites.

Available this weekend, visitors can choose between the Iced Irish Espresso Martini, a whiskey-based rendition that’s been mixed with sweet Baileys Original Irish Cream Liqueur and a boldly rich espresso roast, and the Spiced Irishman, a multifaceted whiskey and club soda that adds elements of flavor by topping off with hot honey syrup and tangy lemon juice. Don’t forget to snack on a few (or all) of Four Brothers’ Leprechaun Loaded Potato Skins, a hearty and comforting shareable that incorporates corned beef, cabbage, and Guinness Beer Cheese with its slow-baked spud base. 

Located across the River Walk is the high-energy upscale eatery, Ostra. Connected to the award-winning Mokara Hotel & Spa, guests are invited to enjoy the destination’s limited-time St. Patrick’s Day offerings. Known for their crafted cocktails and fresh seafood, Ostra has partnered with Jameson Irish Whiskey to create three specialty items, only available this weekend.

For something fruity and refreshing, order the Jameson Orange Mule, a simple yet delicious drink made with Jameson Orange, ginger beer, and lime juice. For those in the mood for something crisp and tart, try the Celtic Spritz. The cocktail combines Jameson Triple Irish Whiskey, elderflower liqueur, limoncello, and sparkling water and is sure to help cool visitors off from the upcoming weekend heat. And because you can’t visit Ostra without experiencing their acclaimed Oyster Bar, pair either cocktail with a few savory chargrilled oysters, served with Jameson Whiskey Butter and warm-baked bread.

While the River Walk has plenty of options for the holiday celebrations, bar hoppers beginning to create the weekend’s itinerary should plan to add these two spots as necessary stops. (Four Brothers Southern Provisions, Ostra, 2025)

To celebrate St. Patrick’s Day, The Newstand, the now local favorite, has joined the holiday festivities by creating their own themed menu creations. Known for their unique and delicious offerings, The Newstand has done it again with the “Bella Loca Latte” and the “Grinch” cookie. 

The Bella Loca Latte is an iced matcha latte that mixes together creamy pistachio milk (DF/GF) before being topped off with a lightly sweetened matcha cold foam and a festively opportunistic green straw. And since it’s criminal to visit The Newstand without selecting one of their house-made pastries, make your order a greenified duo with a sweet treat. Named the Grinch, this matcha cookie is soft, chewy, and subtly sweet. Topped with a thin layer of matcha icing, pistachio crumbles, and sea salt flakes, it might be big enough to share, but you might not even want to.

These seasonal favorites are only available for the month of March. For customers aiming to potentially save a little green, they can purchase both together and receive 10% off their order. (The Newstand, 2025)

In celebration of St. Patrick’s Day (3/17), La Panadería is adding a festive twist to their beloved conchas with a special Green Concha, available now through Monday, March 17. This vibrant concha features a green exterior, filled with a rich and creamy pistachio ganache that’s sure to delight your taste buds. 

Perfect for celebrating the season or adding a touch of color to your treat selection, this limited-time concha is priced at just $3.75 and can be purchased at any La Panadería location. (La Panadería, 2025)