Shiner Beer’s Home for the Holidays variety pack. Courtesy photo, used with permission.
The holiday season is the perfect time to gather with family and friends, celebrating warmth, joy, and togetherness. One delightful way to enhance the festivities is by enjoying seasonal flavors of beer, which add a unique twist to holiday traditions. Rich, spiced winter ales, smooth cinnamon-infused stouts, or crisp apple ciders bring out the flavors of the season, complementing hearty meals and sweet treats. Sharing these festive brews fosters connection, as everyone toasts to good times and memories made. Whether gathered around the tree or relaxing by the fire, seasonal beers make every holiday moment a little more special.
Shiner Beer is bringing back its Home for the Holidays Collection to make every celebration this season extraordinary.
The Home for the Holidays collection, a 12-pack of iconic and seasonal favorites from Shiner Beer is back this season with two new brews, FM 966, a sweet and spicy ale, and S’more, a dark ale brewed with chocolate & marshmallow. (Shiner Beer, 2024)
Available for a limited-time only, this festive collection of brews includes 12 of Shiner’s iconic flavors, perfecting for holiday celebrations and entertaining.
Shiner Home For The Holidays (SRP: 12-pk/$17.99 | 24-pk/$28.99)
Make this holiday season merry and bright with the Shiner Home For The Holidays variety pack. This festive bundle is available in 12 or 24-packs and is now available on shelves or for purchase online at select retailers.
FM 966 (ABV: 5.7%): A tribute to the European tradition of Springtime brews, this ale uses Golding, Sterling and Meridian hops for a sweet yet lightly spiced flavor.
S’more (ABV: 5.0%): This is an easy-drinking deliciously dark ale brewed with chocolate & marshmallow with hints of graham cracker and vanilla.
Frost (ABV: 5%): This deliciously distinctive dortmunder-style (German-style, relatively light bodied) ale brings a hint of malty sweetness that fades quickly to show a crisp, hoppy character.
Holiday Cheer (ABV: 5.4%) This Shiner seasonal classic is an old-world Dunkelweizen brewed with Texas peaches and roasted pecans.
Hefenweizen (ABV: 5.4%): A slight spin on the classic German brew with a touch of honey and citrus that serves as the perfect tribute to Shiner’s Texas-German roots.
Candied Pecan (ABV: 6%): Brewers with praline pecans, this robust porter provides subtle notes of roasted pecan, vanilla, caramel and brown sugar.
Golden Ale (ABV: 4.6.%): Dry hopped with Mosaic hops, this ale has a unique tropical aroma and a flavor that’s balanced by sweetness from the malt.
Dunkelweizen (ABV: 5.4%): A Hefeweizen with a dark side and notes of clove and banana.
Kosmos Reserve (ABV: 4.98%): A full-flavored, dry-hopped lager that is an ode to Kosmos Spoetzl, a Barvarian who was recruited to join the brewery and is now the namesake of the home of the Spoetzl Brewery, home of Shiner beer.
Birthday Beer (ABV: 5%): Originally in honor of Shiner’s 106th birthday, this delicious stout is brewed with chocolate malt and real cocoa.
Kölsch (ABV: 4.9%): An ode to Shiner’s old-world roots, this classic style originating in Cologne, Germany has a refreshing effervescence and a clean finish.
Bavarian Amber (ABV: 4.9%):A complex beer featuring roasted malt and made using old-world techniques with a distinctive floral hop aroma and smooth finish.
Cheers to every holiday moment with Bols Ready-to-Enjoy Cocktails. Courtesy photo, used with permission.
The holiday season is a time to gather with friends and family, creating cherished memories filled with laughter and joy. Whether cozying up around a crackling fire or sharing festive meals, the warmth of togetherness is unmatched. Cocktails add a special touch, with creative concoctions that brighten the mood—perhaps a spiced mulled wine, a classic eggnog, or a vibrant cranberry mojito. These drinks serve as more than refreshments; they spark conversations and bring everyone closer. As glasses clink and stories are shared, the magic of the holidays truly comes alive, making the season unforgettable.
This season, whether it’s a cozy night in, a lively gathering, or the countdown to midnight, Bols Ready-to-Enjoy Cocktails make it effortless to elevate every occasion with bar-quality flavors, backed by nearly 450 years of cocktail expertise. (Bols, 2024)
Here’s how each of Bols RTE cocktails can seamlessly fit into your favorite holiday moments:
Christmas Eve Wind-Down: Espresso Martini – End Christmas Eve on a high note with this rich, smooth treat as a sophisticated after-dinner indulgence with family and friends. Served chilled with coffee beans, it adds a refined, comforting vibe to the evening.
Holiday Brunch Cheers: Margarita Azul – This vibrant blue margarita adds zest and cheer to holiday brunches on Christmas Day or New Year’s Day, bringing brightness to the morning to start the day with joy.
Elegant Gatherings: Red Light Negroni – Ideal for holiday soirées or office parties, this Negroni offers smooth, malty flavors with a botanical twist, perfect for mingling in style. Served with a twist of orange zest for that extra touch.
Fireside Nights: Very Old Fashioned – Nothing warms a winter night quite like the cozy, cedarwood notes of the Very Old Fashioned. It’s the ideal fireside sipper for intimate family gatherings or a quiet night by the fireplace, letting you unwind and embrace the season’s peaceful moments.
New Year’s Eve Toasts: Pornstar Martini – Add a pop of festive flair to New Year’s Eve with the vibrant, sweet libation. Its orange hue and lively flavors of vanilla and candied orange peel make it perfect for toasting at midnight, bringing lively energy to any celebration as the countdown begins.
Each cocktail is available in both 200ml tubes (perfect for one generous pour or two cocktails) and 375ml bottles (providing three-to-four servings), making them a thoughtful gift for hosts or an easy addition to your own celebrations.
Corinne San Antonio at the Plaza San Antonio Hotel & Spa has a pre-fixe menu for guests to enjoy on the big day. Courtesy photo, used with permission.
Preparing a Thanksgiving meal can be stressful. Thankfully, there are a range of dining options available for those who prefer not to cook. Local businesses often provide festive meals for dine-in or takeout, catering to various tastes and dietary preferences. Many restaurants offer special Thanksgiving menus, including traditional turkey dinners, sides, and desserts. For those wishing to enjoy the holiday at home without the hassle, some establishments provide pre-cooked meals or meal kits that can be easily finished at home. These options allow guests to relax and savor the flavors of Thanksgiving, while supporting local businesses during the holiday season. Whether dining out or ordering in, there’s something for everyone.
Corinne San Antonio This Thanksgiving, Corinne San Antonio at the Plaza San Antonio Hotel & Spa is taking the hassle out of the day, providing a pre-fixe menu for guests to enjoy. From noon to 8 p.m., Corinne will serve a four course menu for $65 per person. The menu includes items like Baked Potato Chowder, Winter Green & Goat Cheese Salad, choice of Smoked Prime Rib or Cider Brined Turkey, Five Cheese Mac and Cheese and choice of Pumpkin Cheesecake or Warm Sticky Toffee Pudding with Vanilla Ice Cream. Guests can reserve their tables through Open Table. (Corinne San Antonio, 2024) When: 12p.m. – 8p.m., Thursday, November 28 Where: Corinne San Antonio | 555 S Alamo St, San Antonio, TX 78205
Kimpton Santo Enjoy a Thanksgiving Family-Style Meal in the stunning San Juan Grand Ballroom at Kimpton Santo on Thursday, November 28 with two seatings. Interested guests can choose to dine between 11a.m. to 2p.m. or 2:30p.m. to 5:30p.m. All ages are welcome to attend. Tickets are available through Eventbrite. Tickets for those aged 13 and up are priced at $80 per person. Tickets for children under 13 are available for $20. Children 6 and under eat free. (Kimpton Santo, 2024)
The Thanksgiving meal is buffet style with all the crowd favorites, including Sweet & Savory Fall Salad, House Made Cranberry Sauce, Green Beans Almondine, Rustic Mashed Potato Bar, and a chef attended carving station with Pineapple Bourbon Glazed Ham and Cider Brined Roast Turkey. The dessert selection includes Apple Pie, Pecan Pie, Pumpkin Pie and more.
Reservations for the Thanksgiving meal, in addition to any Thanksgiving Day guests at Tenfold, Dean’s Steak & Seafood and The Study at Dean’s will also receive access to the ultimate Thanksgiving Gameday Watch Party in Kimpton Santo’s Espada Ballroom. Transforming into Gameday Headquarters, this space will feature cozy couches, pub tables, and giant screens to ensure guests won’t miss a moment of NFL action. The watch party kicks off at 8a.m. with the Macy’s Thanksgiving Day Parade, followed by an exciting lineup of football throughout the day.
For those seeking a more intimate dining experience, Dean’s Steak & Seafood inside Kimpton Santo will host a special Thanksgiving celebration on Thursday, November 28. Guests will have the option to try a chef-inspired take on the traditional Thanksgiving meal or partake in traditional favorites from the Dean’s dinner menu. Guests can also sample the limited-time seasonal cocktail, The Santo Alexander, featuring locally-distilled Kinsman Brandy. When: Thursday, November 28 Where: Kimpton Santo | 431 S Alamo St, San Antonio, TX 78205
La Panadería La Panadería’s homemade Apple Pie is the ultimate sweet ending to any Thanksgiving feast. The pies, though small in stature, pack a serious flavorful punch. The pies are ideal for small gatherings, serving 4-6 each. With a golden, crunchy crust that’s light and airy, each bite delivers a perfect balance of textures, making it a must have for gatherings of family and friends. Available for pickup at any of La Panadería’s four San Antonio locations, this signature pie is sure to be the star of your dessert table this Thanksgiving. If some authentic pan dulce is more your style this Thanksgiving, La Panadería also offers delectable pastries, conchas, desserts and more for guests to take home. (La Panadería, 2024) When: Now available for purchase through Wednesday, November 27, 2024 Where: Available at all La Panadería locations.
Known for delivering a sophisticated yet welcoming dining experience and serving up classic dishes with a local twist, Cavalier’s three-course Thanksgiving Dinner will be no exception as Chef Andres Farias serves up his take on signature holiday dishes. Developed with fresh farm ingredients, the festive feast begins with a warm savory soup of butternut squash crema, pepitas and Granny Smith apples, followed by the staple turkey breast entree served with cornbread dressing, pomme puree, honey citrus Brussel sprouts, gravy, and clementine cranberry relish. The night is capped off with a choice of dessert of pumpkin pie ginger snap crumble, vanilla bean Chantilly, or a chocolate twirl pecan pie brown sugar labneh mousse. In addition to the holiday prix fixe menu, Cavalier’s full dinner menu will also be available.
Behind the bar, InterContinental’s seasoned mixologists are ready to concoct refreshing craft cocktails to complement each Thanksgiving course, and Cavalier’s sommeliers can help pair each dish with a glass or bottle of wine from their extensive French and American wine cellar.
Starting at just $59, Cavalier’s Thanksgiving Dinner experience will offer a creative take on the familiar that is sure to delight without ever taking the focus off the most important thing: a season of gratitude for quality time spent with beloved family and friends and deliciously crafted food. The seasonal Pumpkin Spice Tres Leches dessert is a perfectly moist vanilla & pumpkin spice cake topped with a warm brown butter crumble and smooth chai ice cream. Exclusively available during the holiday season, the reimagined San Antonio favorite is the perfect ending to Cavalier’s Thanksgiving Dinner experience.
Thanksgiving at Landrace For Thanksgiving Day, Thompson San Antonio – Riverwalk takes the stress out of holiday cooking with an all you can eat Thanksgiving Brunch Buffet curated by the expert chefs at the hotel’s signature restaurant, Landrace. Guests are invited to savor a delicious array of seasonal dishes that celebrate the finest regional Texas produce and heritage growers. Reservations are available through OpenTable; $115+ per adult and $29.99+ per child. (Landrace, 2024)
The next day, guests can reserve a VIP seat for the Ford Holiday River Parade, paired with a three-course dinner at Landrace, overlooking the River Walk. The 43rd Annual Ford Holiday River Parade, a beloved San Antonio tradition, will enchant visitors of all ages with this year’s whimsical “Toy Box Adventures” theme. The event features 27 illuminated floats, 5 entertainment floats, and over 100,000 holiday lights that transform the San Antonio River Walk into a festive wonderland. Dinner service starts at 4 PM, with the parade kicking off at 6 PM. Dinner + Seat $155+, Parade Seat $40+, Premier Patio Viewing Area (Up to 30 people, does not include food & beverage) $2,500.
Taco Cabana announces the return of brisket options for breakfast tacos, street tacos, and loaded fries, along with new Margarita pitchers, fajita meals, and more. Photo: Taco Cabana, used with permission.
SAN ANTONIO, TX – Tex-Mex innovator, Taco Cabana (TC), is thrilled to announce several new menu items to enjoy throughout the upcoming holidays, plus the highly-anticipated return of its crowd-favorite Mesquite-Smoked Brisket as an option for breakfast tacos, street tacos, and loaded fries. The expanded menu includes a delicious new Chicken Tortilla Soup, refreshing Margarita Pitchers, customizable dressed rims for margaritas and sizzling Fajita Meals—all designed to spice up any dining experience. (Taco Cabana, 2024)
“We’re excited to introduce these new menu items and bring even more bold and flavorful options to our loyal guests. Whether you’re warming up with our Chicken Tortilla Soup or sharing a pitcher of margaritas with friends during the holidays, Taco Cabana is here to provide a fun and flavorful dining experience that’s perfect for any occasion.” – Taco Cabana President Ulyses Camacho
Brisket menu items will be available starting on Wednesday, November 20:
Mesquite Smoked Brisket – $3.99 – $8.99
Taco Cabana and Texas brisket fans rejoice. Back by overwhelming popular demand, Taco Cabana brings back Mesquite-Smoked Brisket. Slow-smoked for more than 14 hours over real mesquite, TC’s brisket is tender, juicy and flavorful with a true smoky aroma and taste. Brisket will be available as an add-on option for breakfast tacos, street tacos and loaded fries.
Below menu items are available for purchase in stores now:
Chicken Tortilla Soup – $4.99 Warm up during the holidays with Taco Cabana’s flavorful Chicken Tortilla Soup. Packed with tender chicken, savory broth and topped with melty jack and cheddar cheeses, this hearty soup also features crispy tortilla strips for the perfect crunch. Served alongside a side of Mexican rice and fresh lime wedges, it’s the ultimate comfort food to enjoy any day of the week.
Margarita Pitchers – $7.99 For those looking to share a refreshing beverage with friends, Taco Cabana has introduced 32 oz Margarita Pitchers available in both Lime and Strawberry flavors. These pitchers are the ideal choice for relaxing with loved ones while enjoying great food and good company. Items are available for dine-in only.
Margaritas with Salted or Sugared Rims* – *No Additional Cost Make your margarita experience even more special with a customizable salted or sugared rim! Each margarita is swirled in fresh lime juice and then coated in your choice of salt or sugar, creating a perfectly balanced combination of tangy and sweet. Offer is available for dine-in only.
Fajita Meals – $16.99 – $39.99 Taco Cabana’s iconic Fajita Meals are back and better than ever. Whether you’re craving sizzling Steak, Chicken or a Mixed Fajita combination, Taco Cabana offers both half and full orders to satisfy every appetite. Each meal is served with rice, refried beans, tortillas, shredded lettuce, cheese and guacamole—everything you need for a fajita feast that’s sure to please.
Additionally while supplies last, customers will receive a $5 Holiday Guest Appreciation Card with every $25 spent on Taco Cabana gift cards in a single transaction now through Tuesday, December 31. This promotion is available only at participating Texas locations. Customers can purchase the gift cards online (e-gift card) or a physical card in stores. The Holiday Guest Appreciation Card is valid starting two hours after activation and can be used until March 31, 2025
Menu items (unless otherwise noted) are available for in-restaurant dining, drive-thru, online ordering for front counter or curbside pick-up, and through the MY TC!® App or online for mobile orders.
Taco Cabana, a subsidiary of YTC Enterprises, LLC, was founded in 1978. The brand specializes in Mexican-inspired food including breakfast, lunch and dinner tacos, dozen taco boxes, enchiladas, fajitas, quesadillas, flautas, burritos, double crunch pizzas, freshly-made flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of bottled beer and signature tequila margaritas, patio dining, drive-thru windows, curbside pick-up and delivery. As of September 17, 2024, Taco Cabana operates 143 company-owned restaurants in Texas.
Tammy’s Tasty Cuisine offers delicious and healthy baked goods.
Eating a healthy, gluten-free, and sugar-free diet can significantly benefit your body by reducing inflammation, boosting energy, and improving digestion. Gluten, found in wheat and some grains, can cause digestive issues for individuals with gluten sensitivity or celiac disease. Eliminating refined sugars helps stabilize blood sugar levels, preventing energy crashes and reducing the risk of chronic conditions like diabetes. Focusing on whole foods—fruits, vegetables, lean proteins, and gluten-free grains—supports optimal health, promotes weight management, and enhances mental clarity. This approach nourishes the body, strengthens the immune system, and supports long-term well-being.
Saturday while visiting the Brownsville Farmers Market, I came across Tammy Muñoz, a friend and former co-worker from back in my Valley Regional days. As owner of Tammy’s Tasty Cuisine, she’s a local entrepreneur who, on her spare time, makes guiltless desserts that are both delicious and good for you. Her goal is “to bake healthier desserts and change the stigma that healthy food and desserts taste bad.” Baking is her calling and she truly enjoys sharing her creations with locals. After struggling with a medical condition, she realized that choosing healthier options, including low carb, gluten-free, and low sugar, was beneficial for her body. It is difficult, but not impossible, to find healthy desserts here in the Rio Grande Valley, so I was pleasantly surprised to find another option for people looking to take care of themselves, all while satisfying their sweet tooth.
Her baked goods are primarily low carb and gluten-free and include cookies, brownies, cinnamon rolls, pies (apple and pumpkin), and other sinfully delicious, yet healthy items. I tasted her chocolate chip cookies and they are really good. She doesn’t have a brick and mortar, but on most Saturdays you can find her at the Brownsville Farmers Market in Linear Park. With the holiday season among us, she is now taking orders for pies. So if you’re taking care of your health but still want to indulge, especially this time of year, check out her out on Facebook and Instagram. You can also email her.
Twang’s pickle flavored products include Twang Pickle Snack Salt. Photo: Garrett Smith/Giant Noise Partners, used with permission.
National Pickle Day, celebrated on November 14, honors one of America’s favorite tangy snacks. Pickles, typically made from cucumbers brined in vinegar or fermented in saltwater, have a rich history dating back thousands of years. Whether enjoyed on their own, as a garnish, or incorporated into dishes, they’ve become a staple in many cuisines worldwide. On this day, pickle lovers celebrate by enjoying different varieties—sweet, sour, dill, or spicy—and exploring new ways to incorporate pickles into meals. It’s a fun occasion for pickle enthusiasts to share recipes, taste new flavors, and appreciate the versatility of this iconic food.
As National Pickle Day approaches, it’s time to embrace the tangy, zesty goodness of pickles in a whole new way. Pickles are having their moment with the viral pickle sandwich as a popular trend on social media, but Twang has been enjoying and sharing its love for pickles for years. (Twang, 2024)
Twang is a San Antonio, TX-based salts and seasonings manufacturer that offers pickle flavored Snack Salts, Beer Salts, Cocktail Rimmers, and Michelada Mixes that are sure to satisfy both pickle lovers and snack enthusiasts alike. Founded in 1986, Twang has perfected its recipes for maximum flavor in each grain of salt and drop of mixer.
Pickle Margarita Cocktail Kit ($69.99): Kit makes four to eight cocktails. In this kit, the classic margarita gets a pickly makeover with the Pickle Mango Marg featuring a choice of The Original Pickle Shot’s OG or Spicy flavors, silver tequila, and mango juice, then rimmed with Twang’s Dill Pickle Beer Salt.
Twang’s Pickle Products
Twang Pickle Snack Salt ($7.00): Price includes three shakers per order. Twang Snack Salts are bold, flavorful, granular blends that can be eaten by themselves as a treat or topped on an assortment of fun food and snacks.
Pickle Beer Salt ($12.00): Price includes 12 bottles per order. Twang Beer Salts are a mouth-watering citrus-infused salt that draws inspiration from the Latino culture of adding citrus and salt to beer made of all-natural flavors and colors.
Dill Pickle Cocktail Rimming Salt ($5.00): Price includes one 4oz rimming tub. Twang Drink Rimming Salt Tubs offer delicious flavors you love, perfect for adding a burst of excitement to margaritas, micheladas, bloody marys, and more. Made of all-natural flavors and colors, each tub is packed with high-quality, all-natural ingredients that deliver a unique blend of taste and texture, elevating your drink experience to new heights.
Twang Pickle Michelada Mixer ($7.00): Price includes one 16oz bottle. Twang Michelada Mixers are made with all-natural ingredients, no preservatives or high fructose corn syrup, and made with real lime juice and Worcestershire sauce.
The Cocktail Courier kit is available for purchase online. All other products are available for purchase online with delivery available nationwide. In-store purchases for Twang can be made at select Walmart, H-E-B, Buc-ee’s, Kroger, Albertsons, Smart & Final, Bashas’, Food City, QT, Circle K, Specs, and BevMo locations.
This National Pickle Day, celebrate the vibrant flavor of pickles like never before with Twang!
Josu features unique Korean salts to boost wellness and flavor this holiday season. Photo: Josu Salt Co.
The holidays are a time when people reflect on their relationships and celebrate the joy of sharing. Whether it’s a small, thoughtful token or a grand gesture, the act of giving allows us to express care and appreciation for those we love. Beyond the material aspect, the true value of a gift lies in the thought behind it—the connection it strengthens and the memories it creates. In a world that often feels busy and disconnected, holiday gift-giving is a reminder of the importance of showing kindness and making time for one another.
Finding the perfect gift for someone who is focused on health and wellness can be thoughtful and practical. Consider items that enhance their fitness journey, like high-quality yoga mats, resistance bands, or foam rollers. A sleek water bottle with time markers can encourage hydration, while a cookbook featuring nutritious recipes might inspire healthy meals. Fitness trackers or smartwatches help monitor activity and sleep. For relaxation, essential oil diffusers, weighted blankets, or aromatherapy sets provide soothing benefits. Gifts like these not only support a health-conscious lifestyle but also show you value their well-being and commitment to a balanced life. For someone on your list who enjoys cooking with artisanal salts, consider the following from Josu Salt Co.
Josu Salt Co. guarantees No Boring Meals with its wellness-driven, artisanal salts that have been featured on Food Network and Kimchimari and transform everyday dishes into flavorful experiences. Harvested using traditional methods from the family farm on Imjado Island, South Korea, these salts are naturally rich in essential minerals like calcium, potassium, and magnesium and free from harmful additives. Founded by Hae-Sin Thomas, Josu Salt Co. blends tradition with mindful, health-conscious eating. (Josu Salt Co., 2024)
Their artisanal Korean salts, packed with essential minerals, are designed to enhance not only the flavor of meals but also promote overall well-being—perfect for anyone looking to cook with both taste and health in mind. They use traditional sun-drying methods to preserve their mineral-rich, earthy flavor and natural health benefits. The Solar Salt process creates a precious Korean white salt that’s both flavorful and beneficial to your health.
Why they make excellent holiday gifts:
Unique and thoughtful: Josu Salt Co.’s salts provide a distinctive gift for the health-conscious.
Health benefits: The natural minerals in the salts support wellness, from heart health to bone strength.
Flavorful and versatile: Their salts enhance any dish, making them a versatile kitchen essential.
Their top selling products include:
Just Salt – Pure, mineral-rich sea salt for everyday cooking. Courtesy photo, used with permission.
Garlic Chive Salt – A nutrient-packed blend combining the benefits of garlic and chives with their sea salt. Courtesy photo, used with permission.
All-Purpose Umami Blend – A flavor-packed mix with shiitake mushrooms and gochugaru, perfect for a health-conscious diet. Courtesy photo, used with permission.
Whataburger offers BOGO Whatawings deal on October 31. Photo: Whataburger, used with permission.
SAN ANTONIO–– Satisfy your monster appetite this spooky season with Whataburger’s HalloWings Offer: Buy one order of WhataWings, get one free. On Thursday, October 31, fans can get two orders of WhataWings for the price of one exclusively through the Whataburger App, no hocus-pocus required. (Whataburger, 2024)
This one-day-only offer is all treat and no trick. The juicy, tender, crispy WhataWings come deliciously coated in one of Whataburger’s signature sauces: Honey BBQ Sauce, Buffalo Sauce, Honey Butter Sauce, Sweet & Spicy Sauce or the new Nashville Hot. It’s the perfect opportunity to taste different flavors or share a meal with your closest ghosts and ghouls.
Fans who don’t have the Whataburger App can download it on or before Thursday, October 31 to land the BOGO WhataWings deal. All new Whataburger App customers receive a free Whataburger offer that gets uploaded to their account.
Existing app users will find the BOGO WhataWings offer automatically added to their account and ready for redemption on Thursday, October 31. To locate offers, choose “More” at the bottom of the app homepage and then click on “Offers.”
Guests can use the Whataburger App to redeem the BOGO WhataWings offer for dine-in, to-go, curbside pick-up or delivery. The offer expires at 1:01 a.m. EDT/12:01 a.m. CDT on November 1. Customers who create an account will immediately start earning rewards and exclusive offers. Prices and availability vary by market. For those who want to take a piece of Whataburger home, all signature sauces are available online.
WhataWings. Photo: Whataburger, used with permission.
Move over, pumpkin spice! Whataburger’s all-new White Chocolate Peppermint Shake is this year’s holiday treat. Cool in more ways than one, this limited-time shake will be available starting November 5 and is a winter wonderland in a cup. If you prefer a shot of caffeine in your treats, Whataburger is also launching Hot or Iced White Chocolate Peppermint Coffee for guests who want a sweet pick-me-up.
Whataburger’s White Chocolate Peppermint Shake is the classic, rich vanilla shake base mixed with sweet white chocolate and cool peppermint. Whether you’re strolling down candy cane lane, decorating your home or spending time with friends and family, this shake is the perfect sip for winter. Can’t get enough of this festive flavor? Add it to your coffee! Fans can keep the holiday magic alive and enjoy a “jolly good time” while fueling late-night shopping sprees or holiday road trips with Hot or Iced White Chocolate Peppermint Coffee. ‘Tis the season to be cozy, cool and caffeinated!
Whataburger’s White Chocolate Peppermint Shake and Hot or Iced White Chocolate Peppermint Coffee is only here for a limited time, so don’t miss out on this wondrous winter treat. Guests can find both items in-store, at the drive-thru, online and on the popular Whataburger App for curbside pickup or delivery. Guests who create an account will immediately start earning rewards and exclusive offers. Prices and availability vary by market.
Whataburger’s all new white chocolate peppermint shake. Photo: Whataburger, used with permission.
Texas culinary industry leaders can experience Spain’s finest through cutting-edge panels, exclusive tastings, and more during Spain Fusion. Courtesy photo, used with permission.
Culinary and hospitality professionals are invited to attend Spain Fusion 2024, the immersive food & wine experience hosted by Vocento – the team at the helm of Spain’s renowned Madrid Fusion. The FREE event features an educational experience for the senses, offering guests a day of exclusive panels, tastings, and meetings with Spain’s premier exporters of wine, seafood, preserves, Iberian ham, olive oil, jam, cheese, and more. This year’s edition will take place on Friday, October 18 from 11:30a.m. to 10p.m. at Pearl in San Antonio. (Pearl, 2024)
Spain Fusion introduces fresh additions to this year’s lineup, including a panel on Spanish creams and gazpachos as well as a new presentation on top-caliber tuna and sea bass sourced from Spain to be led by returning speaker Chef Danny Lledó, from Washington D.C.’s Michelin-starred restaurant Xiquet. Select featured vendors at the day event are not yet distributed in Texas, so attendees will be the first to taste these premium goods.
The event returns with both Daytime programming and Night Out festivities. From 11:30a.m. to 6p.m., guests are able to partake in educational sessions about Spanish food & wine with tastings and more. From 7p.m. to 10p.m., guests can network and enjoy tasting demonstrations, passed bites and beverages outdoors at the historic Pearl.
Participants are welcome to attend the come-and-go formats at their convenience for both day and evening events.
This event is intended for food, beverage and hospitality professionals as well as distributors. However, there will be a limited number of spots available to the general public on a first come, first serve basis. All guests must RSVP HERE for entry. Once spots are filled the link will close. This event is 21 and up only.
WHEN: Friday, October 18 from 11:30a.m. – 10p.m. *Spain Fusion Daytime: 11:30a.m. – 6p.m. *Spain Fusion Night Out: 7p.m. – 10p.m.
Spain Fusion Daytime: Hotel Emma at Pearl 136 E Grayson St San Antonio, TX 78215
Spain Fusion Night Out: Pearl Park under Cellar’s Pavilion by the Food Hall 312 Pearl Pkwy San Antonio, TX 78215
Opening on Sunday October 13, guests can experience a diverse menu of authentic Mexican cuisine and freshly baked pan dulce. Photo: La Panadería, used with permission.
James Beard Nominated bakery and café, La Panadería, hailed for its authentic pan dulce, tortas and more, is thrilled to announce that its newest location will open to the public on Sunday, October 13, 2024. The new restaurant, dubbed the “Midtown Broadway” store, is located at 2503 Broadway, San Antonio, TX 78215, just minutes away from popular destinations like the Historic Pearl District, Brackenridge Park, The DoSeum, and more. (La Panadería, 2024)
Guests can indulge in the same mouthwatering menu featuring pan dulce, all-day breakfast, brunch, and lunch options, alongside a refreshing selection of wine, cocktails, beer, coffee, fresh juice, and customizable tortas and salads. In addition to its delectable offerings, this new location will have an expanded patio, providing the perfect setting to savor meals amid the bustle of the Broadway Cultural Corridor.
Opening Day: Sunday, October 13, 2024
Soft Opening Hours: • Sunday, October 13 and Monday, October 14 from 8a.m. to 3p.m.
Regular Operating Hours: • Monday – Friday from 7a.m. to 8p.m. • Saturday – Sunday from 7a.m. to 6p.m.
**Regular hours to start after October 14
La Panadería Midtown Broadway 2503 Broadway San Antonio, TX 78215
La Panadería, founded in 2013 at the Quarry Farmers Market, is a bakery and café in San Antonio, Texas. Co-owners and brothers, José and David Cáceres opened their first brick-and-mortar in 2014 to share their cultura and love for baking with the beautiful city of San Antonio. With a commitment to quality ingredients and artisanal craftsmanship, La Panadería’s legacy has become a staple in the evolution of the San Antonio culinary scene, delighting locals and visitors alike with its delectable pan dulce, tortas, brunch, and inviting dining experience for all their guests.
SA Examiner 