Taco Cabana announces new shrimp tacos for Lent season. Photo: Taco Cabana, used with permission.
SAN ANTONIO, TX – Taco Cabana is kicking off spring in Texas and Lent season with the addition of new Shrimp Tacos to the menu. Guests can take advantage of this new offering starting Wednesday, March 5, 2025 for a limited time only. Each taco features battered shrimp, fresh lettuce, tomato and a zesty chipotle ranch sauce all served in one of Taco Cabana’s beloved flour tortillas for just $3.99. (Taco Cabana, 2025)
“Lent is here, and we know many of our guests are looking for delicious meat-free options. That’s why we are excited to introduce our new Shrimp Taco – a crispy, golden, flavor-packed way to keep your Fridays (and every day) delicious,” said Taco Cabana President Ulyses Camacho. “These tacos feature panko-crusted shrimp, our smoky chipotle ranch, fresh toppings and freshly made tortillas for a bold and satisfying way to enjoy seafood.”
Taco Cabana is also continuing its commitment to providing delicious food for guests at an unbeatable price with its recently introduced $4.99 meal deals, including:
The Rise & Grind: Start your day off right with 2 Breakfast tacos, a hashbrown, and your choice of coffee or a small drink. Choose from our signature potato & egg, bean & cheese or chorizo & egg tacos.
Monster Breakfast Burrito Meal Deal: A delicious burrito loaded with chorizo, bacon, hashbrowns, beans, cheese, and chipotle ranch in every bite. Served with your choice of coffee or a small drink to fuel your morning.
The Crunch & Quench: Get a fan favorite ground beef or shredded chicken Double Crunch Pizza. Served with a small drink to satisfy your cravings.
7-Layer Burrito Meal Deal: All the layers of flavor you could want including rice, beans, lettuce, cheese, sour cream, tomato and guacamole, wrapped up in a flour tortilla and served with a small drink. It’s the perfect lunch on the go.
This spring is also a great time to try Taco Cabana’s savory Carne Asada menu featuring:
Carne Asada Street Tacos: Three carne asada tacos on street corn tortillas topped with freshly chopped onions and cilantro.
Carne Asada Taco: Carne asada topped with fresh lettuce and tomato served on one of Taco Cabana’s fluffy flour tortillas.
Carne Asada Cabana Bowl: Carne asada served over a bed of rice, beans and shredded lettuce and topped with fresh pico de gallo, shredded cheese and sour cream in a crispy shell.
Carne Asada Loaded Fries: Crispy french fries topped with Taco Cabana’s signature queso, carne asada, guacamole, pico de gallo and sour cream.
Available Everywhere You Are: Dine in, drive thru, pick up curbside, or order through the MY TC!® App or online—however you choose, Taco Cabana is here to serve you.
Founded in 1978, Taco Cabana is a Texas institution known for its Mexican-inspired flavors, freshly made tortillas, and vibrant dining experience. Whether you’re grabbing a quick bite or enjoying a meal with friends, Taco Cabana is the go-to spot for bold flavors and unbeatable value. With 141 locations across Texas, we’re here to make every meal unforgettable.
Taco Cabana’s iconic margarita featuring Big Red. Photo: Taco Cabana, used with permission.
National Margarita Day, celebrated on February 22, is a beloved occasion for cocktail enthusiasts, particularly fans of the refreshing margarita. This vibrant holiday offers a chance to honor the iconic drink, typically made with tequila, lime juice, and triple sec, enjoyed in various styles from classic to frozen. For many, it’s a fun, festive day to gather with friends, explore different variations, and savor their favorite margarita concoctions. Bars and restaurants often offer special deals, making it a go-to event for those seeking to indulge in the tangy, citrusy goodness of one of the world’s most popular cocktails.
Casino.org is a leading online resource for casino enthusiasts, offering comprehensive information and guidance to gamblers worldwide. The website provides reviews of online casinos, ensuring players can make informed decisions about where to play. It serves as a trusted hub for both new and experienced gamblers looking for valuable insights. (Casino.org, 2025)
With National Margarita Day around the corner, they are celebrating by revealing America’s favorite margaritas. By using Google Trends, they found the most sought after margaritas in each state.
Here are the top 5 margaritas:
Skinny margaritas
Classic margaritas
Spicy margaritas
White Christmas margaritas and virgin margaritas
Mistletoe margaritas, pomegranate margaritas, and frozen margaritas
See the full study here, along with details on which margarita each state prefers and a fun infographic.
If you’re a fan of Taco Cabana, margaritas, and Big Red in Texas, Taco Cabana (TC) is excited to announce the return of its Margarita featuring Big Red just in time to celebrate National Margarita Day (February 22). The margarita will be a limited-time offering that blends two Texas favorites: Taco Cabana’s classic margaritas and Big Red’s iconic soda. (Taco Cabana, 2025)
In collaboration with the team at Keurig Dr Pepper, Taco Cabana has crafted a one-of-a-kind, innovative experience to give margarita lovers a delicious new twist on the classic margarita. Guests can purchase this offering in the following sizes:
Single Serving – Perfect for a quick, refreshing drink.
Margarita Yard – For those who want to indulge in the ultimate margarita experience.
Taco Cabana’s Margarita featuring Big Red will be available starting Friday, February 21 just ahead of the holiday for a limited time only. Guests must be 21+ to purchase. Margaritas must be purchased alongside a food item at Taco Cabana.
Menu items are available for in-restaurant dining, drive-thru, online ordering for front counter or curbside pick-up, and through the MY TC!® App or TacoCabana.com for mobile orders..
National Margarita Day: Saturday, February 22, 2025 *Available starting February 21 just ahead of the holiday **Available for a limited time only
If you prefer to make them at home, here are some recipes from Cantera Negra Tequila, including a cult classic, winter twist and traditional margarita. Cantera Negra is additive-free and celebrity-free ultra-premium tequila made from 100% fully mature blue weber agave, hand-crafted in small batch quantities from 40 years of family tradition in Mexico and sourced from rich volcanic soil.
Their award-winning portfolio of additive-free tequilas includes Silver, Reposado, Añejo and Extra Añejo, and Café, premium coffee liqueur known for its distinctive character and refined taste. Their aged tequilas are aged longer than standard and perfect for both sipping and cocktails in the colder months – check out Reposado in the Winter Marg recipe below. (Cantera Negra Tequila, 2025)
Winter Marg
Let every sip warm you up from the inside out. A perfect combination of Cantera Negra Reposado, fresh lime and blood orange juice, complemented by a flavorful winter spice rim.
Ingredients:
1.5 parts Cantera Negra Reposado Tequila
0.5 part Fresh lime juice
0.5 part Fresh blood orange juice
0.5 part Agave syrup
0.75 tsp Vanilla extract
Directions:
Rim a rocks glass with winter spice mix.* Combine all ingredients in a cocktail shaker with ice. Shake vigorously. Strain into prepped rocks glass over fresh ice. Garnish with a cinnamon stick.
*Winter spice mix: .5 tsp salt, .5 tsp sugar, .25 tsp cinnamon, and .25 tsp chili powder
Tommy’s Margarita
This go-to cult classic is known as a “Tommy’s Margarita” and is a bartender favorite.
Ingredients:
2 parts Cantera Negra Silver Tequila
1 part Fresh lime juice
0.5 part Agave nectar
Blood orange slice for garnish
Instructions – Add all ingredients to cocktail shaker filled with ice. Shake vigorously. Strain over ice in a half salt rimmed rocks glass and garnish with blood orange slice.
Cantera Margarita
Traditional margarita recipe but with orange bitters to give a nice orange essence without any added sugar.
Ingredients:
2 parts Cantera Negra Silver Tequila
1 part Fresh lime juice
0.5 parts Agave syrup
Orange bitters
Instructions – Shake and strain over ice in double rocks glass. Add 2 dashes of orange bitters.
Cantera Margarita. Photo: Cantera Negra Tequila, used with permission.
Taco Cabana is turning up the flavor with new menu items. Photo: Taco Cabana, used with permission.
(SAN ANTONIO, TX) The new year just got tastier! Taco Cabana is kicking it off with a show stopping lineup of bold, flavorful menu items designed to wow your taste buds. Starting Thursday, January 2, 2025, join us as we celebrate the new year with a menu that’s all about deliciousness, variety, and unbeatable value. (Taco Cabana, 2025)
“We’re always looking to surprise and delight our guests with bold, fresh flavors, and this new lineup hits the mark. From satisfying combos to lighter, nutritious options like our new salad bowl—perfect for sticking to those New Year’s resolutions—there’s something for everyone. And our $4.99 Meal Deals prove that amazing food doesn’t have to come at a high price!” – Taco Cabana President Ulyses Camacho
From hearty combos to light, fresh options and irresistible $4.99 Meal Deals, there’s something for everyone to enjoy. Ready to spice up your new year?
Check out these must-try additions:
Unbeatable $4.99 Meal Deals:
The Rise & Grind: Breakfast tacos, hashbrowns, and coffee to fuel your morning.
Monster Breakfast Burrito Meal Deal: Chorizo, bacon, hashbrown, beans, cheese, and chipotle ranch in every bite.
The Crunch & Quench: Double Crunch Pizza with your choice of shredded chicken or ground beef, paired with a drink.
7-Layer Burrito Meal Deal: All the layers of flavor you could want, wrapped up with a drink to go.
Cabana Salad Bowl: Ring in your health goals with this vibrant 300-calorie creation, packed with chicken fajita, black beans, guacamole, and all the fresh fixings you love.
Cabana Combos: A fan-favorite pairing of beef or chicken entrées with chips, queso, and a small drink. With options like Steak Fajita Tacos, Ground Beef Burritos, and Chicken Flautas, you’ll be coming back for more
Carne Asada Taco Plate: Dive into tender carne asada tacos served with all the sides—rice, beans, guacamole, and extra tortillas to complete the fiesta.
Half-Dozen Breakfast Taco Box: Breakfast just got an upgrade. Perfect for sharing (or not), this $9.99 box features Bacon & Egg, Bean & Cheese, Chorizo & Egg, and Potato & Egg Tacos.
A Cozy Classic Returns: For those chilly days, warm up with our fan-favorite Chicken Tortilla Soup, served with rice and priced at just $4.99. Available Everywhere You Are: Dine in, drive thru, pick up curbside, or order online through the MY TC!® App or TacoCabana.com—however you choose, we’ll make sure your 2025 starts with flavor.
Why wait? Taco Cabana’s new menu is the perfect way to embrace the new year—one bite at a time.
Founded in 1978, Taco Cabana is a Texas institution known for its Mexican-inspired flavors, freshly made tortillas, and vibrant dining experience. Whether you’re grabbing a quick bite or enjoying a meal with friends, Taco Cabana is the go-to spot for bold flavors and unbeatable value. With 143 locations across Texas, we’re here to make every meal unforgettable.
La Panadería’s Holiday Cake Boxes. Photo: La Panadería, used with permission.
San Antonio is brimming with holiday cheer and there’s no better way to embrace the season than by experiencing the city’s festive offerings. From decadent holiday treats to sparkling winter wonderlands and stocking stuffer ideas, the city has plenty to offer. These are some of the most charming seasonal experiences that will make holiday celebrations extra special. (Bakery Lorraine, Panadería, Plaza San Antonio Hotel & Spa, Kimpton Santo, Classic Christmas, Twang, Taco Cabana, 2024)
HOLIDAY SWEET TREATS
Bakery Lorraine: 12 Days of Macarons Holiday Box, Bûche de Noël, Holiday Pies & Seasonal Treats – Sweeten your holidays with Bakery Lorraine’s 12 Days of Macarons Holiday Box, Bûche de Noël, Holiday Pies, and seasonal treats. The holiday boxes are Christmas Tree shaped and painted by artist David Salaiz, who has worked part-time at Bakery Lorraine over the last four years as he travels between NYC and San Antonio. Macarons come in festive flavors like Eggnog, Champagne, Cranberry Ginger, White Chocolate Peppermint, and more. Orders for these boxes must be placed 24 hours in advance and can be picked up between December 14 – December 24 at the purchaser’s choice of Bakery Lorraine locations. The Holiday Box is priced at $60.
The limited-time Bûche de Noël is a moist pistachio sponge cake layered with a luscious pistachio and raspberry mousse, creating a harmonious blend of flavors. The log is enrobed in a thick, glossy dark chocolate glaze, adding a touch of elegance and richness. Priced at $64 and serving 8-10 people, pre-orders end on December 21. Guests can select their choice of location and date (December 21 or 24) for pickup.
Holiday pies are also available for pre-order at Bakery Lorraine. Guests can order a Whiskey Pecan Pie for $28 or a Cranberry Apple Pie for $32. Pre-orders close on December 18, with a choice of pickup date of December 23 or 24 at the choice of Bakery Lorraine location.
Available in-store at all locations, guests can also indulge in additional holiday treats like Gingerbread Men, Pumpkin Cheesecake, and more. Whether gifting them or treating yourself, these beautifully crafted, flavor-packed treats are sure to bring joy to all festive gatherings.
La Panadería: Holiday Cake Boxes & Velvet Conchas – La Panadería takes holiday baking to the next level with their specially curated Holiday Cake Boxes, filled with a selection of rich, moist and petite cakes. They are priced at $90 a box and are available for pre-order starting on Monday, December 16. Additionally, don’t miss La Panadería’s limited-time seasonal Velvet Conchas—an irresistible twist on the traditional Mexican sweet bread, featuring a vibrant red velvet exterior and a melt-in-your-mouth softness inside. The velvet conchas are filled with Chocolate Ganache & La Lechera Filling and can be found for purchase in all locations. These are the perfect gifts or additions to your holiday spread. Available to pre-order with pick-up dates on December 22, 23, or 24
La Panadería: Rosca de Reyes for Dia de los Reyes (January 6) –La Panadería honors Día de los Reyes (celebrated on January 6) with pre-orders of the iconic Rosca de Reyes, a vibrant round festive bread that is as rich in symbolism as it is in flavor. As one of the most cherished holidays in Latin American and Spanish cultures, it is a day that honors the Three Kings who brought gifts to the baby Jesus. While this day marks the end of the Christmas season, it also signifies a time for community, family, and delicious tradition.
La Panadería’s Rosca de Reyes can be pre-ordered starting on Monday, December 30 with pickup date options between January 3 through January 6. Guests can purchase a family sized version for $28 or a 6-pack mini version for $26. Individual mini versions are available in-store at each La Panadería location year round. As the holiday season winds down, Día de los Reyes and the Rosca de Reyes provide a beautiful opportunity to keep the festive spirit alive, make new memories, and honor the values of generosity, joy, and community.
IMMERSIVE HOLIDAY EXPERIENCES
Plaza San Antonio Hotel & Spa: Miracle on Arcineiga St. – Plaza San Antonio Hotel & Spa, Autograph Collection invites you to experience Miracle on Arciniega St., a holiday transformation of the beloved Anaqua Garden Bar. From now through December 31, the bar will sparkle with festive decor and offer a holiday-themed menu, creating the ultimate seasonal escape. Guests will be immersed in the magic of the holidays with twinkling lights, cheerful tunes, and a limited-time seasonal menu in a cozy, vibrant setting. Whether celebrating with friends or family, Miracle on Arciniega St. is the perfect way to enjoy the spirit of the season in the heart of the city.
Miracle on Arciniega St (Anaqua Garden Bar) at the Plaza San Antonio Hotel & Spa 555 S Alamo St. San Antonio, TX 78205
Kimpton Santo: Winter Chalet & Snow Globe Dining – Unique to IHG hotels, the Winter Chalet is a unique pop-up where the hotel transforms to resemble the ultimate wintertime lodge. The Winter Chalet at Kimpton Santo will be open to guests now through February 28, 2025. It is set up in the interior courtyard and serves as a scenic holiday photo backdrop for travelers, featuring evergreens, cozy seating, atmospheric lighting, and more.
In addition to the Winter Chalet activation in the interior courtyard at Kimpton Santo, the hotel is also upping the experience at Dean’s Steak and Seafood with unique themed private dining options. Large snow globe-like domes will be available to rent for breakfast, brunch, lunch, and dinner service in Kimpton Santo’s historic courtyard.
Kimpton Santo Hotel 431 S. Alamo St. San Antonio, TX 78205
Classic Christmas: Immersive Holiday Lights & Activities – Step into a world of real holiday magic at Classic Christmas San Antonio on select dates from now through December 29. This season, cherished holiday traditions come to life in San Antonio at the Toyota Field amid a spectacle of dazzling lights. Crafted by the creators of the renowned World’s Largest Christmas Light Maze, Enchant Christmas, this immersive holiday celebration promises to create unforgettable moments of togetherness and joy at this beloved time of year. This nostalgic celebration is packed with dazzling lights, festive activities, and unforgettable memories.
Toyota Field 5106 David Edwards Drive San Antonio, TX 78233
Sensory Friendly Night from 5:30p.m. to 7:30p.m. on Thursday, December 19 – Sensory Friendly Night is a special low sensory evening. During this time, Classic Christmas is lowering the volume and capacity so that families can enjoy Classic Christmas in a more relaxed setting. Attendance is limited to ensure a calm and magical experience for everyone, making it perfect for those with autism, Sensory Processing Disorder, or any special needs, along with their families and caregivers.
STOCKING STUFFERS
Twang: Premium-flavored Salts, Sugars & Seasoning Blends – Twang, founded in San Antonio and now available nationwide, is the perfect choice for holiday gatherings and thoughtful gifting to the mixologist in your life (or flavored salt enthusiast). The trailblazing Latino-founded company is dedicated to crafting premium-flavored salts, sugars, and seasoning blends. Twang products are perfectly sized to add into stockings, with products: Twang Beer Salt, Twang Snack Salts, and Twang Drink Rimmers. Prices vary by product.
Twang is available for purchase online with delivery available nationwide. In-store purchases can be made at select Walmart, H-E-B, Buc-ee’s, Kroger, Albertsons, Smart & Final, Bashas,’ Food City, QT, Circle K, Specs, and BevMo locations.
Taco Cabana: $5 Holiday Guest Appreciation Card – While supplies last, customers will receive a $5 Holiday Guest Appreciation Card with every $25 spent on Taco Cabana gift cards in a single transaction now through Tuesday, December 31. This promotion is available only at participating Texas locations. Customers can purchase the gift cards online (e-gift card) or a physical card in stores. The Holiday Guest Appreciation Card is valid starting two hours after activation and can be used until March 31, 2025. Available now until Tuesday, December 31.
Taco Cabana announces the return of brisket options for breakfast tacos, street tacos, and loaded fries, along with new Margarita pitchers, fajita meals, and more. Photo: Taco Cabana, used with permission.
SAN ANTONIO, TX – Tex-Mex innovator, Taco Cabana (TC), is thrilled to announce several new menu items to enjoy throughout the upcoming holidays, plus the highly-anticipated return of its crowd-favorite Mesquite-Smoked Brisket as an option for breakfast tacos, street tacos, and loaded fries. The expanded menu includes a delicious new Chicken Tortilla Soup, refreshing Margarita Pitchers, customizable dressed rims for margaritas and sizzling Fajita Meals—all designed to spice up any dining experience. (Taco Cabana, 2024)
“We’re excited to introduce these new menu items and bring even more bold and flavorful options to our loyal guests. Whether you’re warming up with our Chicken Tortilla Soup or sharing a pitcher of margaritas with friends during the holidays, Taco Cabana is here to provide a fun and flavorful dining experience that’s perfect for any occasion.” – Taco Cabana President Ulyses Camacho
Brisket menu items will be available starting on Wednesday, November 20:
Mesquite Smoked Brisket – $3.99 – $8.99
Taco Cabana and Texas brisket fans rejoice. Back by overwhelming popular demand, Taco Cabana brings back Mesquite-Smoked Brisket. Slow-smoked for more than 14 hours over real mesquite, TC’s brisket is tender, juicy and flavorful with a true smoky aroma and taste. Brisket will be available as an add-on option for breakfast tacos, street tacos and loaded fries.
Below menu items are available for purchase in stores now:
Chicken Tortilla Soup – $4.99 Warm up during the holidays with Taco Cabana’s flavorful Chicken Tortilla Soup. Packed with tender chicken, savory broth and topped with melty jack and cheddar cheeses, this hearty soup also features crispy tortilla strips for the perfect crunch. Served alongside a side of Mexican rice and fresh lime wedges, it’s the ultimate comfort food to enjoy any day of the week.
Margarita Pitchers – $7.99 For those looking to share a refreshing beverage with friends, Taco Cabana has introduced 32 oz Margarita Pitchers available in both Lime and Strawberry flavors. These pitchers are the ideal choice for relaxing with loved ones while enjoying great food and good company. Items are available for dine-in only.
Margaritas with Salted or Sugared Rims* – *No Additional Cost Make your margarita experience even more special with a customizable salted or sugared rim! Each margarita is swirled in fresh lime juice and then coated in your choice of salt or sugar, creating a perfectly balanced combination of tangy and sweet. Offer is available for dine-in only.
Fajita Meals – $16.99 – $39.99 Taco Cabana’s iconic Fajita Meals are back and better than ever. Whether you’re craving sizzling Steak, Chicken or a Mixed Fajita combination, Taco Cabana offers both half and full orders to satisfy every appetite. Each meal is served with rice, refried beans, tortillas, shredded lettuce, cheese and guacamole—everything you need for a fajita feast that’s sure to please.
Additionally while supplies last, customers will receive a $5 Holiday Guest Appreciation Card with every $25 spent on Taco Cabana gift cards in a single transaction now through Tuesday, December 31. This promotion is available only at participating Texas locations. Customers can purchase the gift cards online (e-gift card) or a physical card in stores. The Holiday Guest Appreciation Card is valid starting two hours after activation and can be used until March 31, 2025
Menu items (unless otherwise noted) are available for in-restaurant dining, drive-thru, online ordering for front counter or curbside pick-up, and through the MY TC!® App or online for mobile orders.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of September 17, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
Taco Cabana celebrates ‘National Taco Day’ with incredible taco deals available all day on Tuesday October 1, 2024. Photo: Taco Cabana, used with permission.
Taco Cabana is excited to announce unbeatable deals available across all Texas locations on Tuesday, October 1, 2024 for the new Taco Tuesday National Taco Day. This momentous event with the first National Taco Day change from October 4 is a day to go down in taco history. In a commitment to provide the best value to its guests, Taco Cabana is offering the below deals ALL DAY, no limit, and no coupon needed, on October 1. The taco specials are available for dine-in, drive-thru, online or through the MY TC! app. (Taco Cabana, 2024)
$1 Bean & Cheese Tacos
$2 Ground Beef Tacos
$2 Shredded Chicken Tacos
Large groups can get in on the fun as well with 10% off Catering orders of Dozen Breakfast Taco boxes. The offer is available online or by calling 855-4MY TACO. Guests must place Catering orders before 5p.m. on Monday, September 30, 2024 for pickup on Tuesday, October 1, 2024 to receive the discount.
To sweeten the deal for MY TC! Rewards members, Taco Cabana is offering an additional exclusive deal on Friday, October 4 with a Buy One Get One offer on any of its tacos. This offer is valid for that day only and limited to a one-time use. Download the MYTC! App and join MYTC! Loyalty Rewards for more special offers and exclusive Taco Cabana news.
National Taco Day Deals: Tuesday October 1, 2024
Exclusive MY TC! Rewards Members Deal: Friday October 4, 2024
Whataburger
SAN ANTONIO – It’s gettin’ hot in here, y’all! Keeping up the heat streak after announcing the limited-time Nashville Hot WhataWings,Whataburger is running up the score on the flavor board with the all-new Bacon Blaze Jalapeño Double – debuting on Tuesday, October 1. This limited-time burger has just the right amount of spice to fire up your munch game, no soda chaser required. (Whataburger, 2024)
Double the beef and double the fun, the Bacon Blaze Jalapeño Double is two 100% beef patties layered in Whataburger’s Creamy Jalapeño Ranch and topped with crispy, smoky bacon, aged cheddar and jalapeño slices to add a little bit of spice – all hugged by two toasty 5-inch buns. This limited-time legend has it all: Crunch? Yes. Kick? Yes, yes. It’s just the right amount of spice and all the bold flavors that’ll have you saying, “More, please.”
“Our new Bacon Blaze Jalapeño Double is destined to become a quick classic with Guests who want to add just the right amount of spice to their lives. The smoky bacon strips and jalapeño slices deliver that crunch you crave while our Creamy Jalapeño Ranch adds a little more of that bold flavor Whataburger is known for. But it’s only here for a limited time, so get it while it’s hot.” – Whataburger Senior Vice President and Chief Marketing Officer Scott Hudler
Guests who order the Bacon Blaze Jalapeño Double or their favorite Whataburger meal in-restaurant or at the drive-thru between October 1 and 31 can do a little extra good through Whataburger’s Round-Up at the Register fundraiser for the Gary Sinise Foundation. This fundraiser is particularly special because the Bacon Blaze Jalapeño Double commercial was filmed at a real fire station in New Braunfels, Texas. The foundation supports first responders, veterans, and the families of fallen heroes by providing grants for equipment and training to underserved and volunteer responder departments across the U.S. Guests can contribute by rounding up their orders to the nearest dollar at participating locations.
The Bacon Blaze Jalapeño Double is also available in a Whataburger Jr. size. Guests can find it in-store, at the drive-thru, online and on the popularWhataburger App for curbside pickup or delivery. Customers who create an account will immediately start earning rewards and exclusive offers. Prices and availability vary by market. For those who want to take a piece of Whataburger home, the Creamy Jalapeño Ranch sauce and other signature condiments are available online.
Whataburger’s all-new Bacon Blaze Jalapeño Double debuts at all locations on Tuesday October 1, 2024. Photo: Whataburger, used with permission.
Due to popular demand, Taco Cabana is bringing back fan-favorite Meal Deals. Photo: Taco Cabana, used with permission.
SAN ANTONIO, TX Tex-Mex innovator, Taco Cabana (TC), is thrilled to announce several new menu items hitting stores this fall, plus the highly-anticipated return of its crowd-favorite Meal Deals starting at just $4.99. All new menu items, including the Meal Deals, will be available in stores starting Wednesday, September 25, 2024. (Taco Cabana, 2024)
Taco Cabana will be adding several all-new delectable Chipotle Lime Grilled Chicken dishes to the menu for a limited time only. Whether guests are team tacos or team quesadillas, this tangy twist on grilled chicken has something for everyone. The Street Tacos are served on three street corn tortillas, topped with cilantro and onion, and paired with fresh limes for an extra citrusy kick—all for just $5.49. Guests can also enjoy a Chipotle Lime Grilled Chicken Soft Taco for $3.99 or savor the Chipotle Lime Grilled Chicken Quesadillas, available in a small portion for $6.79 or a large portion for $9.99.
Guests can satisfy their sweet tooth with a spicy-sweet twist. Introducing the new Tajín Mango Fried Pie—a crispy golden delight filled with juicy mango and a zesty Tajín kick, priced at only $1.49. It’s the perfect way to end a meal on a high note.
TC’s latest menu is designed with its guests in mind, offering exceptional value without compromising on taste or quality. To honor that commitment, Taco Cabana is bringing back Meal Deals starting at $4.99.
New offerings include:
The Rise and Grind, which includes two breakfast tacos, a crispy golden hashbrown and a freshly brewed coffee or 20oz drink for $4.99. Breakfast taco options include Chorizo & Egg, Bean & Cheese or Potato & Egg. The Rise and Grind Meal Deal is available during breakfast hours only (6a.m. to 10:30a.m. Monday-Friday and 6a.m. to 1p.m on Saturdays and Sundays).
The Crunch & Quench, which features a Double Crunch Pizza and a 20oz drink for $4.99. The Double Crunch Pizza comes with the guest’s choice of shredded chicken or ground beef, refried beans, jack and cheddar cheeses and chipotle ranch sandwiched between two crispy shells, then topped with more jack and cheddar cheeses, sour cream and pico de gallo.
The Street Fighter, a three pack of Street Tacos, side of Mexican rice or refried beans and a 20oz drink starting at $6.49. Guests can choose from Chicken Fajita or Steak Fajita served on three street corn tortillas, topped with cilantro and onion and served with limes.
The O.G., a Taco Plate and 20oz drink for $8.49, featuring two fresh flour tortillas filled with the guest’s choice of ground beef or shredded chicken, jack and cheddar cheeses, diced tomatoes, and shredded lettuce, served with Mexican rice, refried beans, shredded lettuce, guacamole and two flour tortillas.
“Taco Cabana is committed to menu innovation and value for our guests. We want to continue to introduce fun new items like the Tajin Mango Fried Pies and the Chipotle Lime Chicken, but we also want to make sure our guests are getting the biggest bang for their buck, which is why we are proud to bring back a variety of Meal Deals for our customers. At Taco Cabana, we’re all about keeping things fresh—whether that’s with bold new flavors or unbeatable prices. Our goal is to create dishes that make your taste buds dance, without putting a dent in your wallet.” – Taco Cabana President Ulyses Camacho
Taco Cabana’s new menu items, including the Chipotle Lime Grilled Chicken and Tajín Mango Fried Pies, are available for in-restaurant dining, drive-thru, online ordering for front counter or curbside pick-up, and through the MY TC!® App or onlinefor mobile orders.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of September 17, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
Taco Cabana unveils exciting new street food fest menu offerings and giveaway opportunities. Photo: Taco Cabana, used with permission.
Attention Taco Cabana fans: there’s some new menu additions on the way.
Tex-Mex innovator Taco Cabana (TC)is thrilled to announce the debut of its enticing new Street Food Fest offerings, available beginning on Wednesday, July 3 in all Texas locations. The fusion of flavors available this Summer at Taco Cabana is sure to erupt the taste buds of each guest. (Taco Cabana, 2024)
Included in the new lineup are Cheetos® Flamin’ Hot® Taco, Al Pastor Tortas and Street Tacos, Brisket Loaded Fries and Nachos, Caramel Iced Coffee, and MTN DEW MAJOR MELON Rum Punch.
“The possibilities for delicious and fun innovation are truly endless at Taco Cabana. We’re devoted to giving our guests delicious offerings that they love and trying out new things to let them discover more! This will be a memorable Taco Cabana Summer that guests can enjoy with loved ones or solo.” – Ulyses Camacho, President and COO of Taco Cabana
In an iconic collaboration with Cheetos® and Mountain Dew, Taco Cabana is pleased to introduce the all new Cheetos® Flamin’ Hot® Taco and MTN DEW MAJOR MELON Rum Punch. The Cheetos® Flamin’ Hot® Taco is made with a fresh flour tortilla, and filled with ground beef, Cheetos Flamin’ Hot snacks, shredded lettuce, and Cheetos® Flamin’ Hot® infused sauce. The frozen MTN DEW MAJOR MELONRum Punch is made with Bacardi Rum and Mountain Dew Major Melon. This daring new duo creates a flavor harmony that will light up the market with excitement.
Additionally, Al Pastor Street Tacos and Al Pastor Tortas will be added to Taco Cabana’s menu. Taco Cabana’s al pastor recipe includes diced pork marinated in a combination of dried chilies and spices. Each serving features three street tacos with corn tortillas and pork al pastor, topped with cilantro and onions. They will be available as plates and combos. Plates include rice, choice of beans, shredded lettuce, guacamole and two tortillas. Combos include a 20 oz. drink plus small chips and queso. The torta is made with a toasted bolillo bun, layered with pork al pastor, fresh refried beans, shredded lettuce, pico de gallo and a side of salsa ranch.
Due to popular customer demand for all the recent brisket additions on the menu, Taco Cabana is also adding Brisket Loaded Fries to its menu, in addition to Nachos. The loaded fries are seasoned and topped with queso, smoked brisket, sour cream, guacamole, and pico de gallo. The nachos are served with refried beans, queso, sour cream, guacamole, and topped with delicious smoked brisket.
Just in time to beat the Texas summer heat, Taco Cabana is excited to introduce a refreshing new beverage: Caramel Iced Coffee. Perfect for starting your day or enjoying an afternoon pick-me-up, this delicious drink is crafted to keep you cool and energized all summer long.
The fun doesn’t stop with the new Street Food Fest menu items because Taco Cabana is also introducing Taco Tuesdays for MY TC! Reward Members. Members will get double points every Tuesday when purchasing a taco plus a Pepsi drink. After purchase, members are automatically entered for a chance to win a Grand Prize weekend adventure at Kalahari Resorts, plus other weekly prizes like FREE taco combos for a year and a Summer Beach Bundle. The bundle will include Sunglasses, a Waterproof Phone Case, an Insulated Bottle, Duffle Bag, Bluetooth Speaker, Beach Towel, Backpack Cooler and Racket Ball Set for a Beach Game.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas, and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of January 1, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
New menu offerings are available starting May 1 while supplies last. Photo: Taco Cabana, used with permission.
Tex-Mex innovator Taco Cabana (TC) is thrilled to announce the debut of its enticing new limited-time menu offerings, just in time for Cinco de Mayo celebrations. Items are available starting on Wednesday, May 1 in all Texas locations while supplies last. (Taco Cabana, 2024)
Included in the new lineup are breakfast, lunch and dinner Tortas, mouthwatering Loaded Fries, all new Happy Hour offerings, and a partnership with Jarritos for an irresistible new margarita.
Taco Cabana elevates the Tex-Mex experience to new heights with bold flavors and vibrant dining. TC is bringing back the Breakfast Tortas, and they are better than ever. The tortas for breakfast include Bacon & Egg, Chorizo & Egg or Country Sausage & Egg, all piled high on a bed of refried beans, then topped with pico de gallo and shredded cheese. The new lunch and dinner torta options are stacked with refried beans, your pick of Carne Asada, Steak Fajita, or Chicken Fajita, plus a mix of fresh shredded lettuce and pico de gallo. The whole lineup of Tortas are available all day and served with a side of house made Salsa Ranch.
The new Loaded Fries are an irresistible fusion of flavors and include a Carne Asada option topped with queso, sour cream, guacamole and pico de gallo and a Chili Cheese option served with queso and chili con carne. Plain fries will also be available as a great add-on to any meal.
The new Happy Hour offerings will be available from 3p.m. to 6p.m. every Sunday through Thursday, and will feature $2 Margaritas and domestic beers, half-priced Bean & Cheese Nachos, 3-pack Flautas and small Cheese Quesadillas. These delicious items are sure to add a festive flair to your Cinco de Mayo festivities.
The Jarritos partnership introduces a new Mandarin Margarita that brings the perfect refreshing beverage to Taco Cabana, just in time for warmer weather. Jarritos Mandarin Sodas will also be available at Taco Cabana Texas locations for a non-alcoholic Jarritos experience.
“This new exciting chapter allows us to showcase our culinary innovations and unwavering commitment to excellence. We’re blending tradition with contemporary flair. We’re devoted to captivating fresh audiences through this approach, offering additional incentives to come together and celebrate with our all new Happy Hour lineup and our thrilling collaboration with Jarritos!” – Ulyses Camacho, President and COO of Taco Cabana
The excitement doesn’t stop there at Taco Cabana. Locations in San Antonio will be testing new Jr. Bowls and Burritos beginning May 1, bringing the same great flavors and quality ingredients in a convenient value-sized package. Whether it’s a quick bite on the go or a satisfying meal to fuel the day, Taco Cabana’s got something for everyone at an unbeatable price. Download the MYTC! App and join MYTC! Loyalty Rewards for special offers and exclusive TC news.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of January 1, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
If you are a fan of Big Red, Taco Cabana is launching its Big Red Margarita. Photo: Taco Cabana, used with permission.
Taco Cabana is excited to announce several new limited-time-only menu items hitting restaurants this month that fans will love. In February, Taco Cabana will introduce all new Fish Tacos, new ChilaquilesBowls and a Margarita made with Big Red to all participating Texas locations. (Taco Cabana, 2024)
Launching in time for the Lenten season, Taco Cabana will roll out its New Fish Tacos, made with wild caught, beer-battered Icelandic cod topped with a creamy pepper-limón sauce, shredded lettuce, and pico de gallo. The fish tacos are available individually, as a taco plate and as a taco combo. The tacos will be available starting Wednesday, February 14 and will be on the menu through Easter.
Taco Cabana is also thrilled to introduce its all new Chilaquiles Bowls featuring crispy tortilla strips topped with scrambled eggs and the guest’s choice of ranchero or green sauces. The Chilaquiles Bowls are then topped off with sour cream and sprinkled with cotija cheese. Taco Cabana’s classic salsa verde recipe is also making its return to stores this month and will be available to-go and at the in-store salsa bars. The Chilaquiles Bowls will be available all day at Taco Cabana starting Wednesday, February 14 for a limited time only.
To round out February’s exciting new launches, Taco Cabana will introduce its newest Margarita featuring Big Red in time for National Margarita Day on February 22. Taco Cabana worked closely with the team at Keurig Dr Pepper to come up with an innovative way to mix Taco Cabana’s margaritas with Big Red in a way that blends and showcases the flavors that consumers love. Guests can purchase the Margarita featuring Big Red as a single serving, a margarita yard, or in gallon size. Guests can also get a limited time combo with two Barbacoa Tacos and the new margarita. All will be available starting Thursday, February22 for a limited time only.
“We have a lot of great things happening at Taco Cabana this month. We’re so excited to bring even more awesome menu items to our customers! Our team has worked hard to create new and innovative items like the Margarita featuring Big Red, the Chilaquiles Bowls and of course the new Fish Tacos. We look forward to having our guests try them in our restaurants or wherever they choose to get them delivered.” – Ulyses Camacho, Taco Cabana President and COO
Taco Cabana’s menu items can be ordered in-restaurant, via online ordering for front counter and curbside pick-up, in the drive-thru or by mobile order when using the MY TC!® App.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of January 1, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
Taco Cabana Chilaquiles Bowls. Photo: Taco Cabana, used with permission.
SA Examiner 