Whether you are craving a sweet pastry or a multi-course sit-down brunch, San Antonio is serving up some fantastic ways to celebrate Easter this year. With the holiday falling on Sunday, April 5, here are two local favorites you won’t want to miss. (La Panadería/The Gunter Hotel, 2026)
🥐 La Panadería: Festive Sweets & Spring Sips
La Panadería is leaning into the season with a mix of colorful treats and brand-new beverages. Whether you need a quick caffeine fix or a box of pastries to share, they have you covered.
Easter Specials
- Mini Easter Conchas: These festive, pastel-colored treats come in three Easter egg-inspired hues. At $2.90 each, they are the perfect bite-sized addition to any Easter basket.
- Availability: In-store only at all locations through Sunday, April 5.
New Spring Beverage Lineup
If you’re looking for a fresh way to “sip into spring,” check out these new additions:
- Churro Cold Foam Latte: A cinnamon-vanilla latte topped with churro cold foam and a drizzle of cajeta.
- Mojito Mocktail (Starting April 1): A refreshing blend of coconut water, lime, mint, and honey.
- Mangonada Mocktail (Starting April 1): A tropical mix featuring coconut water, mango juice, and agave.
🥂 Jots at The Gunter Hotel: A Curated Brunch
For those looking for a sophisticated dining experience, Jots at The Gunter Hotel is hosting a multi-course Easter brunch perfect for the whole family.
- When: Sunday, April 5 | 7 a.m. – 2 p.m.
- Pricing: $65 per person | $15 per child
The Menu
| Course | Options |
| For the Table | Chef’s selection of fresh tea loaves, Crab Florentine Skillet, or Fried Green Tomatoes |
| Entrées | Three Little Pigs Benedict, Banana Foster French Toast, Traditional French Omelette, The Gunter Hash, Shrimp and Grits, Rosemary Prime Rib, Chicken and Waffles, or Pork Roulade |
| Dessert | Golden Hour Pineapple Cake, Cinder & Cocoa, or Citrus Quartet |
| Kids Menu | Choice of Kids Chicken and Waffles or Kids Plate |
Pro Tip: If you’re planning on heading to The Gunter Hotel, be sure to make a reservation early, as Easter Sunday is one of the busiest brunch days of the year.
SA Examiner 